Tightly wound aromas of blueberry and black currant ride a cedar backbone on the elegant nose of this blend of 60% Merlot, 22% Cabernet Franc, 15% Cabernet Sauvignon, 2% Malbec and 1% Petit Verdot, which also offers a touch of vanilla. The palate balances dill and marjoram with tangy red fruit and cinnamon spice.