Question: To measure flour correctly.
Options:
Spoon your flour into a dry measuring cup, then scrape the excess off with a knife. Scooping from a bag causes the flour to become compressed, often giving you more flour than your recipe calls for.
Spoon your flour into a wet measuring cup, then scrape the excess off with a knife. Scooping from a bag causes the flour to become compressed, often giving you more flour than your recipe calls for.
Answer: Spoon your flour into a dry measuring cup, then scrape the excess off with a knife. Scooping from a bag causes the flour to become compressed, often giving you more flour than your recipe calls for.