FrancophonIA/DGT-Translation_Memory huggingface dataset:
English: Birds' eggs, fresh preserved or cooked Shelled eggs and egg yolks fresh, dried, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved whether or not containing added sugar or sweetening matter 0,05 [2]
French: Œufs d’oiseaux, frais, conservés ou congelés oeufs écalés et jaunes d’oeufs, frais, séchés, cuits à l’eau ou à la vapeur, moulés, congelés ou autrement conservés, même additionnés ou non de sucre ou d’autres édulcorants
English: FRUIT FRESH OR FROZEN; NUTS 0,01 [5]
French: FRUITS FRAIS OU CONGELÉS; NOIX
English: Table and wine grapes 0,2
French: Raisins de table et raisins de cuve
English: VEGETABLES FRESH OR FROZEN 0,01 [5]
French: LÉGUMES FRAIS OU CONGELÉS
English: Asparagus 0,1
French: Asperges
English: Sea weeds 0,05 [5]
French: Algues
English: OILSEEDS AND OILFRUITS 0,05 [5]
French: GRAINES ET FRUITS OLÉAGINEUX
English: Linseed 0,015
French: Graines de lin
English: Poppy seed 0,015
French: Graines de pavot
English: Rape seed (Bird rapeseed, turnip rape) 0,015
French: Graines de colza (Navette sauvage, navette)
English: Mustard seed 0,015
French: Graines de moutarde
English: CEREALS 0,05 [5]
French: CÉRÉALES
English: TEA, COFFEE, HERBAL INFUSIONS AND COCOA 0,05 [5]
French: THÉ, CAFÉ, INFUSIONS ET CACAO
English: Cocoa (fermented beans) 0,05 [5]
French: Cacao (fèves fermentées)
English: SUGAR PLANTS 0,01 [5]
French: PLANTES SUCRIÈRES
English: Swine 0,02 [5]
French: Porcins
English: Liver 0,2
French: Foie
English: Kidney 0,15
French: Reins
English: Edible offal 0,02 [5]
French: Abats comestibles
English: Meat 0,15
French: Viande
English: Fat 0,4
French: Graisse
English: Kidney 0,3
French: Reins
English: Horses, asses, mules or hinnies 0,02 [5]
French: Animaux des espèces chevaline, asine ou mulassière
English: Poultry -chicken, geese, duck, turkey and Guinea fowl-, ostrich, pigeon 0,02 [5]
French: Volailles – poulets, oies, canards, dindes et pintades –, autruches, pigeons
English: Other farm animals (Rabbit, Kangaroo) 0,02 [5]
French: Autres animaux d’élevage (Lapin, kangourou)
English: Milk and cream, not concentrated, nor containing added sugar or sweetening matter, butter and other fats derived from milk, cheese and curd 0,02 [5]
French: Lait et crème, non concentrés, sans sucre ajouté ni édulcorant, beurre et autres graisses dérivées du lait, fromage et caillebotte
English: Birds' eggs, fresh preserved or cooked Shelled eggs and egg yolks fresh, dried, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved whether or not containing added sugar or sweetening matter 0,02 [5]
French: Œufs d’oiseaux, frais, conservés ou congelés oeufs écalés et jaunes d’oeufs, frais, séchés, cuits à l’eau ou à la vapeur, moulés, congelés ou autrement conservés, même additionnés ou non de sucre ou d’autres édulcorants
English: Honey (Royal jelly, pollen) 0,02 [5]
French: Miel (Gelée royale, pollen)
English: Amphibians and reptiles (Frog legs, crocodiles) 0,02 [5]
French: Amphibiens et reptiles (Cuisses de grenouilles, crocodiles)
English: Snails 0,02 [5]
French: Escargots
English: Other terrestrial animal products 0,02 [5]
French: Autres produits dérivés d’animaux terrestres
English: PULSES, DRY 0,4
French: LÉGUMINEUSES SÉCHÉES
English: EFSA scientific reports available on http://www.efsa.europa.eu:Reasoned opinion of EFSA: Modification of the existing MRLs for amidosulfuron in bovine fat, kidney, liver and milk. European Food Safety Authority EFSA Journal 2011; 9(7):2325 [34 pp.].
Swedish: Efsas vetenskapliga rapporter finns på följande webbadress: http://www.efsa.europa.eu.”Modification of the existing MRLs for amidosulfuron in bovine fat, kidney, liver and milk”, The EFSA Journal, vol. 9(2011):7, artikelnr 2325 [34 s.].
English: Published: 29 June 2011.Reasoned opinion of EFSA: Modification of the existing MRLs for bentazone in legume vegetables and fresh herbs. European Food Safety Authority EFSA Journal 2011; 9(5):2188 [29 pp.].
Swedish: Publicerad den 29 juni 2011.”Modification of the existing MRLs for bentazone in legume vegetables and fresh herbs”, The EFSA Journal, vol. 9(2011):5, artikelnr 2188 [29 s.].
English: Published: 26 May 2011.Reasoned opinion of EFSA: Setting of MRLs for bixafen in oil seed rape, linseed, mustard seed and poppy seed. European Food Safety Authority EFSA Journal 2011; 9(7):2286 [31 pp.].
Swedish: Publicerad den 26 maj 2011.”Setting of MRLs for bixafen in oil seed rape, linseed, mustard seed and poppy seed”, The EFSA Journal, vol. 9(2011):7, artikelnr 2286 [31 s.].
English: Published: 5 July 2011.Reasoned opinion of EFSA: Modification of the existing MRL for cyproconazole in rape seed. European Food Safety Authority EFSA Journal 2011; 9(5):2187 [30 pp.].
Swedish: Publicerad den 5 juli 2011.”Modification of the existing MRL for cyproconazole in rape seed”, The EFSA Journal, vol. 9(2011):5, artikelnr 2187 [30 s.].
English: Published: 22 September 2011.Reasoned opinion of EFSA: Modification of the existing MRL for flusilazole in tea. European Food Safety Authority EFSA Journal 2011; 9(5):2195 [21 pp.].
Swedish: Publicerad den 22 september 2011.”Modification of the existing MRL for flusilazole in tea”, The EFSA Journal, vol. 9(2011):5, artikelnr 2195 [21 s.].
English: Published: 30 May 2011.Reasoned opinion of EFSA: Setting of a new MRL for imazapic in sugar cane. European Food Safety Authority EFSA Journal 2011; 9(7):2295 [25 pp.].
Swedish: Publicerad den 30 maj 2011.”Setting of a new MRL for imazapic in sugar cane”, The EFSA Journal, vol. 9(2011):7, artikelnr 2295 [25 s.].