Add about 6 teaspoons of acid blend, a campden tablet, a quarter teaspoon of grape tannin, a half teaspoon of pectic enzyme, and a package of wine yeast.
Magdagdag ng tungkol sa 6 kutsarita ng asido timpla, isang campden tablet, isang-kapat kutsarita ng ubas tannin, kalahating kutsarita ng pectic enzyme, at isang pakete ng alak pampaalsa.