FrancophonIA/DGT-Translation_Memory huggingface dataset:
English: Cauliflower, peppers, wheat, aubergines, rice, grapes, cucumber, peas (fresh/frozen, without pod).
French: choux-fleurs, poivrons, blé, aubergines, riz, raisins, concombres, pois (frais/congelés, écossés);
Portuguese: Couve-flor, pimentos, trigo, beringelas, arroz, uvas, pepinos, ervilhas (frescas ou congeladas, sem a vagem).
Dutch: Bloemkool, pepers, tarwe, aubergines, rijst, druiven, komkommer, erwten (bevroren of vers, analyse zonder peul).
Swedish: Blomkål, paprika, vete, auberginer, ris, druvor, gurka, ärter (färska eller frysta, utan baljor).
Hungarian: Karfiol, paprika, búza, tojásgyümölcs, rizs, szőlő, uborka, borsó (friss/fagyasztott, hüvely nélkül).
Romanian: Conopidă, ardei, grâu, vinete, orez, struguri, castraveți, mazăre (în stare proaspătă/congelată, fără păstăi).
Bulgarian: Карфиол, пиперки, пшеница, патладжани, ориз, грозде, краставици, грах (пресен/замразен, без шушулките).
Maltese: Il-pastard, il-bżar, il-qamħ, il-brinġiel, ir-ross, l-għeneb, il-ħjar, il-piżelli (friska/iffriżata, mingħajr fosdqa).
English: Apples, tomatoes, lettuce, strawberries, leek, orange juice, head cabbage, rye/oats.
French: pommes, tomates, laitues, fraises, poireaux, jus d'orange, choux pommés, seigle/avoine.
Portuguese: Maçãs, tomate, alface, morangos, alho francês, sumo de laranja, repolhos, centeio/aveia.
Dutch: Appelen, tomaten, sla, aardbeien, prei, sinaasappelsap, sluitkool, rogge/haver.
Swedish: Äpplen, tomater, sallat, jordgubbar, purjolök, apelsinjuice, huvudkål, råg/havre.
Hungarian: Alma, paradicsom, fejes saláta, szamóca, póréhagyma, narancslé, fejes káposzta, rozs/zab.
Bulgarian: Ябълки, домати, маруля, ягоди, праз, портокалов сок, главесто зеле, ръж/овес.
Maltese: (ċ) It-tuffieħ, it-tadam, il-ħass, il-frawli, il-kurrat, il-meraq tal-larinġ, il-qalba tal-kaboċċa, segala/ħafur.
English: Apples, tomatoes, lettuce, strawberries, leek, orange juice, head cabbage, rye/oats
Romanian: Mere, tomate, lăptuci, căpșuni, praz, suc de portocale, căpățâni de varză, secară/ovăz.
English: .ANNEX II
Romanian: Anexa II
English: Document Number SANCO/10476/2003, http://europa.eu.int/comm/food/fs/ ph_ps/pest/index_en.htm (8)
Romanian: Documentul SANCO/10476/2003, http://europa.eu.int/comm/food/fs/ph_ps/pest/index_en.htm
English: Codex Alimentarius, pesticide residues in foodstuffs,
Polish: Codex alimentarius, pesticide residues in foodstuffs (pozostałości pestycydów w środkach spożywczych),
English: Document Number
Polish: Numer dokumentu
English: Codex Alimentarius, pesticide residues in foodstuffs, Rome 1994, ISBN 92-5-203271-1; Vol. 2, page 372.
Czech: Codex Alimentarius, Rezidua pesticidů v potravinách, Řím, 1994, ISBN 9252032711, sv. 2., s. 372.