COMPONENT COMPOSITION AND ANTIOXIDANT POTENTIAL OF CYSTOSEIRA BARBATA FROM THE BLACK SEA
Journal: Bulletin of the Transilvania University of Brasov Series II Forestry • Wood Industry • Agricultural Food Engineering
Year: 2021

The purpose of this study was to analyze some chemical elements and to determine the content of total phenols and pigments in the brown seaweed Cystoseira barbata from Rusalka Cape near the Black Sea. In addition, the antioxidant potential of this algae was also evaluated by four methods based on different mechanisms. The obtained results were compared with other scientific studies related to inorganic and organized compositions of Cystoseira barbata from different marine regions.It was found th