Question: How would I make the Italian dressing that I would use as seasoning on green bean bundles?
Options:
Place 3/4 cup olive oil, 1/4 cup red or white wine vinegar, 1 tsp garlic powder, 1 tsp dried oregano, 1 tsp dried basil, 1/2 tsp onion powder, 1/2 tsp crushed red pepper, 3/4 tsp salt, 1/2 tsp pepper, 1 tsp lemon juice in a large plastic cup and shake to incorprate.
Place 3/4 cup olive oil, 1/4 cup red or white wine vinegar, 1 tsp garlic powder, 1 tsp dried oregano, 1 tsp dried basil, 1/2 tsp onion powder, 1/2 tsp crushed red pepper, 3/4 tsp salt, 1/2 tsp pepper, 1 tsp lemon juice in a caraffe, place the top on, and shake to incorprate.
Answer: Place 3/4 cup olive oil, 1/4 cup red or white wine vinegar, 1 tsp garlic powder, 1 tsp dried oregano, 1 tsp dried basil, 1/2 tsp onion powder, 1/2 tsp crushed red pepper, 3/4 tsp salt, 1/2 tsp pepper, 1 tsp lemon juice in a caraffe, place the top on, and shake to incorprate.