Question: To prepare cake for cake pops after it's done baking.
Options:
Once the cake is ready, let it cool down for 10-20 minutes. After that, tear the cake apart and crumble it in to crumbs in a big bowl with CLEAN SPOONS. Next you will add 3 spoonfuls of chocolate frosting to the crumbs and mix it together. This is mixed so when the cake is made into balls it will act like glue keeping it together.
Once the cake is ready, let it cool down for 10-20 minutes. After that, tear the cake apart and crumble it in to crumbs in a big bowl with CLEAN HANDS. Next you will add 3 spoonfuls of chocolate frosting to the crumbs and mix it together. This is mixed so when the cake is made into balls it will act like glue keeping it together.
Answer: Once the cake is ready, let it cool down for 10-20 minutes. After that, tear the cake apart and crumble it in to crumbs in a big bowl with CLEAN HANDS. Next you will add 3 spoonfuls of chocolate frosting to the crumbs and mix it together. This is mixed so when the cake is made into balls it will act like glue keeping it together.