Beginning with a velvety texture and inviting bouquet of strawberry and rose, this classic blend of 82% Cabernet Sauvignon, 8% Cabernet Franc, 8% Petit Verdot and 2% Merlot is grown on the winery's 845-acre estate atop Spring Mountain. Kirsch, black pepper and chocolate combine atop a smooth, integrated palate that's elegant from start to finish, the oak tempered to good effect. Drink now through 2027.