Question: To bake the best sponge cake.
Options:
Always use the freshest eggs possible. The whites of fresh eggs will whip up into a frenzy of air, whereas older eggs struggle to hold it together.
Always use the freshest eggs possible. The whites of fresh eggs will whip up into a frenzy of air, whereas older eggs struggle to cook at all.
Answer: Always use the freshest eggs possible. The whites of fresh eggs will whip up into a frenzy of air, whereas older eggs struggle to hold it together.