The inaugural release of this wine is 85% Cabernet Sauvignon, 10% Malbec and 5% Petit Verdot, coming from Summit View, Pepper Bridge, Cockburn, McClellan Estate, Stone Valley, Seven Hills, Waliser Rocks and Fire Ridge vineyards. Green herb, black fruit, coffee and anise aromas give way to beautifully balanced red- and black-fruit flavors. The acidity brings a sense of vibrancy, while the tannins provide plenty of structure.