Mix well until a thin batter is formed (add a drop more water if needed—the batter should be thin enough to coat the veggies and seafood thoroughly and spread evenly when poured into the skillet) Add onions, peppers, and seafood to the batter and mix well. Heat a skillet on MEDIUM HIGH heat and add OIL.
Paghaluin na rin hanggang sa isang manipis batter ay nabuo (magdagdag ng isang drop higit tubig kung kailangan-ang batter ay dapat sapat na manipis na amerikana ang veggies at seafood lubusan at kumalat pantay-pantay kapag poured sa skillet) Magdagdag ng onions, peppers, at pagkaing dagat sa batter at ihalo na rin. Heat isang skillet sa medium HIGH init at magdagdag ng LANGIS.