Great block, make sure it fits in your sink.  I measured the sink before buying this, glad I did as this thing is huge.  It's big enough to take apart a 120 cut brisket, or spatchcock a chicken.  I mineral oil once a month.

The two things I don't like are the placment of the sticker on the bottom (I removed mine) and the cheap rubber feet (which I removed and use a piece of shelf liner pad in it's place).  It's now a meat one one side, veggie on the other side board.