Organization: PYBUS PUBLIC MARKET
Mission: TO OPERATE A GATHERING POINT AND MARKETPLACE FOR FARMERS, GARDENERS, LOCAL AGRICULTURE PROGRAMS, AND RESTAURANTS SERVING LOCALLY HARVESTED FOODS IN ORDER TO EDUCATE, DEMONSTRATE THE USE OF LOCALLY GROWN FOOD, SUPPORT LOCAL FARMERS, AND PROVIDE LOCALLY GROWN GOODS TO THE COMMUNITY OF NORTH CENTRAL WASHINGTON.
Activities: THE ORGANIZATION RENTS BOOTHS AND SPACES TO VARIOUS PROGRAMS AND VENDORS INVOLVED IN THE LOCAL AGRICULTURAL COMMUNITY AND ENCOURAGES LOCAL FARMERS, GARDENERS, AND AGRICULTURAL TEACHERS TO MAKE USE OF ITS LAND AND FACILITIES IN ORDER TO PROMOTE AND SUPPORT LOCAL AGRICULTURAL PROGRAMS. VENDORS INCLUDE SHOPS SELLING LOCALLY PRODUCED FOODS AND RESTAURANTS SERVING LOCALLY HARVESTED GOODS. THE VENDORS DEMONSTRATE THE USE OF LOCALLY GROWN OR RAISED FOOD, PROMOTE LOCAL BUSINESS AND AGRICULTURE AND SUPPORT LOCAL FARMERS. THE SPACE ALSO SERVES AS A HOME FOR THE LOCAL FARMERS MARKET.
NTEE category: Food, Agriculture & Nutrition
Secondary category: Community Improvement & Capacity Building