More than 75% of this wine comes from Ciel du Cheval vineyard, with the rest from Upchurch. A blend of 67% Cabernet Sauvignon, 23% Merlot and 10% Cabernet Franc, it's reserved at present, with light aromas of woodspice, coffee, assorted dried herbs and mineral. The cherry and cassis flavors show a mixture of richness and restraint, persisting on the finish along with enough tannins to go the distance. It will be best 2022–2027.