Question: To add butter to dry ingredients like flour.
Options:
Add butter to the dry ingredients and using a swiss army knife, cut in the butter into the flour mixture until it resembles coarse meal.
Add butter to the dry ingredients and using a pastry blender, cut in the butter into the flour mixture until it resembles coarse meal.
Answer: Add butter to the dry ingredients and using a pastry blender, cut in the butter into the flour mixture until it resembles coarse meal.