Cabernet Sauvignon (73%) makes up the majority of this wine, with the rest filled out by Merlot (15%), Petit Verdot (8%) and Cabernet Franc. Anise, woodspice and herb aromas are at the fore, leaning a bit into the green. The palate is light and elegant, with the tannins bringing a fair amount of grittiness. It needs some food to keep them in check.