FrancophonIA/DGT-Translation_Memory huggingface dataset:
English: Add between 150 and 200 ml of boiled distilled water. Using buffer solutions with pH values of about 8,0, check that the potentiometer is functioning correctly.
Slovenian: Dodamo med 150 in 200 ml vrele destilirane vode. S puferskimi raztopinami z vrednostjo pH približno 8,0 preverimo, ali potenciometer deluje brezhibno.
English: Deduce, by interpolation, the exact volume of sodium hydroxide solution which corresponds to a pH value of 8,1. At least two determinations must be carried out on the same prepared sample.
Slovenian: Z interpolacijo določimo točno prostornino raztopine natrijevega hidroksida, ki ustreza vrednosti pH 8,1. Na istem pripravljenem vzorcu je treba izvesti najmanj dve kvantitativni določitvi.
English: Procedure Fill the flask of the apparatus with about 1,5 litres of freshly boiled distilled water.
Slovenian: Postopek Bučko aparature za destilacijo z vodno paro napolnimo s približno 1,5 litra sveže zavrete destilirane vode.
English: Allow water to flow into the funnel at a rate that causes sufficient turbulence to separate the mineral substances from the pulp. Remove the pulp in suspension without removing the sand;
Slovenian: Vodi omogočimo dotok v lijak s hitrostjo, ki povzroča zadostno turbulenco za ločevanje mineralnih snovi od kaše.
English: Diagram of apparatus used for continuous separation of water-insoluble mineral impurities Tube of adjustable height Liquid removed* Sand pH 1.
Slovenian: Skica aparature za kontinuirno ločevanje v vodi netopnih mineralnih nečistoč Cev z nastavljivo višino Izločena tekočina Pesek
English: Principle The pH of tomato derivatives is determined electrometrically using a pH meter.
Slovenian: Načelo pH proizvodov na osnovi paradižnika se določa elektrometrično s pH-metrom.
English: pH meter.
Czech: Přístroj na měření pH.
Slovak: pH meter.
Polish: Miernik pH.
Hungarian: pH-mérő.
Slovenian: pH-meter.
Estonian: pH-meeter
Latvian: pH metrs.
Lithuanian: pH-metras.
Maltese: Miter tal-pH.
English: Principle The calcium content is determined by atomic absorption spectrophotometry on a sample prepared beforehand.
Slovenian: Načelo Vsebnost kalcija se določa z atomsko absorpcijsko spektrometrijo na predhodno pripravljenem vzorcu.
English: 5 % lanthanum solution. Dissolve 134 g lanthanum chloride (LaCl3; 7H2O) in double-distilled water and bring volume to 1 000 ml.
Slovenian: 5 % raztopina lantana. 134 g lantan klorida (LaCl37H2O) raztopimo v dvojno destilirani vodi in dopolnimo do 1000 ml.
English: Weigh out 1 to 2 g of the homogenized sample, according to presumed quantity of calcium, into a Kjeldahl flask. In the case of liquid products, weigh out 10 g and concentrate down to a reduced volume (2 to 3 ml).
Slovenian: V skladu s pričakovano količino kalcija natehtamo v Kjeldahlovo bučko 1 do 2 g homogeniziranega vzorca. Pri tekočih proizvodih natehtamo 10 g in koncentriramo na reducirano prostornino (2 do 3 ml).
English: Calculations The calcium content is calculated from the corresponding calibration values determined during each series of measurements, taking dilution factors into account.
Slovenian: Izračun Vsebnost kalcija izračunamo iz ustreznih umeritvenih vrednosti, določenih pri vsaki seriji merjenj, ob upoštevanju faktorjev razredčevanja.
English: Precision of the Method Repeatability (r):
Slovenian: Natančnost metode Ponovljivost (r):
English: common salt
Latvian: vārāmo sāli
English: (sodium chloride),
Latvian: (nātrija hlorīdu),
English: any extraneous plant materials can be established only by intensive examination by the naked eye; and
Czech: rostlinné cizorodé látky mohou být při důkladné kontrole zjištěny pouhým pohledem a
Slovak: akýkoľvek cudzí rastlinný materiál sa dá zistiť len intenzívnym skúmaním voľným okom a
Polish: obecność jakichkolwiek obcych materiałów roślinnych można stwierdzić tylko przy dokładnym badaniu gołym okiem;
Estonian: kõrvaliste taimsete lisandite olemasolu saab palja silmaga kindlaks teha ainult põhjalikul otsimisel ja
Latvian: jebkādi sveši auga materiāli ir nosakāmi, tikai veicot intensīvu pārbaudi ar neapbruņotu aci, un
English: calcium ion content; and
Czech: obsahu iontů vápníku;
Slovak: obsahu iónov vápnika a
Estonian: kaltsiumioonide sisaldus;
Latvian: kalcija jonu saturu;
English: silicon dioxide content are laid down in the Annex.
Hungarian: szilícium-dioxid-tartalom.
Estonian: ränidioksiidi sisaldus.
Latvian: silīcija dioksīda saturu.
English: Place about 15 mg of kieselguhr per cm2 in each dish
Latvian: Novieto apmēram 15 mg diatomīta uz 2 cm katrā kolbā
English: (about 0,4 g in each 6-cm-diameter dish).
Latvian: (ap 0,4 g katrā kolbā ar diametru 6 cm).
English: Weigh capsules as soon as they have cooled to room temperature
Latvian: Nosver kapsulas, tiklīdz tās sasniedz istabas temperatūru
English: (after about 20 minutes).
Latvian: (pēc apmēram 20 minūtēm).
English: % NTS = × 100
Latvian: % NTS = x 100
English: weight of residue weight of sample
Latvian: paraugu svars
English: A refractometer is used to measure the refractive index of a test solution at 20 °C and this refractive index is then converted, using tables, into the natural soluble solids content
Latvian: Refraktometru lieto, lai izmērītu pārbaudāmā šķidruma atstarošanas indeksu 20 °C, un tad, izmantojot tabulas, šo atstarošanas indeksu konvertē kā kopējo dabisko šķīstošo cieto vielu
English: (expressed as sucrose).
Latvian: (izsaka kā saharozi).
English: A sodium vapour lamp may be used to obtain more precise results
Latvian: Precīzāka rezultāta iegūšanai var izmantot nātrija tvaika lampu
English: (particularly if the products are colour ed or dark).
Latvian: (īpaši, ja produkti ir krāsaini vai tumši).
English: Soluble solids
Latvian: Šķīstošā cietā viela
English: (expressed as sucrose)
Latvian: (izteikta kā saharoze)
English: n20 D % (m/m)
Latvian: n20D % (m/m)
English: n20 D% (m/m)
Latvian: n20D % (m/m)
English: Saturated solution of ferric ammonium sulphate
Latvian: Piesātināts dzelzs amonija sulfāta šķīdums
English: (NH4Fe(SO4)2l2H2O).
Latvian: (NH4Fe(SO4)2l2H2O).
English: 2 (NTS - ClT) 100
Latvian: 2 (NTS - ClT) (Clnat)
English: Using a pipette, add 4 to 5 ml of saturated lead acetate solution; continue to add this solution carefully, two drops at a time, until the liquid is clear.
Latvian: Izmantojot pipeti, pievieno 4 līdz 5 ml piesātināta svina acetāta šķīduma, uzmanīgi turpina pievienot šo šķīdumu, pa diviem pilieniem, kamēr šķidrums ir dzidrs.
English: weight of sample where C (column 3 of the Table) corresponds to the volume A of sugar solution used up (column 1 of the Table).
Latvian: parauga svars kur C (tabulas 3. aile) atbilst tilpumam A izlietotā cukura šķīdumā (tabulas 1. aile).
English: If the products are thick or highly concentrated, it may not be possible to extract the drops of liquid required for refractometric analysis.
Hungarian: 1 Ha a termékek sűrűek, vagy nagy koncentrációjúak, lehetséges, hogy a refraktometriás elemzéshez szükséges folyadékcseppek nem extrahálhatóak.
Estonian: 1 Toode võib olla nii tihke või kontsentreeritud, et vedelikutilku refraktomeetriliseks analüüsiks ei õnnestu kätte saada.
Latvian: 1Ja produkti ir cieti vai ļoti koncentrēti, iespējams, ka nevar iegūt šķidruma pilienus, kas vajadzīgi refraktometriskai analīzei.
Maltese: Jekk il-prodotti huma magħquda jew ikkonċentrati bil-bosta, jista' ma jkunx possibbli li tikseb il-qtar ta' likwidu meħtieġ għal analiżi refraktometrika.
English: Remove 50 ml of filtrate and transfer to a squat beaker
Latvian: Atdala 50 ml filtrāta un to pārvieto zemā vārglāzē
English: (400-ml minimum capacity).
Latvian: (minimālais tilpums 400 ml).
English: The pH of tomato derivatives is determined electrometrically using a pH meter
Latvian: Tomātu atvasinājumu pH nosaka elektroniski, izmantojot pH metru.
English: Dissolve 134 g lanthanum chloride (LaCl3,7H2O) in double-distilled water and bring volume to 1 000 ml.
Latvian: Izšķīdina 134 g lantāna hlorīda (LaCl37H2O) divreiz destilētā ūdenī un papildina līdz tilpumam 1 000 ml.
English: 15 % by weight of the dry weight content for tomato concentrate having a dry weight content exceeding 20 %;
Polish: 15 % masy o zawartości masy suchej dla koncentratu pomidorowego o zawartości masy suchej przekraczającej 20 %;
Hungarian: a szárazanyag-tartalom 15 tömegszázalékát olyan paradicsomsűrítmény esetében, amelynél a szárazanyag-tartalom meghaladja a 20 %-ot;
Lithuanian: 15 % masės pomidorų koncentrato sausųjų medžiagų kiekio, jei to pomidorų koncentrato sausųjų medžiagų kiekis didesnis kaip 20 %;
English: a characteristic red colour;
Slovak: mať charakteristickú červenú farbu;
Polish: charakterystyczny czerwony kolor;
Hungarian: színe jellegzetesen piros;
Lithuanian: jiems būdingos raudonos spalvos;
English: a good flavour, characteristic of a properly processed product;
Slovak: mať dobrú chuť, charakteristickú pre správne spracovaný výrobok ;
Polish: dobry aromat, charakterystyczny dla odpowiednio przetworzonego produktu;
Hungarian: kellemes ízzel rendelkezik, ami a megfelelően feldolgozott termékre jellemző;
Maltese: ħawra oġġettiva, karatteristika ta' prodott ipproċessat kif għandu jkun;
English: // // // Refractive index
Hungarian: Törésmutató
English: // Natural chloride content
Hungarian: Természetesklorid-tartalom
English: Aqueous solution of potassium ferrocyanide 15 %.
Czech: 15 % vodnatý roztok kyanidu železitodraselného;
Slovak: 15 % vodný roztok ferokyanidu draselného.
Polish: 15 % roztwór wodny żelazocyjanku potasu.
Hungarian: Kálium-ferrocianid 15 %-os vizes oldata.
Slovenian: Vodna raztopina natrijevega ferocianida, 15 %.
Estonian: 15 %line kaaliumferrotsüaniidi vesilahus.
Latvian: 15 % kālija ferocianīda ūdens šķīdums.
Lithuanian: Vandeninis kalio heksacianoferato (II) tirpalas, 15 %.
Maltese: Soluzzjoni akwea ta' ċjanuroferro potassiku 15 %.
English: // Total sugars in g per 100 g of product
Hungarian: Összes cukor g-ban 100 g termékre számítva