A little oil (olive or other) or butter will help the bread’s elasticity and it will also keep longer as well, not that that was ever an issue in our household.
Ang isang maliit na langis (oliba o iba pang) o mantikilya ay makakatulong sa elasticity ang tinapay at ipapadala rin itong panatilihin pati na rin mas mahaba, Hindi na iyon ay kailanman isang isyu sa aming sambahayan.