FrancophonIA/DGT-Translation_Memory huggingface dataset:
English: L-Lysine-sulphate producted by fermentation with Corynebacterium glutamicum // NH2-(CH2)4- CH(NH2)-COOH NH2-(CH2)4- CH(NH2)-COOH NH2-(CH2)4- CH(NH2)-COOH.HCl NH2-(CH2)4- CH(NH2)-COOH.HCl [NH2-(CH2)4- CH(NH2)-COOH]2;
Estonian: L-lüsiini sulfaat, mis on saadud fermen-tatsioonil Coryne-bacterium glutamicum'i NH2-(CH2)4- CH(NH2)-COOH NH2-(CH2)4- CH(NH2)-COOH NH2-(CH2)4- CH(NH2)-COOHHCl NH2-(CH2)4- CH(NH2)-COOHHCl [NH2-(CH2)4- CH(NH2)-COOH]2 H2SO4 - Sahharoos, melass, tärklise-tooted ja nende hüdrolüsaadid - Sahharoos, melass, tärklise-tooted ja nende hüdrolüsaadid Suhkrusiirup, melass, tera-vili, tärkli-setooted ja nende hüdro-lüsaadid L-lüsiin: vähemalt 98 % L-lüsiin: vähemalt 60 % L-lüsiin: vähemalt 78 % L-lüsiin: vähemalt 22,4 % L-lüsiin: vähemalt 40 % Kõik looma- liigid Toote etiketil või pakendil peab olema märgitud: - toote 3.2.1 puhul nimetus "L-lüsiin", toote 3.2.2 puhul "L-lüsiini kontsentreeritud vedelik (alus)", toote 3.2.3 puhul "L-lüsiini monovesi-nikkloriid", toote 3.2.4 puhul "L-lüsiini monovesi-nikkloriidi kontsentreeritud vedelik" ja toote 3.2.5 puhul "L-lüsiini sulfaat ja selle kõrvalsaadus fermentatsi-oonil" - L-lüsiini ja niiskuse sisaldus.
English: H2SO4 // - Saccharose, molasses, starch products and their hydrolysates - Saccharose, molasses, starch products and their hydrolysates Sugar syrup, molasses, cereals, starch products and their hydrolysates // L-Lysine: minimum 98 % L-Lysine: minimum 60 % L-Lysine: minimum 78 % L-Lysine: minimum 22,4 % L-Lysine: minimum 40 % // All animal species // Declarations to be made on the label or packaging of the product: - the name ''L-lysine" in the case of product 3.2.1, ''Concetrated liquid L-lysine base" in the case of product 3.2.2, ''L-lysine-monohydrochloride" in the case of product 3.2.3, ''Concentrated liquid L-lysine monohydrochloride" in the case of product 3.2.4, ''L-lysine sulphate and its by-products from fermentation" in the case of product 3.2.5, - L-lysine and moisture contents // 3.3.
French: H2SO4 // - Saccharose, mélasse, produits amylacés et leurs hydrolysats - Saccharose, mélasse, produits amylacés et leurs hydrolysats Sirop de sucre, mélasse, céréales, produits amylacés et leurs hydrolysats // L-lysine: min. 98 % L-lysine: min. 60 % L-lysine: min. 78 % L-lysine: min. 22,4 % L-lysine: min. 40 % // Toutes les espèces animales // Déclarations à porter sur l'étiquette ou l'emballage du produit: - mention "L-lysine" pour le produit 3.2.1, "Concentré liquide de L-lysine", pour le produit 3.2.2, "Monochlorhydrate de L-lysine" pour le produit 3.2.3, "Concentré liquide de monochlorhydrate de L-lysine", pour le produit 3.2.4, "Sulfate de L-lysine avec ses coproduits de fermentation" pour le produit 3.2.5 - teneur en L-lysine et en humidité // 3.3.
Estonian: Treoniin 3.3.1.
English: Threonine // 3.3.1.
French: Thréonine // 3.3.1.
Estonian: Tehniliselt puhas L-treoniin CH3-CH(OH)- CH(NH2)-COOH - L-treoniin: vähemalt 98 % Kõik loo-maliigid Toote etiketil või pakendil peab olema märgitud: - nimetus "L-treoniin", - L-treoniini ja niiskuse sisaldus. 3.4. Trüptofaan 3.4.1.
English: L-Threonine, technically pure // CH3-CH(OH)- CH(NH2)-COOH // - // L-Threonine: minimum 98 % // All animal species // Declarations to be made on the label or packaging of the product: - the name ''L-threonine", - L-threonine and moisture contents // // // // // // // // 1 // 2 // 3 // 4 // 5 // 6 // 7 // // // // // // // // Name of product group // Name of product // Designation of nutritive principle or identity of micro-organism // Culture substrate (specifications if any) // Composition characteristics of product // Animal species // Special provisions // // // // // // // // // 3.4.
French: L-thréonine, techniquement pure // CH3CH(OH)- CH(NH2)-COOH // - // L-thréonine: min. 98 % // Toutes les espèces animales // Déclarations à porter sur l'étiquette ou l'emballage du produit: - la mention "L-thréonine", - teneur en L-thréonine et en humidité // // // // // // // // 1 // 2 // 3 // 4 // 5 // 6 // 7 // // // // // // // // Dénomination des groupes de produits // Dénomination du produit // Désignation du principe nutritif ou identité du micro-organisme // Substrat de culture (spécifications éventuelles) // Caractéristiques de composition du produit // Espèce animale // Dispositions particulières // // // // // // // // // 3.4.
Estonian: Tehniliselt puhas L-trüptofaan 3.4.2.
English: Tryptophan // 3.4.1.
French: Tryptophane // 3.4.1.
Estonian: Tehniliselt puhas DL-trüptofaan (C8H5NH)-CH2-CH(NH2)-COOH (C8H5NH)-CH2-CH(NH2)-COOH - - L-trüptofaan: vähemalt 98 % DL-trüptofaan: vähemalt 98 % Kõik loomaliigid Kõik loomaliigid Toote etiketil või pakendil peab olema märgitud: - nimetus "L-trüptofaan", - L-trüptofaani ja niiskuse sisaldus.
English: L-Tryptophan, technically pure // (C8H5NH)-CH2-CH(NH2)-COOH // - // L-Tryptophan: minimum 98 % // All animal species // Declarations to be made on the label or packaging of the product: - the name: ''L-tryptophan", - L-tryptophan and moisture contents // // 3.4.2.
French: L-tryptophane, techniquement pur // (C8H5HN)-CH2-CH(NH2)-COOH // - // L-tryptophane: min. 98 % // Toutes les espèces animales // Déclarations à porter sur l'étiquette ou l'emballage du produit: - la mention "L-tryptophane", - teneur en L-tryptophane et en humidité // // 3.4.2.
Estonian: Toote etiketil või pakendil peab olema märgitud: - nimetus "DL-trüptofaan", - DL-trüptofaani ja niiskuse sisaldus. 1 EÜT L 213, 21.7.1982, lk 8. 2 EÜT L 312, 7.11.1986, lk 39.
English: // Culture substrate (specifications if any)
Hungarian: Tápanyagkivonat (részletezés, ha van)
English: // Composition characteristics of product
Hungarian: Termékösszetétel jellemzői
English: // CH3S(CH2)2-CH(NH2)- COOH
Hungarian: CH3S(CH2)2-CH(NH2)-COOH
English: // // Declarations to be made on the label or packaging of the product:
Hungarian: A termék címkéjén vagy csomagolásán feltüntetendő információk:
English: the name ''DL- methionine", in the case of products 3.1.1, ''Dihydrated calcium salt of N-hydroxy- methyl-DL- methionine" in the case o f product 3.1.2, ''Zinc-methionine", in the case of product 3.1.3, - DL-methionine and moisture contents, - animal species or category in the case of products 3.1.2 and 3.1.3,
Hungarian: a DL-metionin név a 3.1.1. termék esetében, N-hidroxi-metil-DL-metionin dehidratált kalcium sója név a 3.1.2. termék esetében, "cink-metionin" név a 3.1.3. termék esetében - DL-metionin és nedvességtartalom - állatfajok vagy -kategóriák a 3.1.2. és a 3.1.3. termék esetében
English: [CH3S(CH2)2-CH(NH2)- COO]2Zn
Hungarian: [CH3S(CH2)2-CH(NH2)-COO]2Zn
Romanian: [CH3S(CH2)2CH(NH2) COO]2Zn
English: // - - - // DL-Methionine: minimum 80 %
Hungarian: DL-metionin: minimum 80 %
English: // NH2-(CH2)4- CH(NH2)-COOH
Hungarian: NH2-(CH2)4-CH(NH2)-COOH
English: // L-Lysine: minimum 98 %
Hungarian: L-lizin: minimum 98 %
English: // - Saccharose, molasses, starch products and their hydrolysates
Hungarian: Szacharóz, melasz, keményítő-termékek és hidrolizátumaik
English: // 3.3.Threonine
Hungarian: Treonin
English: // CH3-CH(OH)- CH(NH2)-COOH
Hungarian: CH3-CH(OH)-CH(NH2)-COOH
English: // (C8H5NH)-CH2-CH(NH2)-COOH
Hungarian: (C8H5NH)-CH2-CH(NH2)-COOH
English: the name: ''L-tryptophan",
Hungarian: az L-triptofán név
Slovenian: navedba: L-triptofan,
Romanian: mențiunea: „L-triptofan”,
Latvian: nosaukums, "L-triptofāns",
Lithuanian: pavadinimas "L-triptofanas",
English: L-tryptophan and moisture contents
Hungarian: L-triptofán és nedvességtartalom
Slovenian: vsebnost L-triptofana in vlage
Romanian: conținutul de L-triptofan și umiditatea.
Latvian: L-triptofāns un mitruma saturs
Lithuanian: L-triptofano ir drėgmės kiekis
English: the name: ''DL-tryptophan",
Portuguese: menção ''DL-triptofano",
Polish: nazwa "DL-tryptofan",
Hungarian: a DL-triptofán név
Slovenian: ime: DL-triptofan,
Lithuanian: pavadinimas "DL-triptofanas",
English: DL-tryptophan and moisture contents" // // // // // // //
Hungarian: DL-triptofán és nedvességtartalom"
English: the name ''DL- methionine", in the case of products
Maltese: l-isem DL-methionine' fil- każ ta' prodotti
English: 3.1.1, ''Dihydrated calcium salt of N-hydroxy- methyl-DL- methionine" in the case o f product
Latvian: punktā minētajiem produktiem, "N-hidroksimetil-DL-metionīna kalcija sāls dihidrāts"
Maltese: 3.1.1, Melħ tal-kalċju diidrat ta' N-hydroxy-methyl-DL-methionine' fil-każ tal-prodott
English: 3.1.2, ''Zinc-methionine", in the case of product
Latvian: 3.1.2.3.1.3.Metionīncinks,
Maltese: 3.1.2, Zinc-methionine', fil-każ ta' prodott
English: 3.1.3, - DL-methionine and moisture contents, - animal species or category in the case of products 3.1.2 and 3.1.3,
Maltese: 3.1.3, - DL-methionine u umdità kontenut - speċi jew kategorija ta' annimali fil-każ ta' prodotti 3.1.2 u 3.1.3,
English: the name ''L-lysine" in the case of product 3.2.1, ''Concetrated liquid L-lysine base" in the case of product 3.2.2,
Maltese: l-isem "L-lysine" fil-każ ta' prodotti 3.2.1, Likwidu konċentrat L-lysine base' fil-każ ta' prodotti 3.2.2.
English: Item 3,
Latvian: punktu
English: 'Amino acids and their salts', is replaced by the following:
Latvian: "Aminoskābes un to sāļi"- aizstāj ar šādu:
English: CH3S(CH2)2-CH(NH2)- COOH [CH3S(CH2)2- CH(NH-CH2OH)- COO]2Ca.2H2O [CH3S(CH2)2-CH(NH2)- COO]2Zn
Latvian: CH3S(CH2)2-CH(NH2)- COOH [CH3S(CH2)2- CH(NH-CH2OH)- COO]2Ca.2H2O [CH3S(CH2)2-CH(NH2)- COO]2Zn
English: Declarations to be made on the label or packaging of the product: - the name ''DL- methionine", in the case of products
Latvian: Uz produkta etiķetes un iepakojuma jānorāda: - nosaukums DL-metionīns,
English: 3.1.3, - DL-methionine and moisture contents,
Latvian: punktā minētajam produktam, - DL-metionīns un mitruma saturs,
English: 3.2.1.Lysine
Latvian: 3.2.1.Lizīns
English: NH2-(CH2)4- CH(NH2)-COOH NH2-(CH2)4- CH(NH2)-COOH NH2-(CH2)4- CH(NH2)-COOH.HCl NH2-(CH2)4- CH(NH2)-COOH.HCl [NH2-(CH2)4- CH(NH2)-COOH]2;
Latvian: NH2-(CH2)4- CH(NH2)-COOH NH2-(CH2)4- CH(NH2)-COOH NH2-(CH2)4- CH(NH2)-COOH.HCl NH2-(CH2)4- CH(NH2)-COOH.HCl [NH2-(CH2)4- CH(NH2)-COOH]2;
English: H2SO4
Romanian: H2SO4
Latvian: H2SO4
English: the name
Latvian: nosaukums
English: ''L-lysine" in the case of product 3.2.1,
Latvian: "L-lizīns" 3.2.1. punktā minētajam produktam,
English: ''Concet rated liquid L-lysine base" in the case of product 3.2.2,
Latvian: "L-lizīna bāzes šķīduma koncentrāts" 3.2.2. punktā minētajam produktam,
English: ''DL-tryptophan",
Romanian: „DL-triptofan”,
Bulgarian: „DL-триптофан“,
Latvian: "DL-triptofāns",
English: DL-tryptophan and moisture contents
Latvian: DL-triptofāns un mitruma saturs"
English: Amino acids and their salts // // // // // // // 3.1.
French: Acides aminés et leurs sels // // // // // // // 3.1.
English: DL-Methionine, technically pure 3.1.2.
French: DL-méthionine, techniquement pure 3.1.2.
English: Methionine-zinc, technically pure // CH3S(CH2)2-CH(NH2)- COOH [CH3S(CH2)2- CH(NH-CH2OH)- COO]2Ca.2H2O [CH3S(CH2)2-CH(NH2)- COO]2Zn // - - - // DL-Methionine: minimum 98 % DL-Methionine: minimum 67 % Formaldehyde: maximum 14 % Calcium: minimum 9 % DL-Methionine: minimum 80 % Zn: maximum 18,5 % // All animal species Ruminants from the beginning of rumination // Declarations to be made on the label or packaging of the product: - the name ''DL- methionine", in the case of products 3.1.1, ''Dihydrated calcium salt of N-hydroxy- methyl-DL- methionine" in the case o f product 3.1.2, ''Zinc-methionine", in the case of product 3.1.3, - DL-methionine and moisture contents, - animal species or category in the case of products 3.1.2 and 3.1.3, // // // // // // // // 1 // 2 // 3 // 4 // 5 // 6 // 7 // // // // // // // // Name of product group // Name of product // Designation of nutritive principle or identity of micro-organism // Culture substrate (specifications if any) // Composition characteristics of product // Animal species // Special provisions // // // // // // // // // 3.2.
French: Méthionine-zinc, techniquement pure // CH3S(CH2)2-CH(NH2)- COOH [CH3S(CH2)2- CH(NH-CH2OH)- COO]2Ca-2H2O [CH3S(CH2)2-CH(NH2)- COO]2-Zn // - - - // DL-méthionine: min. 98 % DL-méthionine: min. 67 % Formaldéhyde: max. 14 % Calcium: min. 9 % DL-méthionine: minimum 80 % Zn: maximum 18,5 % // Toutes les espèces animales Ruminants, dès le début de la rumination // Déclarations à porter sur l'étiquette ou l'emballage du produit: - mention "DL-méthionine" pour le produit 3.1.1, "Sel calcique dihydraté de la N-hydroxyméthyl-DL-méthionine" pour le produit 3.1.2, "Méthionine-zinc" pour le produit 3.1.3, - teneur en DL-méthionine et en humidité, - espèce animale ou catégorie d'animaux pour les produits 3.1.2 et 3.1.3 // // // // // // // // 1 // 2 // 3 // 4 // 5 // 6 // 7 // // // // // // // // Dénomination des groupes de produits // Dénomination du produit // Désignation du principe nutritif ou identité du micro-organisme // Substrat de culture (spécifications éventuelles) // Caractéristiques de composition du produit // Espèce animale // Dispositions particulières // // // // // // // // // 3.2.
English: Lysine // 3.2.1.
French: Lysine // 3.2.1.
English: L-Lysine-monohydro- chloride, technically pure 3.2.4.
French: Monochlorhydrate de L-lysine techniquement pur 3.2.4.
English: Concentrated liquid L-lysine-monohydro- chloride 3.2.5.
French: Concentré liquide de monochlorhydrate de L-lysine 3.2.5.
English: DL-Tryptophan, technically pure // (C8H5NH)-CH2-CH(NH2)-COOH // - // DL-Tryptophan: minimum 98 % // All animal species // Declarations to be made on the label or packaging of the product: - the name: ''DL-tryptophan", - DL-tryptophan and moisture contents" // // // // // // //
French: DL-tryptophane, techniquement pur // (C8H5HN)-CH2-CH(NH2)-COOH // - // DL-tryptophane: min. 98 % // Toutes les espèces animales // Déclarations à porter sur l'étiquette ou l'emballage du produit: - la mention "DL-tryptophane", - teneur en DL-tryptophane et en humidité » // // // // // // //
English: L-Threonine: minimum 98 %
Portuguese: L-tréonina: mín. 98 %
Slovak: L- treonín minimálne 98 %
Polish: L-treonina :minimum 98 %
Hungarian: L-treonin: minimum 98 %
Romanian: L-treonină: minim 98%
Latvian: L-treonīns: minimāli 98 %
Lithuanian: L-treonino: ne mažiau kaip 98 %
English: L-Tryptophan: minimum 98 %
Portuguese: L-triptofano: mín. 98 %
Czech: L-tryptofan: min. 98 %
Slovenian: L-triptofan: najmanj 98 %
Romanian: L-triptofan: minim 98%
Latvian: L-triptofāns: minimāli 98 %
Lithuanian: L-Triptofano: ne mažiau kaip 98 %
English: DL-Tryptophan: minimum 98 %
Portuguese: DL-triptofano: mín. 98 %
Czech: DL-tryptofan: min. 98 %
Slovak: DL-tryptofán: minimálne 98 %
Polish: DL-Tryptofan: minimum 98 %
Hungarian: DL-triptofán: minimum 98 %
Slovenian: DL-triptofan: najmanj 98 %
Romanian: DL-triptofan: minim 98%
Latvian: DL-triptofāns: minimāli 98 %
Lithuanian: DL-Triptofano: ne mažiau kaip 98 %
English: -Methionine:
Slovenian: -metionina in vlage,
English: maximum 14 % Calcium: minimum 9 %
Slovenian: največ 14 % kalcij: najmanj 9%
English: DL-Methionine: minimum 80 % Zn:
Slovenian: DL-metionin: najmanj 80 % Cink:
English: // // // // // // // // 1 // 2 // 3 // 4 // 5 // 6 // 7 // // // // // // // // Name of product group
Hungarian: Termékcsoport neve
English: DL-Methionine:
Bulgarian: DL-метионин:
English: minimum 98 % DL-Methionine:
Bulgarian: минимум 98% DL-метионин:
English: minimum 67 %
Bulgarian: минимум 67%
English: Formaldehyde:
Bulgarian: Формалдехид:
English: maximum 14 % Calcium:
Bulgarian: максимум 14% Калций:
English: minimum 80 % Zn:
Bulgarian: минимум 80% Цинк:
English: All animal species Ruminants from the beginning of rumination
Bulgarian: Всички животински видове Преживни животи от началото на пашата
English: Saccharose, molasses, starch products and their hydrolysates Sugar syrup, molasses, cereals, starch products and their hydrolysates
Bulgarian: Захароза, меласа, нишестени продукти и техни хидролизати Захарен сироп, меласа, зърнени храни, нишестени продукти и техни хидролизати
English: L-Lysine:
Bulgarian: L-лизин:
English: minimum 98 % L-Lysine:
Bulgarian: минимум 98% L-лизин:
English: L-Lysine, technically pure in the case of product 3.2.2.
Romanian: 3.2.1, „Concentrat lichid de L-lizină” pentru produsul 3.2.2,
English: Concentrated liquid L-lysine (base) in the case of product 3.2.3.
Romanian: „Monoclorhidrat de L-lizină” pentru produsul 3.2.3,
English: L-Lysine-monohydro- chloride, technically pure in the case of product 3.2.4.
Romanian: „Concentrat lichid de monoclorhidrat de L-lizină „ pentru produsul 3.2.4,
English: Concentrated liquid L-lysine-monohydro- chloride in the case of product 3.2.5.
Romanian: „Sulfat de L-lizină împreună cu produsele de fermentație” pentru produsul 3.2.5.
English: NH2-(CH2)4- CH(NH2)-COOH NH2-(CH2)4- CH(NH2)-COOH.HCl NH2-(CH2)4- CH(NH2)-COOH.
Romanian: NH2-(CH2)4- CH(NH2)-COOH NH2-(CH2)4- CH(NH2)-COOH.HCl NH2-(CH2)4- CH(NH2)-COOH.
English: HCl [NH2-(CH2)4- CH(NH2)-COOH]2;
Romanian: HCl [NH2-(CH2)4- CH(NH2)-COOH]2;