FrancophonIA/DGT-Translation_Memory huggingface dataset:
English: Transport of individuals and groups of persons and luggage by aeroplane and helicopter
French: Transports individuels et collectifs, de personnes et de bagages, en avion et hélicoptère.
German: Beförderung von Einzelpersonen und Gruppen sowie Gepäck mit Flugzeugen oder Hubschraubern.
Portuguese: Transporte de indivíduos e de grupos de indivíduos e bagagem, de aeronave e helicóptero.
Dutch: Vervoer van individuele personen of groepen personen en hun bagage, per vliegtuig of helikopter.
Danish: Befordring af enkeltpersoner og grupper af personer og rejsegods med fly og helikopter.
Swedish: Transporter av personer och grupper av personer och baggage med flygplan och helikopter.
Finnish: Henkilö-, ryhmä- ja matkatavarakuljetukset lentokoneella ja helikopterilla.
Czech: doprava jednotlivců a skupin osob a zavazadel letadlem a vrtulníkem.
Polish: przewóz pojedynczych osób, grup i bagażu samolotami i helikopterami.
Hungarian: Magánszemélyek és csoportjaik, valamint csomagjaik repülőgépen és helikopterrel történő szállítása.
Slovenian: prevoz posameznikov in skupin oseb ter prtljage z letalom in helikopterjem
Bulgarian: Превоз на лица и групи лица и багаж със самолет и хеликоптер
Estonian: Üksikisikute ja rühmade ning pagasi vedu lennuki ja helikopteriga.
Latvian: Atsevišķu personu vai personu grupu un bagāžas pārvadājumi ar lidmašīnu un helikopteru
Maltese: Trasport ta' individwi u gruppi ta' persuni u bagalji bl-ajruplan u bil-helicopter
English: typewriter ribbons; slide rules.
Danish: farvebånd til skrivemaskiner, regnestokke.
English: Gymnastics, physical education and sport equipment such as balls, rackets, bats, skis, ice skates, roller skates, poles, weights, discuses, javelins, dumb-bells and chest expanders Firearms and ammunition for hunting and sport, fishing rods and other equipment for fishing
Danish: gymnastik- og sportsudstyr, f.eks. bolde, ketsjere, bats, ski, isskøjter, rulleskøjter, stænger til stangspring, vægte, diskosser, spyd, vægtløftningsstænger og ekspandere- skydevåben og ammunition til jagt og sport, fiskestænger og andet fiskeudstyr
English: body-building apparatus; Christmas trees; children's scrapbooks;
Danish: motionsredskaber, juletræer, udklipsbøger til børn,
English: Excludes: Horses and ponies; veterinary services.
Danish: Omfatter ikke: heste og ponyer, dyrlægetjenester.
English: service charges for lotteries, bookmakers, totalizers, casinos and other gambling establishments, gaming machines, bingo halls, scratch cards, sweepstakes, etc.
Danish: gebyrer i forbindelse med lotterier, bookmakere, totalisatorer, casinør og andre spilleetablissementer, spillemaskiner, bankospil, skrabekort, sweepstakes mv.
English: (not in the index).
Danish: (ikke inkluderet i indekset).
English: educational programmes, generally for adults, which do not require any special prior instruction, in particular vocational training and cultural development.
Danish: undervisningsprogrammer, hovedsagelig for voksne, som ikke kræver speciel forudgående uddannelse, f.eks. erhvervsfaglig uddannelse og undervisning inden for kulturelle emner.
Czech: vzdělávací programy (všeobecně pro dospělé), které nepředpokládají žádné zvláštní předběžné znalosti, zejména odborné vzdělávání (výcvik) a kulturní rozvoj.
Bulgarian: образователни програми, обикновено за възрастни, които не изискват някаква специална предварителна подготовка, в частност професионално обучение и културно развитие.
English: Excludes: Education not 'commonly paid for by consumers in Member States`, which are levels 0 and 1 of Isced, i.e. nursery school, primary school, literacy programmes for children of all ages,
Danish: Omfatter ikke: undervisning, der ikke »almindeligvis betales af forbrugerne i medlemsstaterne«, dvs. niveau 0 og 1 i ISCED, (førskoleundervisning, grundskole, læse- og skriveundervisning for børn i alle aldre),
English: levels 2 and 3 of Isced, ie. general, vocational or technical secondary education, and levels 5, 6 and 7 of Isced, i.e. education at the third level, university or otherwise (not in the index);
Danish: niveau 2 og 3 i ISCED (gymnasier, studenter- og HF-kurser samt tekniske skoler og fagskoler) og niveau 5, 6 og 7 i ISCED (undervisning på tredje niveau på universiteter eller andet) (ikke inkluderet i indekset),
English: Beauty products, perfumes and deodorants: lipstick, nail varnish, make-up and make-up removal products (including powder compacts, brushes and powder puffs),
Danish: skønhedsplejeprodukter, parfume og deodoranter: læbestift, neglelak, makeup og makeupfjerner (herunder pudder, børster og pudderkvaster),
English: hair lacquers and lotions, pre-shave and after-shave products, sun-bathing products, hair removers, perfumes and toilet waters, personal deodorants and bath products
Danish: hårlak og -lotion, preshave- og aftershave-produkter, produkter til solbeskyttelse og solbruning, hårfjernere, parfume og toiletvand, deodoranter til personlig brug, præparater til badebrug
English: Excludes: Ornaments; radio clocks; baby furniture; pencil boxes; shopping bags.
Danish: Omfatter ikke: dekorationsgenstandeeller, clockradioer, babymøbler, penalhuse, indkøbstasker.
English: Insurance (S)
Danish: Forsikring (S)
English: Service charges for insurance are classified by type of insurance.
German: Das Leistungsentgelt für Versicherungen wird nach der Versicherungsart eingeordnet.
Danish: Gebyr for forsikring klassificeres efter forsikringstype.
Polish: Opłaty za usługi związane z ubezpieczeniem sklasyfikowane są według rodzaju ubezpieczenia.
Latvian: Pakalpojumu maksa par apdrošināšanu ir klasificēta pēc apdrošināšanas veida.
English: COMMISSION REGULATION (EC) No 2214/96 of 20 November 1996 concerning harmonized indices of consumer prices: transmission and dissemination of sub-indices of the HICP (Text with EEA relevance)
French: RÈGLEMENT (CE) N° 2214/96 DE LA COMMISSION du 20 novembre 1996 relatif aux indices des prix à la consommation harmonisés: transmission et diffusion des sous-indices des IPCH (Texte présentant de l'intérêt pour l'EEE)
Italian: REGOLAMENTO (CE) N. 2214/96 DELLA COMMISSIONE del 20 novembre 1996 relativo agli indici dei prezzi al consumo armonizzati: trasmissione e diffusione dei sottoindici dell'IPCA (Testo rilevante ai fini del SEE)
English: THE COMMISSION OF THE EUROPEAN COMMUNITIES,
French: LA COMMISSION DES COMMUNAUTÉS EUROPÉENNES,
Italian: LA COMMISSIONE DELLE COMUNITÀ EUROPEE,
English: Having regard to the Treaty establishing the European Community,
French: vu le traité instituant la Communauté européenne,
Italian: visto il trattato che istituisce la Comunità europea,
English: Having regard to Council Regulation (EC) No 2494/95 of 23 October 1995 concerning harmonized indices of consumer prices,
French: vu le règlement (CE) n° 2494/95 du Conseil, du 23 octobre 1995, relatif aux indices des prix à la consommation harmonisés,
Italian: visto il regolamento (CE) n. 2494/95 del Consiglio, del 23 ottobre 1995, relativo agli indici dei prezzi al consumo armonizzati,
English: by virtue of Article 5 (1) (b) of Regulation (EC) No 2494/95, each member State is required to produce a harmonized index of consumer prices (HICP) starting with the index for January 1997;
French: considérant que, en vertu de l'article 5 paragraphe 1 point b) du règlement (CE) n° 2494/95, chaque État membre est tenu de produire un indice des prix à la consommation harmonisé (IPCH), à partir de janvier 1997;
Italian: considerando che ai sensi dell'articolo 5, paragrafo 1, lettera b) del regolamento (CE) n. 2494/95 ogni Stato membro è tenuto a compilare un indice dei prezzi al consumo armonizzato (IPCA) a decorrere dal gennaio 1997;
English: implementing measures are necessary for ensuring comparability of HICPs in accordance with Article 5 (3) of Regulation (EC) No 2494/95;
French: considérant que des mesures de mise en oeuvre sont nécessaires pour assurer la comparabilité des IPCH conformément à l'article 5 paragraphe 3 du règlement (CE) n° 2494/95;
Italian: considerando che occorre adottare misure di applicazione per garantire la comparabilità degli IPCA, conformemente all'articolo 5, paragrafo 3 del regolamento (CE) n. 2494/95;
English: the measures provided for in this Regulation are in accordance with the opinion of the Statistical Programme Committee (SPC), established by Council Decision 89/382/EEC, Euratom;
French: considérant que les mesures prévues par le présent règlement sont conformes à l'avis du comité du programme statistique (CPS), institué par la décision 89/382/CEE, Euratom du Conseil;
Italian: considerando che le misure previste dal presente regolamento sono conformi al parere del Comitato del programma statistico (CPS), istituito a seguito della decisione 89/382/CEE, Euratom;
English: the European Monetary Institute has been consulted in accordance with Article 5 (3) of Regulation (EC) No 2494/95 and has given a positive opinion,
French: considérant que l'Institut monétaire européen a été consulté conformément à l'article 5 paragraphe 3 du règlement (CE) n° 2494/95 et a donné un avis favorable,
Italian: considerando che, ai sensi dell'articolo 5, paragrafo 3 del regolamento (CE) n. 2494/95, è stato consultato l'Istituto monetario europeo e che quest'ultimo ha formulato un parere favorevole,
English: HAS ADOPTED THIS REGULATION:
French: A ARRÊTÉ LE PRÉSENT RÈGLEMENT:
Italian: HA ADOTTATO IL PRESENTE REGOLAMENTO:
English: Article
French: Article
Italian: Articolo
English: Aim
French: Objet
Italian: Obiettivo
English: The aim of this Regulation is to establish the sub-indices of the harmonized index of consumer prices (HICP) which each month shall be produced by the Member States, and transmitted to and disseminated by the Commission (Eurostat).
French: L'objet du présent règlement est de produire les sous-indices de l'indice des prix à la consommation harmonisé (IPCH), qui est établi chaque mois par les États membres, puis transmis à la Commission (Eurostat) et diffusé par elle.
Italian: Obiettivo del presente regolamento è quello di elaborare i sottoindici dell'indice dei prezzi al consumo armonizzato (IPCA) elaborato ogni mese dagli Stati membri, trasmesso alla Commissione (Eurostat) e da quest'ultima diffuso.
English: Definitions
French: Définition
Italian: Definizioni
English: For the purpose of this Regulation, a 'sub-index of the HICP` is defined as a price index for any of the categories of expenditure listed in Annex I and illustrated in Annex II to this Regulation.
French: Aux fins du présent règlement, un «sous-indice de l'IPCH» se définit comme un indice de prix relatif à l'une quelconque des catégories de dépenses énumérées dans l'annexe I et détaillées dans l'annexe II du présent règlement.
Italian: Ai fini del presente regolamento, per un «sottoindice dell'IPCA» si intende un indice di prezzo per qualsiasi categoria di spesa di cui all'allegato I e figurante in dettaglio nell'allegato II al presente regolamento.
English: These are based on the Coicop/HICP classification (classification of individual consumption by purpose adapted to the needs of HICPs).
French: Ces dernières sont basées sur la classification COICOP/IPCH (nomenclature des fonctions de la consommation individuelle, adaptée aux besoins des IPCH).
Italian: Tali categorie sono basate sulla classificazione COICOP-IPCA (Classification of individual consumption by purpose adeguata alle esigenze degli IPCA).
English: 'Dissemination` refers to the release of data in any format.
French: Par «diffusion», il faut entendre la publication de données sous n'importe quelle forme.
Italian: Per «diffusione» si intende la difussione dei dati in qualsiasi forma.
English: Production and transmission of sub-indices
French: Production et transmission des sous-indices
Italian: Elaborazione e trasmissione dei sottoindici
English: Member States shall produce and transmit to the Commission (Eurostat) each month all sub-indices (Annex I) which have a weight accounting for more than one part in a thousand of the total expenditure covered by the HICP (4).
French: Les États membres produisent chaque mois tous les sous-indices de l'IPCH (annexe I), dont les poids représentent plus d'un millième des dépenses totales couvertes par l'IPCH (4) et les transmettent à la Commission (Eurostat).
Italian: Gli Stati membri elaborano e trasmettono alla Commissione (Eurostat) su base mensile tutti i sottoindici (allegato I) aventi una ponderazione che rappresenti oltre l'uno per mille delle spese totali coperte dall'IPCA (4).
English: Together with the index for January 1997 Member States shall also transmit to the Commission (Eurostat) corresponding weighting information, and thereafter whenever the weighting structure is changed.
French: Dès l'indice de janvier 1997 et, par la suite, lors de toute modification de la structure de pondération, les États membres transmettent à la Commission (Eurostat) les informations correspondantes relatives aux pondérations.
Italian: Insieme all'indice per il gennaio 1997, e, successivamente, ove intervenga un'eventuale modifica della struttura di ponderazione, gli Stati membri trasmettono alla Commissione (Eurostat) le informazioni corrispondenti relative alle ponderazioni.
English: Dissemination of sub-indices
French: Diffusion des sous-indices
Italian: Diffusione dei sottoindici
English: The Commission (Eurostat) shall disseminate sub-indices of the HICPs for the categories listed in Annex I to this Regulation taking
French: La Commission (Eurostat) diffuse les sous-indices des IPCH relatifs aux catégories énumérées dans l'annexe I du présent règlement sur la base
Italian: La Commissione (Eurostat) diffonde i sottoindici degli IPCA relativi alle categorie di cui all'allegato I del presente regolamento con base
English: Quality control
French: Contrôle de qualité
Italian: Controllo di qualità
English: Member States shall provide the Commission (Eurostat), at its request, with information on the allocation of goods and services to the categories of expenditure of Annex I and II sufficient to evaluate compliance with this Regulation.
French: Les États membres communiquent à la Commission (Eurostat), à la demande de cette dernière, des informations sur le classement des biens et services dans les catégories de dépenses visées dans les annexes I et II, ce qui permet d'évaluer la conformité avec le présent règlement.
Italian: Gli Stati membri, dietro sua richiesta, forniscono alla Commissione (Eurostat) le informazioni circa l'assegnazione dei beni e servizi nelle categorie di spesa di cui agli allegati I e II, che consentano di valutare la conformità al presente regolamento.
English: This Regulation shall enter into force on the 20th day following its publication in the Official Journal of the European Communities.
French: Le présent règlement entre en vigueur le vingtième jour suivant celui de sa publication au Journal officiel des Communautés européennes.
Italian: Il presente regolamento entra in vigore il ventesimo giorno successivo alla pubblicazione nella Gazzetta ufficiale delle Comunità europee.
English: This Regulation shall be binding in its entirety and directly applicable in all Member States.
French: Le présent règlement est obligatoire dans tous ses éléments et directement applicable dans tout État membre.
Italian: Il presente regolamento è obbligatorio in tutti i suoi elementi e direttamente applicabile in ciascuno degli Stati membri.
English: For the Commission
French: Par la Commission
Italian: Per la Commissione
English: Member of the Commission
French: Membre de la Commission
Italian: Membro della Commissione
English: ANNEX
French: ANNEXE
Italian: ALLEGATO
English: HICP SUB-INDICES
French: SOUS-INDICES DE L'IPCH
Italian: INDICI IPCA
English: ILLUSTRATION OF HICP SUB-INDICES: BREAKDOWN BY DIVISION (two-digit level), GROUP (three-digit level) AND CLASS (1) (four-digit level)
French: PRÉSENTATION DÉTAILLÉE DES SOUS-INDICES DE L'IPCH: VENTILATION PAR DIVISION (niveau à deux chiffres), GROUPE (niveau à trois chiffres) ET CLASSE (1) (niveau à quatre chiffres)
Italian: PRESENTAZIONE PARTICOLAREGGIATA DEI SOTTOINDICI DELL'IPCA: RIPARTIZIONE PER DIVISIONE (livello a due cifre), GRUPPO (livello a tre cifre) E CLASSE (1) (livello a quattro cifre)
English: FOOD AND NON-ALCOHOLIC BEVERAGES
French: PRODUITS ALIMENTAIRES ET BOISSONS NON ALCOOLISÉES
Italian: PRODOTTI ALIMENTARI E BEVANDE ANALCOLICHE
English: The heading thus excludes products normally sold for immediate consumption, such as sandwiches, hot dogs, ice creams, etc.
French: Sont donc exclus les produits normalement destinés à la consommation sur place tels que sandwiches, hot dogs, glaces en cornet, etc.
Italian: Sono quindi esclusi i prodotti in genere destinati al consumo in loco, come ad esempio sandwich, hot dog. gelati, ecc.
English: Products sold specifically as pet foods are covered by
French: Les aliments spécifiques pour animaux d'agrément relèvent du point
Italian: I prodotti venduti specificatamente come alimenti per animali da compagnia rientrano nella voce
English: Bread and cereals
French: Pains et céréales
Italian: Pane e cereali
English: Rice in all forms including rice prepared with meat, fish, seafood or vegetables
French: Riz sous toutes ses formes, y compris en préparation avec de la viande, du poisson, des fruits de mer ou des légumes,
Italian: Riso in qualsiasi forma, incluso riso preparato con carne, pesce, frutti di mare o verdure;
English: Maize, wheat, barley, oats, rye and other cereals in the form of grains, flour or meal
French: maïs, blé, orge, avoine, seigle et autres céréales sous forme de grains, farine ou semoule,
Italian: granoturco, frumento, orzo, avena, segale e altri cereali sotto forma di grani, farine o semole;
English: Bread and other bakery products such as crispbread, rusks, toasted bread, biscuits, gingerbread, wafers, waffles, crumpets and muffins
French: pain et autres produits de boulangerie et de viennoiserie tels que pain croustillant (Knaeckebrot), biscottes, pain grillé, biscuits, pain d'épices, gaufrettes, gaufres, crêpes (crumpets) et petits pains (muffins),
Italian: pane ed altri prodotti di panetteria, quali pane croccante (Knaeckerbrot), fette biscottate, pane tostato, biscotti, pane con spezie (panpepato), cialde, cialdini, frittelle e focaccine;
English: Pastry-cook products such as cakes, tarts, pies, quiches and pizzas
French: pâtisseries telles que gâteaux, tartes, tourtes, quiches et pizzas,
Italian: prodotti della panetteria, quali ad esempio torte, crostate, pasticci, quiche e pizze;
English: Pasta products in all forms including pasta products containing meat, fish, seafood, cheese or vegetables
French: pâtes alimentaires sous toutes leurs formes, y compris les pâtes alimentaires contenant de la viande, du poisson, des fruits de mer, du fromage ou des légumes,
Italian: paste alimentari in tutte le forme, incluse paste alimentari contenenti carne, pesce, frutti di mare, formaggio o verdure;
English: Other products such as malt, malt flour, malt extract, potato starch, tapioca, sago, other starches, cereal preparations (cornflakes, oat flakes, etc.) and homogenized babyfoods, dietary products and culinary ingredients based on flour, starch or malt extract
French: autres produits tels que malt, farine de malt, extrait de malt, fécule de pomme de terre, tapioca, sagou, autres fécules, préparations à base de céréales (corn flakes, flocons d'avoine, etc.) et produits homogénéisés pour bébés, produits diététiques et ingrédients pour la cuisine à base de farine, fécule ou extrait de malt.
Italian: altri prodotti, quali ad esempio malto, estratto di malto, fecola di patate, tapioca, sago, altre fecole, preparazioni di cereali (cornflake, fiocchi di avena, ecc.) e prodotti omogeneizzati per l'infanzia, prodotti dietetici e ingredienti culinari a base di farina, fecola o estratto di malto.
English: Includes: Couscous and similar farinaceous products prepared with meat, fish, seafood or vegetables;
French: Y compris: couscous et autres produits farineux en préparation avec de la viande, du poisson, des fruits de mer ou des légumes;
Italian: Comprende: cuscus e simili prodotti farinacei preparati con carne, pesce, frutti di mare o verdure;
English: mixes and doughs for the preparation of bakery products or pastry-cook products.
French: mélanges et pâtes pour la préparation des produits de boulangerie ou de pâtisserie.
Italian: miscele e paste per la preparazione dei prodotti della panetteria o della pasticceria.
English: Meat
French: Viande
Italian: Carne
English: Fresh, chilled or frozen meat of:
French: Viande fraîche, congelée ou surgelée:
Italian: Carni fresche, refrigerate o congelate di:
English: bovine animals, sheep, goat and swine,
French: bovins, mouton, chèvre et porc,
Italian: bovini, ovini, caprini e suini;
English: poultry and edible poultry offal,
French: volailles et abats comestibles de volailles,
Italian: pollame e frattaglie commestibili di pollame;
English: hare, rabbit and game (deer, boar, pheasant, grouse, etc.),
French: lièvre, lapin et gibier (cervidés, sanglier, faisan, grouse, etc.)
Italian: lepri, conigli e selvaggina (cervo, cinghiale, fagiano, gallo cedrone, ecc.) ;
English: horse, mule, donkey, camel and the like,
French: cheval, mulet, âne, chameau et similaires,
Italian: cavallo, mulo, asino, cammello e simili;
English: fresh, chilled or frozen edible meat offal,
French: abats comestibles frais, congelés ou surgelés,
Italian: frattaglie commestibili, fresche, refrigerate o congelate;
English: dried, salted or smoked meat and edible meat offal (sausages, salami, bacon, ham, pâté, etc.),
French: viandes séchées, salées ou fumées et abats comestibles (saucisses, salami, bacon, jambon, pâté, etc.),
Italian: carni e frattaglie commestibili essiccate, salate o affumicate (salsicce, salami, pancetta, prosciutto pâté, ecc.) ;
English: other preserved or processed meat and meat preparations (canned meat, meat extracts, meat juices, meat pies, etc.).
French: autres conserves de viande ou produits traités à base de viande et préparations de viande (viande en conserve, extraits de viande, jus de viande, gâteaux de viande, etc.).
Italian: altre carni o preparazioni di carne conservate o lavorate (carne in scatola, estratti di carne, succhi di carne, pasticci di carne, ecc.).
English: Fresh, chilled or frozen fish
French: Poissons frais, congelés ou surgelés,
Italian: Pesce fresco, refrigerato o congelato;
English: Fresh, chilled or frozen seafood (crustaceans including land crabs, molluscs and other shellfish, land and sea snails, frogs)
French: fruits de mer frais, congelés ou surgelés (crustacés, y compris crabes de terre, mollusques et crustacés, escargots terrestres et limaces de mer, grenouilles),
Italian: frutti di mare freschi, refrigerati o congelati (crostacei, inclusi granchi di terra, molluschi e simili, lumache di terra e di mare, rane);
English: Dried, smoked or salted fish and seafood
French: poissons et fruits de mer séchés, fumés ou salés,
Italian: pesce e frutti di mare essiccati, affumicati o salati;
English: Other preserved or processed fish and seafood and fish and seafood preparations (canned fish and seafood, caviar and other hard roes, fish pies, etc.)
French: autres conserves de poisson ou produits traités à base de poisson et de fruits de mer, préparations à base de poisson et de fruits de mer (poisson et fruits de mer en conserve, caviar et autres oeufs de poissons, gâteaux de poisson, etc.).
Italian: altri pesci e frutti di mare in conserva o lavorati e preparazioni di pesce e di frutti di mare (pesce e frutti di mare in scatola, caviale e altri lattimi, pasticci di pesce, ecc.).
English: Milk, cheese and eggs
French: Lait, fromages, et oeufs
Italian: Latte, formaggio e uova
English: Fresh, pasteurized or sterilized whole milk and low fat milk
French: Lait entier frais, pasteurisé ou stérilisé et lait à faible teneur en matière grasse,
Italian: Latte intero o latte magro fresco, pastorizzato o sterilizzato;
English: Preserved (condensed, evaporated or powedered) milk
French: lait de conserve (condensé, évaporé ou en poudre),
Italian: latte in conserva (condensato, evaporato o in polvere);