Question: How to roll met with bacon.
Options:
Set the roll on your bacon strip so you have not enough lip to wrap the bacon to the top of each side of the roll. Now fold the long end of your bacon strip sideways and wrap it tightly around your meat roll. Make sure it is nice and tight, keeping you burger meat solid. once again, If your do not, the bacon might unroll during cooking and weaken your burger until the insides melt out and fall apart.
Set the roll on your bacon strip so you have enough lip to wrap the bacon to the top of each side of the roll. Now fold the long end of your bacon strip sideways and wrap it tightly around your meat roll. Make sure it is nice and tight, keeping you burger meat solid. once again, If your do not, the bacon might unroll during cooking and weaken your burger until the insides melt out and fall apart.
Answer: Set the roll on your bacon strip so you have enough lip to wrap the bacon to the top of each side of the roll. Now fold the long end of your bacon strip sideways and wrap it tightly around your meat roll. Make sure it is nice and tight, keeping you burger meat solid. once again, If your do not, the bacon might unroll during cooking and weaken your burger until the insides melt out and fall apart.