40 years ago, when I was cooking professionally, I bought my first set of Henkel knives. I still use them every day at home, and keep them nice and sharp. Now circumstances have conspired to give us a smaller second home close to family we can visit. So. News knives. This new boning knife is a bit different than my 40 year old one, but it sings like it. [This review was collected as part of a promotion.]