English: Reports on tasks for scientific cooperation, Task 3.2.5 ‘Assessment of dietary intake of dioxins and related PCBs by the population of EU Member States’. http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
French: Rapports sur les tâches de la coopération scientifique, tâche 3.2.5 «Assessment of dietary intake of dioxins and related PCBs by the population of EU Member States». http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
German: Berichte über die Aufgaben im Rahmen der wissenschaftlichen Zusammenarbeit, Aufgabe 3.2.5 „Bewertung der ernährungsbedingten Aufnahme von Dioxinen und dioxinähnlichen PCB durch die Bevölkerung der EU-Mitgliedstaaten“, http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
Spanish: Informes sobre las tareas de cooperación científica, Tarea 3.2.5 «Assessment of dietary intake of dioxins and related PCBs by the population of EU Member States» (http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf).
Italian: Reports on tasks for scientific co-operation, compito 3.2.5 Assessment of dietary intake of dioxins and related PCBs by the population of EU Member States (valutazione dell'assunzione alimentare di diossine e PCB correlati da parte della popolazione degli Stati membri dell'UE), http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
Portuguese: Relatórios sobre tarefas SCOOP, Tarefa 3.2.5 «Avaliação do consumo diário de dioxinas e PCB relacionados, pela população dos Estados-Membros da UE» http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
Dutch: Reports on tasks for scientific co-operation, Task 3.2.5 „Assessment of dietary intake of dioxins and related PCBs by the population of EU Member States”, 115 blz., http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
Danish: Rapporter om videnskabelige samarbejdsopgaver, opgave 3.2.5, »Assessment of dietary intake of dioxins and related PCBs by the population of EU Member States«. http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
Swedish: Reports on tasks for scientific co-operation, Task 3.2.5”Assessment of dietary intake of dioxins and related PCBs by the population of EU Member States”. (http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf).
Finnish: Raportit tieteellistä yhteistyötä koskevista tehtävistä, tehtävä 3.2.5, ”Assessment of dietary intake of dioxins and related PCBs by the population of EU Member States”. http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
Greek: Εκθέσεις σχετικά με τα έργα της επιστημονικής συνεργασίας, έργο 3.2.5 «Αξιολόγηση της διατροφικής πρόσληψης των διοξινών και συναφών PCB από τον πληθυσμό των κρατών μελών της ΕΕ», http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
Czech: Zprávy o úkolech vědecké spolupráce, úkol 3.2.5 „Posouzení dietárního příjmu dioxinů a souvisejících PCB v členských státech EU“, http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
Slovak: Správy o úlohách vedeckej spolupráce, úloha 3.2.5. Hodnotenie príjmu dioxínov a súvisiacich PCB v strave obyvateľov členských štátov EÚ. http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
Polish: Sprawozdania z realizacji zadań w ramach współpracy naukowej, zadanie 3.2.5 „Ocena pobrania z dietą dioksyn i związanych z nimi polichlorowanych bifenyli o działaniu podobnym do dioksyn przez ludność państw członkowskich UE”. http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
Hungarian: Tudományos együttműködési feladatokról szóló jelentések, 3.2.5 feladat: „A dioxinok és azokhoz hasonló PCB-k táplálék általi felvételének felmérése az Európai Unió tagállamainak lakossága körében” http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
Slovenian: Poročila o nalogah znanstvenega sodelovanja, naloga 3.2.5 „Ocena vnosa dioksinov in sorodnih PCB s hrano pri prebivalstvu držav članic EU“, http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
Estonian: Aruanded teaduskoostöö ülesannete kohta, ülesanne 3.2.5 “ELi liikmesriikide elanike poolt dioksiinide ja dioksiinitaoliste PCBde toidu kaudu omastamise hindamine”, http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
Latvian: Ziņojumi par uzdevumiem zinātniskai sadarbībai, 3.2.5. uzdevums “ES dalībvalstu iedzīvotāju dioksīnu un saistīto PCB devu novērtējums”. http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf
Lithuanian: Ataskaitos dėl mokslinio bendradarbiavimo užduočių, 3.2.5 užduotis „ES valstybių narių gyventojų su maistu suvartojamų dioksinų ir susijusių PCB vertinimas“. http://ec.europa.eu/dgs/health_consumer/library/pub/pub08_en.pdf