FrancophonIA/DGT-Translation_Memory huggingface dataset:
English: Increase
French: d'augmentation
Czech: zvýšení
Slovak: Zvýšenie
Polish: Przyrost
Slovenian: Povečanje
Romanian: De creștere
Bulgarian: Увеличение
Estonian: Suurendus
Latvian: Pieaugums
Lithuanian: Padidinti
Maltese: Żieda
English: Fat classes
French: Classes d'état d'engraissement
Czech: Třída protučnělosti
Slovak: Triedy pretučnenosti
Polish: Klasy tłuszczu
Slovenian: Maščobni razredi
Romanian: Categorii de grăsime
Bulgarian: Класове/степен на залоеност
Estonian: Rasvaklassid
Latvian: Tauku kategorijas
Lithuanian: Riebalinio sluoksnio klasės
Maltese: Klassijiet tax-xaħam
English: Kidneys
French: Rognons
Czech: Ledviny
Slovak: Obličky
Polish: Nerki
Slovenian: Ledvice
Romanian: Rinichi
Bulgarian: Бъбреци
Estonian: Neerud
Latvian: Nieres
Maltese: Kliewi
English: Kidney fat
French: Graisse de rognons
Czech: Ledvinový lůj
Slovak: Obličkový loj
Polish: Tłuszcz okołonerkowy
Slovenian: Ledvična maščoba
Romanian: Grăsime perirenală
Bulgarian: Околобъбречна тлъстина
Estonian: Neerurasv
Latvian: Nieru tauki
Maltese: Xaħam tal-kliewi
English: Pelvic fat
French: Graisse de bassin
Czech: Pánevní lůj
Slovak: Panvový loj
Polish: Tłuszcz miednicowy
Slovenian: Medenična maščoba
Romanian: Grăsime retroperitoneală
Bulgarian: Тазова тлъстина
Estonian: Vaagnarasv
Latvian: Iegurņa tauki
Maltese: Xaħam pelviku
English: Liver
French: Foie
Czech: Játra
Slovak: Pečeň
Polish: Wątroba
Slovenian: Jetra
Romanian: Ficat
Bulgarian: Черен дроб
Latvian: Aknas
Maltese: Fwied
English: Thin skirt
French: Hampes
Slovak: Tenká bránica
Polish: Boczek cienki
Slovenian: Potrebušina
Romanian: Mușchiul subțire al diafragmei
Bulgarian: Сухожилна част на диафрагма
Estonian: Vahelihase kõõluseline osa
Maltese: Frixa rqiqa
English: Thick skirt
French: Onglet
Slovak: Hrubá bránica
Polish: Boczek gruby
Slovenian: Robček
Romanian: Mușchiul gros al diafragmei
Bulgarian: Мускулна част на диафрагма
Estonian: -Vahelihase lihaseline osa
Maltese: Frixa ħoxna
English: Tail
French: Queue
Slovak: Chvost
Polish: Ogon
Slovenian: Rep
Romanian: Coadă
Bulgarian: Опашка
Estonian: Saba
Latvian: Aste
Maltese: Denb
English: Spinal cord
French: Moelle épinière
Czech: Mícha
Slovak: Miecha
Polish: Rdzeń kręgowy
Slovenian: Hrbtenjača
Romanian: Măduva spinării
Bulgarian: Гръбначен мозък
Estonian: Seljaaju
Latvian: Muguras smadzenes
Maltese: Sinsla
English: Mammary fat
French: Graisse mammaire
Czech: Mléčný tuk
Slovak: Tuk vemena
Polish: Tłuszcz piersiowy
Slovenian: Vimenska maščoba
Romanian: Grăsime mamară
Bulgarian: Мазнина около вимето
Estonian: Udararasv
Latvian: Tesmeņa tauki
Maltese: Xaħam mammarju
English: Testicles
French: Testicules
Czech: Varlata
Slovak: Semenníky
Polish: Jądra
Slovenian: Testisi
Romanian: Testicule
Bulgarian: Тестикули
Estonian: Munandid
Latvian: Sēklinieki
Maltese: Testikoli
English: Cod fat
French: Gras de testicules
Czech: Šourkový lůj
Slovak: Mieškový loj
Polish: Tłuszcz mosznowy
Slovenian: Skrotalna in okolna maščoba
Romanian: Țesut conjunctiv lax
Bulgarian: Тлъстина около скротума
Estonian: Munandikotirasv
Latvian: Sēklinieku tauki
Maltese: Xaħam tas-sakku
English: Fat on the inside of topside
French: Couronne du tende de tranche
Czech: Lůj na vnitřní straně vrchního šálu
Slovak: Loj na vnútornej strane vrchného šálu
Polish: Tłuszcz na zrazowej wewnętrznej - 0,3
Slovenian: Maščoba notranjega stegna
Romanian: Grăsime de maniament din pliul iei și fața internă a coapsei
Bulgarian: Тлъстина от вътрешната страна на бута
Estonian: Tagaosa sisetüki seesmine rasvkude
Latvian: Tauki ciskas iekšpuses ārpusē
Maltese: Xaħam mal-ġewwieni tan-naħa ta' fuq
English: Jugular vein and the adjacent fat
French: Gouttière jugulaire (veine grasse)
Czech: Krční žíla včetně přiléhajícího loje
Slovak: Hrdelná žila a priľahlý loj
Polish: Tłuszcz żyły szyjnej i okolic
Slovenian: Vratna žila in okolna maščoba
Romanian: Vena jugulară și grăsimea adiacentă
Bulgarian: Югуларна вена и прилежащите тлъстини
Estonian: Kägiveen ja sellega külgnev rasvkude
Latvian: Jūga vēna un blakusesošie tauki
Maltese: Il-vina ġugulari u x-xaħam ta' magħha
English: Removal of external fat
French: Émoussage
Czech: Odstranění podkožního tuku
Slovak: Odstránenie povrchového loja
Polish: Zdjęcie zewnętrznego tłuszczu
Romanian: Îndepărtarea grăsimii exterioare
Bulgarian: Отстраняване на външната тлъстина +4”
Estonian: Välisrasva eemaldamine
Latvian: Zemādas tauku noņemšana
Maltese: Tneħħija tax-xaħam estern
English: This Regulation shall enter into force on 1 January 1986.
French: Le présent règlement entre en vigueur le 1er janvier 1986.
Czech: Toto nařízení vstupuje v platnost dnem 1. ledna 1986.
Slovak: Toto nariadenie nadobúda účinnosť 1. januára 1986.
Polish: Niniejsze rozporządzenie wchodzi w życie z dniem 1 stycznia 1986 r.
Hungarian: Ez e rendelet 1986. január 1-jén lép hatályba.
Slovenian: Ta uredba začne veljati 1. januarja 1986.
Romanian: Prezentul regulament intră în vigoare la 1 ianuarie 1986.
Bulgarian: Настоящият регламент влиза в сила от 1 януари 1986 г.
Estonian: Käesolev määrus jõustub 1. jaanuaril 1986.
Latvian: Šī regula stājas spēkā 1986. gada 1. janvārī.
Lithuanian: Šis reglamentas įsigalioja 1986 m. sausio 1 d.
Maltese: Dan ir-Regolament għandu jidħol fis-seħħ fl-1 ta' Jannar 1986.
English: THETHE COMMISSION OF THE EUROPEAN COMMUNITIES,
French: LALA COMMISSION DES COMMUNAUTÉS EUROPÉENNES,
Czech: KOMISE EVROPSKÝCH SPOLEČENSTVÍ,
Polish: KOMISJA WSPÓLNOT EUROPEJSKICH,
Hungarian: AZ EURÓPAI KÖZÖSSÉGEK BIZOTTSÁGA,
Romanian: COMISIA COMUNITĂȚILOR EUROPENE,
Bulgarian: КОМИСИЯТА НА ЕВРОПЕЙСКИТЕ ОБЩНОСТИ,
Estonian: EUROOPA ÜHENDUSTE KOMISJON,
Latvian: EIROPAS KOPIENU KOMISIJA,
Lithuanian: EUROPOS BENDRIJŲ KOMISIJA,
Maltese: IL-KUMMISSJONI TAL-KOMUNITAJIET EWROPEJ,
English: Whereas Commission Regulation (EEC) No 563/82 (3), as amended by Regulation (EEC) No 1935/83 (4), laid down detailed rules as regard the recording of the market prices of adult bovine animals on the basis of the Community scale for the classification of carcases; whereas, in order to ensure the availability of comparable prices in the Community, the said Regulation introduced a number of corrective factors needed to adjust the presentations used in some Member States to the Community reference presentation;
Latvian: tā kā Komisijas Regulā (EEK) Nr. 563/823, kura grozīta ar Regulu (EEK) Nr. 1935/834, ir sīki izstrādātas normas attiecībā uz pieaugušu liellopu tirgus cenu reģistrāciju, pamatojoties uz Kopienas skalu liemeņu klasifikācijai, un tā kā, lai nodrošinātu salīdzināmu cenu pieejamību Kopienā, ar minēto regulu tika ieviesti vairāki korektīvi faktori, kas vajadzīgi, lai pielāgotu formas, ko izmanto dažās dalībvalstīs, Kopienas salīdzināmajam noformējumam;
English: Done at Brussels, 2 December 1985.
French: Fait à Bruxelles, le 2 décembre 1985.
Czech: V Bruselu dne 2. prosince 1985.
Slovak: V Bruseli 2. decembra 1985
Polish: Sporządzono w Brukseli, dnia 2 grudnia 1985 r.
Hungarian: Kelt Brüsszelben, 1985. december 2-án.
Slovenian: V Bruslju, 2. decembra 1985
Romanian: Adoptat la Bruxelles, 2 decembrie 1985.
Bulgarian: Съставено в Брюксел на 2 декември 1985 година.
Estonian: Brüssel, 2. detsember 1985
Latvian: Briselē, 1985. gada 2. decembrī
Lithuanian: Priimta Briuselyje, 1985 m. gruodžio 2 d.
Maltese: Magħmul fi Brussel, fit-2 ta' Diċembru 1985.
English: Kidneys - 0,4
Lithuanian: Inkstai -0,4
English: Kidney fat - 1,75 - 2,5 - 3,5
Lithuanian: Inkstų riebalai -1,75 -2,5 -3,5
English: Pelvic fat - 0,5
Lithuanian: Dubens riebalai -0,5
English: Liver - 2,5
Lithuanian: Kepenys -2,5
English: Thin skirt - 0,4
Lithuanian: Plonoji diafragma -0,4
English: Thick skirt - 0,4
Lithuanian: Storoji diafragma -0,4
English: Tail- 0,4
Lithuanian: Uodega -0,4
English: Spinal cord - 0,05
Lithuanian: Nugarkaulio smegenys -0,05
English: Mammary fat - 1,0
Lithuanian: Krūtų riebalai -1,0
English: Testicles - 0,3
Lithuanian: Sėklidės -0,3
English: Cod fat - 0,5
Lithuanian: Pilvo riebalai -0,5
English: Fat on the inside of topside - 0,3
Lithuanian: Riebalai iš šoninio apvaliojo kumpio vidinės pusės -0,3
English: Jugular vein and the adjacent fat - 0,3
Lithuanian: Jungo vena ir šalia esantys riebalai -0,3
English: Removal of external fat 0 0 + 1 + 2 + 4'
Lithuanian: Paviršinių riebalų pašalinimas 0 0 + 1 + 2 + 4"
English: 1.2,4.5,9 // // // // Percentage
Hungarian: Százalék
English: // Decrease
Hungarian: Csökkenés
English: // Increase
Hungarian: Növekmény
English: // // // // // // // // // 1.2.3.4.5.6.7.8.9 // Fat classes
Hungarian: Faggyússági osztályok
English: Kidneys // // - 0,4
Hungarian: Vesék - 0,4
English: // // // // // // // Kidney fat // - 1,75 // - 2,5 // - 3,5
Hungarian: Vesefaggyú - 1,75 - 2,5 - 3,5
English: // // // // // // Pelvic fat // // - 0,5 // // // // // // //
Hungarian: Medencei zsírszövet - 0,5
English: Liver // // - 2,5 // // // // // // //
Hungarian: Máj - 2,5
English: Thin skirt // // - 0,4 // // // // // // //
Hungarian: Vékony dagadó - 0,4
English: Thick skirt // // - 0,4 // // // // // // //
Hungarian: Vastag dagadó - 0,4
English: Tail // // - 0,4 // // // // // // //
Hungarian: Farok - 0,4
English: Spinal cord // // - 0,05 // // // // // // //
Hungarian: Gerincoszlop - 0,05
English: Mammary fat // // - 1,0 // // // // // // //
Hungarian: Tőgyzsír - 1,0
English: Testicles // // - 0,3
Hungarian: Herék - 0,3
English: // // // // // // // Cod fat // // - 0,5 // // // // // // //
Hungarian: Herezacskó zsírja - 0,5
English: Fat on the inside of topside // // - 0,3 // // // // // // //
Hungarian: Lágyhús belső felének faggyúja - 0,3
English: Jugular vein and the adjacent fat // // - 0,3 // // // // // // //
Hungarian: Torkolati véna és a körülötte lévő faggyú - 0,3
English: Removal of external fat // // // // 0 // 0 // + 1 // + 2 // + 4' // // // // // // // // //
Hungarian: Külső faggyú eltávolítása 0 0 + 1 + 2 + 4"
English: COMMISSION OF THE EUROPEAN COMMUNITIES,
Slovenian: KOMISIJA EVROPSKIH SKUPNOSTI JE
English: Removal of external fat 4'
Slovenian: Odstranitev zunanje maščobe - 0,4
English: Corrective factors provided for in the subparagraph of Article 2 (2) of Regulation (EEC) No 1208/81 expressed as a percentage of the carcase weight. (as percentage of carcase weight)
Bulgarian: Коригиращи фактори, посочени в член 2, параграф 2, алинея 3 на Регламент (ЕИО) № 1208/81, изразени в процент от теглото на кланичния труп