The winery made its bones with its fabulous Sacrashe Cabernet from Rutherford. This is their first release from Diamond Mountain, and the result is quite interesting. In fact, it's very good, but disappointing, considering the price. The wine is firm and hard in tannins, with blackberry, currant and new oak flavors, yet it's a little lacking in depth. Could be an ager, but don't bet the farm.