HDTenEightyP/NetNews huggingface dataset:
From: K.K.Soo@bradford.ac.uk (KK SOO)
Newsgroups: soc.culture.hongkong
Subject: Re: "Lisa Wong(Weng)" Re: Lai Ming
Date: 13 Apr 92 04:22:56 GMT
Organization: University of Bradford, UK
Originator: 91862372@muser

leung@DSG.Tandem.COM (Steven Leung) writes:

>Hey, right now, she seems to switch to Cantonese opera, (wonder
>why? :-)) Any one has ventured to follow on how she is doing
>in that area?

1. Divorce
2. Ho B had no patient with her
3. Fall in love with Law Ka Ying
4. Koo Ka Fai was retired

Fred
-- 
k.k.soo@bradford.ac.uk
Computer Science, University of Bradford, UK.
From: l0k1416@zeus.tamu.edu (KWOK, LIH)
Newsgroups: soc.culture.hongkong
Subject: Help: Need (800) No. of Hong Kong Tourist Association in USA
Keywords: HKTA,toll free number
Date: 14 Apr 92 19:13:00 GMT
Organization: Texas A&M University, Academic Computing Services
News-Software: VAX/VMS VNEWS 1.41


	Does anyone know the Toll-Free number of Hong Kong Tourists Association
        in the States ? Thanks in advance !

- Kwok
From: leewu@diva.Berkeley.EDU (Lee Wu)
Newsgroups: soc.culture.hongkong
Subject: work exchange/babysitter
Date: 9 Apr 92 16:59:43 GMT
Article-I.D.: agate.s1t5vINN1jv
Organization: University of California, Berkeley
NNTP-Posting-Host: diva.berkeley.edu

Hope this is the right group to post.

A Chinese couple are looking for an honest and responsible Chinese 
female as a babysitter to help take care of a two-year old boy and  
a one-year old girl.  Hours from 7:00am to 4:00pm Monday through
Friday.  Compensations are furnished room and board. 
Possible for allowance. Walk to El Cerrito Plaza BART station. 
This position is ideal for a University of California, Berkeley
female student who wants to attend evening classes.
Must love children.  
If interested, please call Mrs. Wu @ (510) 643-6928 leave a voice mail 
or reply to email at leewu@diva.  Mandarin or Cantonese speaking prefered.
Thanks for your attention.
Newsgroups: soc.culture.hongkong
From: akwy@mundil.cs.mu.OZ.AU (Alan Kin Wah YIM)
Subject: [HKPGCS] Another Vivian Chow GIF was posted and ftped
Keywords: HKPGCS, popstar, GIF
Organization: Computer Science, University of Melbourne, Australia
Date: Sat, 11 Apr 1992 03:40:57 GMT

Hi everyone,

	The HKP GIF postings had been stopped for quite a while. School projects
are being poured over my head! Anyway, I've posted this one to alt.binaries.
pictures and alt.binaries.pictures.misc today.

	The file is vchow02.gif, another quality production from Ho Oai. It
has been uploaded to the ftp sites nic.funet.fi and nok.lcs.mit.edu as well.

	As I'm cooking another instant noodle lunch, I've to leave now before
it's getting too soft to eat.

Enjoy!
Alan of HKPGCS.
===============================================================================
|                H O   O A I   ---   Another word for SPECIAL                 |
|         finger & email address: akwy@mundil.cs.mu.oz.au (Alan Yim)          |
|              M a y - T h e - F o r c e - B e - W i t h - Y o u              |
===============================================================================
Newsgroups: soc.culture.hongkong
From: onward@fsg.com (Onward Lam)
Subject: New CD by Sally Yeh
Organization: Fusion Systems Group, Ltd
Date: Mon, 6 Apr 1992 15:41:16 GMT

Just heard about it from my friend who came back last night ?
(I'm going to murder him just for knowing about it and not getting me one)

Who knows about this one ?


-- 
- Onward Lam			Internet: onward@fsg.com	-
- Fusion Systems Group		Uucp	: uupsi!fsg!onward	-
- 225 Broadway, 24th Fl.	Voice	: +1 212 2858001	-
- New York, NY 10007		Fax	: +1 212 2858705	-
Newsgroups: soc.culture.hongkong
From: alaw@portia.Stanford.EDU (Alvin Law)
Subject: Re: The magazine of Tin Ha
Organization: AIR, Stanford University
Distribution: soc.culture.hongkong
Date: 13 Apr 92 13:41:32

cstdxcq@warwick.ac.uk (Mark Leung) writes:

>	I wonder if any of you have read the magazine of Tin Ha (100th).
>I was really looking forward to seeing this edition but I am very disappointed
>after I have read it. I thought that it would be very, very ,very interesting
>and exciting but it is much behind my expectation. There are too many pages of
>advertisements. Also, I wonder how could 'Tin Wong' kill 'Kuen To Sun' so
>easily! The publication of Tin Ha has changed from weekly to 10 days and
>now even to 2 weeks. This really depresses all the sincere readers like me.

The worst part, IMHO, is that the story doesn't end @ episode #100.  If the
story line is well planned, I don't see any problem finishing that up
around #100.  Maybe his new storyline is not finalized so he has to
"elongate" the current story.

Any thought on how the "Wind-Cloud" story would end?  I think it will build
up to a fight between Lip Fung and Po King Wan, with Wan killing Fung with
his "Dzut Sai Ho Geen" (which was predicted in the drawing and the
conversation between Fung and Wan before Paul Kwun appeared).

>Mark

--
  Alvin Law
  alaw@leland.stanford.edu
	Are you going to charge me without an .sig file?
--
 =============================================================================
	Alvin W. Law				Email : alaw@oracle.com
	Manufacturing Applications              
	Oracle Corporation			Voice : (415) 506-3390
	Redwood Shores, California		Fax   : (415) 506-7299
 -----------------------------------------------------------------------------
	    T minus 1917 days and counting.  Time is running out ...
 =============================================================================
Newsgroups: soc.culture.hongkong
From: leewu@diva.Berkeley.EDU (Lee Wu)
Newsgroups: soc.culture.hongkong
Subject: babysitter
Date: 8 Apr 92 15:20:21 GMT
Distribution: ba
Organization: University of California, Berkeley
NNTP-Posting-Host: diva.berkeley.edu

A Chinese couple are looking for an honest and responsible Chinese 
female as a babysitter to help take care of a two-year old boy and  
a one-year old girl.  Hours from 7:00am to 4:00pm Monday through
Friday.  Compensations are furnished room and board.  Walk to 
El Cerrito Plaza BART station.  This position is ideal for a 
young UCB female student who wants to attend evening classes.
Must love children.
If interested, please call Mrs. Wu @ (510) 643-6928 or reply
to email at leewu@diva.  Mandarin or Cantonese speaking prefered.
Thanks for your attention.
From: K.K.Soo@bradford.ac.uk (KK SOO)
Newsgroups: soc.culture.hongkong
Subject: Re: "Lisa Wong(Weng)" Re: Lai Ming
Date: 11 Apr 92 13:05:33 GMT
Organization: University of Bradford, UK
Originator: 91862372@muser

fcc1@uhura.cc.rochester.edu (Fat-Chi Cheng) writes:

>This "King Wah Chun Mong" triggers my old memory broad, it still works.

How about "Be a brave Chinese" or "something Coffee"? :) 

>The first terrible song by Lisa is "Kam See Dre" (Gold Silk Bird),
>right? in around 1975?

Not really. Do you remember "4 golden flowers" ?

Fred
-- 
k.k.soo@bradford.ac.uk
Computer Science, University of Bradford, UK.
Newsgroups: soc.culture.hongkong
From: rtsui@vlsi.uwaterloo.ca (Ricky Tsui)
Subject: Re: Dip Shin -- Saucer spirit
Organization: University of Waterloo
Date: Wed, 8 Apr 1992 14:52:55 GMT

>	I have never tried Disk-God so I can't comment much on this subject.
>But I do believe there is some  power which we cannot explain with our 
>daily knowledge. Whether that is just psychological matter or really some
>demon's influence, I don't know.  You have any suggestion?
>
>Peter
>
Peter, you are right to say Saucer spirit is some demon's influence.
I've tried it before. The "spirit" claimed that it was a dead guy, and
what it could do is to tell you about your past and your future. But
it was lying right at the beginning, 'cos after a person dies, his/her
spirit will go to a place which is neither heaven nor hell, not even
can it stay on Earth and contact other living people. You can go to a
church and ask anyone there, they'll tell you exactly the same thing.
And you may now wonder what the "spirit" is. It's actually demon, one
of the follower of Satan. They are just trying to fool people that the
spirit of a dead people can still be alive on Earth.  
 
Talking about the power of those "spirits," knowing about one's past
is very very simple, at least the person knows. But about the future,
they are just bullshiting. They are totally wrong, trust me, they know
nothing about your future. Again, if you wanna know why, go to ask
any christian around you. 'Cos, although they may not be experts on
this, they know more than you do.

By the way, if you want to get a clearer and better answers, try to
ask a church's pastor instead. I'm sure you'll be satisfied.

Rick
From: K.K.Soo@bradford.ac.uk (KK SOO)
Newsgroups: soc.culture.hongkong
Subject: Re: I N S T A N T N O O D L E S
Date: 9 Apr 92 19:48:44 GMT
Organization: University of Bradford, UK
Originator: 91862372@muser

hpang@caen.engin.umich.edu (Ho Sun Pang) writes:

>If I remember corectly, there is one brand of instant noodles from Taiwan that
>are ready to eat.  The manufacturer deep dried the noodles and make them as
>tasty and as crispy as any fine potato chips you know of.  Heck, they even        
>recommend you to just mix the uncooked noodles with the provided bag of spicy
>and salty MSG and serve!     I think this may really hurt one's stomach, though.
That's Fok Meen, you can even dissolve the spicy into hot water and drink it
as well as eating the noodle :) "Double Enjoyment" :)

BTW, you stomach will definitely be fine provided that you've taken the fresh
and crispy one. Be aware of the expiry. :) 


Fred
-- 
k.k.soo@bradford.ac.uk
Computer Science, University of Bradford, UK.
Newsgroups: soc.culture.hongkong
From: hpang@caen.engin.umich.edu (Ho Sun Pang)
Subject: Re: Lai Ming (he is okay)
Date: Sun, 12 Apr 92 18:51:53 EDT
Organization: University of Michigan Engineering, Ann Arbor

In article <thomasc.703106724@morrison.wri.com> thomasc@morrison.wri.com (Thomas Chin) writes:
>The point is - some people really LOVE Lai Ming. We may like Jacky Cheung and
>Sandy Lam, but we won't climb up the stage to kiss them (and break the stage!)
>The thing is at this point in the history of HK, this guy brings passion and
>enlightenment to some people. Because of him, some people feel warm and lead
>to their emotional attachment to HK. To them, Lai Ming is not even a
>professional, he is an artist. BTW, professionism is something one should
>only talk to the pillow at bed time. What is professionism anyway?  
>Professional and academic education is merely means of self-improvement. It
>is by no mean a definition of a fine human being and by no mean a god damn
>moral standard.
>
>--Tom

The fact is:  We the people are engaging a pointless debate on Lai Ming's
singing skill, etc.  Let me put it this way:  Let's face the fact - whether
you're a blind Lai Ming fan, view him as a fine artist (heck, isn't ARTIST
is something one should only talk to the pillow at bed time too if Thomas 
is right?), or willing to give him a billion more chances - you can't 
deny the reality:  His singing SUCKS.

His singings may improve in time - only if each of your Lai Mings
willing to pay several hundred bucks to catch his concerts, rent his TV videos,
Karaoke, go see his moives etc. for 10 years so that the people are getting
used to his singings and no longer complaints.

- Louis
:w
:
Newsgroups: soc.culture.hongkong
From: kkc@surya.cs.wayne.edu (Kwok K. Chan)
Subject: Re: HK Hotels
Organization: Wayne State University
Date: Fri, 10 Apr 1992 13:06:12 GMT

In article <1992Apr10.002512.23721@athena.mit.edu> pckyip@athena.mit.edu (Patrick C Yip) writes:
>In article <1992Apr9.204430.949@cs.wayne.edu> kkc@surya.cs.wayne.edu (Kwok K. Chan) writes:
>>
>>If anyone happened to watch the TV program "The  World of Rich and Famous"
>>last weekend, you should realize that three hotels in HK were ranked
>>top five in the world (at least from their choice). 
>
>That's something HK people should be proud of too, despite the notorious 
>lack of courtesy of people in HK >:)
>
>>Regent and Mandarin are ranked second and fourth in the top 10 best
>>hotel catagory respectively.  In the grand classic hotel catagory,
>>Peninsula ranks the third.
>
>Mandarin dropped to 4th?? Oh well, it used to be on 2nd place for quite
>a long time.
>BTW The Royal Palace Hotel at Bangkok (hope I get the name right) has 
>always been at No.1. Is it the same again this time?
>
>Patrick
>

Yes, The Royal Palace Hotel at Bangkok is still no. 1 this year. 

-- 
***************************************************************************
		It is better to wear out than to rust out
email: kkc@cs.wayne.edu
***************************************************************************
Newsgroups: soc.culture.hongkong
From: kho@cbnewsl.cb.att.com (kelvin.ho)
Subject: Re: HK driver licence
Organization: AT&T Bell Laboratories
Date: Thu, 16 Apr 1992 16:57:42 GMT
Summary: citizen of HK? USA?

In article <1992Apr15.153846.20006@ccu.umanitoba.ca>, kokwok@eeserv.ee.umanitoba.ca (julian) writes:
> In article <12423@tamsun.tamu.edu>, wwong@cs.tamu.edu (Wai-Kwok Wong) writes:
> |> 
> |> One of my friends is going to return to HK. Can she use her Texas driver licenceto apply
> |> a HK driver licence? If yes, how?
> |> 
> |> Is an international driving permit useful?
> 
> One more thing, she may use an international driver's licence <=> she is not a 
> citizen of HK. ( I think that the international driver's licence is for tourist only. )

What if one is US citizen but also holding HK Identification card (updated 
and valid one with 3 stars), is he/she considered tourist? HK resident?
Can she/he use Int'l driver licence?


Newsgroups: soc.culture.hongkong
From: rhc52134@uxa.cso.uiuc.edu (Richard)
Subject: Re: cow {for Richard}
Organization: University of Illinois at Urbana
Date: Thu, 16 Apr 1992 19:46:30 GMT

mkwan@esk (Michael  Kwan) writes:

>	Since the e-mail address of 'Lady' got a problem, so she has
>to use mine to get the 'Cow' pictures file !

This I can understand.

>I wonder what a *lady* has to do with *cows*.
>Richard


This I can't.


Newsgroups: soc.culture.hongkong
From: kanj@bullet.ecf.toronto.edu (KAN  JOHN KWOK LEUNG)
Subject: Re: Andy Lau's Concert
Organization: University of Toronto, Engineering Computing Facility
Date: Wed, 8 Apr 1992 13:45:00 GMT

In article <73125@netnews.upenn.edu> gho@eniac.seas.upenn.edu (Grace Ho) writes:
>
>
>I was wondering if anyone knew if Andy's going to come out
>w/ a CD of his concert.  I saw his concert in Atlantic City
>and he sang a Korean song that i really liked. Does anyone
>have any idea what the name of this song is?  Thanks....

   While on the subject of Andy's concert, how was it in the states and other
parts on Canada?  In Toronto it wasn't too good.  It was held at Sky Dome
where the acoustics was suppose to be terrible.  There were many free tickets
given away, which meant that he didn't SELL too many tickets.  The view was
terrible for most of the people.  But people did say it was funny when Andy
started walking towards the audience and all the field level people sort of
mobed him.  He couldn't more than five rows when the security had to pull him
back up to the stage.  The opening group (I forgot their names) was an 
unknown group and so the people treated the SHORT(forced to be short) act as
an intermission.  People left for the WC, smoke, food etc...

   Well, that was about it for Toronto.  Oh yeah, he missed a few notes as
well.  Overall, unless you are n Andy Lau (BIG) fan, you would have thought
that CDN$85 was not worth the front (not field level) seats.  many people
came back and complained.

   So how was it in other places?

ttfn
				A. Mak
A209MAKA@CDF.TORONTO.EDU ------------------------------------- Alexander Mak


Newsgroups: soc.culture.hongkong
From: wkau+@cs.cmu.edu (Wing Keung F Au)
Subject: Re: I N S T A N T N O O D L E S
Date: Wed, 08 Apr 92 09:04:34 GMT
Organization: School of Computer Science, Carnegie Mellon
Distribution: usa

In article <ku57c6INN3ks@girtab.usc.edu> plaw@girtab.usc.edu (Patrick Law) writes:
> ...
>   However, my close friend's mother got a stomach cancer about
>two years ago. Though the cause is not directly related to instant
>noodle, I started thinking about eating healthy.
> ...

no flames intended, but i remember some guy's signature says, "staying
healthy is [only] the slowest way to die."  so what do you think?  why
stay "that" healthy?  cough, cough, cough, my TB ...  8-)

-- 

				    FRed W. Au
				    ...!cmu.edu!au+, au+@cmu.edu
From: K.K.Soo@bradford.ac.uk (KK SOO)
Newsgroups: soc.culture.hongkong
Subject: Re: I N S T A N T N O O D L E S
Date: 7 Apr 92 23:05:47 GMT
Organization: University of Bradford, UK
Originator: 91862372@muser

j3cheng@student.business.uwo.ca (Jonathan Cheng) writes:

>One serious note:  It is advised that the noodles be rinsed 
>(Gwor-Laang-hore) under clean water before adding the sauce for 
>consumption, since this makes for cleaner noodles (you never know where 
>it's been!).

Kung Chai Meen Gwor Lang Hore ?? Can't imagine it :)
I only know this process is needed when you cook Kan Sui Meen, spaghetti,
or macaroni, in order to make it more 'song hau' :)
Hey, how about 'Fok Meen'? Do you rinse it as well?

>Your resident gourmet chef.

Can you cook Peking duck ?


Fred
-- 
k.k.soo@bradford.ac.uk
Computer Science, University of Bradford, UK.
Newsgroups: soc.culture.hongkong
From: mkwan@esk (Michael  Kwan)
Subject: Cow ---- Part 1
Organization: University of Tasmania at Launceston
Date: Fri, 10 Apr 92 17:22:21 GMT


              /\
       /\____/  \_
      /           \
     |  Australia  |
      \   ____    /
       \_/    \__/
               __
               \/ <---- Tasmania

Dear Friends,


            --==>>  THE COMPLETE GUIDE TO COWS  <<==--
                            Part One
                 as you've NEVER seen them before!

                  ________________________
         (__)    /                        \      
         (oo)   (  Hello, Everybody !      )
  /-------\/  --'\________________________/    
 / |     ||
*  ||----||             
   ^^    ^^             
     Cow             

-  -  -  -  -  -  -  -  -  -  -  -  -  -  -  -  -  -  -  -  -  -  -  -  -

         (__)             (__)             (__)             (__)
         (oo)             (oo)             (oo)             (oo)
  /-------\/       /-------\/       /-------\/       /-------\/
 / |     ||       / |     ||       / |     ||       / |     ||
*  ||----||      *  ||W---||      *  ||w---||      *  ||V---||
   ^^    ^^         ^^    ^^         ^^    ^^         ^^    ^^
     Cow           Cow laden        Same cow       Nancy Reagan-type
                   with milk     after milking     cow with milk

         (___)             (___)    *        (___)             (___)
         (o o)             (o o)     \       (o o)             (o o)
  /-------\ /       /-------\ /       \-------\ /       /-------\ /
 / |     ||O       / |     ||O         |     ||O       / | ~#>-+|O
*  ||,---||       *  ||@\--||          ||,---||       *  ||,----|
   ^^    ^^          ^^    ^^          ^^    ^^          ^^     ^
     Bull       Same bull after    Rotc bull after    Red-blooded American Bull
                seeing above cow   seeing other bull   shooting the Rotc bull



         (__)             (__)             (__)             (__)
         (oo)             (oo)             (oo)             (oo)
  /-------\/-*     /-------\/       /-------\/   ~~~~~~~~~~~~~~~~~~~~~
 / |     || \     )*)(\/* /  *     / |     ||
*  ||----||  *   \ |||/)|/()(    ~~~~~~~~~~~~~~
\/|(/)(/\/(,,/   \)|(/\/|)(/\
  Cow munching   Grass munching   Cow in water       Cow in trouble
    on grass         on cow



			(World Distribution Version)



					Michael KWAN
					University of Tasmania, Launceston.
					<mkwan@esk.compserv.utas.edu.au>
					<mkwan@pieman.compserv.utas.edu.au>


***************************************************************************
********                        Michael KWAN                       ********
******** (P.O.BOX 447, Mowbray Heights, 7248, Tasmania, Australia) ********
***************************************************************************
Newsgroups: soc.culture.hongkong
From: alfred@walt.tmc.edu (Alfred Wu)
Subject: Re: HK singers
Organization: Mississippi State Univ.
Date: Tue, 14 Apr 1992 03:07:25 GMT

In article <1992Apr13.190258.5146@bradford.ac.uk> K.K.Soo@bradford.ac.uk (KK SOO) writes:
>leung@DSG.Tandem.COM (Steven Leung) writes:
>
>>You apparently left out 2 superstars and 1 talented person. (Hint: they
>>are the same generation as Sam Hui and Ah Lam.)
>
>I guess they're Kwan Jing kit, Yip Chun Tong and Big AL.
>
>Fred
>-- 
>k.k.soo@bradford.ac.uk
>Computer Science, University of Bradford, UK.

Shui Xiou Feng should be one of the superstars who people had not mentioned.

alfred

Newsgroups: soc.culture.hongkong
From: oconnell@zeus.unomaha.edu
Subject: Puyee Chan looking for EDMON LO
Organization: University of Nebraska at Omaha
Date: Sun, 12 Apr 1992 02:54:50 GMT


Hello Mr. Lo,

If you are reading this message please reply.  Puyee Chan is trying
to contact you through e-mail.  This is Michael Nguyen.



Newsgroups: soc.culture.hongkong
From: kanj@bullet.ecf.toronto.edu (KAN  JOHN KWOK LEUNG)
Subject: Re: I N S T A N T   N O O D L E S
Organization: University of Toronto, Engineering Computing Facility
Date: Tue, 7 Apr 1992 13:49:07 GMT

In article <1w4TiB5w164w@student.business.uwo.ca> j3cheng@student.business.uwo.ca (Jonathan Cheng) writes:
>Subject, in Cantonese, is JIG-SIG-MEEN.

(stuff deleted)

>
>I know everybody basically cooks I.N. the same way, i.e. boil tap water, 
>dunk noodles, stir, add grease and MSG powder, and serve piping hot.  In 
>my research for this article, I came across some pretty interesting 
>variations on I.N. cooking techniques.
>1)Dunk noodles in water before it boils; once starch threatens to bubble 
>over and ruin your stove-top, add cold water.  Repeat until desired 
>texture is achieved.  Make sauce in separate pan using boiling water and 
>MSG packet.
>2)Under cook your noodles, i.e. take them out before noodles turn colour 
>entirely.  Dump water and heat oil in a skillet.  Lightly fry noodles 
>until tender, then turn off heat and add just powder and grease, then a 
>dab or two of oyster sauce.  This is the Dry fry method (Gone-chow).
>3)Eat noodles dry and uncooked, straight from the packet.
>If there are any other recipes, I'd appreciate the input (I still have 
>2.5 boxes of Chuud-cheen-yud-ding to go through).

   I wonder about method number <3>.  I don't think it is possible with all 
types of I.N.'s.  Some are not cooked yet and that means you will be eating
it RAW.  I don't know, but my mother always stops me from eating it like 
that.  But I must admit, it is a very different way and it seems a lot 
better than a bag of chips.

Anyway, here is a nother method,  it comes from a friend who was taught
by (former Miss HK) Yeung Bo Ling's boy friend (is that complex or what).

Cook the noodles to your desired texture (I personally do not like it soft)
and Gwor-Laang-hore.  Then mix in a bowl (or plate) the following:
some Oyster Sauce (Ho Yow)
some Ketchup
some Seasame Oil
some Hot Sauce (Chilli Oil or Sauce, the Sauce is better I think)

   Mix it up and you have Instant Lo Meen!  Any think, you even have a packet
of MSG powder left over for other things like spagetti, macarroni, RICE (?!?!)
whatever you wish.  Don't think it might taste terrible before you try it.
I thought it before and now this is the only way I eat it.

(stuff deleted)

ttfn
				A. Mak
A209MAKA@CDF.TORONTO.EDU
From: "al chan" <al.chan@canrem.com>
Newsgroups: soc.culture.hongkong
Subject: lisa weng top ten
Date: 15 Apr 92 22:07:48 EST
Reply-To: "al chan" <al.chan@canrem.com>
Distribution: soc
Organization: Canada Remote Systems

So you sound like you watch David Letterman!!!

I love your top ten!!!!!!!!!!
--
Canada Remote Systems  - Toronto, Ontario/Detroit, MI
World's Largest PCBOARD System - 416-629-7000/629-7044
Newsgroups: soc.culture.hongkong