FrancophonIA/DGT-Translation_Memory huggingface dataset:
English: Prepared or preserved herrings (Clupea harengus) or mackerel (Scomber scombrus).
French: Préparations et conserves de harengs (Clupea harengus) ou de maquereaux (Scomber scombrus).
German: Hering (Clupea harengus) oder Makrele (Scomber scombrus), zubereitet oder haltbar gemacht
Spanish: Arenque (Clupea harengus) o caballa (Scomber scombrus) preparados o conservados.
Italian: Preparazioni e conserve di aringhe (Clupea harengus) o sgombri (Scomber scombrus).
Portuguese: Preparações e conservas de arenques (Clupea harengus) ou cavalas, cavalinhas e sardas (Scomber scombrus).
Dutch: Bereidingen of conserven van haring (Clupea harengus) of makreel (Scomber scombrus).
Danish: Tilberedt eller konserveret sild (Clupea harengus) eller makrel (Scomber scombrus)
Swedish: Tillagad eller konserverad sill (Clupea harengus) eller makrill (Scomber scombrus)
Finnish: Silli- tai silakkavalmisteet (Clupea harengus) tai makrillivalmisteet (Scomber scombrus).
Greek: Παρασκευάσματα και κονσέρβες ρέγγας (Clupea harengus) ή σκουμπριού (Scomber scombrus)
Czech: Upravený či konzervovaný sleď obecný (Clupea harengus) či makrela obecná (Scomber scombrus)
Slovak: upravený alebo konzervovaný sleď (Clupea harengus) alebo makrela (Scomber scombrus)
Polish: Śledzie (Clupea harengus) lub makrele (Scomber scombrus) przetworzone lub zakonserwowane
Hungarian: Elkészített vagy konzervált hering (Clupea harengus) vagy makréla (Scomber scombrus).
Slovenian: Pripravljeni ali konzervirani sledi (Clupea harengus) ali skuše (Scomber scombrus)
Romanian: Preparate sau conserve din hering (Clupea harengus) sau macrou (Scomber scombrus)
Bulgarian: Приготвени или консервирани херинги (Clupea harengus) или скумрии (Scomber scombrus)
Estonian: Töödeldud või konserveeritud harilik heeringas (Clupea harengus) või makrell (Scomber scombrus)
Latvian: Sagatavotas vai konservētas siļķes (Clupea harengus) vai makreles (Scomber scombrus)
Lithuanian: Paruoštos arba konservuotos silkės (Clupea harengus) arba skumbrės (Scomber scombrus).
Maltese: Qatgħat mingħajr xewk (fillets) ippreparati jew ippreservati tal-aringi (Clupea harengus) jew tal-kavalli (Scomber scombrus)
English: Frozen mussels (Mytilus edulis), cooked, whether in shell or not.
French: Moules (Mytilus edulis) congelées, cuites, même décortiquées.
German: Gefrorene Miesmuscheln (Mytilus edulis), gekocht, auch ohne Schale.
Spanish: Mejillones congelados (Mytilus edulis), cocidos, incluso separados de sus valvas.
Italian: Mitili congelati (Mytilus edulis), cotti, anche separati dalla loro conchiglia.
Portuguese: Mexilhões (Mytilus edulis) congelados, cozidos, com ou sem concha.
Dutch: Bevroren mosselen (Mytilus edulis), gekookt, ook indien ontdaan van de schelp.
Danish: Frosne muslinger (Mytilus edulis), kogte, med eller uden skal
Swedish: Frysta musslor (Mytilus edulis), kokade, även i sitt skal.
Finnish: Jäädytetyt sinisimpukat (Mytilus edulis), keitetyt, kuorineen tai ilman kuorta.
Greek: Κατεψυγμένα μύδια (Mytilus edulis), μαγειρεμένα, έστω και χωρίς το όστρακό τους.
Czech: Zmrazené slávky jedlé (Mytilus edulis), vařené, i v lasturách.
Slovak: mrazené slávky (Mytilus edulis), varené, aj s lastúrou
Polish: Zamrożone małże (Mytilus edulis), gotowane, w skorupach lub bez.
Hungarian: Fagyasztott főtt éti kagyló (Mytilus edulis) héjában vagy anélkül.
Slovenian: Zamrznjene školjke (Mytilus edulis), skuhane, v lupini ali brez nje.
Romanian: Midii (Mytilus edulis) congelate, fierte, chiar separate de cochilie.
Bulgarian: Замразени миди от вида Mytilus edulis, топлинно обработени, дори без черупки
Estonian: Külmutatud söödav rannakarp (Mytilus edulis), keedetud, puhastatud või puhastamata
Latvian: Saldētas ēdamgliemenes (Mytilus edulis), vārītas, čaulā vai bez tās
Lithuanian: Virtos, su kiautais arba be kiautų, sušaldytos midijos (Mytilus edulis).
Maltese: Mussels iffriżati (Mytilus edulis), imsajra, kemm jekk fil-qoxra jew le.
English: Annex III to Decision 2001/822/EC concerns the definition of the concept of ‘originating products’ and methods of administrative cooperation. Pursuant to Article 37 thereof derogations from those rules of origin may be adopted where justified by the development of existing industries or the creation of new industries in a country or territory.
Maltese: L-Anness III tad-Deċiżjoni 2001/822/KE jikkonċerna d-definizzjoni tal-kunċett ta’ ‘prodotti oriġinanti’ u metodi ta’ koperazzjoni amministrattiva Skont l-Artikolu 37 tagħha, meta jkun ġustifikat mill-iżvilupp ta’ industriji eżistenti jew il-ħolqien ta’ industriji ġodda f’pajjiż jew territorju, jistgħu jiġu adottati derogi minn dawk ir-regoli dwar l-oriġini.
English: On 19 October 2010 Saint Pierre and Miquelon requested a derogation from the rules of origin set out in Annex III to Decision 2001/822/EC for a period of 8 years. On 12 November additional information was provided by Saint Pierre and Miquelon.
Romanian: În data de 19 octombrie 2010, Saint Pierre și Miquelon a solicitat o derogare de la regulile de origine prevăzute în anexa III la Decizia 2001/822/CE pentru o perioadă de opt ani și a furnizat informații suplimentare la data de 12 noiembrie.