More tasty recipes at www.youtube.com Complete Cornish Hen Dinner: ingredients: 1 CORNISH HEN (for this recipe I’m using a 1.5 lb. size hen, adjust cooking time for a smaller bird) 2 POTATOES (chopped into 1 inch pieces) 4 CARROTS (chopped into 1/2-1 inch pieces) 1 ONION (a large onion, cut into large pieces) 1 GARLIC BULB (chopped) 4-5 sprigs ROSEMARY (finely chopped) 1/4 cup BUTTER (melted–substitute olive oil, if desired) SALT and PEPPER to taste (this is a great dish to load up with extra seasonings…try cumin, seasoning salt, cayenne pepper, Cajun seasonings, etc.) directions: If you’re using a frozen hen, allow bird to thaw overnight in the fridge. Wash hen well and cut through the breast and into two halves.
Higit pang masarap na mga recipe sa www.youtube.com Kumpletuhin Cornish hen Hapunan: mga sangkap: 1 Cornish hen (para sa recipe ako ako gamit ang isang 1.5 LB. hen laki, ayusin ang pagluluto oras para sa isang mas maliit na ibon) 2 Patatas (tinadtad sa 1 inch piraso) 4 Karot (tinadtad sa 1/2-1 inch piraso) 1 Sibuyas (isang malaking sibuyas, i-cut papunta sa malaking piraso) 1 Bawang bombilya (tinadtad) 4-5 sprigs Rosemary (pino ang tinadtad) 1/4 tasa mantikilya (tinunaw–kapalit langis ng oliba, kung ninanais) Salt at paminta tikman (ito ay isang mahusay na ulam upang i-load up sa dagdag na seasonings…subukan cumin, seasoning asin, siling paminta, Cajun seasonings, atbp) mga direksyon: Kung gumagamit ka ng mga nakapirming hen, payagan ibon sa thaw magdamag sa refrigerator.