FrancophonIA/DGT-Translation_Memory huggingface dataset:
English: in point D.1.3 ‘Measurement uncertainty’, the second paragraph is replaced by the following:
French: au point D.1.3 «Incertitude de la mesure», le second alinéa est remplacé par le texte suivant:
German: Unter Nummer D.1.3 „Messunsicherheit“ erhält der zweite Absatz folgende Fassung:
Spanish: En el punto D.1.3, «Incertidumbre de medida», el párrafo segundo se sustituye por el texto siguiente:
Italian: al punto D.1.3. «Incertezza di misura» il secondo comma è sostituito dal seguente:
Portuguese: No ponto D.1.3, «Incerteza de medição», o segundo parágrafo passa a ter a seguinte redacção:
Dutch: In punt D.1.3 „Meetonzekerheid” wordt de tweede alinea als volgt gewijzigd:
Danish: Punkt D.1.3. "Måleusikkerhed", andet afsnit, affattes således:
Swedish: I punkt D.1.3 ”Mätosäkerhet” ska andra stycket ersättas med följande:
Finnish: Korvataan D.1.3 kohdan ”Mittauksen epävarmuus” toinen kappale seuraavasti:
Greek: Στο σημείο Δ.1.3 «Αβεβαιότητα μέτρησης», το δεύτερο εδάφιο αντικαθίσταται από το ακόλουθο κείμενο:
Czech: V bodě D.1.3 „Nejistota měření“ se druhý pododstavec nahrazuje tímto:
Slovak: V bode D.1.3 „Neistota merania“ sa druhý odsek nahrádza takto:
Polish: w pkt D.1.3 „Niepewność pomiaru” akapit drugi otrzymuje brzmienie:
Hungarian: A D.1.3. pont („Mérési bizonytalanság”) második bekezdése helyébe a következő szöveg lép: „A vizsgálatot végző személynek figyelembe kell vennie a vizsgálati eredmények, a mérési bizonytalanság, a visszanyerési tényezők és az EU élelmiszerre és takarmányra vonatkozó jogszabályainak kapcsolatáról szóló jelentést (»Report on the relationship between analytical results, measurement uncertainty, recovery factors and the provisions of EU food and feed legislation«).
Slovenian: v točki D.1.3 „Merilna negotovost“ se drugi odstavek nadomesti z naslednjim:
Romanian: La punctul D.1.3 „Incertitudinea de măsurare”, al doilea paragraf se înlocuiește cu următorul text:
Bulgarian: В точка Г.1.3 „Неопределеност на измерването“ втората алинея се заменя със следното:
Estonian: Punktis D.1.3 „Mõõtemääramatus” asendatakse teine lõik järgmisega:
Latvian: 11) pielikuma D.1.3. punktā “Mērījumu nenoteiktība” otro rindkopu aizstāj ar šādu: “Analīžu veicējam jāņem vērā “Ziņojums par saistību starp analīžu rezultātiem, mērījumu nenoteiktību, atgūšanas faktoriem un ES tiesību aktu noteikumiem attiecībā uz pārtiku un barību”.
Lithuanian: punkto „Matavimo neapibrėžtis“ antra pastraipa pakeičiama taip: „Tyrėjas turi atkreipti dėmesį į ataskaitą dėl ryšio tarp analizės rezultatų, matavimo neapibrėžties, išgavos koeficientų ir ES maisto ir pašarų teisės aktų nuostatų.
Maltese: Fil-punt D.1.3. “Inċertezza ta' kejl”, it-tieni paragrafu huwa mibdul b'li ġej:
English: Thompson, Analyst, 2000, p. 125 and 385-386.’
French: Thompson, M., Analyst, 2000, p. 125 et 385-386.»
German: Thompson, Analyst, 2000, S. 125 und 385-386.“
Spanish: Thompson, Analyst, 2000, p. 125 y 385-386.»;
Italian: Thompson, Analyst, 2000, pagg. 125 e 385-386.»;
Portuguese: Thompson, Analyst, 2000, p. 125 e 385-386.»;
Dutch: Thompson, Analyst, 2000, blz. 125 en 385-386.”;
Danish: Thompson, Analyst, 2000, p. 125 and 385-386.«
Swedish: Thompson, Analyst, 2000, s. 125 och 385–386.”
Finnish: Thompson, Analyst, 2000, s. 125, 385–386.”
Greek: Thompson, Analyst, 2000, σ. 125 και 385-386.».
Czech: Thompson, Analyst, 2000, s. 125 a 385–386.“
Slovak: M.Thompson, Analyst, 2000, s. 125 a 385 – 386.“;
Polish: Thompson, Analyst, 2000, p. 125 i 385-386.”;
Hungarian: Thompson, Analyst, 2000, 125. és 385–386. o.”
Slovenian: Thompson, Analyst, 2000, str.125 in 385–386.“;
Romanian: Thompson, Analyst, 2000, p. 125 și 385-386.”;
Bulgarian: Thompson, Analyst, 2000, стр. 125 и 385—386.“;
Estonian: Thompson, Analyst, 2000, 125, 385–386.”
Latvian: Thompson, Analyst, 2000, 125. un 385.–386. lpp.”;
Lithuanian: Thompson, Analyst, 2000 m., p. 125 ir 385–386.“;
Maltese: Thompson, Analyst, 2000, p. 125 u 385-386.”
English: International vocabulary of metrology – Basic and general concepts and associated terms (VIM), JCGM 200:2008.’;
French: Vocabulaire international de métrologie – Concepts fondamentaux et généraux et termes associés (VIM), JCGM 200:2008.»
German: International vocabulary of metrology — Basic and general concepts and associated terms (VIM), JCGM 200:2008.“
Spanish: International vocabulary of metrology – Basic and general concepts and associated terms (VIM), JCGM 200:2008.».
Italian: International vocabulary of metrology — Basic and general concepts and associated terms (VIM), JCGM 200:2008.»;
Portuguese: International vocabulary of metrology – Basic and general concepts and associated terms (VIM) JCGM 200:2008 [Vocabulário Internacional de Metrologia - Conceitos básicos, conceitos gerais e termos associados (VIM)].».
Dutch: International vocabulary of metrology — Basic and general concepts and associated terms (VIM), JCGM 200:2008.”.
Danish: International vocabulary of metrology — Basic and general concepts and associated terms (VIM), JCGM 200:2008 (Metrologi — Terminologi — Grundlæggende og generelle begreber (VIM)).«
Swedish: International vocabulary of metrology – Basic and general concepts and associated terms (VIM), JCGM 200:2008.”
Finnish: International vocabulary of metrology – Basic and general concepts and associated terms (VIM), JCGM 200:2008.”
Greek: International vocabulary of metrology – Basic and general concepts and associated terms (VIM), JCGM 200:2008.».
Czech: Mezinárodní metrologický slovník – Základní a všeobecné pojmy a přidružené termíny (VIM), JCGM 200:2008.“
Slovak: Medzinárodný slovník metrológie – Základné a všeobecné pojmy a súvisiace termíny (VIM), JCGM 200:2008.“;
Polish: International vocabulary of metrology – Basic and general concepts and associated terms (VIM), JCGM 200:2008.”;
Hungarian: International vocabulary of metrology – Basic and general concepts and associated terms (VIM), JCGM 200:2008.”
Slovenian: International vocabulary of metrology – Basic and general concepts and associated terms (VIM), JCGM 200:2008.“;
Romanian: International vocabulary of metrology – Basic and general concepts and associated terms (VIM), JCGM 200:2008.”
Bulgarian: Международен речник по метрология — Основни и общи понятия и свързани с тях термини (VIM), JCGM 200:2008.“
Estonian: International vocabulary of metrology – Basic and general concepts and associated terms (VIM), JCGM 200:2008.”
Latvian: International vocabulary of metrology – Basic and general concepts and associated terms (VIM), JCGM 200:2008.”;
Lithuanian: Tarptautinis metrologijos žodynas – Pagrindinės ir bendrosios sąvokos ir susiję terminai (VIM), JCGM 200:2008.“;
Maltese: International vocabulary of metrology – Basic and general concepts and associated terms (VIM), JCGM 200:2008.’
English: Organisation internationale de la vigne et du vin.
German: Organisation internationale de la vigne et du vin (Internationale Organisation für Rebe und Wein).
Spanish: Organización Internacional de la Viña y el Vino.
Danish: Den Internationale Vinorganisation.
Swedish: Internationella vinorganisationen (Organisation internationale de la vigne et du vin).
Greek: Διεθνής Οργανισμός Αμπέλου και Οίνου.
Czech: Mezinárodní organizace pro révu a víno (Organisation internationale de la vigne et du vin).
Polish: Organisation Internationale de la Vigne et du Vin (Międzynarodowa Organizacja ds. Winorośli i Wina).
Hungarian: Nemzetközi Szőlészeti és Borászati Szervezet (Organisation internationale de la vigne et du vin).
Slovenian: Mednarodna organizacija za trto in vino.
Romanian: Organisation internationale de la vigne et du vin (Organizația Internațională a Viei și Vinului).
Bulgarian: Organisation Internationale de la vigne et du vin (Международна организация по лозарство и винарство).
Estonian: Rahvusvaheline Viinamarja- ja Veiniorganisatsioon
Latvian: Starptautiskais Vīnogulāju un vīna birojs.
Lithuanian: Tarptautinė vynuogių ir vyno organizacija (Organisation Internationale de la Vigne et du Vin).
English: Boyer, J.Assoc.Off.Analy.Chem.,1980, 63, 1344.
German: Boyer, J.Assoc.Off.Analy.Chem., 1980, 63, 1344.
Portuguese: Analy.Chem., 1980, 63, 1344.
Swedish: Boyer, J.Assoc.Off.Analy.Chem., 1980, 63, 1344.
Finnish: Horwitz, L.R. Kamps, K.W.
Slovak: Boyer, J.Assoc.Off.Analy.Chem., 1980, 63, 1344.
Polish: Boyer, J.Assoc.Off.Analy.Chem., 1980, 63, 1344.
Slovenian: Chem.,1980, 63, 1344.
Bulgarian: Boyer, J.Assoc.Off.Analy.Chem., 1980, 63, 1344.
Latvian: Boyer, J.Assoc.Off.Analy.Chem., 1980., 63, 1344.
Lithuanian: Chem.,1980 m., 63, 1344.
English: Thompson, Analyst, 2000, p. 125 and 385-386.’;
French: Thompson, M., Analyst, 2000, p. 125 et 385-386.»
German: Thompson, Analyst, 2000, S. 125 und 385-386.“
Spanish: Thompson, Analyst, 2000, pp. 125 y 385-386.».
Italian: Thompson, Analyst, 2000, pagg. 125 e 385-386.»;
Portuguese: Thompson, Analyst, 2000, p. 125 e 385-386.».
Dutch: Thompson, Analyst, 2000, blz. 125 en 385-386.”.
Danish: Thompson, Analyst, 2000, p. 125 and 385-386.«
Swedish: Thompson, Analyst, 2000, s. 125 och 385–386.”
Finnish: Boyer, J.Assoc.Off.Analy.Chem., 1980, 63, 1344.”
Greek: Thompson, Analyst, 2000, σ. 125 και 385-386.».
Czech: Thompson, Analyst, 2000, s. 125 a 385–386.“
Slovak: Thompson, Analyst, 2000, s. 125 a 385 – 386.“
Polish: Thompson, Analyst, 2000, s. 125 i 385-386.”;
Hungarian: Thompson, Analyst, 2000, 125. és 385–386. o.”
Slovenian: Thompson, Analyst, 2000, str. 125 in 385–386.“;
Romanian: Thompson, Analyst, 2000, p. 125 și 385-386.”
Bulgarian: Thompson, Analyst, 2000, стр. 125 и 385—386.“
Estonian: Thompson, Analyst, 2000, 125, 385–386.”
Latvian: Thompson, Analyst, 2000, 125. un 385.–386. lpp.”;
Lithuanian: Thompson, Analyst, 2000 m., p. 125 ir 385–386.“;
Maltese: Thompson, Analyst, 2000, p. 125 u 385-386.”
English: Assur., 2006, p. 10 and 471-478.
French: Qual. Assur., 2006, p. 10 et 471-478.
German: Assur., 2006, S. 10 und 471-478.
Spanish: Assur., 2006, pp. 10 y 471-478.
Italian: Assur., 2006, pagg. 10 e 471-478.
Portuguese: Assur., 2006, p. 10 e 471-478.
Dutch: Assur., 2006, blz. 10 en 471-478.
Danish: Assur., 2006, s. 10 og 471-478.
Swedish: Assur., 2006, s. 10 och 471–478.
Finnish: Assur., 2006, s. 10 ja 471–478.
Greek: Assur., 2006, σ. 10 και 471-478.
Czech: Assur., 2006, s. 10 a 471–478.
Slovak: Assur., 2006, s. 10 a 471-478.
Polish: Assur., 2006, s. 10 i 471-478.
Hungarian: Assur., 2006, 10. és 471–478. o.
Slovenian: Assur., 2006, str. 10 in 471–478.
Romanian: Assur., 2006, p. 10 și 471-478.
Bulgarian: Assur., 2006 г., стp. 10 и 471—478.
Estonian: Assur., 2006, lk. 10 ja 471–478.
Latvian: Assur., 2006., 10. un 471.–478. lpp.
Lithuanian: Assur., 2006 m., p. 10 ir 471–478.
Maltese: Assur., 2006, p. 10 u 471-478.
English: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf’;
French: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf»;
German: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf.“
Spanish: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf».
Portuguese: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf».
Dutch: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”.
Danish: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf/.«
Swedish: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”
Finnish: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”
Greek: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf».
Czech: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf“
Slovak: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf.“
Polish: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”;
Hungarian: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”
Slovenian: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf“;
Romanian: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”
Bulgarian: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf.“
Estonian: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”
Latvian: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”;
Lithuanian: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf.“;
Maltese: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”
English: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf’.
French: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf»
German: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf.“
Spanish: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf».
Portuguese: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf».
Dutch: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf".
Danish: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf/«
Swedish: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”
Finnish: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”.
Greek: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf».
Czech: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf“
Slovak: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf.“
Polish: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”.
Hungarian: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”
Slovenian: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf“.
Romanian: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”
Bulgarian: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf.“
Estonian: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”
Latvian: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf“.
Lithuanian: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf.“
Maltese: http://ec.europa.eu/food/food/chemicalsafety/contaminants/report-sampling_analysis_2004_en.pdf”
English: Thompson and R. Wood, Accred.
Spanish: Thompson y R. Wood, Accred.
Dutch: Thompson en R. Wood, Accred.
Swedish: Thompson och R. Wood, Accred.
Finnish: Thompson ja R. Wood, Accred.
Czech: Thompson a R. Wood, Accred.
Slovak: Thompson a R. Wood, Accred.
Polish: Thompson i R. Wood, Accred.
Romanian: Thompson și R. Wood, Accred.
Latvian: Thompson, R. Wood, Accred.
Lithuanian: Thompson ir R. Wood, Accred.
English: RSDR = 2C(–0,15)
French: RSDR = 2C(– 0,15)
German: RSDR = 2C(-0,15)
Danish: RSDR = 2C(–0.15)
Romanian: RSDR = 2C(-0,15)
Lithuanian: SSNR = 2C(–0,15)
English: For products traded in bulk consignments (e.g. cereals) Table 1 shall apply. For other products Table 2 shall apply.
German: Für als Massengut gehandelte Erzeugnisse (z. B. Getreide) gilt Tabelle 1, für andere Erzeugnisse Tabelle 2.
English: The outcome of this survey was summarised by the EU-RL PAH in the Report on ‘Performance characteristics of analysis methods for the determination of 4 polycyclic aromatic hydrocarbons in food’ [6]. The results of the survey show that the analytical performance criteria currently applicable to benzo(a)pyrene are also suitable for the other three substances.
Greek: Τα πορίσματα της έρευνας αυτής συνοψίστηκαν από το ΕΑ-ΕΕ ΠΑΥ στην έκθεση «Performance characteristics of analysis methods for the determination of 4 polycyclic aromatic hydrocarbons in food" [6] («Χαρακτηριστικά των επιδόσεων των αναλυτικών μεθόδων προσδιορισμού 4 πολυκυκλικών αρωματικών υδρογονανθράκων στα τρόφιμα»). Τα αποτελέσματα της έρευνας δείχνουν ότι τα κριτήρια αναλυτικής επίδοσης που εφαρμόζονται σήμερα για το βενζο[a]πυρένιο είναι κατάλληλα και για τις άλλες τρεις ουσίες.
English: The observed RSDr divided by the RSDr value estimated from the (modified) Horwitz equation (cf. point C.3.3.1 ( “Notes to the performance criteria”)) using the assumption r = 0,66 R. (b) the definition for ‘HORRATR’ is replaced by the following:
French: le RSDr observé, divisé par la valeur du RSDr estimée à partir de l'équation de Horwitz (modifiée) [cf. point C.3.3.1 (Notes concernant les critères de performance)] en postulant que r = 0,66 R.b) la définition de «HORRATR» est remplacée par la définition suivante:
Portuguese: valor observado de RSDr dividido pelo valor de RSDr estimado a partir da equação de Horwitz (modificada) [cf. ponto C.3.3.1 (Critérios de desempenho)] assumindo que r = 0,66 R.b) A definição de «HORRATR» passa a ter a seguinte redacção:
Greek: Η παρατηρούμενη RSDr διαιρούμενη διά της τιμής RSDr που υπολογίζεται με την (τροποποιημένη) εξίσωση του Horwitz [πρβλ. σημείο Γ.3.3.1 (Σημειώσεις για τα κριτήρια επίδοσης)] και με την παραδοχή ότι r = 0,66 R.β) Ο ορισμός του «HORRATR» αντικαθίσταται από το ακόλουθο κείμενο:
Slovak: zistená hodnota RSDr, ktorá sa delí hodnotou RSDr, ktorej odhad sa vykonáva prostredníctvom (upravenej) Horwitzovej rovnice [porovnaj bod C.3.3.1 (Poznámky ku kritériám účinnosti)] za predpokladu, že r = 0,66 R.b) definícia pojmu „HORRATR“ sa nahrádza takto:
English: The observed RSDR divided by the RSDR value estimated from the (modified) Horwitz equation (cf. point C.3.3.1 ( “Notes to the performance criteria”)). (c) the definition for ‘u’ is replaced by the following:
French: le RSDR observé, divisé par la valeur du RSDR estimée à partir de l'équation de Horwitz (modifiée) [cf. point C.3.3.1 (Notes concernant les critères de performance)].c) La définition de «u» est remplacée par la définition suivante:
Portuguese: valor observado de RSDR dividido pelo valor de RSDR estimado a partir da equação de Horwitz (modificada) [cf. ponto C.3.3.1 (Critérios de desempenho)].c) A definição de «u» passa a ter a seguinte redacção:
Greek: Η παρατηρούμενη RSDR διαιρούμενη διά της τιμής RSDR που υπολογίζεται με την (τροποποιημένη) εξίσωση του Horwitz [πρβλ. σημείο Γ.3.3.1 (Σημειώσεις για τα κριτήρια επίδοσης)].γ) Ο ορισμός του «u» αντικαθίσταται από το ακόλουθο κείμενο:
Slovak: zistená hodnota RSDR, ktorá sa delí hodnotou RSDR, ktorej odhad sa vykonáva prostredníctvom (upravenej) Horwitzovej rovnice [porovnaj bod C.3.3.1 (Poznámky ku kritériám účinnosti)].c) definícia pojmu „u“ sa nahrádza takto:
English: Methods suitable for official control must produce results with a combined standard measurement uncertainty (u) less than the maximum standard measurement uncertainty calculated using the formula below: Uf =
French: Les méthodes convenant pour les contrôles officiels doivent produire des résultats présentant une incertitude-type composée (u) inférieure à l'incertitude de mesure standard maximale, calculée au moyen de la formule suivante:Uf =
Spanish: Los métodos adecuados para el control oficial deben arrojar resultados con una incertidumbre estándar combinada de medida (u) inferior a la incertidumbre estándar máxima de medida calculada con la siguiente fórmula:Uf =
Swedish: För att vara lämplig för offentlig kontroll måste metoden kunna ge resultat med kombinerad standardmätosäkerhet (u) som ligger under maximal standardmätosäkerhet beräknad enligt följande formel:Uf =
Romanian: Metodele adecvate pentru controalele oficiale trebuie să producă rezultate cu o incertitudine de măsurare standard compusă (u) mai mică decât incertitudinea de măsurare standard maximă calculată cu formula de mai jos:Uf =
English: Uf is the maximum standard measurement uncertainty (μg/kg). LOD is the limit of detection of the method (μg/kg).
French: Uf est l'incertitude de mesure standard maximale (μg/kg)
Swedish: Uf är maximal standardmätosäkerhet (μg/kg),
Finnish: Uf on mittauksen standardiepävarmuuden enimmäisarvo (μg/kg)
Polish: Uf jest maksymalną niepewnością standardową (μg/kg),
Slovenian: Uf najvišja standardna merilna negotovost (μg/kg),
Estonian: Uf on maksimaalne standardmõõtemääramatus (μg/kg);
English: Kamps, K.W.
Portuguese: Boyer, J. Assoc. Off.
Slovak: Kamps. K.W.
Slovenian: Off. Analy.
Estonian: Kamps K.W.
Lithuanian: Boyer, J. Assoc. Off. Analy.
English: LOQ
Finnish: Määritysraja
Slovak: CRU
English: Horwitz, L.R. Kamps, K.W.
Finnish: Thompson, Analyst, 2000, s. 125, 385–386.
English: Horwitz, L.R. Kamps, K.W. Boyer, J.Assoc.Off.Analy.Chem.,1980, 63, 1344.
French: Horwitz, W., Kamps, L.R., Boyer, K.W., J.Assoc.Off.Analy.Chem., 1980, 63, 1344.
English: Thompson and R. Wood, Accred. Qual.
French: Thompson, M., and Wood, R., Accred.
English: In case the lot or sublot to be sampled contains large fishes (individual fishes weighing more than about 1 kg) and the lot or sublot weighs more than 500 kg, the incremental sample shall consist of the middle part of the fish. Each incremental sample shall weigh at least 100 g.
Hungarian: Amennyiben a mintavétel tárgyát képező tétel vagy altétel nagy halakat (az egyes halak tömege hozzávetőlegesen meghaladja az 1 kg-ot) tartalmaz, valamint a tétel vagy altétel tömege meghaladja az 500 kg-ot, az egyedi minta a hal középső részéből áll. Minden egyes egyedi minta tömegének legalább 100 g-nak kell lennie.
English: The weight/volume of an incremental sample shall be at least 100 grams or 100 millilitres, resulting in an aggregate sample of at least about 1 kg or 1 litre. Departure from this method shall be recorded in the record provided for under point B.1.8 of this Annex.
Lithuanian: Taškinio mėginio svoris arba tūris turi būti ne mažesnis kaip 100 g arba 100 ml, o iš taškinių mėginių sudarytas jungtinis mėginys turi būti ne mažesnis kaip 1 kg arba 1 l. Jeigu šios tvarkos nesilaikoma, šis faktas užregistruojamas, kaip numatyta šio priedo B.1.8 punkte.
English: RSDR = 22 %
Slovak: RSDR = 22 %,
Lithuanian: SSNR = 22 %
English: Horwitz, L.R.
Portuguese: Horwitz, L. R. Kamps, K.W.
Slovenian: Horwitz, L. R. Kamps, K. W. Boyer, J. Assoc.
Lithuanian: Horwitz, L.R. Kamps, K.W.
English: Table 4 Number of packages or units (incremental samples) which shall be taken to form the aggregate sample if the lot or sublot consists of individual packages or units
Latvian: Iepakojumu vai vienību (elementārparaugu) skaits, ko ņem, lai izveidotu kopparaugu, ja partija vai apakšpartija sastāv no atsevišķiem iepakojumiem vai vienībām
English: The EFSA concluded that benzo(a)pyrene is not a suitable marker for the occurrence of polycyclic aromatic hydrocarbons (PAH) in food and that a system of four specific substances or eight specific substances would be the most suitable markers of PAH in food. The EFSA also concluded that a system of eight substances would not provide much added value compared to a system of four substances.
Maltese: L-EFSA kkonkludiet li l-benżo(a)piren mhuwiex indikatur adattat għall-okkorrenza ta' idrokarburi poliċikliċi aromatiċi (PAH - polycyclic aromatic hydrocarbons) fl-ikel u li l-indikatur tal-PAH fl-ikel l-iktar adattat għandu jkun sistema ta' erba' sustanzi speċifiċi jew tmien sustanzi speċifiċi L-EFSA kkonkludiet ukoll li meta mqabbla ma' sistema ta' erba' sustanzi, is-sistema ta' tmien sustanzi ma tagħtix daqshekk żieda fil-valur.