FrancophonIA/DGT-Translation_Memory huggingface dataset:
English: Done at Luxembourg, 22 June 1988.
French: Fait à Luxembourg, le 22 juin 1988.
Portuguese: Feito no Luxemburgo, em 22 de Junho de 1988.
Dutch: Gedaan te Luxemburg, 22 juni 1988.
Danish: Udfærdiget i Luxembourg, den 22. juni 1988.
Czech: V Lucemburku dne 22. června 1988.
Slovak: V Luxemburgu 22. júna 1988
Polish: Sporządzono w Luksemburgu, dnia 22 czerwca 1988 r.
Hungarian: Kelt Luxembourgban, 1988. június 22-én.
Slovenian: V Luxembourgu, 22. junija 1988
Romanian: Adoptată la Luxemburg, 22 iunie 1988.
Bulgarian: Съставено в Люксембург на 22 юни 1988 година.
Estonian: Luxembourg, 22. juuni 1988
Latvian: Luksemburgā, 1988. gada 22. jūnijā
Lithuanian: Priimta Liuksemburge, 1988 m. birželio 22 d.
Maltese: Magħmula fil-Lussemburgu, fit-22 ta' Ġunju 1988.
English: For the Council
French: Par le Conseil
Portuguese: Pelo Conselho
Dutch: Voor de Raad
Danish: På Rådets vegne
Czech: Za Radu
Slovak: Za Radu
Polish: W imieniu Rady
Hungarian: a Tanács részéről
Slovenian: Za Svet
Romanian: Pentru Consiliu
Bulgarian: За Съвета
Estonian: Nõukogu nimel
Latvian: Padomes vārdā
Lithuanian: Tarybos vardu
Maltese: Għall-Kunsill
English: BANGEMANN
Danish: Formand
Maltese: BANGEMANN
English: The President M.
Danish: BANGEMANN
English: See page 61 of this Official Journal.
French: Voir page 61 du présent Journal officiel.
Portuguese: Ver página 61 do presente Jornal Oficial.
Dutch: Zie bladzijde 61 van dit Publikatieblad.
Danish: Se side 61 i denne Tidende.
Romanian: A se vedea p. 61 din prezentul Jurnal Oficial.
Bulgarian: Виж стр. 61 от настоящия Официален вестник.
Maltese: Ara l-paġna 61 ta' dan il-Ġurnal Uffiċjali.
English: The Commission shall, within 24 months of adoption of this Decision and after consultation of the Member States, establish an inventory of: - flavouring sources composed of foodstuffs, and of herbs and spices normally considered as foods,
Romanian: În termen de 24 de luni de la adoptarea prezentei decizii și după consultarea statelor membre, Comisia întocmește un inventar al: surselor aromatizante compuse din alimente și din ierburi și condimente considerate alimente,