Hot dog variations - wikipedia Hot dog variations A Jersey breakfast dog with cheese This is a listing of regional variations on the hot dog. Different areas of the world have local variations on the type of meat used, condiments, and means of preparation, which are enumerated below. Contents 1 United States 1.1 Alaska 1.2 Arizona 1.3 California 1.4 Connecticut 1.5 District of Columbia 1.6 Georgia 1.7 Illinois 1.8 Kansas and Missouri 1.9 Maine 1.10 Massachusetts 1.11 Michigan 1.12 New Jersey 1.13 New York 1.14 North Carolina 1.15 Ohio 1.16 Pennsylvania 1.17 Rhode Island 1.18 Washington 1.19 West Virginia 2 Canada 2.1 Montréal 3 Latin America 3.1 Brazil 3.2 Chile 3.3 Colombia 3.4 Guatemala 3.5 Mexico 4 Africa 4.1 South Africa 5 Asia 5.1 Japan 5.2 Malaysia 5.3 Philippines 5.4 South Korea 5.5 Taiwan 5.6 Thailand 6 Oceania 6.1 Australia 7 Europe 7.1 Czech Republic 7.2 Denmark 7.3 Iceland 7.4 Sweden 7.5 United Kingdom 8 See also 9 References 10 Further reading United States Hot dogs are very popular throughout the United States. Many regional variations exist. Alaska Hot dogs made with caribou meat added are sold as `` reindeer dogs '' throughout Alaska. Arizona A Sonoran hot dog, topped with pinto beans, tomatoes, and melted cheese The Sonoran hot dog is popular in Tucson, Phoenix, and elsewhere in southern Arizona, as well as in the neighboring Mexican state of Sonora. It is a hot dog wrapped in mesquite - smoked bacon, cooked on a grill or on a griddle or comal, then topped with pinto beans, onions, tomatoes, mayonnaise, mustard and jalapeño salsa or sauce, and served on a bolillo roll, often with a side of fresh - roasted chili pepper. It originated in Hermosillo, the capital of Sonora. California In Los Angeles, Pink 's Hot Dogs promotes its celebrity customers and its chili dogs, the latter of which come in a wide number of varieties. A local chain, Tommy 's, also has chili dogs featuring a premium natural casing hot dog alongside its much better - known chili hamburgers, and another local chain The Hat, which specializes in pastrami, has them also. Other notable Los Angeles chains that specialize in hot dogs include Hot Dog On A Stick, which serves a preparation similar to a corn dog, and Wienerschnitzel, a chain that bills itself as `` The World 's Largest Hot Dog Chain. '' The Farmer John Dodger Dog is sold at Dodger Stadium. Street vendors in Los Angeles also serve the `` Downtown Dog '' or `` Danger Dog '' a Mexican - style bacon - wrapped hot dog with grilled onions, jalapeños, bell peppers, mustard, ketchup and salsa as condiments. Oki Dog, in West Hollywood, or Oki 's Dog, on Pico serves the Original Oki Dog -- two hot dogs on a flour tortilla, covered with chili and pastrami and wrapped up like a burrito. This is a variation on a hot dog served on the Japanese island of Okinawa, which is where it takes its name. Also common in Los Angeles and San Francisco are bacon - wrapped hot dogs, often served with toppings such as fried peppers and onions, mayonnaise, etc. These are typically sold by street vendors who grill the hot dogs on small push - carts. The legality of such operations may be questionable in some instances. Locals sometimes refer to these treats as `` danger dogs '' or `` heart attack dogs ''. Connecticut Super Duper Weenie from Fairfield, CT Connecticut hot dog restaurants often serve Hummel Bros, Martin Rosol or Grote and Weigel dogs, which are family operations, with national brands being relatively less common. Hot dogs are typically served on New England rolls. There is otherwise no particular Connecticut style. It is customary for hot dogs to be served plain so the customer can put their own condiments on the hot dog. Options can range wildly from establishment to establishment, with Blackie 's of Cheshire offering hot pepper relish, brown mustard or ketchup only while the Windmilll of Stratford is known for dogs loaded with sauerkraut, onions, and pickly chili on soft buns. Capitol Lunch of New Britain sells chili dogs made from Martin Rosol hotdogs, produced across the street from the restaurant, with mustard, chopped onions, and a meat sauce that has been praised by culinary and travel writers throughout the nation. Other noted establishments include Rawley 's of Fairfield and Super Duper Weenie. District of columbia A half - smoke is a `` local sausage delicacy '' found in Washington, D.C. and the surrounding region. Similar to a hot dog, but usually larger, spicier, and with more coarsely - ground meat, the sausage is often half - pork and half - beef, smoked, and served with herbs, onion, and chili sauce. Georgia In Columbus, Georgia, a local favorite is the `` scrambled dog, '' the exemplar of which was first served at the Dinglewood Pharmacy by `` The Lieutenant '' Charles Stevens over 50 years ago. The scrambled dog is a chopped hot dog covered by chili, onions and pickles with an accompanying portion of oyster crackers. In Fitzgerald, Georgia, Johnnie 's Drive In served the `` scrambled dog '' beginning in the early 1940s. Johnnie 's scrambled dog is two sliced hot dogs over a hot dog bun with mustard and catsup and covered with oyster crackers, chili, cole slaw, and sliced dill pickles. Illinois A Chicago - style hot dog The Chicago - style hot dog is a steamed kosher - style all - beef, natural - casing hot dog on a steamed poppy seed bun, topped with yellow mustard, chopped white onions, a dill pickle spear, tomato slices, Chicago - style relish, hot sport peppers, and a dash of celery salt. Chicago - style hot dogs generally do not include ketchup. This `` dragged through the garden '' style ( more commonly called, `` with the works '' ), is heavily promoted by Vienna Beef and Red Hot Chicago, the two most prominent Chicago hot dog manufacturers, but exceptions are common, with vendors adding cucumbers or lettuce, omitting poppy seeds or celery salt, or using plain relish or a skinless hot dog. Several popular hot dog stands serve a simpler version : a steamed natural - casing dog with only mustard, onions, plain relish and sport peppers, wrapped up with hand - cut fries, while the historic Superdawg drive - ins notably substitute a pickled tomato. Kansas and missouri A Kansas City - style hot dog is a pork sausage in a sesame seed bun topped with brown mustard, sauerkraut and melted Swiss cheese. Maine The most popular variety of hot dog in Maine is made with natural casing. The casing is colored red, and one company refers to their red variety as red snappers. Massachusetts In Boston, hot dogs are often served steamed as opposed to grilled. The Fenway Frank, served at Fenway Park, is a fixture for Red Sox fans, and there are several other local brands such as Pearl that are used. Hot dogs in the Boston area are associated with Boston baked beans, though this is not unique to the region. Ketchup, mustard, relish, picalilli, and chopped onions are the most common toppings. Michigan In southeastern Michigan, restaurants serve what 's known as a Coney dog, developed early in the 20th century by Greek immigrants. `` Coney joints '' are very specific as to the ingredients : a natural - casing beef or beef and pork European - style Vienna sausage of German origin having a natural lamb or sheep casing, topped with a beef heart - based sauce, one or two stripes of yellow mustard and diced or chopped white onions. There are three variations on the Coney dog : Jackson style, which started in 1914 with a ground beef sauce prior to switching to ground beef heart in the early 1940s, Detroit style, first served in 1917 and made with a more soupy beef heart - based sauce, and Flint style, with Flint Coney Island opening in 1924 serving a specially - developed Koegel 's coney topped with thicker, meatier sauce based on a Macedonian goulash, made almost entirely of a finely ground beef heart blend from Abbott 's Meat. With over 350 chain and independent purveyors of these dogs in the metro - Detroit area alone, an entire restaurant industry has developed from the hot dog and are called Coney Islands. A coney dog is not to be confused with a chili dog, a more generic ground beef - based chili - topped hot dog. New Jersey New Jersey 's Italian hot dog. includes diced fried potatoes combined with brown mustard served on a spicy hot dog. The most common brands of spicy hot dogs used are Sabrett 's or Best 's, both of which are NJ companies. A traditional Italian Hot Dog is made by cutting a round `` pizza bread '' in half ( for a double ) or into quarters ( for a single ), cutting a pocket into it and spreading the inside with mustard. A deep - fried dog ( or two if it is a double ) is put in the pocket, topped with fried ( or sautéed ) onions and peppers, and then topped off with crisp - fried potato chunks. A variation of this, often found at express takeout restaurants ( such as `` chicken shacks, '' Chinese restaurants, pizzerias, etc., and can also be requested at some lunch trucks and luncheonettes across the state ) substitutes French fries for the traditional potato round, and in some spots a Portuguese or sub roll replaces the traditional round bread used. Rutt 's Hut in Clifton, NJ is famed for its rippers, hot dogs deep - fried to the point where the sausages burst open, resulting in a dense, caramelized outer casing. The rippers are served with Rutt 's homemade relish, a blend of mustard, onions, carrots and cabbage. The Texas wiener was created in Paterson, New Jersey sometime before 1920. The `` Texas '' reference is to the chili sauce used on the dogs, which actually has a stronger Greek influence due to the ethnicity of the cooks who invented it. The wiener, also referred to as an all - the - way dog, consists of a hot dog covered in Düsseldorf mustard ( as opposed to the Coney, which uses yellow mustard ), diced onions, and chili sauce. New York A typical kosher hot dog stand in New York City, with an illustration of hotdogs typical to the area In New York City, the natural - casing all - beef hot dogs served at Katz 's Delicatessen, Gray 's Papaya, Papaya King, Papaya Dog and any Sabrett cart are all made by Sabrett 's parent company, Marathon Enterprises, Inc... ( Levine 2005 ). Nathan 's hot dogs, which are all - beef and come in both natural - casing and skinless, were also made by Marathon until several years ago ( Levine 2005 ). Local kosher brands -- which are not permitted natural casings -- include Hebrew National, Empire National ( Levine 2005 ). The usual condiments are mustard and sauerkraut, with optional sweet onions in a tomato based sauce invented by Alan Geisler, usually made by Sabrett. Hot dogs are available on street corners as well as at delicatessens. New York street vendors generally store their unsold dogs in warm - water baths, giving rise to the semi-affectionate moniker `` dirty water dog. '' Bagel dogs are also sold in Manhattan. The white hot or `` porker '' is a variation on the hot dog found in the upstate area. It is composed of some combination of uncured and unsmoked pork, beef, and veal ; it is believed that the lack of smoking or curing allows the meat to retain a naturally white color. White hots are almost exclusively eaten with mustard, specifically spicy brown, and other spices, and often include a dairy component such as nonfat dry milk. Zweigle 's of Rochester, NY makes ' White Hots ' or ' Porker ' which is slang Rochester natives refer to the natural casing sausage. A flavor profile which is based off a German Weisswurst Sausage made of pork, beef and veal and is produced similarly to a Texas Hot Dog or ' Red Hots ' but does n't receive any nitrates for color, therefore retaining its natural coloring of ' white ' after its cooked in the smokehouse. In the Capital District surrounding Albany, smaller - than - usual wieners are served with a spicy meat sauce ; the Capital District style is quite similar to the New York System or Hot Wieners of Rhode Island. In the mid-twentieth century, hot dog purveyors reportedly would carry the dogs to the table lined up on their bare forearms, giving rise to the term `` the Hairy Arm '' ; today, health codes prohibit this practice. Further north, in three locations in and around Glens Falls, New Way Lunch has served similar hot dogs with meat sauce, mustard, and raw onions for nearly 100 years. Buffalo, Rochester and Western New York state are known for charcoal - broiled hot dogs, cooked over real hardwood charcoal. Prominent purveyors include Ted 's and Louie 's. Texas hots have a niche following in western New York, where the Rigas family ( later of Adelphia Communications infamy ) introduced the dish. A 2017 article in the Olean Times Herald made note of the dish 's disappearance from the city of Olean. North Carolina In North Carolina, hot dogs have a distinct red color and are prepared Carolina style which includes chili, cole slaw and onions ; locally, mustard sometimes replaces slaw, or is added as a fourth item. Merritt 's Burger House has been serving Carolina hot dogs since 1958. Ohio In Cincinnati, a hot dog topped with Cincinnati chili is called a `` coney, '' and when grated cheddar cheese is added, a `` cheese coney. '' The default coney also includes mustard and diced onion. In Cleveland, a kielbasa or hot dog served on a bun covered with a layer of french fries, a layer of sweet southern style barbecue sauce or hot sauce, and a layer of coleslaw is called a Polish Boy. Variations exist for the preparation of the sausage or hot dog, whether it is grilled or fried. Another Cleveland favorite found at any north - eastern Ohio sporting or entertainment venues, is a hot dog with `` Stadium Mustard ''. Stadium Mustard is a type of Brown mustard with similar flavor to a spicy Dijon mustard. Toledo is known for Tony Packo 's Cafe. Their `` Hungarian hot dog '' is technically a Hungarian sausage called Kolbász, not unlike the Polish kielbasa, is about twice the diameter of a conventional hot dog, and is sliced in half before being grilled and topped with the restaurant 's spicy chili sauce. Cheese coneys ( Cincinnati ) Polish boy ( Cleveland ) Pennsylvania There are several variety of local dog recipes in Pennsylvania. In Philadelphia, street vendors sell hot dogs that can be topped with one or more of several traditional Philadelphia toppings : ketchup, mustard ( yellow and / or spicy brown ), chopped onion ( cooked / soft or raw ), relish, and ( without exception ) sauerkraut. In Allentown, Pennsylvania there is regional Yocco 's Hot Dogs. Various shops and butchers in Pennsylvania make traditional German natural casing franks. Altoona, Pennsylvania has two remaining Texas Hot Dog stands that claim a legacy going back to 1918. The Texas Tommy was invented in Pottstown, Pennsylvania, and is prepared with bacon and cheese. Rhode Island The hot wiener or New York System wiener is a staple of the food culture of Rhode Island. It is typically made from a small, thin hot dog made of veal and pork, thus giving it a different taste from a traditional hot dog made of beef. Once placed in a steamed bun, the wiener is topped with a meat sauce seasoned with a myriad of spices like cumin, paprika, chili powder, and allspice, which is itself covered in finely chopped onions, celery salt, and yellow mustard. Washington Main article : Seattle - style hot dog In Seattle, hot dogs are served with cream cheese and grilled onions on a toasted bun. The sausages are split in half and grilled before being put in the bun. Stands offer a variety of condiments, such as Sriracha sauce and jalapeños. West Virginia West Virginia style hot dog A hot dog with a chili sauce made with finely ground meat, chopped fresh onions, coleslaw and yellow mustard. Canada The Whistle Dog is served by some A&W restaurants in Canada. A whistle dog is a hot dog that has been split and served with processed cheese, bacon, and relish. Montréal A Montréal - style hot dog, as popularised by numerous shops such as the famous Montreal Pool Room, is either steamed or griddle fried ( nicknamed steamies or toasties, respectively ). It is generally topped with coleslaw, onion, mustard, relish, and occasionally paprika or chili powder. Due to the bilingual nature of Montréal street culture, these are usually ordered, and condiments named, in Franglais. Montreal hot dogs can be found throughout Eastern Canada and the United States. Latin America Brazil Classic hot dog from Campinas ( SP ), Brazil. In São Paulo state, some hot dogs consist of a non-heated bun cut in two ( across its short section, forming two semi-circular halves ) and each half is filled with a weiner - type sausage, tomato vinaigrette, canned sweet corn, canned peas, ketchup, mustard, mayonnaise, fried shoestring potatoes, and topped with mashed potatoes ; served in a plastic bag, which it fills completely, and shaped so that the top layer of mashed potatoes ( or optionally grated Parmesan cheese ) forms a flat oblong surface. In the State of Piauí in the Northeast region of Brazil, the hot dog is made from a long and soft bread cut in half. Its flavorings vary in the cafeterias of the region, the most found are : sausage topped with spicy sauce, meat, corn green Lint and slices of melted cheese. Chile A Chilean completo with an `` Italian '' combination In Chile, there is a popular variation called completo ( Spanish for `` complete '', `` full '' ) which, besides bread and sausages, can be made up of mashed avocado, chopped tomatoes, mayonnaise, sauerkraut, a variation of the sauce américaine, Chilean chili, green sauce and cheese. Its size can be twice of an American hot dog. The multiple combinations of the ingredients of the completo leads to have specific names for the most typical ones, for example : Completo ( Complete ) : Traditional version with chopped tomatoes, mayonnaise ( a large amount ) and sauerkraut. In some regions, this variation also has avocado sauce. Also, `` completo '' is also used as the generic name for any hot dog with avocado, so, for example, this combination is called `` completo completo ''. Dinámico ( Dynamic ) : A mix of the aforementioned ingredients ; tomatoes, avocados, mayonnaise and sauerkraut or sauce américaine. Also called `` américana '' ( American ). Italiano ( Italian ) : Consists of chopped tomatoes, mashed avocados and mayonnaise. The name comes from its resemblance with the colors of the Italian flag. Tomate mayo ( Tomato - mayo ) : As its name suggests, it 's a version with only chopped tomatoes and mayonnaise. Also called `` completo sin palta '' ( completo without avocado ). As ( Ace ) : A version which consists of cuts of `` churrasco '' ( grilled meat ) instead of sausages, mashed avocado, tomato and mayonnaise. It 's a variant version of the `` italiano ''. Colombia In Colombia perros calientes are sold in street stands with ketchup, mustard, salsa rosada, mayonnaise, pineapple sauce, cheese and crumbled potato chips. Some add a cooked quail 's egg on top. In the coast, it 's common to also add some finely shredded lettuce to the bun, giving it a refreshing touch for the coast 's hot weather. There is also a version called `` perra '', it usually has the same other toppings but it 's made of chopped bacon and barbecue onions instead of a sausage. Guatemala In Guatemala shucos are sold across the country, especially in the country 's capital, Guatemala City. Shucos are usually served with guacamole, boiled cabbage, mayonnaise, mustard, and an assorted choice of meats. Chopped onions are added by a decent amount of shuqueros ( hot dog vendors ) across Guatemala City and Antigua. The most popular choices of meats are sausage, chorizo ( red sausage ), salami, longaniza ( white sausage ), and bacon. They are cooked in a charcoal grill and hot sauce is offered at customer 's request. Mexico In Mexico, often called `` dogos '' or `` jochos '', is common to top hot dogs with `` Pico de Gallo '', ketchup, mustard, mayonnaise and wrapping the sausage with bacon. Other parts of the country may include chips, mushrooms, beef or other ingredients besides the bun and sausage. The Sonoran - style or Estilo Sonora hot dog, found in Sonora, is a hot dog wrapped in mesquite - smoked bacon then cooked on a grill or on a griddle or comal, then topped with beans, grilled onions, fresh onions, tomatoes, mayonnaise, cream sauce, mustard and jalapeño salsa or sauce and served on bread and often with a side fresh - roasted chili. It originated in Hermosillo, the capital of Sonora. Africa South Africa In South Africa, a variation of the hot dog is found called a `` boerie roll '' ( Afrikaans slang for farmer 's roll ) or `` boerewors roll '' ( Afrikaans slang for farmer 's sausage roll ). In this variation, a piece of boerewors, often braaid, is placed in a sliced bread roll. The boerie roll can be covered in tomato sauce ( ketchup ) or a home made tomato and onion relish. Asia Japan In Japan, hot dogs are used in bento boxes and are often sliced to resemble an octopus. More conventional hot dogs are also available, either on a stick ( with or without a coating ) or on a bun. Japanese Fusion Dogs are not actually from Japan but are a Pacific Northwest invention that pairs hot dogs with Japanese and Asian condiments like wasabi, kimchi and teriyaki. Malaysia In October 2016 the Malaysian Islamic Development Department ruled that hot dog vendors must rename their product or risk not getting halal certification, because in Islam dogs are considered unclean. The Malaysian Tourism and Culture Minister criticized the ruling and said, `` Even in Malay it 's called hot dog -- it 's been around for so many years. I 'm a Muslim and I 'm not offended. '' Philippines Purefoods hot dogs at SM City Baliuag Hypermart In the Philippines, hotdogs are eaten as is, in a bun with an optional selection of condiments, or with rice and condiments. Hotdogs are also typically served during breakfast. They are also skewered and grilled over coals, and sold as street food. Skewered waffle hotdogs are also available in the country ( a local variant having the hotdogs coated in hotcake batter and then deep - fried ). Chopped hotdogs are an ingredient in Philippine - style spaghetti ( Bolognese ). They are also used in various other dishes ( e.g. as a filling in an embutido, as sliced pieces of meat in tomato - based savories such as caldereta or menudo, etc. ). South Korea A popular South Korean form of the hot dog, sold at street stalls, fairs, and some fast - food restaurants, involves the placing of the sausage on a stick, followed by a batter of some kind, and sometimes including french fries in the batter. They more resemble a corn dog than a hot dog. Ketchup is a common condiment, and occasionally mustard. Hot dogs in a bun or wrapped in bread are also widely available, or on a stick without a bun. Taiwan Taiwanese style hot dogs are put on a bun or without a bun on a stick. In night markets, meat sausages are sometimes wrapped with an outer sticky rice sausage in a snack called Small sausage in large sausage. Thailand A lady making Thai khanom Tokiao, a Thai style crêpe with a hot dog sausage, at a night market Hot dogs ( Thai : ฮอตดอก, IPA : ( hɔ́t dɔ̀ːk ) ) are very popular in Thailand and are also used in various ways in Thai cuisine. It can be sold inside a bun similar to a standard American hot dog but instead of tomato ketchup, they are also often eaten with a sweet tomato - chili sauce. Very popular are street vendors selling hot dogs which have been deep - fried or charcoal grilled. They are served with either a sweet, slightly spicy sauce ( nam chim wan ) or a very spicy sauce ( nam chim phet ). Hot dogs can also be used as a filling for a croissant which are served with mayonnaise. Hot dogs are even used as a filling for raisin bread together with shredded dried pork. The Thai dish called khao phat Amerikan or American fried rice, rice fried with tomato ketchup and containing raisins, is always served with hot dogs and a fried egg. Donut sai krok is the Thai name for a sausage filled savoury donut in the shape of a log. Hot dog sausages also feature as an ingredient, together with onion, celery or coriander ( cilantro ) leaves, lime juice, fish sauce and chili peppers, for a Thai salad called yam hot dok. Another dish that uses hot dogs is called khanom Tokiao ( lit. `` Tokyo cake '' ). This is a Thai style crêpe which is wrapped around a filling of hot dog and sweet chili sauce. The chili sauce can also be served on the side. Oceania Australia In Australia, the term `` hot dog '' refers to the combination of frankfurter and bun, generally with condiments such as ketchup and mustard, but sometimes served with additional toppings such as fried onion or shredded cheese. Artificial cased frankfurters are the most widely available while skinless types are sometimes sold as `` American style ''. Smaller cocktail sized frankfurters are also common. One variation is the Dagwood Dog which consists of a frankfurt on a stick covered in either wheat - based or corn - based batters, deep fried and dipped in ketchup. It is also known as a Pluto Pup or Dippy Dog, depending on the region. A battered sav is a saveloy deep fried in the same wheat flour based batter that is used for fish and chips. The use of hot dog can interchangeably refer to the sausage sandwich, replacing the traditional hot dog bun normally with plain, white bread, and commonly using an all - beef sausage instead of a frankfurter. These are commonly available as a community fundraiser at popular hardware stores, election polling stations ( colloquially known as Democracy snags ), and school fetes. Europe Czech Republic Czech Style Hot Dog ( párek v rohlíku ) Hot dogs in the Czech Republic are known as párek v rohlíku which can be literally translated as sausage in roll with the label hot dog also applied in marketing to both locals and tourists. Czech - style hot dogs are differentiated by the fact that rather than slicing the bun in half and placing the sausage into the resultant cleavage, the top of the bun ( rohlík ) is cut off, with a hole punched into the softer inside of the bun where condiments and then the sausage is placed, similar to the Ketwurst. Specially designed appliances ( stroj na párek v rohlíku - literally appliance for sausage in bun ) which consist of a hot - water cooker for the sausages and heated metal spikes to punch the holes and pre-warm the buns also exist to assist vendors with preparation of this dish. Denmark One of the most popular Nordic variation is the Danish hot dog. It usually includes a red sausage ( Røde Pølser ), ketchup, Danish mustard, fried onion, raw onion and sometimes remoulade, a mayonnaise - based sauce with sweet relish and topped with sliced dill cucumbers. This variety also comes with a frankfurter sausage. A popular variety of hot dogs in Denmark is the `` french hot dog '', a cut baguette impaled on a spike with a sausage inside and commonly served with a `` french hot dog dressing '', a sauce containing Dijon Mustard. These are very easy to eat and popular among commuters and families with kids. The Danish style hot dog has spread to the other Scandinavian countries as well as Germany. Steff Houlberg / Tulip corporation operates 4300 hotdog stands in Denmark alone, and has also opened a chain in Korea, Japan, and China. A pølsevogn ( Danish hot dog stand ) in the city center of Kolding ( Jutland ) Red sausages ( røde pølser ) Iceland An Icelandic hot dog, served with fried and raw onions. The Iceland Monitor writes that `` locals, expatriates and holiday - makers alike must all be familiar with Iceland 's national dish -- hot - dogs will all the trimmings ( ' pylsa með öllu ' in Icelandic ). The hot - dog sausage is served in bread and liberally accompanied with fried onion, raw onion, mustard, ketchup and remoulade ( a cold sauce made with mayonnaise and various condiments and herbs ). This delicious snack is traditionally washed down with copious amounts of Coca - Cola. '' In August 2006, the British newspaper The Guardian selected Iceland 's Bæjarins beztu as the best hot dog stand in Europe. Bæjarins beztu pylsur ( English : The best hot dog in town ) often shortened to simply `` Bæjarins beztu, '' is a popular hot dog stand in central Reykjavík, Iceland. Hot dogs from this stand are derived from the Danish hot dog. They are often ordered with `` the works, '' i.e., all condiments, or in Icelandic `` eina með öllu ''. Icelandic hot dogs are made from native Icelandic lamb, and served with a mix of raw white and fried onion, ketchup, sweet brown mustard, and a mayonnaise and herb sauce called remoulade. Sweden In Sweden hot dogs are served in a bread and topped with mustard and ketchup, additional toppings include roasted onion, shrimp salad, bostongurka or mashed potatoes, the latter goes by the name of `` Halv Special '' ( half special ). `` Varmkorv med bröd '' ( hotdog with bread ) is widely sold all over Sweden at most street corners from stands and in kiosks and fast food restaurants. The `` French Hot Dog '' variation as in Denmark and the Czech Republic, is also very popular in Sweden, typically served with ketchup, mustard and a garlic mayonnaise sauce. United Kingdom Genuine ' hot dogs ' in the American style are very popular in US - themed restaurants, amusement parks and in particular, at cinemas, and one can even find specialist ' gourmet ' hot dog and champagne establishments in cities such as London. Frankfurters and hot dog rolls ( buns ) are widely available in supermarkets for home preparation. See also Food portal Cheese dog Chili dog List of hot dog restaurants World 's longest hot dog List of sausage dishes List of sandwiches References Jump up ^ Heil, Meredith ( June 27, 2016 ). `` The 41 Most Important Hot Dog Styles in America '' Archived September 14, 2016, at the Wayback Machine., Thrillist. Retrieved July 26, 2016. Jump up ^ D'oro, Rachel Reindeer dogs from Anchorage 's cranky hot dog vendor Archived August 9, 2014, at the Wayback Machine. Miami Herald 7 / 26 / 2014 Jump up ^ Caroline Russock ( 2010 - 06 - 08 ). `` Cook the Book : Sonoran Hot Dogs Serious Eats : Recipes ''. Serious Eats. Retrieved 2014 - 01 - 27. Jump up ^ Robbins, Ted. `` The Sonoran Hotdog Crosses The Border ''. NPR. Retrieved 2009 - 08 - 10. Jump up ^ John T. Edge, `` In Praise of the All - American Mexican Hot Dog '' Archived October 20, 2016, at the Wayback Machine., New York Times, August 26, 2009. Jump up ^ `` Pinks Hot Dogs ''. Pinkshollywood.com. Archived from the original on 2008 - 12 - 24. Retrieved 2008 - 12 - 01. Jump up ^ `` Original Tommy 's - Our Story ''. Originaltommys.com. Archived from the original on October 11, 2007. Retrieved 2008 - 12 - 01. Jump up ^ `` HDOS Enterprises, An Employee Owned Company ''. Hotdogonastick.com. Archived from the original on 2010 - 02 - 09. Retrieved 2008 - 12 - 01. Jump up ^ `` Oki - Dog Fairfax Vs. Oki 's - Dog Pico : The Chart That No - One Wants To See ''. Losanjealous.com. 2006 - 02 - 28. Retrieved 2009 - 06 - 10. Jump up ^ Hernandez, Daniel ( 2008 - 02 - 06 ). `` The Bacon - Wrapped Hot Dog : So Good It 's Illegal Dining Los Angeles Los Angeles News and Events ''. LA Weekly. Retrieved 2014 - 01 - 27. Jump up ^ Hawk Krall ( 2010 - 09 - 03 ). `` A Connecticut Hot Dog Tour : Blackie 's Hot Dogs ''. Seriouseats.com. Retrieved 2014 - 04 - 18. Jump up ^ `` Brats and Kielbasa at Windmill Restaurant ''. Ctmuseumquest.com. Retrieved 2014 - 04 - 18. Jump up ^ `` When is a chili dog not a chili dog... '' ScowlZine. Retrieved 2015 - 04 - 02. Jump up ^ Hawk Krall ( 2010 - 09 - 10 ). `` A Connecticut Hot Dog Tour : Capitol Lunch ''. Seriouseats.com. Retrieved 2015 - 04 - 02. Jump up ^ Gus Unaris. `` Capitol Lunch ''. Retrieved 2015 - 04 - 02. Jump up ^ Michael Stern ( 2015 - 02 - 16 ). `` Capitol Lunch ''. Roadfood.com. Retrieved 2015 - 04 - 02. Jump up ^ Stern, Jane ; Stern, Michael ( 2009 ). 500 Things to Eat Before It 's Too Late : And the Very Best Places to Eat Them. Houghton Mifflin Harcourt. ISBN 0 - 547 - 05907 - 8. Jump up ^ `` Nation 's Best Hot Dogs -- on a Budget ! ''. CBS News. CBS News. 5 September 2009. Retrieved 26 June 2012. Jump up ^ `` Archived copy ''. Archived from the original on 2016 - 10 - 27. Retrieved 2016 - 09 - 30. Jump up ^ Zeldes, Leah A. ( 2010 - 07 - 07 ). `` Eat this ! The Chicago hot dog, born in the Great Depression ''. Dining Chicago. Chicago 's Restaurant & Entertainment Guide, Inc. Retrieved 2010 - 07 - 31. Jump up ^ Zeldes, Leah A. ( June 21, 2011 ). `` Hot dog makers around town ''. Chicago Sun - Times. Retrieved 2012 - 07 - 17. Jump up ^ Zeldes, Leah A. ( June 21, 2011 ). `` Even without trimmings, Chicago - style hot dog in league of its own ''. Chicago Sun - Times. Retrieved 2012 - 07 - 17. Jump up ^ ( Jakle & Sculle 1999 : 165 ) Jump up ^ `` Boston.com / News / Local / Maine / Longtime hot dog competitors team up ''. Archived from the original on 29 January 2005. Retrieved 14 March 2015. Jump up ^ `` A home run, a hot dog, and a hallelujah moment at Fenway - The Boston Globe ''. Boston.com. September 4, 2005. Archived from the original on 2009 - 02 - 11. Retrieved 2008 - 12 - 01. Jump up ^ Flory, Brad. `` Brad Flory column : Feeding Jackson 's astonishing appetite for ground beef heart ''. MLive.com. Retrieved 27 January 2015. Jump up ^ Florine, Bob ; Davison, Matt ; Jaeger, Sally, Two To Go : A Short History of Flint 's Coney Island Restaurants, 2007, Genesee County Historical Society Jump up ^ `` American Coney Island ''. Americanconeyisland.com. Retrieved 2008 - 12 - 01. Jump up ^ Krall, Hawk ( July 2010 ). `` Hot Dog of the Week : New Jersey Italian Hot Dog ''. Serious Eats. Retrieved October 13, 2017. ^ Jump up to : Levine, Ed ( May 25, 2005 ). `` It 's All in How the Dog Is Served ''. New York Times. Retrieved 2011 - 01 - 21. Jump up ^ Mercuri, Becky ( 2007 ). The Great American Hot Dog Book : Recipes and Side Dishes from Across America. Gibbs Smith. p. 16. ISBN 1 - 4236 - 0022 - 3. Jump up ^ Stern, Jane and Michael ( 2002 ). Roadfood. Broadway Books. p. 98. ISBN 0 - 7679 - 0809 - 0. Jump up ^ Evelyn Bence ( May 24, 2006 ). `` Red or Whit ''. The Washington Post. Jump up ^ `` Hot Dogs As America - Baseball As America - American Museum of Natural History ''. Archived from the original on 16 July 2012. Retrieved 14 March 2015. Jump up ^ `` Hot Dog of the Week : Mini Dogs from Troy, New York ''. seriouseats.com. Retrieved 14 March 2015. Jump up ^ `` New Way Lunch ''. lakegeorgeguide.com. Retrieved 14 March 2015. Jump up ^ State & Union. Whither the Texas hot ? Olean Times Herald. Jump up ^ `` Go back in time at Merritt 's Burger House : Star News Online ''. Jump up ^ `` Cincinnati Chili : Pass the Tabasco ''. Fodor 's. Archived from the original on 2012 - 02 - 29. Retrieved 2009 - 08 - 19. Jump up ^ Hawk Krall ( Aug 26, 2011 ). `` Hot Dog of the Week : Texas Weiners in Altoona, PA ''. Serious Eats. Jump up ^ Hillibish, Jim ( November 10, 2009 ). `` Easy recipe : Texas Tommy ''. Milford Daily News. Retrieved November 22, 2015. Jump up ^ Brooks, Anthony. `` You Say ' Hot Dogs, ' Rhode Islanders Say ' Weenies ' '' Archived April 24, 2016, at the Wayback Machine... NPR. June 4, 2010. Jump up ^ Yonan, Joe. `` Do n't call it a hot dog. '' The Boston Globe. August 6, 2006. Jump up ^ `` Olneyville New York System ''. Quahog.org. 2010 - 07 - 02. Retrieved 2014 - 01 - 27. Jump up ^ Hawk Krall ( 2009 - 10 - 02 ). `` Hot Dog Of The Week : Seattle Style ''. Seriouseats.com. Retrieved 2014 - 04 - 18. Jump up ^ Lundy, Ronni ( March 12, 2015 ). `` The Art of Bun, Chili + Slaw, West Virginia Style '' Archived August 15, 2016, at the Wayback Machine., The Local Palate. Retrieved July 16, 2016. `` Even more telling is the nature of the chili on each. This is not your mama 's bowl chili with chunks of meat and arguable accouterments like beans, tomatoes, peppers and, Lord help us, sometimes spaghetti. Chili Bun Chili is a finely grained aggregate of ground beef, spices and something to make it all hold together in the bun. '' Jump up ^ Krall, Hawk ( October 26, 2012 ). `` Take a Hot Dog Tour of West Virginia '' Archived October 26, 2016, at the Wayback Machine., Serious Eats. Retrieved July 16, 2016. Jump up ^ McElhinny, Brad. `` Earl Ray Tomblin and the WV Hot Dog Hubbub '' Archived September 14, 2016, at the Wayback Machine., WVPubcast.org via Storify. Retrieved July 16, 2016. Jump up ^ `` What Is a West Virginia Hot Dog ? '' Archived December 8, 2016, at the Wayback Machine. The West Virginia Hot Dog Blog. Retrieved July 16, 2016. Jump up ^ DesignGirl ( September 21, 2011 ). `` A&W : Whistle Dog ( Yes, they serve hot dogs ) ''. Foodology.ca. Retrieved 13 June 2012. Jump up ^ `` Whistle Dog ® ''. www.aw.ca. Retrieved 13 June 2012. Jump up ^ Kinik, A.J. ( 2007 - 05 - 24 ). `` Sprucing up the hot dog ''. Montreal Mirror. Archived from the original on 2012 - 06 - 30. Retrieved 16 August 2011. Jump up ^ `` Best stimmés / steamies ''. Retrieved 16 August 2011. Jump up ^ `` '' Out Of This World Hot Dogs '' Menu ``. Retrieved 16 August 2011. Jump up ^ `` Hot Dog Central - CACHORROS - QUENTES - COMIDINHAS - VEJA Campinas ''. VEJA Comer & Beber. Archived from the original on 5 October 2011. Retrieved 14 March 2015. Jump up ^ Robyn Lee ( 2008 - 05 - 02 ). `` Chilean hot dog and sandwiches ''. Seriouseats.com. Retrieved 2014 - 04 - 18. Jump up ^ `` The Guatemalan Shuco Hot Dog ''. Antigua Daily Photo. 2009 - 02 - 13. Retrieved 2014 - 01 - 27. Jump up ^ Killick, Colin ( 2011 - 01 - 11 ). `` Everything Tasty : Sonoran Hot Dogs - something * positive * from my home town ''. Everything-tasty.blogspot.nl. Retrieved 2014 - 01 - 27. Jump up ^ `` Domo Dogs ''. Foodcartsportland.com. 2010 - 05 - 06. Retrieved 2014 - 04 - 18. Jump up ^ `` Japanese Hot Dogs ''. eatingwithyourhands.com. 2016 - 05 - 09. Retrieved 2016 - 07 - 25. Jump up ^ `` Hot Dogs ' Must Be Renamed ' in Malaysia, Says Religious Government Body ''. BBC. October 19, 2016. Retrieved October 20, 2016. Jump up ^ arnold ( 2009 - 03 - 18 ). `` Filipino Spaghetti ''. Inuyaki.com. Retrieved 2014 - 01 - 27. Jump up ^ `` Cooking and Capturing : Filipino 's Beef Stew ( Kaldereta ) ''. Mashia-freshcook.blogspot.nl. 2010 - 05 - 10. Archived from the original on 2013 - 11 - 10. Retrieved 2014 - 01 - 27. Jump up ^ `` Embutido : Filipino - Style Meatloaf - Burnt Lumpia : Filipino Food Filipino Recipes Culinary Hijinks ''. Burntlumpia.typepad.com. 2009 - 05 - 12. Retrieved 2014 - 01 - 27. Jump up ^ `` Adventures on making WAFFLE DOGS... ''. Busog ! Sarap !. 2010 - 02 - 25. Retrieved 2014 - 01 - 27. Jump up ^ `` Hot Dogs in the Philippines ''. Roadfood.com. Retrieved 2014 - 01 - 27. Jump up ^ ( 1 ) Jump up ^ Robyn Lee ( 2009 - 05 - 26 ). `` Snapshots from South Korea : Fried Things on Sticks ''. Serious Eats. Retrieved 2014 - 01 - 27. Jump up ^ Taiwanese Sausage 香腸 Archived January 6, 2011, at the Wayback Machine. Jump up ^ `` 7 - Eleven ( Thailand ) - Big Bite Hot Dog ''. Foodspotting. Retrieved 2014 - 01 - 27. Jump up ^ `` Thai Street Vendor Prepares Charcoal Barbequed Snacks, ' Luke Chinping ' ''. ImportFood.com. Retrieved 2014 - 01 - 27. Jump up ^ Kodi. `` A `` Farangs '' trek through a Culture of Food and the Unknown - Thailand ``. Kodikassell.blogspot.nl. Retrieved 2014 - 01 - 27. Jump up ^ Kimo, Captain ( 2011 - 11 - 28 ). `` Fried Hot Dogs on Stick from Ban Kruat Thailand ''. Captainkimo.com. Retrieved 2014 - 01 - 27. Jump up ^ Brock ( 2011 - 07 - 14 ). `` Bangkok 's Khlong San Pier The Thailand blog ''. Travelfish.org. Retrieved 2014 - 01 - 27. ^ Jump up to : `` Did you know... ? ''. Teach Abroad Thailand Blog Teach English in Thailand CIEE : Becky and Ryan. 07 / 10 / 2011. Retrieved 2014 - 01 - 27. Check date values in : date = ( help ) Jump up ^ Leela ( 2009 - 05 - 08 ). `` American Fried Rice ( ข้าว ผัด อเมริกัน ) and the Dead Sea Scrolls ''. SheSimmers. Retrieved 2014 - 01 - 27. Jump up ^ `` Sausage and Tomato Salad ''. Real Thai Recipes. Retrieved 2014 - 01 - 27. Jump up ^ Appon ( 2006 - 03 - 21 ). `` Savoury Kanom Tokyo ( Crepe Hot Dog ) ''. Appon 's Thai Food Recipes. Retrieved 2014 - 01 - 27. Jump up ^ Lemmens, Camille ( 2010 - 12 - 27 ). `` Food on Wheels ; Kanom Tokyo ''. Camille 's Samui Info blog. Retrieved 2014 - 01 - 27. Jump up ^ Kongkiatkul, Moragot ( 2011 - 03 - 24 ). `` 5 great stops in Siam Square ''. CNN Travel. Retrieved 2014 - 01 - 27. Jump up ^ `` Sausages & Franks ''. hans.com.au. Retrieved 17 December 2011. Jump up ^ Adams, Alison ( September 2007 ). `` Beer Battered Pluto Pups ( recipe ) ''. Taste.com.au. Retrieved 2012 - 04 - 28. Jump up ^ `` Battered Sav -- Recipe & Taste Test Demo ''. Battered Sav. 9 - 11 - 2005. Retrieved 2008 - 07 - 03. Check date values in : date = ( help ) Jump up ^ mandas stuff ( 2011 - 05 - 29 ). `` Deep Fried Hot Dogs ( Pluto Pups ) recipe ''. All recipes Australia NZ. Retrieved 2014 - 01 - 27. Jump up ^ `` Australian Linguistics Roadshow : words the divide the nation ''. Retrieved 4 / 1 / 17. Check date values in : access - date = ( help ) Jump up ^ `` Local community support with Bunnings ''. Retrieved 4 / 1 / 17. Check date values in : access - date = ( help ) Jump up ^ `` Election Sausage Sizzles - Snagvotes ''. Retrieved 4 / 1 / 17. Check date values in : access - date = ( help ) Jump up ^ `` How to fundraise ''. Retrieved 4 / 1 / 17. Check date values in : access - date = ( help ) Jump up ^ Elektro OK ( 2013 - 03 - 19 ). `` Stroj na párek v rohlíku '' ( Hotdog machine ) ( in Czech ). Elektrook.cz. Retrieved 2014 - 01 - 27. Jump up ^ Steffkorea ( registration required ) Jump up ^ http://icelandmonitor.mbl.is/news/culture_and_living/2015/03/26/hot_dog_inflation/ Jump up ^ `` Selur bestu pylsur í Evrópu '' ( Sells the best hot dogs in Europe ) ( in Icelandic ). Visir.is. 22 August 2006. Retrieved 2014 - 01 - 27. Jump up ^ `` Bæjarins Beztu in English ''. Bæjarins Beztu Pylsur. Retrieved 1 August 2016. Jump up ^ `` http://www.cntraveler.com/stories/2014-08-21/the-one-dish-to-eat-in-iceland ''. www.cntraveler.com. Retrieved 2015 - 07 - 02. External link in title = ( help ) Jump up ^ `` Från konfektyrkiosk till thaikök : kiosker och gatukök i ytterstaden / artikelförfattare : Christina Andersson... '' stockholmskallan.se. Retrieved 14 March 2015. Jump up ^ Tracey Macleod ( 2012 - 09 - 29 ). `` Bubbledogs, 70 Charlotte Street, London W1 - Reviews - Food & Drink ''. The Independent. Retrieved 2014 - 04 - 18. Further reading Barber, Katherine, ed. ( 2004 ). Canadian Oxford Dictionary ( 2nd. ed. ). Toronto : Oxford University Press. ISBN 0 - 19 - 541816 - 6. Jakle, John A. ; Sculle, Keith A. ( 1999 ). Fast Food. Baltimore : The Johns Hopkins University Press. ISBN 0 - 8018 - 6109 - 8... Levine, Ed ( 2005 - 05 - 25 ). `` It 's All in How the Dog Is Served ''. The New York Times... Lindlar, Charlie ( April 11, 2012 ). `` Pizza Hut To Pioneer New Hot Dog - Stuffed Crust In UK Branches ''. Huffington Post ( United Kingdom ). Retrieved August 3, 2012. Hot dogs Variations Hot dog variations Bagel dog Battered sausage Carolina style Cheese dog Chicago - style hot dog Chili dog Completo Coney Island hot dog Corn dog Danger dog Dodger Dog Galette - saucisse Hamdog Italian hot dog Japadog Ketwurst Klobasnek Maxwell Street Polish Michigan hot dog Montreal hot dog Panchuker Pigs in blankets Polish Boy Ripper Sausage roll Saveloy Seattle - style hot dog Sonoran hot dog Texas hot dog Texas Tommy Vegetarian hot dog White hot Types Frikandel Half - smoke Hot wiener Rød pølse Vienna sausage List articles List of hot dogs List of hot dog restaurants Related topics Coney Island restaurant New York System Hot Wieners Hot dog bun Hot dog cart Hot dog stand List of sausages World 's longest hot dog Sausage Overview Casings List of sausages List of sausage dishes Sausage making Fresh sausage Biała kiełbasa Boerewors Boudin Braadworst Bratwurst Breakfast Carniolan Falukorv Knackwurst Kohlwurst Kupati Merguez Thüringer Weisswurst Dry sausage Salami Cacciatore Ciauscolo Genoa salami Soppressata Prasky Other Chinese Chorizo Fuet Landjäger Longaniza Lukanka Metworst Pepperoni Saucisson Sobrassada Sujuk Smoked sausage Andouille Kolbász Krakowska Kulen Lebanon bologna Linguiça Mettwurst Morteau Rookworst Skilandis Teewurst Cooked sausage Battered Bologna Botifarra Bratwurst Braunschweiger Brühwurst Cervelat Cumberland Gelbwurst Hot dog variations vegetarian Italian Lincolnshire Mortadella Saveloy Vienna Cooked smoked sausage Bierwurst Bockwurst Cabanossi / Kabanos Kielbasa Precooked sausage Black pudding Blood sausage Boudin Goetta Haggis Head cheese Kaszanka Kishka Knipp Kochwurst Liverwurst Pinkel Salceson Stippgrütze Sundae Related articles Charcuterie Dried meat List of dried foods Embutidos List of smoked foods Lunch meat Pâté Salumi Retrieved from `` https://en.wikipedia.org/w/index.php?title=Hot_dog_variations&oldid=833859357 '' Categories : Lists of foods Hot dogs World cuisine Hidden categories : Webarchive template wayback links All articles with dead external links Articles with dead external links from January 2014 CS1 errors : dates CS1 Czech - language sources ( cs ) Pages with login required references or sources CS1 Icelandic - language sources ( is ) CS1 errors : external links Articles containing Thai - language text Talk Contents About Wikipedia Add links This page was last edited on 2 April 2018, at 19 : 17. Text is available under the Creative Commons Attribution - ShareAlike License ; additional terms may apply. By using this site, you agree to the Terms of Use and Privacy Policy. Wikipedia ® is a registered trademark of the Wikimedia Foundation, Inc., a non-profit organization. About Wikipedia

Question: what do they call hot dogs in australia
Answer: the combination of frankfurter and bun