Red currant, black cherries and a touch of dried oregano show on this blend of 60% Sangiovese, 20% Cabernet Sauvignon, 10% Merlot, and 10% Grenache. The mouthfeel is quite full of flavor although relatively medium-bodied, with red cherry and blackberry fruit flavors cut by a pencil lead minerality. Easy to quaff and quite hedonistic.