Question: To make cherry flavored hard candies.
Options:
Mix 2 cups of white sugar, 1 cup of water and 3/4 of a cup of light corn syrup, and bring to boil until it reaches 300 F. Stir constantly to avoid boiling over. Add 1/4 cup of apple juice and mix. Pour into a casserole dish to cool.
Mix 2 cups of white sugar, 1 cup of water and 3/4 of a cup of light corn syrup, and bring to boil until it reaches 300 F. Stir constantly to avoid boiling over. Add 1/4 cup of cherry juice and mix. Pour into a casserole dish to cool.
Answer: Mix 2 cups of white sugar, 1 cup of water and 3/4 of a cup of light corn syrup, and bring to boil until it reaches 300 F. Stir constantly to avoid boiling over. Add 1/4 cup of cherry juice and mix. Pour into a casserole dish to cool.