An extreme and lovely amount of dill and spearmint shows on the nose of this exciting bottling by the Daou brothers, whose blend of 54% Malbec, 27% Cabernet Franc and 19% Petite Verdot also offers squeezed black-plum aromas. The palate is deep and rich but also fresh, lively and minty, with more dill laid across a blueberry and plum base, with a touch of charcoal.