description: Plump black currants, fragrant purple lilacs and a tiny bit of roasted beef show on the nose of this blend of 42% Cabernet Sauvignon, 16% Merlot, 16% Malbec, 16% Petit Verdot and 10% Cabernet Franc. The palate is less showy, with firm tannins, energizing acidity and a mineral-driven center line, offering cooked purple fruit on the finish.