THE AGRO-FOOD EXPORT TRENDS IN UKRAINE: FOCUS ON GRAIN CROP MARKET
Journal: Proceedings of Scientific Works of Cherkasy State Technological University Series Economic Sciences
Year: 2020

The analysis of agro-food export trends in Ukraine on the example of grain crop market during 2006-2019 has been done. According to study data the share of grain exports as raw materials among all agrofood products increased from 28.73 % in 2006 to 43.50 % in 2019. The share of flour-grinding products and ready-made grain products in total agro-food export was almost unchangeable (increase from 0.77 % to 0.91 % and decrease from 2.44 % to 1.22 % respectively). The amounts of flour-grinding produ