This unusual blend, all co-fermented, includes roughly equal proportions of Vermentino, Viognier and Marsanne, with a splash of Roussanne. It's perfumed with the intensity of Gewürztraminer, a mix of baby powder and candied citrus, and those flavors carry through the palate. Though listed as just 12.5% abv, it tastes and feels much riper, showing some heat in the aftertaste.