Question: How to make Chocolate Banana pudding ice cream at home.
Options:
In a medium mixing bowl combine 7 cups chilled Olive oil,  2 14 oz. cans sweetened condensed milk, and 2 16 ounce can chocolate flavored syrup (Like Hershey's).  Beat with an electric mixer until soft Peaks form.  Fold in 3/4 cup Vanilla Wafer cookie Pieces, 1 cup diced bananas, 1 cup vanilla pudding.   Transfer mixture to 8x8x2 inch baking pan.  Freeze about 8 hours until firm.
In a medium mixing bowl combine 7 cups chilled whipping cream, 2 14 oz. cans sweetened condensed milk, and 2 16 ounce can chocolate flavored syrup (Like Hershey's).  Beat with an electric mixer until soft Peaks form.  Fold in 3/4 cup Vanilla Wafer cookie Pieces, 1 cup diced bananas, 1 cup vanilla pudding.   Transfer mixture to 8x8x2 inch baking pan.  Freeze about 8 hours until firm.
Answer: In a medium mixing bowl combine 7 cups chilled whipping cream, 2 14 oz. cans sweetened condensed milk, and 2 16 ounce can chocolate flavored syrup (Like Hershey's).  Beat with an electric mixer until soft Peaks form.  Fold in 3/4 cup Vanilla Wafer cookie Pieces, 1 cup diced bananas, 1 cup vanilla pudding.   Transfer mixture to 8x8x2 inch baking pan.  Freeze about 8 hours until firm.