FrancophonIA/DGT-Translation_Memory huggingface dataset:
English: then 0 71 ml and finally in single drops until the end-point is reached.
Slovak: potom 0,1 ml a na záver po jednotlivých kvapkách až do dosiahnutia koncového bodu.
Maltese: imbagħad ta' 0.1 ml u fl-aħħar fi qtar waħdiena sakemm jintlaħaq il-punt tat-tarf.
English: V1 = the volume in ml of the sample test solution used in the accurate analysis in 6.4.2, f = the correction factor to take account of the sucrose concentration in the sample test solution.
Slovak: V1 = objem štandardného testovaného roztoku vzorky v ml, použitý v presnej analýze v 6.4.2, f = korekčný faktor berúci do úvahy koncentráciu sacharózy v testovanom roztoku vzorky.
English: Standardization of the Fehling's solution 6.1.1. Pipette 25 ml of Fehling's solution (4.1.3) into a clean, dry boiling flask (5.1).
Slovak: Štandardizácia Fehlingovho roztoku 10) Do čistej suchej varnej banky (5.1) sa odpipetuje 25 ml Fehlingovho roztoku (4.1.3).
English: Run into the boiling flask (5.1) from the burette 18 ml of standard dextrose solution (4.3). Swirl the flask to mix contents.
Slovak: Do varnej banky (5.1) sa z byrety napustí 18 ml štandartného roztoku dextrózy (4.3) a obsah sa krúživým pohybom premieša.
English: Repeat 6.1.4, 6.1.5 and 6.1.6. 6.1.11. After boiling has continued for 120 seconds (by the stop-watch), start adding standard dextrose solution to the boiling flask (5.1) from the burette, initially in 0 72 ml increments and finally dropwise, until the colour of the methylene blue is just discharged.
Slovak: Kroky v bodoch 6.1.4, 6.1.5 a 6.1.6 sa zopakujú.4) Po 120 sekundách (podľa stopiek) od začiatku varu sa začne z byrety do varnej banky (5.1) pridávať štandartný roztok dextrózy, spočiatku po 0,2 ml dávkach a nakoniec po kvapkách, pokiaľ sa methylénová modra práve neodfarbí.
English: As there is always a personal factor involved, each operator shall carry out his own standardization titration and use his own value of V0 in the calculation (7.1). 6.2.
Slovak: Vzhľadom na to, že sa nedá úplne vylúčiť subjektívny faktor, musí každý pracovník uskutočňovať svoju vlastnú štandartizačnú titráciu a pri výpočte musí použiť svoju vlastnú hodnotu V0 (7.1).
English: As 6.1.2, using the sample solution (6.2.2) in place of the standard dextrose solution. 6.2.4. As 6.1.1.
Slovak: Postupuje sa ako v bode 6.1.2 s použitím roztoku vzorky (6.2.2) namiesto štandartného roztoku dextrózy.3) Postupuje sa ako v bode 6.1.1.
English: Heat the contents of the flask to boiling.
French: Porter le contenu du ballon à ébullition.
Portuguese: Levar à ebulição o conteúdo do balão.
Czech: Obsah baňky se zahřeje k varu.
Slovak: Postupuje sa ako v bode 6.1.4.6) Obsah banky sa zahreje na var.
Polish: Podgrzać zawartość kolby do wrzenia.
Hungarian: A lombikot melegítsük forrásig.
Slovenian: Vsebino bučke segrejemo do vrelišča.
Estonian: Kuumutatakse kolvi sisu keemiseni.
Latvian: Kolbas saturu sakarsē līdz viršanai.
Lithuanian: Kolbos turinį pašildykite iki virimo.
Maltese: Saħħan il-kontenut fil-flask sakemm jagħli.
English: The approximate reducing power of the prepared sample in percent by mass is given by: >PIC FILE= "T0015146"> 6.3.
Slovak: Približná hodnota redukčnej sily pripravenej vzorky je približne daná výrazom (v %): [pic].
English: Determination 6.5.1. As 6.1.1.
Slovak: Postupuje sa ako v bode 6.1.1.
English: Carry out two determinations on the same test solution. 6.6.
Slovak: Uskutočnia sa dve stanovenia s použitím toho istého skúšobného roztoku.
English: Determine the dry matter content of the prepared sample by method 2. 7.
Slovak: Pomocou metódy 2 sa stanoví obsah sušiny pripravenej vzorky.
English: The reducing power, calculated as a percentage by mass of the prepared sample, is given by: >PIC FILE= "T0015147">
Slovak: Redukčná sila vyjadrená v hmotnostných percentách pripravenej vzorky je daná výrazom:
English: The dextrose equivalent, calculated as a percentage by mass of the dry matter in the prepared sample, is given by: >PIC FILE= "T0015148">
Slovak: Dextrózový ekvivalent vypočítaný v percentách hmotnosti sušiny pripravenej vzorky je daný výrazom:
English: dried glucose syrup, - dextrose monohydrate,
Slovak: Metóda slúži na stanovenie obsahu síranového popola
English: dextrose anhydrous. 2. Definition
Slovak: v škrobovom sirupe,
English: 96 % m/m) to 300 ml water with stirring and cooling. 5.
Slovak: 96% m/m) do 300 ml vody za súčasného miešania a chladenia
English: Analytical balance, accurate to 0 71 mg. 5.3. Ashing crucibles, platinum or quartz, of suitable capacity.
Slovak: Analytické váhy vážiace s presnosťou na 0,1 mg.4) Kelímok na stanovenie popola, platinový alebo kremenný, s vhodným objemom.
English: Desiccator, containing freshly activated silica gel or an equivalent desiccant with a water content indicator. 6.
Slovak: Exsikátor obsahujúci čerstvo aktivovaný silikónový gél alebo ekvivalentné vysúšadlo s indikátorom obsahu vlhkosti.
English: The sulphated ash content expressed as a percentage by mass of the sample to be analyzed is given by: >PIC FILE= "T0015149">
Slovak: Obsah síranového popola vyjadrený v hmotnostných percentách vzorky určenej na analýzu je daný vzorcom:
English: The difference between the results of two determinations when carried out simultaneously or in rapid succession on the same sample, by the same analyst, under the same conditions, shall not exceed 2 % of their arithmetic mean. 8.
Slovak: Rozdiel medzi výsledkami dvoch stanovení uskutočnených zároveň alebo rýchlo za sebou z tej istej vzorky tým istým pracovníkom za totožných podmienok nesmie byť väčší než 2,0 % ich aritmetického priemeru.
English: extra-white sugar. 2.
Slovak: v extra bielom cukre.
English: Reagents 4.1. Clarification agent : basic lead acetate solution. Add 560 g of dry basic lead acetate to about 1 000 ml of freshly boiled water.
Slovak: Do asi 1 000 ml čerstvo prevarenej vody sa pridá 560 g suchého bázického octanu olovnatého.
English: Diethyl ether 5.
Slovak: Dietyléter
English: Individually calibrated 100 ml volumetric flasks stoppered. Flasks with a real capacity in the range 100 700 ± 0 701 ml may be used without correction.
Slovak: Banky so skutočným objemom v rozmedzí 100,00 0,01 ml sa môžu použiť bez korekcie.
English: Water-bath, controlled thermostatically at 20 ± 0 71 ºC. 6.
Slovak: Vodný kúpeľ riadený termostatom, nastavený na 20 0,1 °C.
English: This tower is mounted in series with a gas scrubber containing concentrated sulphuric acid
French: Cette colonne est placée en série avec un barboteur à gaz contenant de l'acide sulfurique concentré.
Bulgarian: Колоната се инсталира последователно с газов скрубер, съдържащ концентрирана сярна киселина.
English: connected to the air intake of the oven.
French: Il est raccordé à la rentrée d'air de l'étuve.
Bulgarian: Той се свързва с отвора за всмукване на въздух на пещта.
English: Analytical balance accurate to within 01 mg.
French: Balance analytique, précision 0,1 mg.
English: Iodine solution 0,01665 mol/litre
French: Solution d'iode 0,01665 mol/l.
English: A value of 2 70 ml for every 10 g of sucrose present in the aliquot used, or a proportionate quantity where the sample contains less than 10 g sucrose
French: 2 ml pour tenir compte de l'action réductrice de 10 g de saccharose ou une quantité proportionnelle si la prise d'essai est inférieure à 10 g
English: (correction for sucrose).
French: (correction pour le saccharose).
English: dissolve 0,930 g of EDTA in water and make up to one litre with water.
French: dissoudre 0,930 g d'EDTA dans l'eau et compléter à 1 000 ml avec de l'eau.
English: add 0,25 g of murexide to 50 ml of water and mix with 20 ml of a 0,2 g /100 ml aqueous solution of methylene blue.
French: ajouter 0,25 g de murexide à 50 ml d'eau et mélanger avec 20 ml d'une solution aqueuse de bleu de méthylène à 0,2 g/100 ml.
English: dissolve 25 g of anhydrous sodium carbonate and 25 g of potassium sodium tartrate tetrahydrate in about 600 ml of water containing 40 ml of 1,0 mol/litre sodium hydroxide.
French: dissoudre 25 g de carbonate de sodium anhydre et 25 g de tartrate double de sodium et de potassium tétrahydraté dans environ 600 ml d'eau contenant 40 ml d'hydroxyde de sodium 1 mol/l.
English: the resultant graph is a straight line over the range 0,001 to 0,019 g/100 g invert sugar/100 g sample.
French: la courbe résultante présente une ligne droite correspondant à 0,001 - 0,019 g de sucres invertis, pour 100 g d'échantillon.
English: Divide by 2,889 to convert ºS to polarmetric degrees of arc
French: Pour la transformation en degrés d'arc, diviser par 2,889
Latvian: Lai konvertētu °S polarmetriskos loka grādos, dala ar 2,889
English: (precision tubes of 200 mm;
French: (tube de précision 200 mm;
Latvian: (200 mm precīzijas caurules;
English: dried glucose syrup 1.3.
French: le sirop de glucose déshydraté;
English: The reducing sugars in the sample (clarified if necessary) are heated to boiling point under standardized conditions with a copper II solution,
French: La solution éventuellement déféquée et dans laquelle se trouvent les sucres réducteurs est portée à ébullition dans des conditions normalisées, en présence d'une solution de cuivre (II).
English: which is partially reduced to copper I.
French: Cette dernière solution est partiellement réduite en cuivre (I).
English: Sodium carbonate solution : dissolve 143 78 g of anhydrous sodium carbonate in about 300 ml of warm water
French: solution de carbonate de sodium : dans un ballon jaugé de 1 l dissoudre 143,8 g de carbonate de sodium anhydre dans 300 ml environ d'eau chaude.
English: and allow to cool.
French: Laisser refroidir,
English: Check the molarity of the reagent thus obtained by the method described in 6.1
French: Contrôler la molarité du réactif ainsi obtenue selon le point 6.1
Latvian: Pārbauda šādi iegūtā reaģenta molaritāti ar metodi, kas aprakstīta punktā 6.1.
English: (Cu 0 71 mol/litre;
French: (Cu 0,1 mol/l;
English: The volume of 0 71 mol/litre sodium hydroxide (4.10) used must be between 5,5 and 6,5 ml.
French: La quantité d'hydroxyde de sodium 0,1 mol/l (4.10) utilisée doit être de 5,5 à 6,5 ml.
English: Accurately weigh, to the nearest 1 mg, 5 g of the sample and transfer quantitatively to a 250 ml volumetric flask,
French: Peser, à 1 mg près, 5 g de l'échantillon et les introduire dans un ballon jaugé de 250 ml.
English: with 200 ml water.
French: Ajouter 200 ml d'eau.
English: Pipette 25 ml of the sugar solution (6.2.2) into the conical flask
French: ajouter 25 ml, pipetés, de la solution éventuellement déféquée de sucre (6.2.2).
English: and introduce two pumice chips (4.8).
French: Ajouter deux granulés de pierre ponce (4.8).
English: Heat the liquid to boiling point over a period of about two minutes
French: Porter le liquide à ébullition en deux minutes environ.
English: and simmer gently for exactly 10 minutes.
French: À partir de ce moment, faire bouillir doucement pendant dix minutes exactement.
English: 4.4.Methylene blue solution, 1 g/100 ml.
French: Solution de bleu de méthylène à 1 g/100 ml
English: Pipette 50 ml of solution B (4.1.2) and then 50 ml of solution A (4.1.1) into a clean dry beaker
French: Verser dans l'ordre, à l'aide de la pipette (5.3), 50 ml de la solution B (4.1.2) et 50 ml de la solution A (4.1.1) dans un bécher propre et sec.
English: and mix well.
French: Bien mélanger.
English: Add three or four drops of methylene blue solution (4.4) at the end of the two-minute boiling period :
French: Ajouter trois ou quatre gouttes de solution de bleu de méthylène (4.4) à la fin des 2 minutes d'ébullition :
Maltese: Żid tlett jew erba' qatriet ta' soluzzjoni ta' methylene ikħal (4.4) fit-tmiem tal-perjodu ta' togħlija ta' żewġ minuti:
English: the solution should be a definite blue colour.
French: la solution doit avoir une couleur bleue définie.
Latvian: Šķīdumam jābūt izteikti zilā krāsā.
Maltese: is-soluzzjoni għandu jkollha lewn definittivament kaħlani.
English: Continue the standardization by adding, from the burette, the standard invert sugar solution in small increments, initially of 0,2 ml, then 0,1 ml and finally in single drops until the end-point is reached, then 0,1 ml and finally in single drops until the end-point is reached.
French: Poursuivre l'étalonnage en versant de la burette la solution étalon de sucres invertis par faibles quantités, d'abord 0,2 ml puis 0,1 ml et, enfin, par simples gouttes jusqu'à ce que le point final soit atteint,
English: The same procedure as described in 6.1.4 is carried out except that the sample solution is used instead of the standard invert sugar solution,
French: Le processus est le même que celui décrit au point 6.1.4, excepté le fait qu'on utilise la solution à analyser au lieu de la solution étalon de sucres invertis.
English: 25 ml of the sample solution is run into the flask from the burette.
French: Verser 25 ml de solution à analyser de la burette dans le ballon,
English: % reducing sugars
French: % de sucres réducteurs
Latvian: reducējošo cukuru %
English: (as invert sugar =
French: (exprimés en sucres invertis) =
Latvian: (kā invertcukurs =
English: Divide by 2 7889 to convert ºS to polarmetric degrees of arc
French: Pour la transformation en degrés d'arc, diviser par 2,889
English: Mixed Fehling's solution shall not be stored
French: Ne pas conserver la liqueur de Fehling.
English: but made up afresh every day and standardized (6.1).
French: Étalonner suivant le point 6.1 pour chaque jour d'utilisation.
English: Anhydrous dextrose
French: Dextrose anhydre de référence
English: (D-glucose)
French: (D-glucose)
English: (C6H12O6)
French: (C6H12O6)
English: Weigh, to the nearest 0,1 mg, 0,6 g of anhydrous dextrose (4.2),
French: Peser, à 0,1 mg près, 0,6 g de dextrose anhydre (4.2),
English: dissolve it in water,
French: le dissoudre dans de l'eau;
English: The heating device shall not be further adjusted during the whole of the titration
French: Le dispositif de chauffage ne doit plus être réglé pendant toute la durée du titrage
English: (see note 1).
French: (voir note 1).
English: The approximate reducing power of the prepared sample in percent by mass is given by
French: Le pouvoir réducteur approximatif de l'échantillon préparé en pourcentage par masse est donné par la formule:
English: Heat a crucible (5.3) to the ashing temperature, cool in a desiccator and weigh, accurately weigh, to the nearest 0,1 mg, 5 g of glucose syrup or dried glucose syrup, or about 10 g of dextrose monohydrate or dextrose anhydrous into the crucible.
French: Peser, à 0,1 mg près, 5 g de sirop de glucose ou de sirop de glucose déshydraté ou 10 g environ de dextrose monohydraté ou anhydre dans un creuset à incinération (5.3) préalablement porté à la température d'incinération, puis refroidi et taré.
English: Add 5 ml of sulphuric acid solution (4.1) (see note 8.1)
French: Ajouter ensuite 5 ml d'acide sulfurique (4.1) (8.1).
English: and carefully heat the sample in the crucible over a flame or on a hotplate until it is completely carbonized.
French: Chauffer prudemment le creuset contenant l'échantillon sur une flamme ou sur une plaque chauffante jusqu'à carbonisation complète.
English: where: m1 = the mass, in grams, of the ash,
French: où m0 = masse initiale, en g, de la prise d'essai,
English: Read the rotation to within 0,05 ºS or 0,02 angular degrees. Repeat a further four times. Take the mean of the five readings.
French: Lire la rotation à 0,05 ºS près (ou 0,02 ºS d'arc près)
English: The result referred to in the official analysis report shall b e the mean value of at least two satisfactory replicate determinations.
Latvian: Analīzes slēdzienā norādītais rezultāts ir vidējais lielums no vismaz divām noteikšanas reizēm, kuru atkārtojamība ir apmierinoša.
English: Continue operation (6.5) for a fur ther four hours.
Latvian: Turpina darbību (6.5.) vēl četras stundas.
English: Dissolve 173 g of sodium potassium tartrate tetrahydrate
Latvian: Izšķīdina 173 gramus nātrija kālija tartrāta tetrahidrāta
English: Rochelle salt or Seignette salt;
Latvian: Rošela sāls vai Segneta sāls;
English: and 68 g of anhydrous sodium carbonate in 500 ml of boiling water.
Latvian: un 68 g bezūdens nātrija karbonāta apmēram 500 ml vāroša ūdens.
English: The indicator is added towa rds the end of the titration.
Latvian: Indikatoru pievieno titrēšanas beigās.
English: "Reducing sugars expressed as invert sugars, D-glucose or dextr ose equivalent" : the content of reducing sugars expressed or calculated as invert sugar, D-glucose or dextrose equivalent as determined by the method specified.
Latvian: "Reducējošie cukuri, izteikti kā invertcukuri, D-glikoze vai dekstrozes ekvivalents": reducējošo cukuru, kas izteikti vai ko aprēķina kā invertcukurus, D-glikozi vai dekstrozes ekvivalentu, saturs, ko nosaka ar norādīto metodi.
English: Copper II sulphate solution : dissolve 25 g of iron-free copper II sulphate pentahydrate (CuSO4.5H2O) in 100 ml water.
French: solution de sulfate de cuivre (II) : dissoudre 25 g de sulfate de cuivre (II) pentahydraté, CuSO4 75H2O, exempt de fer, dans 100 ml d'eau,
Portuguese: Solução de sulfato de cobre (II): dissolver 25 g de sulfato de cobre (II) pentaidratado, CuSO4SH2O, isento de ferro, em 100 ml de água;
Czech: Roztok síranu měďnatého: 25 g síranu měďnatého pentahydrátu (CuSO4·5H2O) neobsahujícího železo se rozpustí ve 100 ml vody.
Slovak: Roztok síranu meďnatého: rozpustite 25 g bezželezitého pentahydrátu síranu meďnatého (CuSO4.5H2O) v 100 ml vody.
Polish: Roztwór siarczanu miedzi II: rozpuścić 25 g pentahydratu bezżelazowego siarczanu miedzi II (CuSO45H2O) w 100 ml wody.
Hungarian: Réz-II-szulfát oldat: oldjunk fel 25 g vasmentes réz-II-szulfát-pentahidrátot (CuSO4.5H2O) 100 ml vízben.
Slovenian: Raztopina bakrovega (II) sulfata: v 100 ml vode raztopimo 25 g bakrovega (II) sulfata pentahidrata brez železa (CuSO4·5 H2O).
Estonian: Vask(II)sulfaadi lahus: 25 g rauavaba vask(II)sulfaatpentahüdraati (CuSO45H2O) lahustatakse 100 ml vees.
Latvian: Vara II sulfāta šķīdums: izšķīdina 25 g no dzelzs attīrīta vara II sulfāta pentahidrāta (CuSO45H2O) 100 ml ūdens.
Lithuanian: Vario (II) sulfato tirpalas: 25 g vario (II)) sulfato pentahidrato (CuSO4 × 5H2O), neturinčio geležies, ištirpinkite 100 ml vandens.
English: Citric acid solution : dissolve 50 g of citric acid monohydrate (C6H8O7.H2O) in 50 ml of water.
French: solution d'acide citrique : dissoudre 50 g d'acide citrique monohydraté, C6H8O7 7H2O, dans 50 ml d'eau,
Portuguese: Solução de ácido cítrico: dissolver 50 g de ácido cítrico monoidratado, C6H8O7H2O em 50 ml de água;
Czech: Roztok kyseliny citrónové: 50 g kyseliny citrónové monohydrátu (C6H8O7·H2O) se rozpustí v 50 ml vody.
Slovak: Roztok kyseliny citrónovej: rozpustite 50 g monohydrátu kyseliny citrónovej (C6H8O77.H2O) v 50 ml vody.
Polish: Roztwór kwasu cytrynowego: rozpuścić 50 g monohydratu kwasu cytrynowego (C6H8O7H2O) w 50 ml wody.
Hungarian: Citromsav oldat: oldjunk fel 50 g citromsav monohidrátot (C6H8O7.H2O) 50 ml vízben.
Slovenian: Raztopina citronske kisline: v 50 ml vode raztopimo 50 g monohidrata citronske kisline (C6H8O7 H2O).
Estonian: Sidrunhappelahus: 50 g sidrunhappe monohüdraati (C6H8O7H20) lahustatakse 50 ml vees.
Latvian: Citronskābes šķīdums: 50 g citronskābes monohidrāta (C6H8O7H2O) izšķīdina 50 ml ūdens.
Lithuanian: Citrinų rūgšties tirpalas: 50 g citrinų rūgšties monohidrato (C6H8O7 × H2O) ištirpinkite 50 ml vandens.
English: Sodium carbonate solution : dissolve 143,8 g of anhydrous sodium carbonate in about 300 ml of warm water and allow to cool.
Estonian: Naatriumkarbonaadi lahus: 143,8 g veevaba naatriumkarbonaati lahustatakse umbes 300 ml soojas vees ja lastakse jahtuda.
Latvian: Nātrija karbonāta šķīdums: 143,8 g bezūdens nātrija karbonāta izšķīdina apmēram 300 ml silta ūdens un ļauj atdzist.
English: (Cu 0,1 mol/litre;
Latvian: (Cu 0,1 mol/l;
English: From the table below, find (interpolating if necessary) the weight of glucose or of invert sugar in mg corresponding to the difference between the two titration readings, expressed in ml of 0,1 mol/litre sodium thiosulphate. Express the result in terms of invert sugar or D-glucose as percentage (m/m) of the dry matter.
Latvian: Ar pievienotās tabulas palīdzību nosaka (ja vajadzīgs, interpolējot) glikozes vai invertcukura masu mg, kas atbilst starpībai starp diviem titrēšanas nolasījumiem, ko izsaka nātrija tiosulfāta (0,1 mol/l) mililitros.
English: Add three or four drops of methylene blue solution (4.4) at the end of the two-minute boiling period
Latvian: Pievieno divus vai trīs pilienus metilēnzilā šķīduma (4.4.) divu minūšu vārīšanās perioda beigās.
English: 6.3.Test portion
Latvian: Analīzes paraugs.
English: Sulphuric acid, dilute solution : slowly and cautiously add 100 ml of concentrated sulphuric acid (density at 20 ºC = 1,84 g/ml; 96 % m/m) to 300 ml water with stirring and cooling.
Latvian: Sērskābe, atšķaidīts šķīdums: 100 ml koncentrētas sērskābes (blīvums 20 °C = 1,84 g/ml; 96 % m/m) lēni un uzmanīgi pievieno 300 ml ūdens, maisot un dzesējot.
English: Scope and field of application The method determines the dry matter content in:
Maltese: Skop u qasam ta' applikazzjoni Dan il-metodu jiddetermina l-kontenut ta' materja xotta ta':
English: Kieselguhr :
Bulgarian: Кизелгур:
Maltese: Kieselguhr:
English: place in a Buchner funnel and purify by repeated washings with dilute hydrochloric acid (1 ml of concentrated acid, density at 20 ºC = 1 719 g/ml per litre of water).
Maltese: qiegħed lembut Buchner u ppurifika b'ħasil ripetut b'aċidu idrokloriku dilwit (1 ml ta' aċidu kkonċentrat, densità ta' 20 ºC = 1719 g/ml għal kull litru ta' ilma).
English: If any crystals are present in the sample, redissolve them by diluting the sample in the ratio 1 :
Bulgarian: Ако в пробата има остатъчни кристали, те се разтварят отново, като пробата се разрежда в отношение 1 :
Maltese: Jekk ikun hemm xi kristalli preżenti fil-kampjun, dewwibhom mill-ġdid billi tiddilwa l-kampjun fil-proporzjon ta 1:
English: 1 (m/m).
Maltese: 1 (m/m).
English: If the sample was diluted to 1 :
Bulgarian: Ако пробата е била разредена до 1 :
Maltese: Jekk il-kampjun ikun ġie dilwit għal 1:
English: 1 (m/m) with water, the calculated dry matter content must be multiplied by two.
Bulgarian: 1 (м/м) с вода, изчисленото съдържание на сухо вещество трябва да бъде умножено по 2.
Maltese: 1 (m/m) bl-ilma, il-kontenut tal-materja xotta kkalkolata għandu jiġi mmultiplikat bi tnejn.
English: The method determines the reducing sugar content expressed as invert sugar
Maltese: Il-metodu jiddetermina iz-zokkriet ta' riduzzjoni, espressi bħala zokkor invertit
English: Definitions "Reducing sugars expressed as invert sugar" :
Maltese: Definizzjoni "Zokkriet ta' riduzzjoni espressi bħala zokkor invertit":
English: the content of reducing sugars as determined by the method specified.
Bulgarian: съдържанието на редуциращи захари, изразени като инвертирани захари, определени по посочения метод.
Maltese: il-kontenut ta' zokkriet ta' riduzzjoni huwa determinat bil-metodu speċifikat.
English: Dissolve 346 70 g of sodium potassium tartrate tetrahydrate (KNaC4H4O6.4H2O) and 100 g of sodium hydroxide in water.
Maltese: Dewweb 346 70 g ta' tetraidrat tat-tartrat tal-potassju tas-sodju (KNaC4H4O6.4H2O) u 100 g ta' idrossidu tas-sodju fl-ilma.
English: Repeat 6.1.4, 6.1.5 and 6.1.6.
French: Répéter 6.1.4, 6.1.5 et 6.1.6.
Portuguese: Repetir as operações 6.1.4, 6.1.5 e 6.1.6.
Czech: Kroky v bodech 6.1.4, 6.1.5 a 6.1.6 se zopakují.
Polish: Powtórzyć czynności według ppkt. 6.1.4, 6.1.5 oraz 6.1.6.
Hungarian: Ismételjük meg a 6.1.4, 6.1.5 és 6.1.6. pontban leírt lépéseket.
Slovenian: Postopke pod 6.1.4, 6.1.5 in 6.1.6 ponovimo.
Bulgarian: Повтарят се т. 6.1.4, т. 6.1.5 и т. 6.1.6.
Estonian: Korratakse punkte 6.1.4, 6.1.5 ja 6.1.6.
Latvian: Atkārto 6.1.4., 6.1.5. un 6.1.6.
Lithuanian: Kartokite 6.1.4, 6.1.5 ir 6.1.6.
Maltese: Irrepeti 6.1.4, 6.1.5 u 6.1.6.
English: "Sulphated ash content" :
Maltese: "Kontenut ta' rmied sulfinat":
English: the content of sulphated ash as determined by the method specified.
Maltese: il-kontenut ta' rmied sulfinat huwa determinat bil-metodu speċifikat.
English: Sulphuric acid, dilute solution :
Bulgarian: Сярна киселина, разреден разтвор:
Maltese: Aċidu sulfuriku, soluzzjoni dilwita: