Recipe: 6-8 medium red potatoes, chopped 1 very large sweet onion, chopped 1 can corned beef salt & pepper to taste SW spice – optional (or chili power, chipolte, etc) light flavored olive oil pat of butter Clean and cube potatoes and sweet onion uniformly in size; place in pan and drizzle light tasting olive oil w/pat of butter and mix it up. Saute’ on medium to low until the potatoes are crisp on the outside and fork tender on the inside, and the onion translucent, stirring often.
Recipe: 6-8 medium pulang patatas, tinadtad 1 napakalaking matamis na sibuyas, tinadtad 1 Maaari corned beef asin & paminta upang tikman ang TK pampalasa – opsyonal (o chili kapangyarihan, chipolte, atbp) liwanag lasa langis ng oliba tapik ng mantikilya Clean at kubo patatas at matamis na sibuyas pantay sa laki; lugar sa pan at Pag-ambon liwanag tasting olive oil w / tapik ng mantikilya at ihalo ito up. Stir magprito’ sa medium sa mababang hanggang sa patatas ay tustadong sa labas at tinidor malambot sa loob, at ang sibuyas translucent, madalas stirring.