From the eastern side of the Napa Valley, this combines 84% Grenache with 16% Mourvèdre, harvesting the best clusters of the grapes specifically for this light, dry wine. The juice is left to ferment and rest in concrete egg and neutral French oak. Light-copper in color, it's perfumed in jasmine, with accents of white peach, lime and strawberry, light and ethereal with a backbone of focused acidity.