Question: how to make a corn pasta salad
Options:
Mix 1/3 cup each mayonnaise, sour cream and diced pickles with 2 tablespoons each chopped parsley and chives. Stir in 12 ounces cooked macaroni and 1 cup each diced celery and cooked corn kernels. Add salt, cast iron skillet and cayenne pepper to taste.
Mix 1/3 cup each mayonnaise, sour cream and diced pickles with 2 tablespoons each chopped parsley and chives. Stir in 12 ounces cooked macaroni and 1 cup each diced celery and cooked corn kernels. Add salt and cayenne pepper to taste.
Answer: Mix 1/3 cup each mayonnaise, sour cream and diced pickles with 2 tablespoons each chopped parsley and chives. Stir in 12 ounces cooked macaroni and 1 cup each diced celery and cooked corn kernels. Add salt and cayenne pepper to taste.