Claim: Sucré, which is French for sugared, never had a location in New Orleans even though it was owned by New Orleans restaurateur and former Emeril Lagasse sous chef, Joel Dondis.
Evidence: Sucré was located on Magazine Street in the Garden District in New Orleans. New Orleans, Louisiana They operated three retail locations in the French Quarter of New Orleans and Metairie, Louisiana, and shipped the majority of their products anywhere in the US via their website.