FrancophonIA/DGT-Translation_Memory huggingface dataset:
English: Monoacylglycerols (MAG)
French: Monoacylglycérols (MAG)
German: Monoacylglyceride (MAG)
Spanish: Monoacilgliceroles (MAG)
Italian: monoacilgliceroli (MAG)
Portuguese: Monoacilgliceróis (MAG)
Dutch: monoacylglycerolen (MAG)
Danish: Monoacylglyceroler (MAG)
Swedish: Monoacylglycerol (MAG)
Finnish: Monoasyyliglyseroleja (MAG)
Greek: Μονοακυλογλυκερόλες (MAG)
Czech: Monoacylglyceroly (MAG)
Slovak: Monoacylglyceroly (MAG)
Polish: Monoacyloglicerole (MAG)
Hungarian: Monoacilglicerinek (MAG)
Slovenian: monoacilgliceroli (MAG)
Estonian: monoatsüülglütseroolid (MAG)
Latvian: monoacilglicerīni (MAG)
Lithuanian: Monoacilgliceroliai (MAG)
English: Not more than 10 %
French: Pas plus de 10 %
German: Höchstens 10 %
Spanish: Un máximo de 10 %
Italian: Non più del 10 %
Portuguese: Não superior a 10 %
Dutch: maximaal 10 %
Danish: Ikke over 10 %
Swedish: Högst 10 %
Finnish: Enintään 10 %
Greek: 10 % κατ’ ανώτατο όριο
Czech: maximálně 10 %
Slovak: najviac 10 %
Polish: Nie więcej niż 10 %
Hungarian: Legfeljebb 10 %
Slovenian: največ 10 %
Estonian: mitte üle 10 %
Latvian: ne vairāk kā 10 %
Lithuanian: ne daugiau kaip 10%
English: Diacylglycerols (DAG)
French: Diacylglycérols (DAG)
German: Diacylglyceride (DAG)
Spanish: Diacilgliceroles (DAG)
Italian: diacilgliceroli (DAG)
Portuguese: Diacilgliceróis (DAG)
Dutch: diacylglycerolen (DAG)
Danish: Diacylglyceroler (DAG)
Swedish: Diacylglycerol (DAG)
Finnish: Diasyyliglyseroleja (DAG)
Greek: Διακυλογλυκερόλες (DAG)
Czech: Diacylglyceroly (DAG)
Slovak: Diacylglyceroly (DAG)
Polish: Diacyloglicerole (DAG)
Hungarian: Diacilglicerinek (DAG)
Slovenian: diacilgliceroli (DAG)
Estonian: diatsüülglütseroolid (DAG)
Latvian: diacilglicerīni (DAG)
Lithuanian: Diacilgliceroliai (DAG)
English: Not more than 25 %
French: Pas plus de 25 %
German: Höchstens 25 %
Spanish: Un máximo de 25 %
Italian: Non più del 25 %
Portuguese: Não superior a 25 %
Dutch: maximaal 25 %
Danish: Ikke over 25 %
Swedish: Högst 25 %
Finnish: Enintään 25 %
Greek: 25 % κατ’ ανώτατο όριο
Czech: maximálně 25 %
Slovak: najviac 25 %
Polish: Nie więcej niż 25 %
Hungarian: Legfeljebb 25 %
Slovenian: največ 25 %
Estonian: mitte üle 25 %
Latvian: ne vairāk kā 25 %
Lithuanian: ne daugiau kaip 25%
English: Triacylglycerols (TAG)
French: Triacylglycérols (TAG)
German: Triacylglyceride (TAG)
Spanish: Triacilgliceroles (TAG)
Italian: triacilgliceroli (TAG)
Portuguese: Triacilgliceróis (TAG)
Dutch: triacylglycerolen (TAG)
Danish: Triacylglyceroler (TAG)
Swedish: Triacylglycerol (TAG)
Finnish: Triasyyliglyseroleja (TAG)
Greek: Τριακυλογλυκερόλες (TAG)
Czech: Triacylglyceroly (TAG)
Slovak: Triacylglyceroly (TAG)
Polish: Triacyloglicerole (TAG)
Hungarian: Triacilglicerinek (TAG)
Slovenian: triacilgliceroli (TAG)
Estonian: triatsüülglütseroolid (TAG)
Latvian: triacilglicerīni (TAG)
Lithuanian: Triacilgliceroliai (TAG)
English: Making up the balance
French: Pourcentage restant
German: Rest
Spanish: Para completar el equilibrio
Italian: Percentuale rimanente
Portuguese: Balanço
Dutch: resterend gedeelte
Danish: Resten
Swedish: Resten
Finnish: Loput
Greek: Για την επίτευξη της ισορροπίας
Czech: zbytek
Slovak: zvyšok
Polish: Pozostała ilość
Hungarian: Fennmaradó százalék
Slovenian: preostali delež
Estonian: tasakaalustamiseks
Latvian: atlikums
Lithuanian: likusi dalis
English: Phytosterol fraction:
French: Fraction de phytostérol:
German: Phytosterinfraktion:
Spanish: Fracción de fitoesteroles
Italian: Frazione di fitosterolo:
Portuguese: Fracção de fitoesteróis:
Dutch: Fytosterolfractie:
Danish: Phytosterolfraktion:
Swedish: Fytosterolfraktion:
Finnish: Fytosterolifraktio:
Greek: Κλάσμα φυτοστερολών:
Czech: Složky fytosterolu:
Slovak: Zložky fytosterolu:
Polish: Frakcja fitosterolu:
Hungarian: Fitoszterolfrakció:
Slovenian: Frakcije fitosterola:
Estonian: Fütosteroolifraktsioon:
Latvian: Fitosterīnu frakcija:
Lithuanian: Fitosterolių frakcija:
English: Not more than 80 %
French: Pas plus de 80 %
German: Höchstens 80 %
Spanish: Un máximo de 80 %
Italian: Non più dell’80 %
Portuguese: Não superior a 80 %
Dutch: maximaal 80 %
Danish: Ikke over 80 %
Swedish: Högst 80 %
Finnish: Enintään 80 %
Greek: 80 % κατ’ ανώτατο όριο
Czech: maximálně 80 %
Slovak: najviac 80 %
Polish: Nie więcej niż 80 %
Hungarian: Legfeljebb 80 %
Slovenian: največ 80 %
Estonian: mitte üle 80 %
Latvian: ne vairāk kā 80 %
Lithuanian: ne daugiau kaip 80%
English: Not more than 15 %
French: Pas plus de 15 %
German: Höchstens 15 %
Spanish: Un máximo de 15 %
Italian: Non più del 15 %
Portuguese: Não superior a 15 %
Dutch: maximaal 15 %
Danish: Ikke over 15 %
Swedish: Högst 15 %
Finnish: Enintään 15 %
Greek: 15 % κατ’ ανώτατο όριο
Czech: maximálně 15 %
Slovak: najviac 15 %
Polish: Nie więcej niż 15 %
Hungarian: Legfeljebb 15 %
Slovenian: največ 15 %
Estonian: mitte üle 15 %
Latvian: ne vairāk kā 15 %
Lithuanian: ne daugiau kaip 15%
English: Not more than 40 %
French: Pas plus de 40 %
German: Höchstens 40 %
Spanish: Un máximo de 40 %
Italian: Non più del 40 %
Portuguese: Não superior a 40 %
Dutch: maximaal 40 %
Danish: Ikke over 40 %
Swedish: Högst 40 %
Finnish: Enintään 40 %
Greek: 40 % κατ’ ανώτατο όριο
Czech: maximálně 40 %
Slovak: najviac 40 %
Polish: Nie więcej niż 40 %
Hungarian: Legfeljebb 40 %
Slovenian: največ 40 %
Estonian: mitte üle 40 %
Latvian: ne vairāk kā 40 %
Lithuanian: ne daugiau kaip 40 %
English: Not more than 5 %
French: Pas plus de 5 %
German: Höchstens 5 %
Spanish: Un máximo de 5 %
Italian: Non più del 5 %
Portuguese: Não superior a 5 %
Dutch: maximaal 5 %
Danish: Ikke over 5 %
Swedish: Högst 5 %
Finnish: Enintään 5 %
Greek: 5 % κατ’ ανώτατο όριο
Czech: maximálně 5 %
Slovak: najviac 5 %
Polish: Nie więcej niż 5 %
Hungarian: Legfeljebb 5 %
Slovenian: največ 5 %
Estonian: mitte üle 5 %
Latvian: ne vairāk kā 5 %
Lithuanian: ne daugiau kaip 5 %
English: Not more than 30 %
French: Pas plus de 30 %
German: Höchstens 30 %
Spanish: Un máximo de 30 %
Italian: Non più del 30 %
Portuguese: Não superior a 30 %
Dutch: maximaal 30 %
Danish: Ikke over 30 %
Swedish: Högst 30 %
Finnish: Enintään 30 %
Greek: 30 % κατ’ ανώτατο όριο
Czech: maximálně 30 %
Slovak: najviac 30 %
Polish: Nie więcej niż 30 %
Hungarian: Legfeljebb 30 %
Slovenian: največ 30 %
Estonian: mitte üle 30 %
Latvian: ne vairāk kā 30 %
Lithuanian: ne daugiau kaip 30 %
English: brassicasterol
French: brassicastérol
German: Brassicasterin
Italian: brassicasterolo
Swedish: brassikasterol
Finnish: brassikasterolia
Greek: Βρασσικαστερόλη
Czech: brasikasterol
Slovak: brassikasterol
Hungarian: brassicaszterol
Slovenian: brassikasterol
Estonian: brassikasterool
Latvian: brasikasterīns
Lithuanian: brasikasterolis
English: Not more than 3 %
French: Pas plus de 3 %
German: Höchstens 3 %
Spanish: Un máximo de 3 %
Italian: Non più del 3 %
Portuguese: Não superior a 3 %
Dutch: maximaal 3 %
Danish: Ikke over 3 %
Swedish: Högst 3 %
Finnish: Enintään 3 %
Greek: 3 % κατ’ ανώτατο όριο
Czech: maximálně 3 %
Slovak: najviac 3 %
Polish: Nie więcej niż 3 %
Hungarian: Legfeljebb 3 %
Slovenian: največ 3 %
Estonian: mitte üle 3 %
Latvian: ne vairāk kā 3 %
Lithuanian: ne daugiau kaip 3 %
English: other sterols/stanols
French: autres stérols/stanols
German: andere Sterine/Stanole
Spanish: otros esteroles y estanoles
Italian: altri steroli/stanoli
Portuguese: outros esteróis/estanóis
Dutch: andere sterolen/stanolen
Danish: andre steroler/stanoler
Swedish: övriga steroler/stanoler
Finnish: muita steroleja/stanoleja
Greek: Άλλες στερόλες/στανόλες
Czech: jiné steroly/stanoly
Slovak: iné steroly/stanoly
Polish: inne sterole/stanole
Hungarian: egyéb szterolok/sztanolok
Slovenian: drugi steroli/stanoli
Estonian: muud steroolid/stanoolid
Latvian: citi sterīni/stanoli
Lithuanian: kiti steroliai (stanoliai)
English: Others:
French: Autres:
German: Sonstige:
Spanish: Otros
Italian: Altro:
Portuguese: Outros:
Dutch: Andere:
Danish: Andet:
Swedish: Övrigt:
Finnish: Muita:
Greek: Λοιπά:
Czech: Ostatní:
Slovak: Iné:
Polish: Pozostałe:
Hungarian: Egyéb:
Slovenian: Drugo:
Estonian: Muud:
Latvian: Pārējie:
Lithuanian: Kita:
English: Moisture and volatile
French: Humidité et matières volatiles
German: Feuchtigkeit und flüchtige Bestandteile
Spanish: Humedad y materia volátil
Italian: umidità e sostanze volatili
Portuguese: Humidade e voláteis
Dutch: vocht en vluchtige bestanddelen
Danish: Vand og flygtige stoffer
Swedish: Vatten och flyktiga ämnen
Finnish: Kosteus ja haihtuvuus
Greek: Υγρασία και πτητικά συστατικά
Czech: Vlhkost a těkavost
Slovak: Vlhkosť a prchavosť
Polish: Wilgotność i substancje lotne
Hungarian: Víz- és illóanyag-tartalom
Slovenian: vlaga in hlapnost
Estonian: niiskus ja lenduvad komponendid
Latvian: mitrums un gaistošo vielu saturs
Lithuanian: Drėgnis ir lakiosios medžiagos
English: Not more than 0,5 %
French: Pas plus de 0,5 %
German: Höchstens 0,5 %
Spanish: Un máximo de 0,5 %
Italian: Non più dello 0,5 %
Portuguese: Não superior a 0,5 %
Dutch: maximaal 0,5 %
Danish: Ikke over 0,5 %
Swedish: Högst 0,5 %
Finnish: Enintään 0,5 %
Greek: 0,5 % κατ’ ανώτατο όριο
Czech: maximálně 0,5 %
Slovak: najviac 0,5 %
Polish: Nie więcej niż 0,5 %
Hungarian: Legfeljebb 0,5 %
Slovenian: največ 0,5 %
Estonian: mitte üle 0,5 %
Latvian: ne vairāk kā 0,5 %
Lithuanian: ne daugiau kaip 0,5 %
English: Peroxide value (PV)
French: Indice de peroxyde
German: Peroxidzahl (POZ)
Spanish: Índice de peróxido (PV)
Italian: indice di perossido (PV)
Portuguese: Índice de peróxidos
Dutch: peroxidegetal
Danish: Peroxidværdi (PV)
Swedish: Peroxidtal
Finnish: Peroksidiluku (PV)
Greek: Δείκτης υπεροξειδίων (PV)
Czech: Peroxidové číslo (PV)
Slovak: Hodnota peroxidu (PV)
Polish: Liczba nadtlenkowa (PV)
Hungarian: Peroxidszám (PV)
Slovenian: peroksidna vrednost (PV)
Estonian: peroksiidarv
Latvian: peroksīda skaitlis (PV)
Lithuanian: Peroksidų skaičius (PV)
English: Trans fatty acids
French: Acides gras trans
German: Transfettsäuren:
Spanish: Ácidos grasos trans
Italian: acidi grassi trans
Portuguese: Ácidos gordos trans
Dutch: transvetzuren
Danish: Transfedtsyrer
Swedish: Transfettsyror
Finnish: Transrasvahappoja
Greek: Τρανς-λιπαρά οξέα
Czech: Trans-mastné kyseliny
Slovak: Transmastné kyseliny
Polish: Kwasy tłuszczowe trans
Hungarian: Transz-zsírsavak
Slovenian: trans maščobne kisline
Estonian: transrasvhapped
Latvian: trans-taukskābes
Lithuanian: Transriebalų rūgštys
English: Not more than 1 %
French: Pas plus de 1 %
German: Höchstens 1 %
Spanish: Un máximo de 1 %
Italian: Non più dell’1 %
Portuguese: Não superior a 1 %
Dutch: maximaal 1 %
Danish: Ikke over 1 %
Swedish: Högst 1 %
Finnish: Enintään 1 %
Greek: 1 % κατ’ ανώτατο όριο
Czech: maximálně 1 %
Slovak: najviac 1 %
Polish: Nie więcej niż 1 %
Hungarian: Legfeljebb 1 % A fitoszterol/fitosztanol kontaminációja/tisztasága (GC-FID-del vagy ezzel egyenértékű módszerrel)
Slovenian: največ 1 %
Estonian: mitte üle 1 %
Latvian: ne vairāk kā 1 %
Lithuanian: ne daugiau kaip 1 %
English: Contamination/Purity (GC-FID or equivalent method) of phytosterols/phytostanols
French: Composition/Pureté (par CG-DIF ou méthode équivalente) des phytostérols/phytostanols
German: Verunreinigung/Reinheit (GC-FID oder gleichwertiges Verfahren)
Spanish: Contaminación/pureza (con GC-FID o método equivalente) de los fitoesteroles o fitoestanoles
Italian: Contaminazione/Purezza (per GC-FID o metodo equivalente) di fitosteroli/fitostanoli
Portuguese: Contaminação/pureza (com GC-FID ou método equivalente) de fitoesteróis/fitoestanóis
Dutch: Verontreiniging/zuiverheid (met behulp van GC-FID of gelijkwaardige methode) van fytosterolen/fytostanolen
Danish: Forurening/renhed (med GC-FID eller tilsvarende metode) for phytosteroler/phytostanoler
Swedish: Förorening/renhet (GC-FID eller motsvarande metod) av fytosteroler eller fytostanoler
Finnish: Fytosterolien/fytostanolien vierasaineet/puhtaus (GC-FID tai vastaava menetelmä)
Greek: Επιμόλυνση/Καθαρότητα (με GC-FID ή ισοδύναμη μέθοδο) φυτοστερολών/φυτοστανολών
Czech: Znečištění/čistota (metoda GC-FID nebo obdobná) fytosterolů/fytostanolů
Slovak: Kontaminácia/čistota fytosterolov/fytostanolov (na základe metódy GC-FID alebo ekvivalentnej metódy):
Polish: Stopień skażenia/czystości (GC-FID lub podobna metoda) fitosteroli/fitostanoli
Hungarian: A nem növényi olajból nyert, élelmiszernek alkalmas fitoszterolnak és fitosztanolnak fertőző anyagoktól menteseknek kell lennie.
Slovenian: Kontaminacija/čistoča (z GC-FID ali enakovrednim postopkom) fitosterolov/fitostanolov
Estonian: Fütosteroolide/fütostanoolide saastatus/puhtus (leekionisatsioonidetektor või samaväärne meetod)
Latvian: Fitosterīnu/fitostanolu piesārņojums/tīrība (pēc GC-FID vai ekvivalentas metodes)
Lithuanian: Fitosterolių (fitostanolių) užterštumas/grynumas (tiriant dujų chromatografu su liepsnos jonizacijos detektoriumi ar taikant lygiavertį metodą)
English: ANNEX II
French: ANNEXE II
German: ANHANG II
Spanish: ANEXO II
Italian: ALLEGATO II
Portuguese: ANEXO II
Dutch: BIJLAGE II
Danish: BILAG II
Swedish: BILAGA II
Finnish: LIITE II
Greek: ΠΑΡΑΡΤΗΜΑ ΙΙ
Czech: PŘÍLOHA II
Slovak: PRÍLOHA II
Polish: ZAŁĄCZNIK II
Hungarian: II. MELLÉKLET
Slovenian: PRILOGA II
Estonian: II LISA
Latvian: II. PIELIKUMS
Lithuanian: II PRIEDAS
English: Foods referred to in Article 1
French: Denrées alimentaires visées à l’article 1er
German: Erzeugnisse gemäß Artikel 1
Spanish: Alimentos mencionados en el artículo 1
Italian: Alimenti di cui all’articolo 1
Portuguese: Alimentos referidos no artigo 1.o
Dutch: Levensmiddelen bedoeld in artikel 1
Danish: Fødevarer, jf. artikel 1
Swedish: Livsmedel enligt artikel 1
Finnish: 1 artiklassa tarkoitetut elintarvikkeet
Greek: Τρόφιμα που αναφέρονται στο άρθρο 1
Czech: Potraviny uvedené v článku 1
Slovak: Potraviny uvedené v článku 1
Polish: Środki spożywcze określone w art. 1
Hungarian: Az 1. cikkben említett élelmiszerek
Slovenian: Živila iz člena 1
Estonian: Artiklis 1 osutatud toiduained
Latvian: 1. pantā minētie produkti
Lithuanian: 1 straipsnyje minimi maisto produktai
English: Soya drinks.
French: Les boissons à base de soja.
German: Sojagetränke.
Spanish: Bebidas de soja.
Italian: Bevande a base di soia.
Portuguese: Bebidas à base de soja.
Dutch: Sojadranken.
Danish: Drikkevarer baseret på soja.
Swedish: Sojadrycker.
Finnish: Soijajuomat.
Greek: Ποτά σόγιας.
Czech: Sójové nápoje.
Slovak: Sójové nápoje.
Polish: Napoje sojowe.
Hungarian: Szójaitalok.
Slovenian: Sojini napitki.
Estonian: Sojajoogid.
Latvian: Sojas dzērieni.
Lithuanian: Sojos gėrimai.
English: Spicy sauces and salad dressings including mayonnaise.
French: Les sauces épicées et les sauces à salade, y compris la mayonnaise.
German: Gewürzsoßen und Salatsoßen einschließlich Mayonnaise.
Spanish: Salsas aromáticas y aliños de ensalada, incluida la mayonesa.
Italian: Le salse piccanti e le salse per insalate, compresa la maionese.
Portuguese: Molhos à base de especiarias e guarnições para saladas, incluindo maionese.
Dutch: Kruidensauzen en saladedressings, met inbegrip van mayonaise.
Danish: Kryddersaucer og salatdressinger, herunder mayonnaise.
Swedish: Kryddsåser och salladsdressingar som innehåller majonnäs.
Finnish: Maustekastikkeet ja salaattikastikkeet, majoneesi mukaan luettuna.
Greek: Πικάντικες σάλτσες και σάλτσες σαλάτας, συμπεριλαμβανομένης της μαγιονέζας.
Czech: Kořeněné omáčky a salátové dresinky včetně majonézy.
Slovak: Štipľavé omáčky a šalátové nálevy vrátane majonézy.
Polish: Ostre sosy i sosy sałatkowe, włącznie z majonezem.
Hungarian: Fűszeres öntetek és salátaöntetek, beleértve a majonézt.
Slovenian: Začinjene omake in solatni prelivi, vključno z majonezo.
Estonian: Maitsestatud kastmed ja salatikastmed, kaasa arvatud majonees.
Latvian: Asās un salātu mērces, tostarp majonēze.
Lithuanian: Aštrūs padažai ir salotų užpilai, įskaitant majonezą.
English: OJ L 316, 9.12.1994, p. 2.
French: JO L 316 du 9.12.1994, p. 2.
German: ABl. L 316 vom 9.12.1994, S. 2.
Spanish: DO L 316 de 9.12.1994, p. 2.
Italian: GU L 316 del 9.12.1994, pag. 2.
Portuguese: JO L 316 de 9.12.1994, p. 2.
Dutch: PB L 316 van 9.12.1994, blz. 2.
Danish: EFT L 316 af 9.12.1994, s. 2.
Swedish: EGT L 316, 9.12.1994, s. 2.
Finnish: EYVL L 316, 9.12.1994, s. 2.
Greek: ΕΕ L 316 της 9.12.1994, σ. 2.
Czech: Úř. věst. L 316, 9.12.1994, s. 2.
Slovak: Ú. v. ES L 316, 9.12.1994, s. 2.
Polish: Dz.U. L 316 z 9.12.1994, str. 2.
Hungarian: HL L 316., 1994.12.9., 2. o.
Slovenian: UL L 316, 9.12.1994, str. 2.
Estonian: EÜT L 316, 9.12.1994, lk 2.
Latvian: OV L 316, 9.12.1994., 2. lpp.
Lithuanian: OL L 316, 1994 12 9, p. 2.
English: β-sitosterol
French: β-sitostérol
German: β-Sitosterin
Italian: β-sitosterolo
Portuguese: beta-sitosterol
Finnish: β-sitosterolia
Greek: β-σιτοστερόλη
Hungarian: β-szitoszterol
Estonian: β-sitosterool
Latvian: β-sitosterīns
Lithuanian: beta sitosterolis
English: campesterol
French: campestérol
German: Campesterin
Italian: campesterolo
Swedish: kampesterol
Finnish: kampesterolia
Greek: Καμπεστερόλη
Slovak: kampesterol
Polish: kampesterol
Hungarian: kampeszterol
Estonian: kampesterool
Latvian: kampesterīns
Lithuanian: beta sitostanolis
English: stigmasterol
French: stigmastérol
German: Stigmasterin
Spanish: estigmasterol
Italian: stigmasterolo
Portuguese: estigmasterol
Finnish: stigmasterolia
Greek: Στιγμαστερόλη
Hungarian: sztigmaszterin
Estonian: stigmasterool
Latvian: stigmasterīns
Lithuanian: stigmasterolis
English: < 5 meq/kg
German: < 5 meq/kg
Italian: < 5 % meq/kg
Swedish: < 5 mekv/kg
Finnish: < 5 mekv/kg
Slovak: < 5 % meq/kg
Slovenian: < 5 meq/kg
Latvian: < 5 % meq/kg
Lithuanian: < 5 mekv/kg
English: β-sitostanol
Italian: β-sitostanolo
Portuguese: beta-sitoestanol
Finnish: β-sitostanolia
Greek: β-σιτοστανόλη
Hungarian: β-szitosztanol
Estonian: β-sitostanool
Latvian: β-sitostanols
Lithuanian: beta sitosterolis
English: campestanol
Italian: campestanolo
Swedish: kampestanol
Finnish: kampestanolia
Greek: Καμπεστανόλη
Slovak: kampestanol
Polish: kampestanol
Hungarian: kampesztanol
Estonian: kampestanool
Latvian: kampestanols
Lithuanian: kampestanolis
English: This Decision is addressed to Enzymotec, 5 Hataasi ST, Ramat Gabriel Industrial Park, Migdal HaEmeq, Israel 23 106 .
French: Enzymotec, 5 Hataasi ST, Ramat Gabriel Industrial Park, Migdal HaEmeq, Israël 23 106 , est destinataire de la présente décision.
Italian: La società Enzymotec, 5 Hataasi ST, Ramat Gabriel Industrial Park, Migdal HaEmeq, Israel 23 106 , è destinataria della presente decisione.
Portuguese: A empresa Enzymotec, 5 Hataasi ST, Ramat Gabriel Industrial Park, Migdal HaEmeq, Israel 23 106 , é a destinatária da presente decisão.
English: On 23 May 2006 the competent food assessment body of the Netherlands issued its initial assessment report. In that report it came to the conclusion that the oil enriched with phytosterols is safe for human consumption.
Italian: Il 23 maggio 2006 le autorità olandesi competenti hanno presentato una relazione di valutazione iniziale in cui si precisa che l’olio arricchito di fitosteroli è adatto al consumo umano.