FrancophonIA/DGT-Translation_Memory huggingface dataset:
English: After cutting, the leaves of Morinda citrifolia are subject to drying and roasting steps.
French: Après avoir été coupées, les feuilles de Morinda citrifolia sont séchées et torréfiées.
German: Die geschnittenen Blätter von Morinda citrifolia werden getrocknet und geröstet.
Spanish: Después de ser cortadas, las hojas de Morinda citrifolia son sometidas a las fases de desecación y tueste.
Italian: Una volta tagliate, le foglie di Morinda citrifolia vengono sottoposte a essiccazione e tostatura.
Portuguese: Depois de cortadas, as folhas de Morinda citrifolia são submetidas a secagem e a torrefacção.
Dutch: Na het plukken worden de bladeren van Morinda citrifolia gedroogd en geroosterd.
Danish: Morinda citrifolia-bladene skæres af, hvorefter de tørres og ristes.
Swedish: Efter avskärning genomgår bladen av Morinda citrifolia torknings- och rostningsförfaranden.
Finnish: Poimimisen jälkeen Morinda citrifolia -kasvin lehdet kuivataan ja paahdetaan.
Greek: Αφού κοπούν, τα φύλλα Morinda citrifolia υποβάλλονται σε διαδικασία αποξήρανσης και φρύξης.
Czech: Listy Morinda citrifolia jsou po nařezání sušeny a praženy.
Slovak: Po nakrájaní sa listy Morinda citrifolia vysušia a upražia.
Polish: Po ścięciu liście Morinda citrifolia są poddawane suszeniu i prażeniu.
Hungarian: A Morinda citrifolia levelet leszedését követően szárítási és pörkölési eljárásoknak vetik alá.
Slovenian: Listi Morinda citrifolia se po trganju sušijo in pražijo v več korakih.
Estonian: Pärast lõikamist tuleb Morinda citrifolia lehed kuivatada ja röstida.
Latvian: Pēc sagriešanas Morinda citrifolia lapas žāvē un grauzdē.
Lithuanian: Nuskinti Morinda citrifolia lapai yra džiovinami ir kaitinami.
English: The product has a particle size ranging from broken leaves to coarse powder with fines.
French: Le produit est d’une taille variable selon qu’il s’agit de feuilles brisées ou d’une poudre grossière avec des fragments.
German: Die Größe der Bestandteile des Produkts reicht von zerbrochenen Blättern bis hin zu grobem Pulver mit kleinen Blattteilchen.
Spanish: El producto presenta un tamaño de partículas comprendido entre trozos de hojas y polvo grueso con polvo fino.
Portuguese: O produto é constituído por partículas cuja dimensão varia entre a de folhas quebradas e a de pó grosseiro com lascas.
Dutch: Het product heeft een deeltjesgrootte die varieert van gebroken bladeren tot grof poeder met fijnere deeltjes.
Danish: Produktets partikelstørrelse varierer fra bladstykker til groft pulver med finere partikler.
Swedish: Produkten har en partikelstorlek som varierar mellan brutna blad och ett grovkornigt pulver med inslag av finare partiklar.
Finnish: Tuotteen partikkelikoko vaihtelee paloina olevista lehdistä karkeaan jauheeseen, joka sisältää myös hienojakoisempaa ainesta.
Greek: Το προϊόν έχει μέγεθος που κυμαίνεται από σπασμένα φύλλα έως χονδρόκοκκα και λεπτόκοκκα κονιοποιημένα τρίμματα.
Czech: Výrobek má různou podobu, počínaje kousky o velikosti odpovídající nalámaným listům až po hrubý prášek s velmi jemnými částicemi.
Slovak: Výrobok má rôznu veľkosť, od nalámaných listov až po hrubozrnný prášok s jemnými časticami.
Polish: Wielkość cząsteczek produktu sięga od pokruszonych liści do gruboziarnistego proszku z domieszką drobnoziarnistego proszku.
Hungarian: A termék különböző méretű lehet, a zúzott levéltől a durva, illetve a finom porig.
Slovenian: Proizvod je v obliki delcev, vsebuje pa zlomljene liste in grob prah z drobnimi delci.
Estonian: Toote osakeste suurus ulatub murtud lehtedest jämeda pulbrini koos puruga.
Latvian: Produkta daļiņu lielums ir no sadrupinātām lapām līdz rupjam pulverim ar cietām daļiņām.
English: It is of greenish brown to brown colour.
French: La couleur varie du brun tirant sur le vert au brun.
German: Es ist von grünbrauner bis brauner Farbe.
Spanish: Su color oscila entre el marrón verdoso y el marrón.
Portuguese: A cor é entre o castanho esverdeado e o castanho.
Dutch: Het is groenbruin tot bruin van kleur.
Danish: Farven er grønligbrun til brun.
Swedish: Till färgen är det grönbrunt till brunt.
Finnish: Väri vaihtelee vihertävänruskeasta ruskeaan.
Greek: Έχει χρώμα πρασινοκάστανο έως καστανό.
Czech: Je zelenohnědý až hnědý.
Slovak: Je zelenohnedej až hnedej farby.
Polish: Kolor produktu jest zielono-brązowy do brązowego.
Hungarian: Színe zöldesbarna-barna.
Slovenian: Je zelenorjave do rjave barve.
Estonian: See on rohekaspruuni kuni pruuni värvi.
Latvian: Tā krāsa ir no zaļgani brūnas līdz brūnai.
English: Composition of dried and roasted leaves of M. citrifolia
French: Composition des feuilles de Morinda citrifolia séchées et torréfiées
German: Zusammensetzung der getrockneten und gerösteten Blätter von Morinda citrifolia
Spanish: Composición de las hojas desecadas y tostadas de Morinda citrifolia
Italian: Composizione delle foglie essiccate e tostate di Morinda citrifolia
Portuguese: Composição das folhas secas e torradas de M. citrifolia
Dutch: Samenstelling van gedroogde en geroosterde bladeren van M. citrifolia
Danish: Tørrede og ristede Morinda citrifolia-blades sammensætning
Swedish: Sammansättningen av torkade och rostade blad av Morinda citrifolia
Finnish: Kuivattujen ja paahdettujen Morinda citrifolia -kasvin lehtien koostumus
Greek: Σύνθεση των αποξηραμένων και φρυγμένων φύλλων Morinda citrifolia
Czech: Složení sušených a pražených listů Morinda citrifolia
Slovak: Zloženie sušených a pražených listov Morinda citrifolia
Polish: Skład suszonych i prażonych liści Morinda citrifolia
Hungarian: A szárított és pörkölt Morinda citrifolia levél összetétele
Slovenian: Sestava posušenih in praženih listov M. citrifolia
Estonian: Kuivatatud ja röstitud Morinda citrifolia lehtede koostis
Latvian: Žāvētu un grauzdētu Morinda citrifolia lapu saturs
Lithuanian: Džiovintų ir kaitintų M. citrifolia lapų sudėtis
English: Moisture
French: Teneur en eau
German: Feuchtigkeitsgehalt
Spanish: Humedad
Italian: Umidità
Portuguese: Humidade
Dutch: Vochtgehalte
Danish: Vandindhold
Swedish: Fuktighet
Finnish: Kosteus
Greek: Υγρασία
Czech: Vlhkost
Slovak: Vlhkosť
Polish: Wilgotność
Hungarian: Nedvesség
Slovenian: Vlaga
Estonian: Niiskus
Latvian: Mitrums
Lithuanian: Drėgmė
English: Carbohydrate
French: Glucides
German: Kohlenhydrate
Spanish: Hidratos de carbono
Italian: Carboidrati
Portuguese: Hidratos de carbono
Dutch: Koolhydraten
Danish: Kulhydrat
Swedish: Kolhydrater
Finnish: Hiilihydraatit
Greek: Υδατάνθρακες
Czech: Sacharidy
Slovak: Uhľohydráty
Polish: Węglowodany
Hungarian: Szénhidrát
Slovenian: Ogljikovi hidrati
Estonian: Süsivesikud
Latvian: Ogļhidrāti
Lithuanian: Angliavandeniai
English: Ash
French: Cendres
German: Mineralstoffe
Spanish: Cenizas
Italian: Ceneri
Portuguese: Cinzas
Danish: Aske
Swedish: Aska
Finnish: Tuhka
Greek: Τέφρα
Czech: Popel
Slovak: Popol
Polish: Popiół
Hungarian: Hamu
Slovenian: Pepel
Estonian: Tuhk
Latvian: Pelni
Lithuanian: Pelenai
English: Fat
French: Matière grasse
German: Fett
Spanish: Grasa
Italian: Grassi
Portuguese: Lípidos
Dutch: Vet
Danish: Fedt
Swedish: Fett
Finnish: Rasva
Greek: Λιπαρά
Czech: Tuk
Slovak: Tuk
Polish: Tłuszcze
Hungarian: Zsír
Slovenian: Maščoba
Estonian: Rasv
Latvian: Tauki
Lithuanian: Riebalai
English: Oxalic acid
French: Acide oxalique
German: Oxalsäure
Spanish: Ácido oxálico
Italian: Acido ossalico
Portuguese: Ácido oxálico
Dutch: Oxaalzuur
Danish: Oxalsyre
Swedish: Oxalsyra
Finnish: Oksaalihappo
Greek: Οξαλικά οξέα
Czech: Kyselina šťavelová
Slovak: Kyselina šťaveľová
Polish: Kwas szczawiowy
Hungarian: Oxálsav
Slovenian: Oksalna kislina
Estonian: Oksaalhape
Latvian: Skābeņskābe
Lithuanian: Oksalo rūgštis
English: Tannic acid
French: Acide tannique
German: Gerbsäure
Spanish: Ácido tánico
Italian: Acido tannico
Portuguese: Ácido tânico
Dutch: Looizuur
Danish: Garvesyre
Swedish: Garvsyra
Finnish: Parkkihappo
Greek: Ταννικά οξέα
Czech: Kyselina tříslová (taninová)
Slovak: Kyselina tanínová
Polish: Kwas taninowy
Hungarian: Csersav
Slovenian: Taninska kislina
Estonian: Parkhape
Latvian: Miecskābe
Lithuanian: Tanino rūgštis
English: less than 47 mg/kg
French: moins de 47 mg/kg
German: < 47 mg/kg
Spanish: menos de 47 mg/kg
Italian: meno di 47 mg/kg
Portuguese: menos de 47 mg/kg
Dutch: minder dan 47 mg/kg
Danish: under 47 mg/kg
Swedish: under 47 mg/kg
Finnish: alle 47 mg/kg
Greek: κάτω των 47 mg/kg
Czech: méně než 47 mg/kg
Slovak: menej ako 47 mg/kg
Polish: mniej niż 47 mg/kg
Hungarian: kevesebb mint 47 mg/kg
Slovenian: manj kot 47 mg/kg
Estonian: alla 47 mg/kg
Latvian: mazāk nekā 47 mg/kg
Lithuanian: ne daugiau kaip 47 mg/kg
English: non detectable
French: non détectable
German: nicht nachweisbar
Spanish: no detectable
Italian: non rintracciabile
Portuguese: não detectável
Dutch: niet opspoorbaar
Danish: ikke påviseligt
Swedish: Ej påvisbart
Finnish: ei osoitettavissa
Greek: μη ανιχνεύσιμη
Czech: neprokazatelné
Slovak: nezistiteľný
Polish: niewykrywalna
Hungarian: nem kimutatható
Slovenian: pod mejo zaznavnosti
Estonian: alla avastamispiiri
Latvian: Nav nosakāms
Lithuanian: neaptikta
English: Protein
French: Protéines
Spanish: Proteína
Italian: Proteine
Portuguese: Proteínas
Dutch: Eiwit
Finnish: Valkuainen
Greek: Πρωτεΐνες
Slovak: Proteíny
Polish: Białko
Hungarian: Fehérje
Slovenian: Beljakovine
Estonian: Valk
Latvian: Proteīni
Lithuanian: Baltymai
English: 5,15-dimethylmorindol
French: 5,15-diméthylmorindol
Spanish: 5,15-dimetilmorindol
Italian: 5,15-dimetilmorindolo
Portuguese: 5,15-Dimetilmorindol
Swedish: 5,15-dimetylmorindol
Finnish: 5,15-dimetyylimorindoli
Slovak: 5,15-dimetylmorindol
Polish: 5,15-dimetylomorindol
Hungarian: 5,15-dimetil-morindol
Slovenian: 5,15-dimetilmorindol
Estonian: 5,15-dimetüülmorindool
Latvian: 5,15-dimetilmorindols
Lithuanian: 5,15-dimetilmorindolas
English: Rubiadin
French: Rubiadine
Spanish: Rubiadina
Italian: Rubiadina
Portuguese: Rubiadina
Dutch: Rubiadine
Finnish: Rubiadiini
Slovak: Rubiadín
Polish: Rubiadyna (Rubiadin)
Estonian: Rubiadiin
Latvian: Rubiadīns
Lithuanian: Rubiadinas
English: Lucidin
French: Lucidine
Spanish: Lucidina
Italian: Lucidina
Portuguese: Lucidina
Dutch: Lucidine
Finnish: Lusidiini
Slovak: Lucidín
Polish: Lucidyna (Lucidin)
Estonian: Lutsidiin
Latvian: Lucidīns
Lithuanian: Lucidinas
English: On 30 November 2005 the competent food assessment body of Belgium issued its initial assessment report. In that report it came to the conclusion that an additional assessment was required.
French: Le 30 novembre 2005, l’organisme belge compétent en matière d’évaluation des denrées alimentaires a rendu son rapport d’évaluation initiale, dans lequel il concluait à la nécessité d'une évaluation complémentaire.
Portuguese: Em 30 de Novembro de 2005, o organismo de avaliação alimentar competente da Bélgica emitiu o seu relatório de avaliação inicial, onde concluía que era necessária uma avaliação complementar.
English: This Decision is addressed to Morinda Inc., 333 West River Park Drive, Provo, Utah 84604, USA .
French: Morinda Inc., 333 West River Park Drive, Provo, Utah 84604, États-Unis , est destinataire de la présente décision.
Italian: La società Morinda Inc., 333 West River Park Drive, Provo, Utah 84604, USA è destinataria della presente decisione.
Portuguese: A empresa Morinda Inc., 333 West River Park Drive, Provo, Utah 84604, EUA , é a destinatária da presente decisão.
English: The product has a particle size ranging from broken leaves to coarse powder with fines. It is of greenish brown to brown colour.
Italian: Il prodotto ha una dimensione che varia da frammenti di foglie a polvere a grana grossa contenente elementi fini, di colore variabile tra il marrone-verde e il marrone.
Lithuanian: Produkto dalelių dydis įvairus – nuo sulaužytų lapų iki smulkių, šiurkščių miltelių, o spalva – žalsvai ruda, ruda.