Question: How do I close the mooncakes when I've rolled the read bean paste filling into them?
Options:
Working from the bottom, fold up the disc around the filling, rotating the filling while you push it down with your thumb, and using your other hand to pinch and close the dough around the filling.
Working from the bottom, fold up the disc around the filling, rotating the filling while you push it down with your rubber scraper, and using your other hand to pinch and close the dough around the filling.
Answer: Working from the bottom, fold up the disc around the filling, rotating the filling while you push it down with your thumb, and using your other hand to pinch and close the dough around the filling.