FrancophonIA/DGT-Translation_Memory huggingface dataset:
English: Animal or vegetable fats and oils and their fractions, boiled, oxidized, dehydrated, sulphurized, blown, polymerized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516
Estonian: Loomsed ja taimsed rasvad ja õlid ning nende fraktsioonid (keedetud, oksüdeeritud, veetustatud, vääveldatud, läbipuhutud, polümeriseeritud vaakumis kõrge kuumuse juures või inertgaasides või muul viisil keemiliselt modifitseeritud), v.a rubriigis 1516 nimetatud rasvad
English: Inedible mixtures or preparations of animal or of animal and vegetable fats and oils and their fractions––– merized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516
Estonian: loomsete või loomsete ja taimsete rasvade ja õlide ning nende fraktsioonide toidukõlbmatud segud või valmistised––– ud, polümeriseeritud vaakumis kõrge kuumuse juures või inertgaasides või muul viisil keemiliselt modifitseeritud), v.a rubriigis 1516 nimetatud rasvad
English: Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg:– uding those of heading 1516
Estonian: muud tooted plokkide, tahvlite või batoonidena massiga üle 2 kg või vedelal kujul, pastana, pulbrina, graanulitena või muul kujul, nõudes või kontaktpakendis massiga üle 2 kg– nertgaasides või muul viisil keemiliselt modifitseeritud), v.a rubriigis 1516 nimetatud rasvad
English: 0 % + 19,1 EUR/100 kg
Finnish: 0 % + 19,1 EUR/kg
English: with a water content exceeding 10 % by weight
Finnish: joissa on vettä enemmän kuin 10 painoprosenttia
English: Completely or partially coated or covered with chocolate or other preparations containing cocoa:
Finnish: kokonaan tai osittain suklaalla tai muilla kaakaota sisältävillä valmisteilla päällystetyt tai peitetyt:
English: In immediate packings of a net content not exceeding 85 g––––– reparations containing cocoa:
Finnish: tuotetta lähinnä olevan pakkauksen nettopaino enintään 85 g––––– isteilla päällystetyt tai peitetyt:
English: 0 % + 13,5 EUR/100 kg
Finnish: 0 % + 13,5 EUR/100 kg enint.
English: 0 % + 25,9 EUR/100 kg
Finnish: 0 % + 25,9 EUR/100 kg enint.
English: 0 % + 36,4 EUR/100 kg
Finnish: 0 % + 36,4 EUR/100 kg enint.
English: Margarine, excluding liquid margarine:– f different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516:
French: Margarine, à l'exclusion de la margarine liquide:– ons de différentes graisses ou huiles du présent chapitre, autres que les graisses et huiles alimentaires et leurs fractions du no1516:
English: Containing, by weight, more than 10 % but not more than 15 % of milk fats–– er, other than edible fats or oils or their fractions of heading 1516:
French: d'une teneur en poids de matières grasses provenant du lait excédant 10 % mais n'excédant pas 15 %–– pitre, autres que les graisses et huiles alimentaires et leurs fractions du no1516:
English: Edible mixtures or preparations of a kind used as mould-release preparations––– her than edible fats or oils or their fractions of heading 1516:
French: Mélanges ou préparations culinaires utilisés pour le démoulage–––  10 % mais n'excédant pas 15 %
English: Potatoes:–  acetic acid, frozen, other than products of heading 2006:
French: Pommes de terre:–  acétique, congelés, autres que les produits du no2006:
English: Other:––  acetic acid, frozen, other than products of heading 2006:
French: autres:–– rre:
English: In the form of flour, meal or flakes––– products of heading 2006:
French: sous forme de farines, semoules ou flocons––– les produits du no2006:
English: Other vegetables and mixtures of vegetables:– oducts of heading 2006:
French: Autres légumes et mélanges de légumes:– locons
English: Potatoes:–  acetic acid, not frozen, other than products of heading 2006:
French: Pommes de terre:–  acétique, non congelés, autres que les produits du no2006:
English: In the form of flour, meal or flakes–– r than products of heading 2006:
French: sous forme de farines, semoules ou flocons–– es que les produits du no2006:
English: Waters including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured– or vegetable juices of heading 2009:
French: Eaux, y compris les eaux minérales et les eaux gazéifiées, additionnées de sucre ou d'autres édulcorants ou aromatisées– s de fruits ou de légumes du no2009:
English: Other, containing by weight of fat obtained from the products of heading Nos 0401 to 0404:––  not including fruit or vegetable juices of heading No 2009:
French: autres, d'une teneur en poids de matières grasses provenant des produits des no0401 à 0404:–– ues, à l'exclusion des jus de fruits ou de légumes du no2009:
English: Containing 2 % or less by weight of D-mannitol, calculated on the D-glucitol content––––  not including fruit or vegetable juices of heading No 2009:
French: contenant du D-mannitol dans une proportion inférieure ou égale à 2 % en poids, calculée sur sa teneur en D-glucitol–––– ruits ou de légumes du no2009:
English: Containing, by weight, 25 % or more but less than 55 % of starches or dextrins or other modified starches–– fruit or vegetable juices of heading No 2009:
French: d'une teneur en poids d'amidons ou de fécules, de dextrine ou d'autres amidons ou fécules modifiés, égale ou supérieure à 25 % et inférieure à 55 %––
English: Containing, by weight, 55 % or more but less than 80 % of starches or dextrins or other modified starches–– fruit or vegetable juices of heading No 2009:
French: d'une teneur en poids d'amidons ou de fécules, de dextrine ou d'autres amidons ou fécules modifiés, égale ou supérieure à 55 % et inférieure à 80 %––
English: Containing, by weight, more than 10% but not more than 15 % by weight of milk fats––  than edible fats or oils or their fractions of heading 1516:
French: d'une teneur en poids de matières grasses provenant du lait excédant 10 % mais n'excédant pas 15 %–– pitre, autres que les graisses et huiles alimentaires et leurs fractions du no1516:
English: Containing, by weight, more than 10 % but not more than 15 % by weight of milk fats–– than edible fats or oils or their fractions of heading 1516:
French: d'une teneur en poids de matières grasses provenant du lait excédant 10 % mais n'excédant pas 15 %–– pitre, autres que les graisses et huiles alimentaires et leurs fractions du no1516:
English: Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg:– al or allied industries, not elsewhere specified or included:
French: Autres préparations présentées soit en blocs ou en barres d'un poids excédant 2 kg, soit à l'état liquide ou pâteux ou en poudres, granulés ou formes similaires, en récipients ou en emballages immédiats, d'un contenu excédant 2 kg:– industries connexes, non dénommés ni compris ailleurs:
English: Containing no milk fats or containing less than 3 % by weight of such fats– owders:
French: ne contenant pas ou contenant en poids moins de 3 % de matières grasses provenant du lait– u café:
English: Regulation as last amended by Commission Regulation (EC) No 886/2004 (OJ L 168, 1.5.2004, p. 14). [7] OJ L 253, 11.10.1993, p. 1. Regulation as last amended by Regulation (EC) No 2286/2003 (OJ L 343, 31.12.2003, p. 1).
Hungarian: HL L 253., 1993.10.11., 1. o. A legutóbb a 881/2003/EK rendelettel (HL L 134., 2003.5.29., 1. o.) módosított rendelet.
English: Dried
Hungarian: Szárított
English: Other:–– 0 –– Cheese fondues
Hungarian: Sajt fondü––
English: Spirits obtained by distilling grape wine or grape marc:– rituous beverages:
Italian: Acquaviti di vino o di vinacce– cquaviti, liquori ed altre bevande contenenti alcole di distillazione:
English: Of an alcoholic strength by volume of 45,4 % vol or less in containers holding:–– 0404:
Italian: con titolo alcolometrico volumico superiore a 45,4 % vol, presentate in recipienti di capacità:–– e:
English: Of an alcoholic strength by volume of more than 45,4 % vol in containers holding:–– 04:
Italian: con titolo alcolometrico volumico superiore a 45,4 % vol, presentate in recipienti di capacità:–– e:
English: Containing 2 % or less by weight of D-mannitol, calculated on the D-glucitol content–––– 01 to 0404
Italian: contenente D-mannitolo in proporzione inferiore o uguale al 2 % in peso, calcolata sul tenore in D-glucitolo:––––
English: Containing 2 % or less by weight of D-mannitol, calcutated on the D-glucitol content–––– 01 to 0404
Italian: contenente D-mannitolo in proporzione inferiore o uguale a 2 %, in peso, calcolata sul tenore in D-glucitolo––––
English: The procedure for adopting a decision to amend the Adjusting Protocol will not be completed in time for it to enter into force on 1 October 2004. It is therefore necessary to provide for the application of the tariff concessions made to Bulgaria on an autonomous basis as from 1 October 2004.
Polish: Procedura przyjęcia decyzji zmieniającej Protokół dostosowujący nie zostanie ukończona w takim czasie, by decyzja ta mogła wejść w życie z dniem 1 października 2004 r. Z tego powodu niezbędne jest zapewnienie stosowania koncesji celnych w stosunku do Bułgarii na warunkach autonomicznych od dnia 1 października 2004 r.
Lithuanian: Sprendimo, skirto iš dalies pakeisti Patikslinantį protokolą, priėmimo procedūra nebus baigta laiku, kad jis įsigaliotų 2004 m. spalio 1 d. Todėl būtina numatyti autonominiu pagrindu Bulgarijai suteiktų tarifų nuolaidų taikymą nuo 2004 m. spalio 1 d.
English: The Community tariff quotas for duty free imports of goods originating in Bulgaria, set out in Annex II shall be opened annually from 1 January to 31 December. For the year 2004, they shall be open from 1 October to 31 December 2004. The volumes for the year 2004 shall be reduced on a pro rata basis according to the period, based on whole months, already elapsed, except for tariff quotas under Order No 09.5463, No 09.5487 and No 09.5479.
Lithuanian: II priede nustatytos Bendrijos tarifinės kvotos Bulgarijos kilmės prekių muitais neapmokestinamam importui atidaromos kiekvienais metais nuo sausio 1 d. iki gruodžio 31 d. 2004 metams jos atidaromos nuo 2004 m. spalio 1 d. iki gruodžio 31 d. 2004 metams skirtas kiekis mažinamas pro rata pagal laikotarpį, pagrįstą visais jau praėjusiais mėnesiais, išskyrus tarifines kvotas pagal eilės Nr. 09.5463, Nr. 09.5487 ir Nr. 09.5479.
English: Other:–– 0 –– White chocolate 00 00
Lithuanian: Baltasis šokoladas 00 00 –– Kiti:–– je yra daugiau kaip 10 % masės sacharozės, bet nėra kitų medžiagų priedų
English: Other:–– 0 –– Containing a combined weight of 25 % or more, but less than 31 % of cocoa butter and milk fat 00 00
Lithuanian: Kurių sudėtyje yra ne mažiau kaip 25 % masės, bet mažiau kaip 31 % masės kakavos sviesto ir pieno riebalų 00 00 –– Kiti:–– sto ir pieno riebalų
English: Containing 18 % or more by weight of cocoa butter––– ore, but less than 31 % of cocoa butter and milk fat 00 00
Lithuanian: Kurių sudėtyje yra ne mažiau kaip 18 % masės kakavos sviesto––– i:–– sto ir pieno riebalų
English: Other:–– 0 –– Preparation of the Müsli type based on unroasted cereal flakes 00 00
Lithuanian: Javainių (Müsli) rūšies produktai, daugiausia sudaryti iš neskrudintų javų grūdų dribsnių 00 00 –– Kiti:–– ių ir skrudintų javų grūdų dribsnių arba išpūstų javų grūdų mišinių:
English: Obtained from maize–––  of the Müsli type based on unroasted cereal flakes 00 00
Lithuanian: Pagaminti iš kukurūzų––– ų dribsnių 00 00 –– Kiti:–– ių ir skrudintų javų grūdų dribsnių arba išpūstų javų grūdų mišinių:
English: Obtained from rice––– n of the Müsli type based on unroasted cereal flakes 00 00
Lithuanian: Pagaminti iš ryžių–––
English: Rice 00 00
Lithuanian: Ryžiai
English: Other modified starches:
Latvian: dekstrīni –– cita veida modificēta ciete
English: Starches, esterified or etherified
Latvian: kas pēc svara satur 55 % vai vairāk, bet mazāk nekā 80 % cietes, dekstrīnu vai citādas modificētas cietes 35052090 –– kas pēc svara satur 80 % vai vairāk cietes, dekstrīnu vai citādas modificētas cietes
English: For the year 2004, they shall be open from 1 October to 31 December 2004. The volumes for the year 2004 shall be reduced on a pro rata basis according to the period, based on whole months, already elapsed, except for tariff quotas under Order No 09.5463, No 09.5487 and No 09.5479.
Polish: Na rok 2004 są one dostępne od dnia 1 października do dnia 31 grudnia 2004 r. Podstawę kontyngentów na rok 2004 zmniejsza się, z wyjątkiem kontyngentów celnych wyszczególnionych pod pozycjami nr 09.5463, nr 09.5487 i nr 09.5479, proporcjonalnie do ilości pełnych miesięcy, które upłynęły.
English: Article 1 From 1 October 2004, the customs duties set out in Annex I shall apply to the importation of the goods originating in Bulgaria listed in that Annex.
Portuguese: A partir de 1 de Outubro de 2004, os direitos aduaneiros previstos no Anexo I aplicam-se à importação das mercadorias originárias da Bulgária enunciadas nesse anexo.
English: Not exceeding 1,5 % 0 % + 64,1 EUR/100 kg
Portuguese: 0 % + 64,1 EUR/100 kg
English: Containing by weight of milk fats:– ts or containing less than 3 % by weight of such fats
Portuguese: Não contendo ou contendo, em peso, menos de 3 % de matérias gordas provenientes do leite – De teor, em peso, de matérias gordas provenientes do leite:– s, essências e concentrados:
English: D-glucitol (sorbitol):–– ives:
Portuguese: D-glucitol (sorbitol):––