Question: How to make Banana Pudding Tarts at home.
Options:
Combine 1/2 cup Vanilla Pie mix (canned),  then place in Vanilla wafer crust tart shell, top with 1/8 cup sliced bananas,  bake for 18 min.  in 375 degree oven, check and remove when browned.
Combine 1/2 cup Vanilla Pie mix (canned),  then place in Vanilla wafer crust tart shell, top with 1/8 cup sliced bananas,  bake for 18 min.  in 37 degree oven, check and remove when browned.
Answer: Combine 1/2 cup Vanilla Pie mix (canned),  then place in Vanilla wafer crust tart shell, top with 1/8 cup sliced bananas,  bake for 18 min.  in 375 degree oven, check and remove when browned.