lemon souffle ( 22 february 1991 – 8 october 2001 ) was a european champion thoroughbred racehorse , bred and trained in the united kingdom .

in the international classification for 1993 she was the highest-rated two-year-old filly in europe and was named european champion two-year-old filly at the cartier racing awards .

in her championship year she won four of her five races including cherry hinton stakes and the moyglare stud stakes .

she was also successful at three , winning the falmouth stakes .

lemon souffle was kept in training at four but did not appear on the racecourse and was retired to stud .

she was later sold to be a broodmare in japan .

lemon souffle

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lemon souffle in a white ramekin over a glass dish . selective focus , shallow dof
mini lemon souffle in a white ramekin over a glass dish . selective focus , shallow dof
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an easy recipe for quick lemon souffles that never fails . lemon curd is topped with a lemony souffle and baked into a light dessert .
lester piggott was on - board lemon souffle , the 1993 champion . owned by lord carnarvon , trained by richard hannon and bred by the highclere stud , lemon souffle was out of a dam called melodrama and sired by salse .
whipped egg whites make this sweet lemon souffle dessert light as air . serve this lemon dessert recipe with a little powdered sugar on top for a light and delicious treat .
pour batter into prepared souffle dish . place souffle dish in a 13x9x2 - inch baking pan . place baking pan on an oven rack . pour boiling water into baking pan around souffle dish to a depth of 1 inch .
why so many get into a pickle over making a souffle is hard to understand , there is nothing complicated about , you just need to follow a few simple hints and tips . the souffle is so versatile and can carry many flavors but none is as classic as the ultimate lemon souffle .
thank you ! there are some similarities , and i guess this could be considered a souffle variation . the top ( cake ) portion has a souffle - like texture , but it lacks the dramatic rise / fall of a traditional souffle .
if lemon souffle hardly looked a vision of vitality , there was also much to mistrust in her main rivals before the group three race .
good fortune , bolger added , is one of racing ' s greatest allies . whatever runs into lemon souffle is certainly going to need it .
exquisite restaurant desserts . chocolate and vanilla souffle and lemon cheesecake with berry spheres on glass plates decorated with fresh berries and mint . haute cuisine concept
like lazarus , a phoenix and the dessert of her name , lemon souffle rose again yesterday to take the falmouth stakes on the july course .
all three were stragglers until the mid - point , but when the combined surge came it was clear that the main thrust belonged to lemon souffle .
lemon souffle will now parade her talents at deauville , first in the prix d ' astarte and then against the colts in the prix jacques le marois .
exquisite restaurant desserts . chocolate and vanilla souffle and lemon cheesecake with berry spheres on glass plates decorated with fresh berries and mint . haute cuisine concept , top view
old stoneface is becoming increasingly unintelligible . the general gist of his press briefing seemed to be that lemon souffle had taken some time to regain confidence after her injury .
combine the grated cheeses , porcini powder , lemon thyme , lemon rind , salt and pepper and mix until combined . add chopped porcini mushrooms .
the john gosden - trained catrail is expected to be withdrawn at today ' s declaration stage , along with lemon souffle who is on the easy list after inexplicably losing her action .
i have searched high and low for a tea like lemon souffle from white lion . this tea is exceptional . i knew i wanted something creamy , because i am a big fan of lemon desserts , and i knew i wanted something some what sweet for that reason .
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pour the lemon mixture into the sugar mixture , and whisk until well combined .
the next season carnarvon had another top class filly in lemon souffle , who won the cherry hinton stakes at newmarket , the moyglare stud stakes at the curragh and the falmouth stakes at newmarket in 1994 .
scald milk and lemon zest over medium heat . remove from heat , and cool .
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the vanilla and caramel essence do not take over the cup , but rather play supporting roles , helping the tea taste like a lemon creme brulee or lemon cream tart .
after i removed the ramekins from the oven and waited the 5 min . cool time , they cracked and started to fall . the lemon curd i thought was essential as the souffle itself was light and boring .
“full review forthcoming on urltoken on the 25th – here are the snippits : i have searched high and low for a tea like lemon souffle from white lion . this tea is exceptional . i . . . ”
plastic cups with lemon cream and biscuit dessert with raw lemons on marble background . top view
plastic cups with lemon cream and biscuit dessert with raw lemons on wooden background . top view
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i just ordered the sample sizes of the lemon souffle , the fireside , the ginger peach , the pomegranete oolong , and vanilla dolce , but i can’t wait to get them ! i’ll let you know what i think .
if you want a tea , in a tasty white base , that reminds you of a gourmet lemon cream dessert , then don’t hesitate to try lemon souffle from white lion . you will feel like royalty when you open your box , and be quite pleased with yourself for placing an order when you sip their teas !
plastic cups with lemon cream and biscuit dessert with raw lemons on blue wooden background . top view
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sky lantern was giving trainer richard hannon his second moyglare success , 19 years after the victory of lemon souffle and lester piggott ( 1993 ) . richard hannon junior declared : “it looked an open moyglare , but she won impressively . ”
so , when i saw these lemon pudding cakes , i knew this recipe would be a winner . they’re still sweet , but they have a bright , tart lemon flavor that really shines through .
soldier’s tale’s credentials as a high - class sprinting stallion are further reinforced by the bottom half of his pedigree , with his best close relative being lemon souffle , a group 1 - winning two - year - old for richard hannon in 1993 .
# 60856660 - lemon curd in glass cup . blueberry and mint on white wooden planks , . .
# 60856850 - lemon curd in glass cup . blueberry and mint on white wooden planks , . .
lester piggott described his mount as the best two - year - old seen this season , an opinion repeated by the jockey club handicapper geoffrey gibbs , who believes lemon souffle would beat the top - rated colt , the royal ascot winner state performer .
a discovery at scorching newmarket yesterday to match christmas - time as lemon souffle produced the best performance by a two - year - old this season in the cherry hinton stakes . racehorses , like yuletide presents , should not be judged solely by their packaging .
these lemon pudding cakes look terrific , kate ! what a great way to satisfy sweet cravings . pinning !
i’m must have received a bad batch of this . everyone who has tried it seemed to really like it . this is my second tasting . i followed the directions on the container and all i’m getting are hints the vanilla and caramel . absolutely no lemon . thought my first cup was a fluke , but second cup is missing lemon as well . pretty disappointed with this so called lemon souffle . if it were vanilla caramel white tea , this would be spot on !
this souffle recipe fits in with so many menus and tastes , it is both fancy and yet so easy to prepare as an every day . dessert .
the handler continued to accrue top - flight victories throughout the 1990s . lemon souffle took the moyglare stud stakes , assessor the prix du cadran and right win followed group one success in italy in 1993 with victory in the 1996 running of the grade one tolworth hurdle .
a vector illustration of 4 different flavoured souffles in white ramekins , including chocolate , strawberry , lemon and blueberry .
food . panna cotta . italian milk citrus dessert made of yogurt and cream with pear , lemon and orange .
in a large bowl , mix the green bean mixture , white sauce , parmesan cheese , lemon juice and zest .
preheat oven to 350 degrees f . lightly coat a 1 - quart souffle dish with cooking spray ; set aside . in a large bowl combine 2 tablespoons of the granulated sugar and the flour . whisk in lemon peel , lemon juice , and melted butter until smooth . in a small bowl whisk together egg yolks and milk . whisk egg yolk mixture into flour mixture just until combined ; set aside .
after a quiet start to the year , lemon souffle began to give out the signals that she was back to herself . ' she ' d always been a lively lady to be in front of or behind , ' carnarvon reported . ' she ' ll bite or kick you . '
lemon souffle had none of the glossy look associated with thriving animals as she circled the parade ring , her hide parchment dry . minutes later though , the brown - papered parcel showed it contained a jewel as richard hannon ' s filly earned a 14 - 1 quote for the 1 , 000 guineas .
i love lemon puddings ! i can imagine how delicious this must have been . . definitely need to make the recipe soon .
finish off your souffle with a little confectioners ' sugar over the top and serve with a few , plump berries for a treat that ' s at once visually spectacular and amazingly simple .
once again , though , her race was not without incident . at the start , two boxes away from lemon souffle , another returning invalid , glatisant , sat down and gave pat eddery the unusual sensation of leaving the stalls backwards . the irishman sustained a bruised ankle and will not return to the saddle until tomorrow .
pour this into the bowl ; decorate with the cream and lemon slice and leave to set in the refrigerator and not the freezer .
boldness , however , had returned by the time lemon souffle was back in the winners ' enclosure . ' i ' ve had sharper horses than this one , but she has got more gears and can quicken as well as anything we ' ve ever seen . she ' s always had this lovely daisy - cutting action .
and of course there was the regular query about how much longer this could all go on . the 57 - year - old ' s hair is almost white now and his face strikingly ravined , but he will continue as long as horses like lemon souffle are provided for him . his elixir is climbing into the saddle .
add the 1 1 / 4 cup water to the yolk mixture and place the pan over the hot water , stirring all the time . this is the ` custard ' for the souffle .
i’m finding this tea to be really subtle , but very smooth . i can just barely pick out lemon and there is a hint of spice , like curry ever so faintly in the background . each sip is smooth and fades into a light creaminess . sweetening it brings out a bit of the richness and after a few minute break from the tea , i think i can pick up on a little more lemon than before , but it is still far from bursting lemon that others mentioned . i’m wondering if lemon is one of those flavors that doesn’t hold up well over time which would explain a lot in my lemon tea experience . still , i’m super glad to have tried this !
only two horses have won the falmouth stakes twice . the first horse to achieve this was sonic lady in 1986 and 1987 . soviet song won her double in 2004 and 2005 . lester piggott is the most successful jockey , with an incredible haul of seven victories . his first came with sylphide in 1957 and his last with lemon souffle in 1994 .
bake about 40 minutes or until top springs back when lightly touched . carefully remove souffle dish from baking pan . cool on a wire rack for 5 minutes . sprinkle lightly with powdered sugar . serve warm .
this was lovely ! my first souffle . the top was absolute heaven , but the bottom was a bit . . . liquidy . i was afraid that the top would burn if i cooked it any longer .
homemade lemon delicious pudding dusted with icing sugar in a baking dish on a wooden table , selective focus . image with copy space . rustic style .
spoon into prepared dishes . run your finger around the inside rim of the dish . place souffle on preheated tray . bake for 20 minutes or until puffed and just set . dust with icing sugar . serve immediately .
cream cheese pie with lemon and almond flakes in a baking dish on a wooden table , selective focus . breakfast food . healthy and organic food option .
olive oil for greasing 1 . 5 pounds green beans , trimmed and cut in half 1 / 2 cup dill weed , stems removed 4 eggs separated 4 tbsp butter 1 / 3 cup gluten - free flour or rice flour 1 . 5 cups milk or nondairy milk ( i used flaxseed milk ) 1 / 4 tsp salt pepper to taste 2 tbsp lemon juice 1 tsp lemon zest ( from one lemon ) 3 tbsp parmesan cheese grated 1 / 2 tsp salt
this was lovely ! my first souffle ever . the top was absolute heaven , the bottom , well . . . . was a bit liquidy . i was afraid to burn the top if i baked it any longer .
delicious ! i may have slightly over - beaten the eggs , but it still turned out ok . keep an eye on them , i had to take mine out about a minute and a half before it said to . one collapsed as i was pulling them out of the oven , but the others were perfect ! also , if you ' ve never made souffle , make sure they ' re done right when you want to serve them ; souffle waits for no one !
i ' ve made this recipe several times now . it is one of my favorite wow desserts because it truely is a souffle that dosen ' t fall ! i made it once with powdered sugar instead of superfine and it m . . .
our excitement about the chances of this immensely talented son of cherokee run grew even more , based in part on the fine mares war pass attracted in his first season at stud . they included java ( gb ) , a sister to champion fiji ( gb ) and dam of mineshaft’s good stakes performer coffee bar . the 10 - year - old mare was sold by lane’s end for $ 350 , 000 at keeneland november , with ryan norton signing the ticket . lane’s end also sold the lemon drop kid mare lemon souffle , in foal to war pass , to agent dr . oscar benevides for $ 150 , 000 .
lemon souffle , however , always looked likely to register for the crocks and her choppy stride took lester piggott clear of pursuers . greater problems emerged for the 58 - year - old jockey on his return . before forcing his way through the army of glad - handers , piggott had to communicate his thoughts to lord carnarvon , and judging by the way the filly ' s owner craned towards his rider there was plenty of crackling on the message .
i have a question about the meaning of t ? how much butter and lemon please ? sorry i am french ! this recipe seems to be delicious ! thank you for the answer .
it tasted okay but all the lemon juice sank to the bottom . the top part had no taste but the bottom part was super sour . maybe i just didn ' t blend them together
appetizing pie in a cut on a blue background . a baked basket with lemon mousse and cream of whipped cream , whipped egg whites . food on a bright wooden background for a culinary site .
preheat oven to 200c / 180c fan forced . place a baking tray in the oven . grease four 250ml ( 1 cup ) ovenproof souffle dishes with melted butter . lightly dust with caster sugar . melt butter in a saucepan over medium heat until foaming . add flour and cornflour .
ice cream , fruit , 3d , pastel . abstract background with ice cream cone , lime , lemon , orange , kiwi and watermelon in paper cut style . minimalist pastel summer food concept . vector illustration
in a 2 - quart mixing bowl combine , sugar , butter , flour , salt and milk , mixing until smooth . add egg yolks to this and mix until smooth . add lemon juice and zest .
mix the lemon rind , lemon juice and 1 tablespoon powdered sugar in a cup and whisk into the egg yolk mixture . ( at this point , the soufflé base can be refrigerated , covered with plastic wrap directly on its surface , for up to a day . ) if the soufflé base is still warm , whisk briefly until smooth . otherwise , place over low heat , whisk until just warm , and remove from heat .
add one - quarter of the egg white mixture to the lemon mixture . use a large metal spoon to fold together until just combined . add the remaining egg white to the mixture . fold together until just combined .
when the custard is warm , add the soaked gelatin and continue stirring till it reaches a coating consistency . remove from heat ; add the lemon juice and leave to cool . this has to cool till the custard gets partially set .
i’m also interested in healthier recipes…… . while trying to lower my cholesterol and keep to a healthy weight , there isn’t much room for desserts , but this looks like one to try…… . thanks for posting this , lemon is a big favorite
preheat the oven to 190ºc / gas 5 . slice off the bottom end of the apples , then cut around the top edge of each and scoop out the flesh , leaving about a ½cm border . brush the cut edges with the lemon juice .
place saucepan over medium heat and bring to the boil , stirring constantly with a wooden spoon , for 3 - 4 minutes or until mixture boils and thickens . remove from heat and stir in the lemon juice and rind until well combined . whisk in the yolks .
reserving a little cream for decorating , mix in the rest into the custard , in folding motions , and then ` fold ' in the egg whites too , till no lumps are left . in case there is watery egg white at the base when you lift off the whipped portion , leave it there , as adding it will make a difference to the consistency of the set souffle .
having these already portioned was also nice because i knew how much i could eat , and so it takes the guesswork out of things for me . plus , did i mention how good they taste ? because , really , if you like lemon , you should absolutely make these !
in a medium glass or metal bowl , whip egg whites with an electric mixer . when they are able to hold a soft peak , sprinkle in 1 tablespoon of the sugar , and continue mixing until stiff . whisk the remaining 4 tablespoons of sugar into the egg yolks along with the zest and juice of the remaining lemon . fold a couple of spoonfuls of the egg whites into the yolks to lighten them up , then fold in the rest of the whites . spoon into the ramekins over the lemon curd , and run a finger around the inside of each rim .
bring 1 cup of the milk to just steaming in a medium saucepan set over low - medium heat . stir together 1 / 3 cup granulated sugar , 1 / 3 cup all - purpose flour , lemon zest , and the remaining 1 / 3 cup milk until it forms a smooth batter .
if you’ve tried this lemon pudding cake recipe , don’t forget to rate the recipe and leave me a comment below . i love to hear from people who’ve made my recipes ! you can subscribe to receive my latest recipe newsletters or follow me on facebook , instagram and pinterest for even more delicious food .
famous name ( by dansili { gb } ) was a tough and resilient performer for dermot weld and remarkably consistent , so that bodes well for escobar who was his first winner last month and now his first black - type winner too . he is a half - brother to the classy hong kong performer ghetto gospel and the stakes - placed bobbi grace ( ire ) ( big bad bob { ire } ) out of the g2 prix d’astarte third saying grace and his extended family includes the champion 2 - year - old and g1 moyglare stud s . and g2 falmouth s . heroine lemon souffle ( gb ) ( salse ) as well as the g2 nassau s . and g2 falmouth s . scorer caramba ( gb ) ( belmez ) .
my husband visited his friends in michigan over the holiday weekend and came home with a lot of fresh green beans that were grown in his friends’ vegetable garden , so i came up with this recipe . i wanted something different from a typical green bean casserole . it is very fluffy and the lemon scent in this dish is refreshing .
this was beautiful on the outside but very liquid on the inside with solid materials . is this the result i should expect ? some soufflés are solid under the top and others are not . i used orange instead of lemon ( zest and juice ) . it ' s awesome . oh , i candied some of the zest for the top .
i just put in an order because of this review ! ! ! i had been thinking about a lemon tea after having loved the lime chiffon so much . but my husband would have a fit if another box came from della terra so soon . when i read this review i decided to try white lion ! so excited , can’t wait ! ! !
in a medium bowl beat egg whites with an electric mixer on medium speed until soft peaks form ( tips curl ) . gradually add remaining 4 tablespoons granulated sugar , beating on high speed until stiff peaks form ( tips stand straight ) . stir a small amount of beaten egg whites into lemon mixture to lighten . gently fold in remaining beaten egg whites ( batter will be thin ) .
whisk the egg in a medium saucepan , and mix in the 1 lemon ' s zest and juice , 1 / 4 cup sugar and cornstarch . set over medium heat , and cook stirring constantly until the mixture thickens . reduce heat to low , and continue whisking for another minute . remove from the heat and stir in the butter . divide between four 6 or 8 ounce ramekins . set aside .
with an electric mixer , beat remaining 1 / 2 cup sugar and 2 egg yolks in a large bowl 3 to 4 minutes or until light and fluffy , scraping down side of bowl several times . ( discard third yolk . ) gradually mix in flour until blended , scraping down side of bowl . add milk mixture to egg mixture , and mix thoroughly . add lemon juice and salt ; place mixture back over low heat ( or in a double boiler ) , and cook , stirring constantly , about 3 minutes or until thick and creamy . remove from heat , and cool completely . ( you can prepare the recipe to this point up to 2 days in advance , and store in refrigerator . bring to room temperature before cooking . )
in giles coren ' s first novel , winkler doesn ' t just inhabit it . he is a postmodern gehenna . the few coherent memories he has are unreliable , based on faked evidence , rehearsed with ritual distaste . his job is opaque , contingent , destitute of meaning . his colleagues are caricatures ; there is more existence in a persistent puddle on his way to work than in the people he collides with .
their gestures , their movements about a semi - fictional london ; their speech , actions : all are empty signifiers . and winkler is too morally exhausted to attempt the construction of meaning for those around him . winkler ' s default interaction is contempt or abuse , his disgust with the physical world - flopping flesh , sad food , corridor smells - boundless .
his girlfriend repels him ; he abandons her . a fat woman is waiting on a tube platform : he pushes her under the train . nu ? nu ? that ' s the seeming lesson of coren ' s vast ranting exposition , the old yiddish word now become the iconic utterance of deracinated humanity : nu ? nu ? nu ?
the problem is that the reader becomes drawn in , not to winkler ' s snarling contempt but to his relentless narcissism . winkler ' s disaffections begin to blur . winkler hates , loudly . winkler has bad thoughts about the old holocaust bore and war - rememberer , wallenstein . winkler looks at us , mouthing
nu ?
. eventually , we look back , catch his eye .
nu ? okay . what . ever .
and so when winkler pushes the fat woman under a train , the act and its ( literal ) inconsequentiality lose their force ; as , too , when he masturbates silently in front of a blind girl . fine . nu ? just another bit of nastiness in winkler ' s nasty un - life .
but this most inconsequential of acts triggers , at last , consequences . police come ; there ' s a sort of denouement at a cricket match . evelyn waugh raises his ghostly head , as , elsewhere , do jacobson , waterhouse , amis , amis jr . and iain sinclair . but then the consequences recede . a policeman called tolkien is not all he seems . wallenstein , the holocaust bore , is not what he seems either . there is a reconciliation of sorts . some of the past is buried ; some remains above ground .
is coren just another newspaper columnist showing he can hack the novel ? no : because wrapped inside winkler ' s nihilism is a serious mediation on deeper matters : identity , wandering , return , and two questions which still cast the longest of shadows . what of the holocaust , and what does it mean to be a jew ?
coren ' s approach to the profounder matters is elliptical , intelligent and witty in the original sense . he is a more serious man than the cool foodie - dude his editors want him to be . how he deals with this remains to be seen . in general , the great thing is to tell the editors to go to hell , but only if you have the spark . coren has the spark , and needs the special effects less than he might believe .
for the marlborough trainer this was triumph in a conflict between eye and science . ' her blood was all right , 300 per cent , but i just wished i could have had her looking better , ' he said . ' her coat ' s always dry - looking to me .
' this filly never looks right , but i ' m told the whole family is like that . '
snipe hall virtually dragged her lass around the parade ring , her teeth champing on the bit and emitting a sound like nutcrackers on a walnut , while rohita was a stiff - legged recalcitrant at the start and could only be persuaded into the stalls in the darkness of a hood .
hannon , his nerve dismantled by having to replate his filly in the parade ring , observed the winner flash past the post from an unusual point . ' i couldn ' t even hold these , ' he said , pointing to his binoculars . ' i had to watch from the betting shop . '
' we ' ve got the ( 1 , 000 ) guineas in our sights now . i ' m sure she ' ll get a mile , in fact i ' m sure she will be even better at the distance . '
there was also some ebullience from lord carnarvon , the filly ' s owner . he said the horse ' s name came from one of his wife ' s recipes , adding in the plugging manner of a chat - show that the family repasts were now available in book form .
the abbreviated attention span of piggott seems to last longer in interviews these days , and mumbles were dragged out of him on his winner , his health , and the new whip laws .
the day ' s other group race , the princess of wales ' s stakes , saw the dual derby failure , desert team , uphold the good record of three - year - olds in the race , paring the course record into the bargain and earning a place in the king george vi & queen elizabeth stakes .
' i ' ve always believed in him and for the first time in his life he got a bit of luck in running , ' jim bolger , the winning trainer , said .
intrepidity , the oaks winner , was yesterday supplemented for the irish equivalent at the curragh on saturday at a cost of ir pounds 25 , 000 to her owner , sheikh mohammed . her stable - companion in andre fabre ' s yard , wemyss bight , is likely to prove her stiffest rival . william hill quote intrepidity at 11 - 10 , with wemyss bight on 11 - 2 .
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sayyedati has surprisingly been installed favourite to win sunday ' s prix jacques le marois for the second successive year . ladbrokes yesterday opened the betting on the mile event which is so often the highlight of the deauville season and quoted the filly at 9 - 4 .
however , the group one contest appears to be every bit as competitive as goodwood ' s sussex stakes in which sayyedati finished fourth to distant view , barathea and grand lodge . the second and third home are quoted at 7 - 2 and 8 - 1 respectively for sunday ' s race with the french - trained pair east of the moon & ski paradise bracketed on 3 - 1 . sayyedati was third to the latter at tokyo in april , but appeared to be back to her best in the sussex in which she was trapped against the rails in the closing stages .
success would provide a much needed fillip for sayyedati ' s trainer , clive brittain , whose string have been out of form this season , registering only 17 wins from 266 starters . that strike - rate of six per cent compares unfavourably with most of his newmarket neighbours among whom a win rate of around 20 per cent is not uncommon .
' she ' s in very good form and was unlucky not to get a run in the sussex stakes , ' brittain said . ' it is going to be like the sussex all over again . she acts on the course and won it last year . hopefully we ' re going back for a repeat . '
with the ground at deauville already on the fast side of good , and drying out , the chances that turtle island , the irish 2 , 000 guineas winner , will take part are decreasing . robert sangster ' s colt has been absent since finishing third to grand lodge in the st james ' s palace stakes at royal ascot and missed the sussex stakes owing to firm ground .
jane chapple - hyam , wife of the colt ' s trainer , peter , said : ' turtle island will run at deauville only if the ground is on the soft side of good . the international stakes at york next tuesday is an alternative , but we would want plenty of rain as the ground would have to ease considerably . '
similarly baffling to veterinary science is the affliction affecting erhaab , the derby winner , who underwent a further series of examinations yesterday that will determine his racing future .
the colt was checked over by a dubai - based american vet as john dunlop , his trainer , seeks an explanation for the three - year - old ' s most recent racecourse failures at sandown and ascot .
the examination , by dr mike hauser , took place at trainer dunlop ' s arundel stable , but the result of his analysis will not be announced until today .
angus gold , racing manager to erhaab ' s owner , hamdan al maktoum , said : ' we wanted another opinion on what mr dunlop ' s vet , dr paul dupreez , has already told us . '
hauser was called in after x - ray pictures of erhaab taken last week failed to reveal what had caused the colt to run so disappointingly in his last two races . his advice will help connections to decide whether to proceed with an autumn campaign , centred on the prix de l ' arc de triomphe , or retire the colt .
at ascot , erhaab collected a bruised knee when beaten over 10 lengths into seventh by king ' s theatre . the build - up to the race had been interrupted by the recurrence of a hamstring injury sustained when third to ezzoud and bob ' s return in the eclipse stakes .
prix jacques le marois ( deauville , sunday ) , ladbrokes : 9 - 4 sayyedati , 3 - 1 east of the moon & ski paradise , 7 - 2 barathea , 8 - 1 grand lodge , 16 - 1 emperor jones . turtle island is quoted at 3 - 1 ' with a run ' .
this dessert is easier than you may think , and only needs a few ingredients – the key is in the aeration , and gently mixing the batter to keep it fluffy .
cook , stirring , for 1 minute or until mixture begins to foam . remove from heat . gradually pour in half the milk , whisking constantly with a balloon whisk until smooth . gradually add remaining milk , whisking until smooth and combined . stir in 1⁄4 cup sugar .
transfer mixture to a large bowl . use electric beaters to beat the egg whites in a separate clean , dry bowl until firm peaks form . gradually add the remaining sugar and whisk until thick and glossy .
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this soufflé , adapted from mark bittman ' s famous tome ,
how to cook everything ,
is rich , fluffy and very easy . you can also make orange or grand marnier variations . if you want to make individual soufflés , use a little more butter and grease four 1 1 / 2 - to 2 - cup ramekins .
the information shown is edamam’s estimate based on available ingredients and preparation . it should not be considered a substitute for a professional nutritionist’s advice .
butter a 2 - quart soufflé or other deep baking dish . sprinkle the dish with sugar , invert it , and tap to remove excess sugar . set aside and heat the oven to 350 degrees . whisk the egg yolks with 3 / 4 cup of the sugar until light and very thick ; the mixture will fall in a ribbon from the ends of the beaters when it is ready . beat in the flavorings and set aside .
beat the egg whites with the salt until they hold soft peaks ; continue to beat , gradually adding the remaining 1 / 4 cup sugar , until they are very stiff but still glossy . stir a good spoonful of them thoroughly into the egg yolk mixture to lighten it , then fold in the remaining whites , using a rubber spatula or your hand . transfer to the prepared soufflé dish ( es ) and bake until the center is nearly set , 25 to 35 minutes ( 15 to 25 minutes for individual soufflés ) . serve immediately .
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preheat oven to 400 degrees . butter an 8 - cup soufflé dish and dust the bottom and sides with 2 tablespoons of the granulated sugar , shaking out excess .
heat the milk to boiling in a heavy saucepan . remove from heat . whisk the egg yolks , vanilla and 1 tablespoon of the granulated sugar until well blended , then whisk in the flour . whisk in the hot milk in a thin , steady stream and blend until smooth . return the mixture to the saucepan and cook over medium - low heat , stirring constantly , until mixture is very thick , about 2 minutes . remove from heat .
beat the egg whites until soft peaks form . sprinkle in the remaining 2 tablespoons granulated sugar and beat until stiff and shiny . fold 1 / 4 of the whites into the soufflé base . gently fold in the rest , being careful not to deflate mixture . a few white streaks may remain .
turn the mixture into the prepared dish and place on the center rack in the oven . immediately reduce oven temperature to 375 degrees . bake until soufflé is puffed and brown , about 20 to 25 minutes . ( it should still wobble a bit . ) sprinkle powdered sugar over the top and serve immediately with lightly whipped cream or very cold créme anglaise .
in a mixer , beat egg whites until peaks are stiff . fold the yolk mixture into whites gently to combine mixtures .
using butter or vegetable shortening , grease 6 - inch custard cups . pour the mixture into the cups . set the cups in 1 / 2 inch of hot water in a 9 by 12 - inch baking pan . bake 25 minutes or until tops have risen and turn golden brown .
this recipe was provided by a chef , restaurant or culinary professional . it has not been tested for home use .
wrap brie and pineapple in prosciutto and grill for a melty , gooey snack .
a grill and a sheet pan are all you need to whip up paella for a crowd .
roast extra potato salad in the oven for a crispy , re - imagined side dish .
this elegant classic is much simpler to make than you might think . the key to a great soufflé is the cooking time : you want it to be slightly wobbly in the center when you remove it from the oven so it will be pudding - like when you spoon into it . prep : 20 minutes , bake : 14 minutes .
grease 8 ( 6 - ounce ) ramekins , and dust lightly with 2 tablespoons sugar ; refrigerate on a baking sheet until ready to use .
beat whites with cream of tartar in a separate bowl at medium speed for about 10 seconds . increase speed to medium - high , and beat 1 to 2 minutes or until soft peaks form . ( do not overbeat ; if the whites appear dry and granular , they are overbeaten . )
stir about one - quarter of egg whites into cooled egg mixture to lighten it . fold in remaining whites gently , using a rubber spatula , just until incorporated . do not overmix .
pour mixture gently into prepared soufflé cups to top of rim . to help soufflés rise properly , run your finger around rim of dish to wipe edges . bake at 400° for 10 minutes ; reduce heat to 350° , and continue to bake 4 minutes or until exterior is set and center is slightly loose when shaken and soufflé has risen above dish . dust with powdered sugar , and serve immediately .
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a delicate dessert with the freshness of lemons . its a great option for brunch .
separate the eggs . put the yolks into the double boiler and the whites into a very clean , grease less bowl . it is very important that the yellow does not go into the whites , otherwise the whites will not get beaten stiff enough .
sprinkle the gelatin in 1 / 2 cup water and let it soak . add the sugar to the yolks and beat till light and creamy .
place the double boiler or the container with the water over low heat , so that it is hot but not boiling .
beat the egg whites to a state of stiff peaks . cover . beat the cream to a thick consistency ( beating of cream is a bit tricky so see to it that the cream is thoroughly chilled or keep it over ice and beat ) .
oops , we ' re sorry . something went wrong . please try again later .
i calculate for the whole thing : calories 597 . 7 total fat 21 . 0 g saturated fat 10 . 7 g polyunsaturated fat 1 . 9 g monounsaturated fat 6 . 9 g cholesterol 404 . 0 mg sodium 427 . 1 mg potassium 756 . 5 mg total carbohydrate 68 . 3 g dietary fiber 1 . 1 g sugars 39 . 4 g protein 32 . 3 g vitamin a 26 . 9 % vitamin b - 12 26 . 7 % vitamin b - 6 13 . 0 % vitamin c 50 . 9 % vitamin d 36 . 0 % vitamin e 7 . 2 % calcium 35 . 5 % copper 5 . 7 % folate 19 . 5 % iron 7 . 7 % magnesium 9 . 9 % manganese 12 . 4 % niacin 3 . 4 % pantothenic acid 20 . 3 % phosphorus 41 . 8 % riboflavin 32 . 0 % selenium 49 . 8 % thiamin 13 . 5 % zinc 13 . 3 %
place the ramekins onto a baking sheet , and place in the preheated oven . bake for 15 to 17 minutes , until puffed and golden brown . let cool for about 5 minutes before serving .
i did not like this recipe because everyone that tried it in my house thought it was too tart . i also followed the instructions exactly and after removing the souffles from the oven , after 15 - 17 . . .
this was not at all what we thought it should be . will never make his again , woulda rated this zero stars if that was an option
it tasted like sweet eggs . extremely sweet and very eggy . i find that the recipes with allrecipe require too much sugar and liquid which leaves them too sweet and soggy .
preheat the oven to 350f . butter a large soufflé dish and roll 1 / 4 cup of granulated sugar throughout the dish , making sure to cover all the interior surfaces . set aside the prepared soufflé dish .
slowly whisk half of the hot milk into the batter , making sure to combine the ingredients until they are completely smooth . add the tempered batter back to the hot milk in the pan and bring the mixture to a simmer , stirring constantly . stir and cook the mixture until it has thickened , for about 1 minute . stir the butter into the mixture and allow it to cool at room temperature for 10 minutes . stir in the vanilla extract .


olybria aliculella is a species of snout moth , and the type species in the genus olybria .

it was described by hulst in 1887 , and is known from arizona , new mexico and texas .

olybria aliculella

olybria heinrich , 1956 ; bull . u . s . natl . mus . 207 : 113 ; ts : myelois aliculella hulst
photographs are the copyrighted property of each photographer listed . contact individual photographers for permission to use for any purpose .
neunzig , h . h . , 2003 . moths of america north of mexico , fascicle 15 . 5 , p . 49 ; pl . 9 . 31 . order
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upcoming events 2018 bugguide gathering in virginia july 27 - 29 : registration and discussion photos of insects and people from the 2015 gathering in wisconsin , july 10 - 12 photos of insects and people from the 2014 gathering in virginia , june 4 - 7 . photos of insects and people from the 2013 gathering in arizona , july 25 - 28 photos of insects and people from the 2012 gathering in alabama photos of insects and people from the 2011 gathering in iowa photos from the 2010 workshop in grinnell , iowa photos from the 2009 gathering in washington
disclaimer : dedicated naturalists volunteer their time and resources here to provide this service . we strive to provide accurate information , but we are mostly just amateurs attempting to make sense of a diverse natural world . if you need expert professional advice , contact your local extension office .
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[ nacl ] ; hodges , 1983 check list of the lepidoptera of america north of mexico check list lep . am . n of mexico
if you have corrections , comments or information to add into these pages , just send mail to markku savela keep in mind that the taxonomic information is copied from various sources , and may include many inaccuracies . expert help is welcome .
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a taxon identifier is composed of name , author , year and attribute , all separated by a blank . these are all extracted from the original publication .
the name is reproduced exactly as proposed in the original publication . the name of a genus is made up of one word and species made up of two words ( genus and species ) separated by a blank .
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created by dicky sick ki yu 1997 - 2012 please send me information about errors and omissions ( contact information ) with supporting references , possibly with pdf or hard copy .


the sharp-nosed chameleon ( kinyongia oxyrhina ) is a chameleon native to the uluguru and uzungwe mountains of tanzania .

its length averages 16 cm ( 6.5 in ) .

males have bluish horns .

the sharp-nosed chameleon was scientifically described in 1988 .

sharp - nosed chameleon

bradypodion oxyrhinum or the sharp - nosed chameleon is also a large size dwarf chameleon native to the uluguru and uzungwe mountains of tanzania , africa . it’s also known as the rednose dwarf chameleon (
the image
sharp - nosed chameleon ( kinyongia oxyrhina )
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offered on this website are simply our own and our readers opinions . every case must be treated on an individual basis . as always , my chameleon online encourages all chameleon owners to seek professional veterinary care . privacy policy terms & conditions
menegon m , tolley ka , jones t , rovero f , marshall ar , tilbury cr 2009 . a new species of chameleon ( sauria : chamaeleonidae : kinyongia ) from the magombera forest and the udzungwa mountains national park , tanzania . african journal of herpetology 58 ( 2 ) : 59 - 70 - get paper here
menegon , michele ; simon p . loader , tim r . b . davenport , kim m . howell , colin r . tilbury , sophy machaga , krystal a . tolley 2015 . a new species of chameleon ( sauria : chamaeleonidae : kinyongia ) highlights the biological affinities between the southern highlands and eastern arc mountains of tanzania . acta herpetologica 10 ( 2 ) : 111 - 120 - get paper here
please note that the content of this book primarily consists of articles available from wikipedia or other free sources online . hephaestus books represents a new publishing paradigm , allowing disparate content sources to be curated into cohesive , relevant , and informative books . to date , this content has been curated from wikipedia articles and images under creative commons licensing , although as hephaestus books continues to increase in scope and dimension , more licensed and public domain content is being added . we believe books such as this represent a new and exciting lexicon in the sharing of human knowledge . this particular book is a collaboration focused on chameleons . more info : chameleons ( family chamaeleonidae ) are a distinctive and highly specialized clade of lizards . they are distinguished by their parrot - like zygodactylous feet , their separately mobile and stereoscopic eyes , their very long , highly modified , and rapidly extrudable tongues , their swaying gait , the possession by many of a prehensile tail , crests or horns on their distinctively shaped heads , and the ability of some to change colour . uniquely adapted for climbing and visual hunting , the approximately 160 species of chameleon range from africa , madagascar , spain and portugal , across south asia , to sri lanka , have been introduced to hawaii , california and florida , and are found in warm habitats that vary from rain forest to desert conditions .
bradypodion oxyrhinum klaver & böhme 1988 bradypodion oxyrhinum — necas 1999 : 195 kinyongia oxyrhina — tilbury et al . 2006 kinyongia oxyrhina — tilbury 2010 : 389 kinyongia oxyrhina — spawls et al . 2018 : 272
note : tdwg regions are generated automatically from the text in the distribution field and not in every cases it works well . we are working on it .
glaw , f . 2015 . taxonomic checklist of chameleons ( squamata : chamaeleonidae ) . vertebrate zoology 65 ( 2 ) : 167–246 - get paper here
klaver , c . & w . böhme 1988 . systematics of bradypodion tenue ( matschie , 1892 ) ( sauria : chamaeleonidae ) with a description of a new species from the uluguru and uzungwe mountains , tanzania . bonner zoologische beiträge 39 ( 4 ) : 381 - 393 . - get paper here
mann , gunter 2009 . zur zucht von kinyongia oxyrhina klaver & böhme 1988 . chamaeleo 19 ( 1 ) : 32 - 36 - get paper here
menegon , michele ; nike doggart , nisha owen 2008 . the nguru mountains of tanzania , an outstanding hotspot of herpetofaunal diversity . acta herpetologica 3 ( 2 ) : 107 - 127
necas , petr 1999 . chameleons - nature ' s hidden jewels . edition chimaira , frankfurt ; 348 pp . ; isbn 3 - 930612 - 04 - 6 ( europe ) < br / > isbn 1 - 57524 - 137 - 4 ( usa , canada )
rovero , f . , menegon , m . , fjeldså , j . , collett , l . , doggart , n . , leonard , c . , norton , g . , owen , n . , perkin , a . , spitale , d . , ahrends , a . , burgess , n . d . 2014 . targeted vertebrate surveys enhance the faunal importance and improve explanatory models within the eastern arc mountains of kenya and tanzania . diversity and distributions . doi : 10 . 1111 / ddi . 12246 - get paper here
spawls , steve ; kim howell , harald hinkel , michele menegon 2018 . field guide to east african reptiles . bloomsbury , 624 pp . - get paper here
tilbury c . r . , tolley k . a . & branch w . r . 2006 . a review of the systematics of the genus bradypodion ( sauria : chamaeleonidae ) , with the description of two new genera . zootaxa 1363 , 23–38 ( correction in zootaxa 1426 : 68 ) - get paper here
tilbury , c . 2010 . chameleons of africa : an atlas , including the chameleons of europe , the middle east and asia . edition chimaira , frankfurt m . , 831 pp .
this database is maintained by peter uetz ( database content ) and jakob hallermann , zoological museum hamburg ( new species and updates ) .
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thank you for taking the time to provide feedback on the iucn red list of threatened species website , we are grateful for your input .
phylogenetic analysis of the genus kinyongia , including individuals assigned to k . oxyrhina from several localities , suggests that this is a species complex ( tolley et al . 2011 ) .
justification : although it has a moderately large eoo ( > 22 , 000km 2 ) , the area of suitable habitat within this range is not large ( ca . 1 , 500 km 2 ) , is fragmented and is subject to some disturbance . this species is therefore listed as near threatened . the majority of the forest fragments are under protection , but should pressures from agriculture and logging intensify , its status will require re - evaluation and it is likely to qualify for a threatened category applying criterion b . furthermore , expected taxonomic changes in the future will probably result in splitting taxa , each with reduced ranges sizes , and re - evaluation of this species , and any new species would be necessary .
this species is endemic to tanzania ' s eastern arc mountains , where it is found in afrotemperate forest fragments in the uluguru , udzungwa , nguru and rubeho mountains ( tilbury 2010 ) . kinyongia oxyrhina is most likely to be a complex of species , and additional taxonomic work would result in the information on its distribution being modified .
there is no information on the abundance of this species . this species occurs in forest fragments that are reasonably well protected and is probably not undergoing any population declines .
this species is found in afrotemperate forest , and has also been observed at the forest edge ( tilbury 2010 ) .
annual cites export quotas for k . oxyrhina between 2000 and 2013 ranged from 20 - 78 ( 32 average ) captive born individuals per year from tanzania ( cites 2013 ) . between 1977 and 2011 ( 2012 and 2013 trade data are incomplete or unavailable ) a total of 59 live individuals were exported from tanzania for the pet trade ( total of all personal and commercial exports ) , of which 13 were reported as wild collected ( unep - wcmc 2013 ) . all exports occurred between 1993 and 2011 , with all but 9 individuals having been exported between 2003 and 2011 , during which time no more than 8 individuals were exported per year ( unep - wcmc 2013 ) . no other trade is reported , although imported specimens of this species are suspected of being present in the captive market in numbers that exceed documented exports , suggesting illegal trade and / or harvest may occur on a limited basis .
ongoing threats from subsistence agriculture and timber extraction exist to forest in this region of tanzania , however these are not of immediate concern for this species because the majority of the habitat is reasonably well protected .
no conservation actions recommended at this time . however , urgent research into the taxonomy of this species is needed , followed by re - assessments based on any taxonomic changes . this species occurs mainly within forest reserves which are protected officially , but these lack any enforcement whatsoever . so in theory the species occurs in protected habitat , but in practice the habitat is unprotected . the species occurs in uzungwa scarp forest reserve , lulanda forest ( is not a fr ) , ndundulu forest reserve ( now within the kilombero nature reserve ) , uluguru north forest reserve ( now nature reserve ) , nguru south fr ( now part of the mkingu nr ) nguu north forest reserve
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) . it’s distinguishable via its low dorsally pointed casque and forward pointing canthus rostralis for males . females are smaller than males with lower casques and duller colors (
) . these reptiles are often colored whte , gray , brown and ocher . this species was first described quite recently in 1988 .
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continent : africa distribution : tanzania ( uluguru mts . , uzungwe mts . ) type locality : mkoya in ukami , uluguru mts . , tanzania
its length averages 16 cm ( 6 . 5 in ) . females are smaller than males , and have smaller helmet protrusions . they are usually coloured white , gray , brown and ochre . males have bluish horns .
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