Cooked berries, turned earth, sweet tar and dark chocolate aromas greet the nose on this blend of 67% Merlot, 11% Cabernet Sauvignon, 11% Syrah and 11% Petite Sirah from Mossfire Ranch. Ripe, plump and dark strawberries power the rich, grippy palate, along with licorice lift and vanilla elements on the finish.