You will not see any packets of taco seasoning mix or gravy powder up in here. If you are going to learn how to cook, you are going to learn it for real! But I promise it will be fun and easy. – – – – – – – – – – – INGREDIENTS • 1 stick butter (1 pound) softened • 1/4 cup brown sugar • 1/4 cup white sugar • 1/2 cup molasses • 1 egg • 2 cups flour • 1 1/2 teaspoons baking soda • 1/2 teaspoon salt • 3 1/2 teaspoons ginger • 1/4 teaspoon black pepper, finely ground • Additional white sugar for rolling (about 3/4 cup) INSTRUCTIONS Cream the butter with the sugars until well combined and fluffy looking.
– – – – – – – – – – – Sangkap • 1 stick mantikilya (1 pound) lamog • 1/4 tasa brown asukal • 1/4 tasa puting asukal • 1/2 tasa pulot • 1 itlog • 2 tasa Flour • 1 1/2 kutsarita pagbe-bake ng soda • 1/2 kutsarita asin • 3 1/2 kutsarita luya • 1/4 kutsarita black pepper, pino ang lupa • Karagdagang puting asukal para sa lumiligid (tungkol sa 3/4 tasa) MGA TAGUBILIN Cream ang mantikilya sa sugars hanggang na rin pinagsama at malambot na hinahanap.