Food and Drug Regulations — D.03.002
e 7 of the Food Compositional Standards Document Vitamin D. 11 Skim milk with added milk solids, partly skimmed milk with added milk solids, (naming the flavour) skim milk, (naming the flavour) partly skimmed milk, (naming the flavour) skim milk with added milk solids, (naming the flavour) partly skimmed milk with added milk solids, skim milk, partly skimmed milk and skim milk powder for which a standard is set out in Volume 7 of the Food Compositional Standards Document Vitamin A, vitamin D. 12 Evaporated milk for which a standard is set out in Volume 7 of the Food Compositional Standards Document Vitamin C, vitamin D. 13 Evaporated skim milk and evaporated partly skimmed milk, for which a standard is set out in Volume 7 of the Food Compositional Standards Document Vitamin A, vitamin C, vitamin D. 14 Apple juice, reconstituted apple juice, grape juice, reconstituted grape juice, pineapple juice, reconstituted pineapple juice, apple and (naming the fruit) juice and concentrated (naming the fruit) juice except frozen concentrated orange juice for which a standard is set out in Volume 10 of the Food Compositional Standards Document Vitamin C. 15 White flour for which a standard is set out in Volume 12 of the Food Compositional Standards Document Thiamine, riboflavin, niacin, vitamin B 6 , folic acid, d-pantothenic acid, calcium, iron, magnesium. 16 [Repealed, SOR/94-689, s. 2] 17 Salt, for table use, for which a standard is set out in Volume 14 of the Food Compositional Standards Document, and table salt substitutes Iodine. 18 Dehydrated potatoes Vitamin C. 19 Products simulating whole egg Vitamin A, thiamine, riboflavin, niacin or niacinamide, vitamin B 6 , d-pantothenic acid, folic acid, vitamin B 12 , alpha-tocopherol, calcium, iron, zinc, potassium. 20 [Repealed, SOR/90-830, s. 11] 21 Goat’s milk, goat’s milk powder Vitamin D 22 Partly skimmed goat’s milk, skimmed goat’s milk, partly skimmed goat’s milk powder, skimmed goat’s milk powder Vitamins A and D 23 Evaporated goat’s milk Vitamins C, D, folic acid 24 Evaporated partly skimmed goat’s milk, evaporated skimmed goat’s milk Vitamins A, C, D, folic acid 25 Pre-cooked rice, as defined in section B.13.010.1 Thiamine, niacin, vitamin B 6 , folic acid, pantothenic acid, iron 26 Water represented as mineral water or spring water for which a standard is set out in Volume 11 of the Food Compositional Standards Document, water in sealed containers and prepackaged ice Fluoride 27 Liquid whole egg, dried whole egg, frozen whole egg, liquid yolk, dried yolk, frozen yolk, liquid egg-white, dried egg-white, frozen egg-white, liquid whole egg mix, dried whole egg mix, frozen whole egg mix, liquid yolk mix, dried yolk mix and frozen yolk mix for which a standard is set out in Volume 19 of the Food Compositional Standards Document Vitamin A, Vitamin D, Vitamin E, thiamine, riboflavin, niacin, vitamin B 6 , folacin, vitamin B 12 , pantothenic acid, calcium, phosphorus, magnesium, potassium, iron, zinc SOR/78-64, s. 8; SOR/78-403, s. 29; SOR/78-478, s. 3; SOR/78-637, s. 11(E); SOR/78-698, s. 10; SOR/79-6, s. 1; SOR/81-60, s. 14; SOR/83-858, s. 2; SOR/84-300, s. 62; SOR/85-623, s. 4; SOR/86-320, s. 2; SOR/87-640, s. 10; SOR/88-559, s. 36; SOR/89-145, s. 3; SOR/89-198, s. 18; SOR/90-830, s. 11; SOR/94-35, s. 5; SOR/94-689, s. 2; SOR/95-474, s. 6; SOR/96-259, s. 8; SOR/2010-143, s. 39(E) SOR/2021-57, s. 24 SOR/2022-169, s. 27 SOR/2024-244, s. 154