Top with small pieces of fruit namely red pears, kiwi, bananas, or cactus fruit and set the grill on high, grilling just until the pineapple chars a little.
Nangungunang may maliit na piraso ng prutas lalo red peras, Kiwi, saging, o cactus prutas at itakda ang grill sa mataas, Pag-iihaw lamang hanggang char ang Pineapple ng kaunti.