This is a very rich, and perhaps ageable, Cabernet Sauvignon, made with one-fifth Cabernet Franc. Grown from Calistoga grapes, it's soft enough to drink now, with chocolaty flavors of blackberries, cherries, currants and mint. Lots of new oak adds caramel and smoky vanilla, but the wine is powerful enough to handle them. Give it through 2010 to integrate.