Question: How to eat a peach
Options:
Cut the peach in half horizontally around the pit or stone of the fruit. Twist and separate the two halves, removing the pit or stone from within whichever half it remains. Gently peel off the skin before eating, if desired.
Cut the peach in half vertically around the pit or stone of the fruit. Twist and separate the two halves, removing the pit or stone from within whichever half it remains. Gently peel off the skin before eating, if desired.
Answer: Cut the peach in half vertically around the pit or stone of the fruit. Twist and separate the two halves, removing the pit or stone from within whichever half it remains. Gently peel off the skin before eating, if desired.