29 Both for the shewbread, and for the fine flour for meat offering, and for the unleavened cakes, and for that which is baked in the pan, and for that which is fried, and for all manner of measure and size;
29 Gayon din sa tinapay na handog, at sa mainam na harina na pinakahandog na harina, maging sa mga manipis na tinapay na walang lebadura, at doon sa niluto sa kawali, at doon sa pinirito; at sa lahat na sarisaring takalan at panakal;