"Semantic characteristics of the nouns with meaning ‘rye’ in the slavic languages"
Journal: Fonetică şi dialectologie
Year: 2020

From ancient times to the present days rye (along with wheat) is always among the most widespread cereal crops grown in Europe because of its grain is prepared flour, from which bread is kneaded -the main food of the people from this region till the second half of 20 c. ( 1983: 16; 291).