FrancophonIA/DGT-Translation_Memory huggingface dataset:
English: Horseradish (Angelica roots, lovage roots, gentiana roots,)
French: Raifort (Racines d’angélique, de livèche, de gentiane)
German: Meerrettich (Engelwurz-Wurzeln, Liebstöckelwurzeln, Enzianwurzeln)
Spanish: Rábano rusticano (Raíz de angélica, de levístico y de genciana )
Italian: Rafano (Radice di angelica, radice di levistico, radice di genziana)
Portuguese: Rábanos silvestres (Raízes de angélica, raízes de ligústica, raízes de genciana)
Dutch: Mierikswortel (Engelwortel, lavaswortel, gentiaanwortel)
Danish: Peberrod (Angelikrod, løvstikkerod, ensianrod)
Swedish: pepparrot (angelikarötter, libbstickerötter, gentianarötter )
Finnish: Piparjuuri (Angelikajuuri, liperinjuuri, gentianjuuri )
Czech: Křen (Kořeny děhele anděliky, kořeny libečku, kořeny hořce)
Slovak: chren (korene angeliky, korene ligurčeka, korene horca)
Polish: Chrzan (korzenie dzięgielu, korzenie lubczyku ogrodowego, korzenie goryczki)
Hungarian: Torma (angyalgyökér, lestyángyökér, tárnicsgyökér)
Slovenian: Hren (Korenine angelike, korenine luštrka, encijanove korenine)
Romanian: Hrean (Rădăcini de angelică, rădăcini de leuștean, rădăcini de gențiană)
Bulgarian: Земна ябълка (гулия) (Корени от ангелика, корени от девесил, корени от тинтява,)
Estonian: Mädarõigas (Kikkaputke, leeskputke, emajuure juur)
Latvian: Mārrutki (Zirdzenes saknes, ārstniecības lupstāja saknes, genciāna saknes)
Lithuanian: Valgomieji krienai (Skudučių šaknys, vaistinių gelsvių šaknys, gencijonų šaknys)
Maltese: Għerq il-mustarda (L-għeruq tal-anġelika, tal-lovage, tal-ġenzjana )
English: Jerusalem artichokes
French: Topinambours
German: Erd-artischocke
Spanish: Aguaturmas
Italian: Topinambur
Portuguese: Tupinambos
Dutch: Aardperen (topinamboers)
Danish: Jordskokker
Swedish: jordärtskockor
Finnish: Maa-artisokat
Greek: Κόνδυλοι ηλίανθου
Czech: Topinambury
Slovak: jeruzalemské artičoky (topinambury)
Polish: Karczoch jerozolimski (Słonecznik bulwiasty – topinambur)
Hungarian: Csicsóka
Slovenian: Topinambur
Romanian: Topinamburi
Bulgarian: Йерусалимски артишок
Estonian: Maapirn
Latvian: Topinambūri
Lithuanian: Topinambai
Maltese: Artiċokks
English: Onions (Silverskin onions)
French: Oignons (Oignons argentés)
German: Zwiebel (Silberzwiebeln)
Spanish: Cebollas (Cebolla blanca pequeña)
Italian: Cipolle (Cipolle argentate)
Portuguese: Cebolas (Variedades de cebola)
Dutch: Uien (Zilveruitjes)
Danish: Kepaløg (Perleløg)
Swedish: kepalök (gul och röd lök) (silverlök)
Finnish: Kepasipulit (Hillosipuli/hopeasipuli)
Greek: Κρεμμύδια (Μικρά άσπρα κρεμμυδάκια για τουρσί)
Czech: Cibule kuchyňská (Cibule kuchyňská)
Slovak: cibuľa (cibuľa kuchynská)
Polish: Cebula (Cebula srebrzysta)
Hungarian: Vöröshagyma (Gyöngyhagyma)
Slovenian: Čebula (Srebrnjak)
Romanian: Ceapă (Ceapă argintie)
Bulgarian: Лук (Сребърен лук)
Estonian: Harilik sibul (Pärlsibul)
Latvian: Sīpoli (Sīpoli konservēšanai)
Lithuanian: Svogūnai (Sidabriniai svogūnai)
Maltese: Basal (Basal silverskin)
English: Spring onions (Welsh onion and similar varieties)
French: Oignons de printemps (Ciboule et variétés similaires)
German: Frühlings-zwiebeln (Winterzwiebeln und ähnliche Unterarten)
Spanish: Cebolletas (Cebollino inglés y variedades similares)
Italian: Cipolline (Cipolle invernali e varietà simili)
Portuguese: Cebolinhas (Cebolinha-verde e variedades similares)
Dutch: Bosuien (Stengelui en dergelijke)
Danish: Forårsløg (Pibeløg og lignende sorter)
Finnish: Varhaissipulit (Pillisipuli ja vastaavat lajikkeet)
Czech: Cibule jarní (Cibule zimní a podobné odrůdy)
Polish: Dymka (Cebula siedmiolatka i podobne odmiany)
Hungarian: Újhagyma (Téli sarjadékhagyma és hasonló fajták)
Slovenian: Spomladanska čebula (Zimski luk in podobne varietete)
Romanian: Ceapă verde (Ceapă de iarnă și varietăți similare)
Bulgarian: Пролетен лук (Уелски лук и подобни сортове)
Estonian: Talisibul (Talisibul ja muud sarnased sordid)
Latvian: Vasaras sīpoli (Velsas sīpoli un tiem līdzīgas pasugas)
Lithuanian: Svogūnlaiškiai (Tuščialaiškiai česnakai ir panašios rūšys)
Maltese: Basal tar-rebbiegħa (Basla ta’ Wales u varjetajiet simili)
English: Peppers (Chilli peppers)
French: Poivrons (Chilis)
German: Paprika (Chilis)
Spanish: Pimientos (Guindillas)
Italian: Peperoni (Peperoni piccanti)
Portuguese: Pimentos (Malagueta-piripiri)
Dutch: Pepers (paprika's) (Chilipeper)
Danish: Peberfrugter (Chilipeber)
Swedish: paprikor (chilipeppar)
Finnish: Paprikat (Maustepaprikat)
Czech: Paprika zeleninová (Paprika chilli)
Slovak: paprika (paprika čili)
Hungarian: Paprika (Csilipaprika)
Slovenian: Paprika (Feferoni, jajčevec)
Romanian: Ardei (Ardei iuți)
Bulgarian: Чушки (Люти чушки)
Estonian: Paprikad (Vürtspaprikad)
Latvian: Pipari (Čilli pipari)
Lithuanian: Paprikos (Aštriosios paprikos)
Maltese: Bżar (Bżar aħmar)
English: Aubergines (egg plants) (Pepino)
French: Aubergines (Pepino)
German: Auberginen (Eierfrüchte) (Pepino)
Spanish: Berenjenas (Pepino dulce)
Italian: Melanzane (Pepini)
Portuguese: Beringelas (Melão-pera)
Dutch: Aubergines (Pepino)
Danish: Auberginer (æggeplanter) (Melonpære)
Swedish: auberginer (äggplanta) (pepino)
Czech: Lilek (Pepino)
Slovak: baklažán (‚egg plant‘) (pepino)
Hungarian: Padlizsán (tojásgyümölcs, törökparadicsom) (Pepino/tojásdinnye)
Romanian: Vinete (Pepino)
Bulgarian: Патладжан (Пепино)
Estonian: Baklažaanid (Melon-maavitsa viljad)
Latvian: Baklažāni (Pepino)
Lithuanian: Baklažanai (paprastasis baklažanas) (Kiauliauogės)
Maltese: Brunġiel (Pepino)
English: Cucurbits — edible peel
French: Cucurbitacées à peau comestible
German: Kürbisgewächse — genießbare Schale
Spanish: Cucurbitáceas de piel comestible
Italian: Cucurbitacee (con buccia commestibile)
Portuguese: Cucurbitáceas de pele comestível
Dutch: Cucurbitaceae met eetbare schil
Danish: Cucurbitae - spiselig skræl
Swedish: Gurkväxter – ätligt skal
Finnish: Syötäväkuoriset, Cucurbitaceae-heimo
Greek: Κολοκυνθοειδή με βρώσιμο φλοιό
Czech: Tykvovité – s jedlou slupkou
Slovak: tekvicovité s jedlou šupou
Polish: Dyniowate - z jadalną skórką
Hungarian: Kabakosok - ehető héjúak
Slovenian: Bučnice z užitno lupino
Romanian: Cucurbitacee cu coaja comestibilă
Bulgarian: кратункови — с ядлива кора
Estonian: Kõrvitsalised - söödava koorega
Latvian: ķirbjaugi ar ēdamu mizu
Lithuanian: Moliūginių šeimos (valgoma luoba)
Maltese: Cucurbits – qoxra li tittiekel
English: Cucurbits — inedible peel
French: Cucurbitacées à écorce non comestible
German: Kürbisgewächse - ungenießbare Schale
Spanish: Cucurbitáceas de piel no comestible
Italian: Cucurbitacee (con buccia non commestibile)
Portuguese: Cucurbitáceas de pele não comestível
Dutch: Cucurbitaceae met niet-eetbare schil
Danish: Cucurbitae - ikke spiselig skræl
Swedish: Gurkväxter – oätligt skal
Finnish: Paksukuoriset, Cucurbitaceae-heimo
Greek: Κολοκυνθοειδή με μη βρώσιμο φλοιό
Czech: Tykvovité – s nejedlou slupkou
Slovak: tekvicovité s nejedlou šupou
Polish: Dyniowate - z niejadalną skórką
Hungarian: Kabakosok - nem ehető héjúak
Slovenian: Bučnice z neužitno lupino
Romanian: Cucurbitacee cu coaja necomestibilă
Bulgarian: кратункови — с неядлива кора
Estonian: Kõrvitsalised - mittesöödava koorega
Latvian: ķirbjaugi ar neēdamu mizu
Lithuanian: Moliūginių šeimos (nevalgoma luoba)
Maltese: Cucurbits-qoxra li ma tittikilx
English: Melons (Kiwano)
French: Melons (Kiwano )
German: Melonen (Kiwano)
Spanish: Melones (Kiwano )
Italian: Meloni (Kiwano)
Portuguese: Melões («Kiwano»)
Dutch: Meloenen (Kiwano)
Danish: Meloner (Hornmelon)
Swedish: meloner (kiwano )
Finnish: Melonit (Kiwano )
Czech: Melouny cukrové (Kiwano)
Slovak: melón cukrový (kiwano)
Romanian: Pepeni galbeni (Kiwano)
Bulgarian: Пъпеш (Кивано)
Estonian: Melonid (Ogamelon)
Latvian: Melones (Kivano)
Lithuanian: Melionai (Raguotieji melionai)
Maltese: Bettieħ (Kiwano )
English: Pumpkins (Winter squash)
French: Potirons (Courge potiron)
German: Kürbis (Winterkürbis)
Spanish: calabazas (Calabaza confitera)
Italian: Zucche (Zucca invernale)
Portuguese: Abóboras (Abóbora-menina)
Dutch: Pompoenen (Winterpompoen)
Danish: Græskar (Vintersquash)
Swedish: pumpor (vintersquash)
Finnish: Kurpitsat (Jättikurpitsa)
Greek: Κολοκύθες (Ώριμες ποικιλίες των C. maxima, C. mixta, C. moschata και C. pepo)
Czech: Dýně (Tykev velkoplodá)
Slovak: tekvica (tekvica obrovská)
Polish: Dynia (Dynia olbrzymia)
Hungarian: Sütőtök (Óriástök/pézsmatök)
Slovenian: Orjaška buča (Navadna buča)
Romanian: Dovleci (Dovleac alb turcesc)
Bulgarian: Тиква (Зимна тиква)
Estonian: Suureviljalised kõrvitsad (Kõrvitsad)
Latvian: Lielaugļu ķirbji (Vēlie ķirbji)
Lithuanian: Moliūgai (Didieji moliūgai)
Maltese: Qara’ (Qargħa ħamra)
English: Watermelons
French: Pastèques
German: Wasser-melonen
Spanish: Sandías
Italian: Cocomeri
Portuguese: Melancias
Dutch: Watermeloenen
Danish: Vandmeloner
Swedish: vattenmeloner
Finnish: Vesimelonit
Greek: Καρπούζια
Czech: Melouny vodní
Slovak: melón vodový/dyňa červená
Polish: Arbuz
Hungarian: Görögdinnye
Slovenian: Lubenice
Romanian: Pepeni verzi
Bulgarian: Диня
Estonian: Arbuusid
Latvian: Arbūzi
Lithuanian: Arbūzai
Maltese: Dulliegħ
English: Broccoli (Calabrese, Chinese broccoli, broccoli raab)
French: Brocolis (Calabrais, brocoli de Chine, broccoli di rapa )
German: Broccoli (Calabrese, Chinesischer Broccoli, Wildbroccoli)
Spanish: Brécoles (Calabrese, brécol chino y broccoli di rapa )
Portuguese: Brócolos (Couve-brócolo, brócolo-chinês, grelos de brócolos)
Dutch: Broccoli (Chinese broccoli, choisum)
Danish: Broccoli (Calabrese, kailankål, cime di rapa)
Finnish: Parsakaali (Calabrese, kiinalainen parsakaali, peltokaali )
Greek: Μπρόκολα (Ποικιλίες Calabrese, Chinese broccoli, broccoli raab)
Czech: Brokolice (Výhonky brokolice, čínská brokolice, rapini )
Slovak: brokolica (calabrese, čínska brokolica, brokolica raab)
Polish: Brokuły (Brokuły odmiana kalabryjska, chińska)
Slovenian: Brokoli (Kalabrijski, kitajski brokoli, brokoli raab)
Romanian: Broccoli (Broccoli calabrese, broccoli chinezesc, frunze de nap)
Bulgarian: Броколи (Калабрезе, китайски броколи, рапон)
Estonian: Spargelkapsas (Asparkapsas, hiina lehtnaeris)
Latvian: Brokoļi (sparģeļkāposti) (Kalabrijas, Ķīnas brokoļi, pavasara brokoļi)
Lithuanian: Brokoliniai kopūstai (Brokoliniai kopūstai, špinatiniai kopūstai, gausiažiedžiai bastučiai)
Maltese: Brokkoli (Calabrese, brokkoli Ċiniżi, broccoli raab )
English: Leaf vegetables & fresh herbs
French: Légumes-feuilles et fines herbes
German: Blattgemüse und Frische Kräuter
Spanish: Hortalizas de hoja y hierbas aromáticas frescas
Italian: Ortaggi a foglia ed erbe fresche
Portuguese: Produtos hortícolas de folha e plantas aromáticas frescas
Dutch: Bladgroenten en verse kruiden
Danish: Bladgrøntsager og friske urter
Swedish: Bladgrönsaker och färska örter
Finnish: Lehtivihannekset ja tuoreet yrtit
Greek: Φυλλώδη λαχανικά και αρωματικά φυτά
Czech: Listová zelenina a čerstvé bylinky
Slovak: listová zelenina a čerstvé bylinky
Polish: Warzywa liściowe i świeże zioła
Hungarian: Levélzöldségek és friss fűszernövények
Slovenian: Listna zelenjava in sveža zelišča
Romanian: Legume cu frunze și plante aromatice
Bulgarian: Листни зеленчукови и пресни тревисти
Estonian: Lehtköögivili ja värsked maitsetaimed
Latvian: lapu dārzeņi un svaigi garšaugi
Lithuanian: Lapinės daržovės ir šviežios prieskoninės žolės
Maltese: Ħxejjex tal-weraq u ħwawar friski
English: Lamb's lettuce (Italian cornsalad)
French: Mâche (Laitue italienne)
German: Feldsalat (Rapunzelsalat)
Spanish: Canónigos (Valeriana) (Valerianela de Italia)
Italian: Dolcetta (Gallinella carenata)
Portuguese: Alfaces de cordeiro («Italian corn salad»)
Dutch: Veldsla (Italiaanse veldsla)
Danish: Vårsalat (Feldsalat)
Swedish: Vårklynne (vårsallat) (vintersallat)
Finnish: Vuonankaali (Valerianella eriocarpa Desv.)
Greek: Λυκοτρίβολο (Ιταλική ποικιλία V. eriocarpa)
Czech: Polníček (Kozlíček polníček)
Slovak: valeriánka poľná (Valeriánka talianska)
Polish: Roszpunka warzywna (Roszpunka jadalna)
Hungarian: Galambbegysaláta (Olasz galambbegysaláta)
Slovenian: Motovilec (Volnatoplodni motovilec)
Romanian: Fetică (Fetică italiană)
Bulgarian: Люцерна (Италианска валерианела)
Estonian: Põldkännak (Valerianella eriocarpa)
Latvian: Salātu baldriņi (Dūnaugļu baldriņi)
Lithuanian: Sultenės (Italinės sultenės)
Maltese: Valerjanella (Cornsalad Taljan)
English: Scarole (broad-leaf endive) (Wild chicory, red-leaved chicory, radicchio, curld leave endive, sugar loaf)
German: Kraussalat (Breitblätt-rige Endivie) (Zichorie, Rotblättrige Chicorée, Radiccio, Krauseblättrige Endivie, Zuckerhut)
Spanish: Escarolas (Achicoria amarga, hojas de achicoria, achicoria roja, escarola rizada y pan de azúcar)
Italian: Scarola (indivia a foglie larghe) (Cicoria selvatica, cicoria a foglia rossa, radicchio, indivia riccia, cicoria pan di zucchero)
Portuguese: Escarolas (Chicória, chicória-vermelha, chicória-crespa, chicória-de-cabeça, pão-de-açúcar)
Danish: Endivie, bredbladet (Vild cikorie, rød cikorie, radicchio, kruset endivie, sugar loaf)
Swedish: escarole (bredbladig endiv) (cikoria, rossisallat, rosensallat, radicchio, friséesallat, sommarcikoria)
Finnish: Endiivi (leveälehtinen siloendiivi) (Sikuri, salaattisikuri, punasikuri, kähärälehtinen endiivi, salaattisikuri)
Greek: Σκαρόλα (πικρίδα) (Άγριο κιχώριο, κοκκινόφυλλο κιχώριο, ιταλικό radicchio, αντίδι κατσαρό, κιχώριο «sugar loaf»)
Czech: Endivie (Čekanka obecná, čekanka salátová červenolistá, čekanka hlávková, endivie kadeřavá, čekanka obecná listová)
Slovak: endívia (širokolistá) (čakanka obyčajná, čakanka červenolistá, čakanka radicchio, endívia kučeravolistá, čakanka hlávková)
Polish: Endywia (cykoria endywia) (Dzika endywia, endywia czerwonolistna, endywia)
Hungarian: Endívia (széleslevelű batáviai endívia) (Mezei katáng, vörös cikória, radicchio, fodros levelű endívia, belga cikória)
Slovenian: Endivija (eskarijolka) (Cikorija, rdeči radič, kodrolistna endivija, sladkorni radič)
Romanian: Scarolă (cicoare cu frunze întregi) (Cicoare sălbatică, cicoare cu frunze roșii, radicchio, cicoare creață de grădină, cicoare pentru păpuși)
Bulgarian: Цикория (Дива цикория, червенолистна цикория, италианска цикория, къдрава цикория, захарна цикория)
Estonian: Eskariool (sile endiiviasigur) (Juursigur, punasigur, salatsigur, kähar lehtsigur)
Latvian: Platlapu cigoriņi (endīvijas) (Savvaļas cigoriņi, sarkanlapu cigoriņi, Itālijas cigoriņi, kroklapu endīvijas, salātgalvas cigoriņi)
Lithuanian: Salotinės trūkažolės (Paprastosios trūkažolės, raudonlapės trūkažolės, garbanotosios trūkažolės, cukraus galvos)
Maltese: Scarole (indivja tal-werqa wiesgħa) (Ċikwejra selvaġġa, ċikwejra tal-werqa ħamra, radicchio, indivja tal-weraq innukklat, sugar loaf)
English: Rocket, Rucola (Wild rocket)
French: Roquette, rucola (Roquette sauvage)
German: Salatrauke, Rucola (Wilde Rauke)
Spanish: Rúcula y ruqueta (Ruqueta silvestre)
Italian: Rucola (Rucola selvatica)
Portuguese: Rúculas (erucas) (Rúcula-selvagem)
Dutch: Raketsla, rucola (Grote zandkool)
Danish: Salatsennep (rucola) (Vild sennep, sandsennep)
Swedish: senapskål, ruccolasallat (sandsenap)
Finnish: Sinappikaali, (rocket, rucola) (Isohietasinappi)
Greek: Ρόκα (Άγρια ρόκα)
Czech: Roketa setá (Křez zední)
Polish: Rokietta siewna , rukola (Dwurząd murowy)
Hungarian: Borsmustár, Rucola (Vad kányazsázsa)
Slovenian: Rukvica, rukola (Divja rukvica)
Romanian: Rucolă (Rucolă sălbatică)
Bulgarian: Аругула (Дива аругула)
Estonian: Põld-võõrkapsas, ruccola-salat (Liivsinep)
Latvian: Sējas pazvērītes, rukola salāti (Šaurlapu divsēkle)
Lithuanian: Sėjamosios gražgarstės (Mūriniai šatreiniai)
Maltese: Rukola (Aruka selvaġġa)
English: Spinach (New Zealand spinach, amaranthus spinach)
German: Spinat (Neuseeland-Spinat, Amaranth-Spinat)
Spanish: Espinacas (Espinaca de Nueva Zelanda, bledo)
Italian: Spinaci (Spinaci della Nuova Zelanda, foglie di amaranto)
Portuguese: Espinafres (Espinafres-da-nova-zelândia, amaranto)
Danish: Spinat (Newzealandsk spinat, amarantspinat)
Finnish: Pinaatti (Uudenseelanninpinaatti, amarantti)
Greek: Σπανάκι (Σπανάκι Νέας Ζηλανδίας, φύλλα αμάρανθου)
Slovak: špenát (novozélandský špenát, listy láskavca)
Polish: Szpinak (Szpinak nowozelandzki, Amaranthus powellii)
Slovenian: Špinača (Novozelandska špinača, vitkocvetni ščir)
Romanian: Spanac (Spanac din Noua Zeelandă, spanac amaranthus)
Bulgarian: Спанак (Новозеландски спанак, амарант)
Estonian: Aedspinat (Spinat-ruutlehik, rebashein)
Latvian: Spināti (Jaunzēlandes spināti, amaranta spināti)
Lithuanian: Špinatai (mm)
Maltese: Spinaċi (Spinaċi tan-New Zealand, spinaċi amaranthus)
English: Beet leaves (chard) (Leaves of beetroot)
French: Feuilles de bettes (cardes) (Feuilles de betterave)
German: Mangold (Blätter roter Rüben)
Spanish: Acelgas (Hojas de remolacha)
Italian: Bietole da foglia e da costa (Foglie di bietole rosse)
Portuguese: Acelgas (Folhas de beterraba)
Dutch: Snijbiet (Bladeren van de biet)
Danish: Bladbeder (Blade af rødbeder)
Swedish: betblad (mangold) (rödbetsblad)
Finnish: Mangoldi eli lehtijuurikas (Punajuuren lehdet)
Greek: Τεύτλα με βρώσιμα (σέσκουλα) (Φύλλα παντζαριού)
Czech: Mangold (řapíky) (Listy řepy salátové)
Slovak: mangold (listy cvikle)
Polish: Boćwina (Liście buraka ćwikłowego)
Hungarian: Levél mángold (Cékla levele)
Slovenian: Blitva (Listi drugih rastlin iz družine Brassicae)
Romanian: Sfeclă pentru pețiol și frunze (Frunze de sfeclă)
Bulgarian: Листа от цвекло (Листа от червено цвекло)
Estonian: Lehtpeet (mangold) (Söögipeedi lehed)
Latvian: Lapu bietes (Galda biešu lapas)
Lithuanian: Mangoldai (Burokėlių lapai)
Maltese: Weraq tal-pitravi chard (Weraq tal-pitravi)
English: Vine leaves (grape leaves)
French: Feuilles de vigne
German: Weinblätter (Traubenblätter)
Spanish: Hojas de vid
Italian: Foglie di vite
Portuguese: Folhas de videira
Dutch: Wijnstokbladeren (druivenbladeren)
Danish: Vinblade (vindrueblade)
Swedish: Vinblad (vinrankeblad)
Finnish: Viinilehdet
Greek: Αμπελόφυλλα
Czech: Listy révy vinné
Slovak: listy viniča
Polish: Liście winorośli
Hungarian: Szőlőlevél
Slovenian: Trtni listi
Romanian: Frunze de viță-de-vie
Bulgarian: лозови листа (4)
Estonian: Viinamarja lehed
Latvian: vīnogulāju lapas
Lithuanian: Vynmedžių lapai (vynuogių lapai)
Maltese: Weraq tad-dielja
English: Celery leaves (Fennel leaves, Coriander leaves, dill leaves, Caraway leaves, lovage, angelica, sweet cisely and other Apiacea leaves)
French: Feuilles de céleri (Feuilles de fenouil, feuilles de coriandre, feuilles d’aneth, feuilles de carvi, livèche, angélique, cerfeuil musqué et autres feuilles d’apiacées)
German: Sellerie-blätter (Fenchelblätter, Korianderblätter, Dillblätter, Kümmelblätter, Liebstöckel, Engelwurz, Myrrhenkerbel und andere Apiacea-Blätter)
Spanish: Hojas de apio (Hojas de hinojo, cilantro, eneldo, alcaravea, levístico, angélica, perifollo y otras Apiaceae)
Italian: Foglie di sedano (Foglie di finocchio, foglie di coriandolo, foglie di aneto, foglie di carvi, levistico, angelica, finocchiella, e altre foglie apiacee)
Dutch: Bladselderij (Venkelblad, korianderblad, dilleblad, karwijblad, lavas, engelwortel, roomse kervel en andere Apiaceae-bladeren)
Danish: Blade af selleri (Blade af fennikel, koriander, dild og kommen, løvstikke/lostilk, angelik, sødskærm og andre Apiacea)
Swedish: snittselleri (fänkålsblad, korianderblad, dill, kumminblad, libbsticka, angelika, spansk körvel och övriga Apiacea-blad)
Finnish: Yrttiselleri (Fenkolin lehdet, korianterin lehdet, tillin lehdet, kuminan lehdet, liperin lehdet, väinönputki, saksankirveli ja muut Apiaceae-heimon yrtit)
Greek: Φύλλα σέλινου (Φύλλα του μάραθου, του κορίανδρου, του άνηθου, του κύμινου, είδος Levisticum officinale, αγγελική, Myrrhis odorata L. και άλλα είδη της οικογένειας Apiacea)
Czech: Celerová nať (Nať fenyklu, koriandru, kopru, kmínu libeček, děhel andělika, čechřice vonná a jiné listy Apiacea)
Slovak: zelerová vňať (vňať feniklu, koriandru, kôpru a rasce, ligurček lekársky, angelika lekárska, čechrica voňavá a iné rastliny čeľade Apiacea)
Hungarian: Zellerlevél (Édesköménylevél, korianderlevél, kaporlevél, rétiköménylevél, lestyán, angyalfű, spanyol turbolya és más ernyős virágzatú)
Slovenian: Listi zelene (Listi janeža, koriandra, kopra, kumine, luštrka, angelike, navadni osočnik in druge rastline iz družine Apiacea)
Romanian: Frunze de țelină (Frunze de fenicul, frunze de coriandru, frunze de mărar, frunze de chimen, leuștean, angelică, asmățui și alte apiacee)
Bulgarian: Листа от целина (Листа от копър, кориандър, копър, кимион, ловаж, пищялка, сладък чизел и други сложноцветни)
Estonian: Lehtseller (Apteegitilli, koriandri, tilli, köömne, leeskputke, kikkaputke, mesiputke ning muud sarikaliste sugukonna taimede lehed)
Latvian: Lapu selerijas (Fenheļa lapas, koriandra lapas, diļļu zariņi, ķimeņu lapas, ārstniecības lupstājs, zirdzene, mirres un citu čemurziežu dzimtas augu lapas)
Lithuanian: Salierų lapai (Pankolių lapai, blakinių kalendų lapai, paprastųjų krapų lapai, paprastųjų kmynų lapai, vaistinių gelsvių, vaistinių šventagaršvių, kvapiųjų garduoklių ir kitų Apiacea lapai)
Maltese: Weraq tal-karfus (Weraq tal-bużbież , weraq tal-kosbor, weraq tax-xibt, weraq tal-ħlewwa, lovage, anġelika, sweet cicely u Apiacea oħrajn.)
English: Sage (Winter savory, summer savory, )
French: Sauge (Sarriette des montagnes, sarriette annuelle )
German: Salbei (Winterbergminze, Pfefferkraut)
Spanish: Salvia real (Hisopillo y ajedrea )
Italian: Salvia (Santoreggia montana, erba di S. Giuliano)
Portuguese: Salva (Segurelha-de-inverno, segurelha-de-verão)
Dutch: Salie (Winterbonenkruid, bonenkruid)
Danish: Salvie (Vintersar, almindelig sar)
Swedish: salvia (vinterkyndel, sommarkyndel )
Finnish: Salvia (Talvikynteli, kesäkynteli )
Czech: Šalvěj (Saturejka zahradní, marulka lesní)
Slovak: šalvia (saturejka zimná, saturejka letná)
Polish: Szałwia (Cząber górski, cząber ogrodowy)
Hungarian: Zsálya (hegyi pereszlény/téli borsfű, kerti csombor/borsika)
Slovenian: Žajbelj (Zimski in vrtni šatraj)
Romanian: Salvie (Cimbru sălbatic, cimbru de grădină)
Bulgarian: Градински чай (Зимен градински чай, летен градински чай)
Estonian: Salvei (Mägi-piparrohi, aed-piparrohi)
Latvian: Salvija (Kalnumētras)
Lithuanian: Vaistiniai šalavijai (Kalniniai dašiai, daržiniai dašiai)
English: Thyme (Marjoram, oregano)
French: Thym (Marjolaine, origan)
German: Thymian (Majoran, Oregano)
Spanish: Tomillo (Mejorana y orégano)
Italian: Timo (Maggiorana, origano)
Portuguese: Tomilho (Manjerona, orégãos)
Dutch: Tijm (Marjolein, oregano)
Danish: Timian (Merian, oregano)
Swedish: timjan (mejram, oregano)
Finnish: Timjami (Meirami, oregano)
Greek: Θυμάρι (Ματζουράνα, ρίγανη)
Slovak: materina dúška (majorán, oregano)
Polish: Tymianek (Majeranek, oregano)
Hungarian: Kakukkfű (Majoranna, oregánó)
Slovenian: Materina dušica (Majaron, origano)
Romanian: Cimbru (Măghiran, oregano)
Bulgarian: Мащерка (Майорана, риган)
Estonian: Liivatee (Vorstirohi, pune)
Latvian: Timiāns (Majorāns, raudene)
Lithuanian: Čiobreliai (Raudonėliai, paprastieji raudonėliai)
Maltese: Sagħtar (Merdqux, riegnu)
English: Basil (Balm leaves, mint, peppermint)
French: Basilic (Feuilles de mélisse, menthe, menthe poivrée)
German: Basilikum (Balsamblätter, Minze, Pfefferminze)
Spanish: Albahaca (Melisa, menta y menta piperita)
Italian: Basilico (Foglie di melissa, menta, menta peperita)
Portuguese: Manjericão (Folhas de erva-cidreira, hortelã, hortelã-pimenta)
Dutch: Basilicum (Citroenmelisse, munt, pepermunt)
Danish: Basilikum (Blade af citronmelisse, mynte, pebermynte)
Swedish: basilika (citronmeliss, mynta, pepparmynta)
Finnish: Basilika (Sitruunamelissa, minttu, piparminttu)
Czech: Bazalka (Meduňka lékařská, máta, máta peprná)
Slovak: bazalka (medovka lekárska, mäta, mäta pieporná)
Polish: Bazylia (Melisa lekarska, mięta, mięta pieprzowa)
Hungarian: Bazsalikom (Citromfűlevél, menta, borsmenta)
Slovenian: Bazilika (Listi medenike, meta, poprova meta)
Romanian: Busuioc (Frunze de roiniță, izmă, izmă-bună)
Bulgarian: Босилек (Листа от маточина, мента)
Estonian: Basiilik (Meliss, münt, piparmünt)
Latvian: Baziliks (Melisa, mētras, piparmētra)
Lithuanian: Bazilikai (Vaistinės melisos, mėtos, pipirmėtės)
Maltese: Ħabaq (Weraq tal-balzmu, pepermint, nagħniegħ)