prop · GG03146 · 1992-12-31 00:00:00 — ,when originating in Ofa kind used in the leather or like industries: - Containing starch or ,when originating in Preparedbinders for foundry moulds or cores; chemical products and preparations of the'chemical or allied industries (including those consisting of mixtures ofnatural products), not elsewhere specified or included; residual products ofthe chemical or allied industries, not elsewhere specified or included: - Preparedbinders for foundry . moulds or cores: Based on starch or dextrin ,when originating in -With a total content of sugar, starch',- products derived from starch orproducts of headings Nos. 0401 to 0404 of by weight or more ,when originating in 45.01 Natural cork,raw or simply prepared;waste cork; crushed, granulated or ground cork ,when originating in , or 1992/93:146Annex 1 53.01 Flax, raw or processed but not spun; flax tow and waste (including yarn wasteand gametted stock) ,when originating in , , or 53.02 Triie hemp (Cannabis sativa L. ), raw or processed but not spun; tow and wasteof true hemp (including yarn waste and gametted stock) Polandwhen originating in , , or som avses i Artikel 2 punkt a) Varor, enligt 25-97 kapitel i systemet för harmoniseradvaru- beskrivning och kodifiering (HS), för vilka detta avtal inte gäUer vidimport till EFTA-länderna eller såsom anges vid vaije vara Prop.1992/93:146 Bilaga I Kasein, kaseinater och andra kasein derivat; ka- 35.02 Albuminer (inbegripet koncentrat avtvä eller flera vassleproteiner innehållande mer än 80 viktprocentvassleproteiner, beräknat pä torrsubstansen), albuminater och andra albuminderivat: ur3502.10 -äggalbumin: annan än sädan otjänlig eller avsedd att gö ras otjänlig till människoföda ur3502.90 - andra slag: mjölkalbumin (laktalbumin), annan än så dan otjänlig eller avsedd att göras otjänlig till människoföda 35.05 Dextrin och annan modifieradstärkelse (t ex för- klistrad eller förestrad stärkelse); lim och klister påbasis av stärkelse, dextrin eller annan modifierad stärkelse: ur3505.10 - dextrin och annan modifierad stärkelse: med undantag av stärkelseetrar och -estrar, ej vattenlösliga 3505.20 - lim och klister 38.09 Appreturmedel, preparat förpåskyndande av färgning eller för fixering av färgämnen samt andraprodukter och preparat (tex glättmedel och betmedel), av sädana slag somanvänds inom textil-, pappers- eller läderindustrin eller inom liknandeindustrier, inte nämnda eller inbegripna någon annanstans: 3809.10 - påbasis av stärkelse eller stärkelseprodukter , då varans ursprungsland är Undantagna vid import till Prop.1992/93:146 Bilaga 1 - av sädana slag som används inom textilindu strin eller inom liknande industrier: innehållande stärkelse eller stärkelsepro dukter ■av sådana slag som används inompappersindustrin eller inom liknande industrier: ■- innehållande stärkelse ellerstärkelse pro- av sådana slag som används inom läderindustrin eller inomliknande industrier: - innehållande stärkelse eller stärkelseprodukter , då varans ursprungsland är , dä varans ursprungsland är , dä varans ursprungsland är Bereddabindemedel för gjutformar eller gjutkärnor; kemiska produkter samt preparatfrän kemiska eller närstående industrier (inbegripet sådana som består avblandningar av naturprodukter), inte nämnda eller inbegripna någon annanstans;restprodukter frän kemiska eller närstående industrier, inte nämnda ellerinbegripna någon annanstans: - beredda bindemedel för gjutformar eller gjut kärnor: på basis av stärkelse eller dextrin - andra slag: med ett sammanlagt innehåll av minst 30 viktprocent socker, stärkelse, stärkelsepro dukter eller produkter enligt nr 04.01-04.04 Naturkork, obearbetad eller enkelt förarbetad; korkavfall;krossad, granulerad eller målen kork , oberett eller berett men inte spunnet; blä-nor ochavfall av lin (inbegripet garnavfall samt rivet avfall och riven lump) , dä varans ursprungsland är , dä varans ursprungsland är 4 1992/93. Tulltaxenr/ Varuslag HS nr Undantagna vid import till Prop.1992/93:146 Bilaga I 53.02 Mjukhampa (Cannabis sativa L),oberedd eller beredd men inte spunnen; blänor och avfall av mjukhampa(inbegripet garnavfall samt rivet avfall och riven lump) 1992/93:146 ProtocolA REFEPRFn TO IN StrePARAGRAPH fb) OF ARTICLE 2 In order to take account of differences in thecost of the agricultural raw materials incorporated in the goods specified in the tables referred to in Articles 2 and 3, the Agreement does not preclude: (i) the levying, upon import, of a variable component orfixed amount, or the application of internal price compensation neasures; (ii) the application of measures adopted upon export. The price compensation measures shall not exceedthe differences between the domestic price and the world märket price of the agricultural raw materials incorporated into the goods concerned. If, however, the domestic price of an agricultural raw material in the country of origin is lower than the world märket price, the importing countrymay take this fact into account when calculating the compensatory amounts. Moreover, if and any of the EFTA States agree on reductions of variable levies applied to agricultural raw materials, these reductions shall in an appropriate way be taken into account by the State Party in question in the ealculation of the compensatory amounts for the processed products concerned. The price compensation system as outlined ln paragraphs i and 2 shall not restrict in any way the pursuance of the respective agricultural policies of the EFTA States and of or the taking of any measures under such policies. For products listed in Tables I, II, III, IV and V, the respective EFTA Stateshall accord to the concessions indicated in those Tables. 1992/93:146 ProtocolA The treatment to be accorded by is laid downin Table VI. Thecustoms duties are indicated in List 1 and the duties of a fiscal nature inList 2 of the Table. may, however, replace these duties with otherprice compensation measures in accordance with paragraphs 1 and 2 of Article 1but any such action shall not. result in a treatment less favourable forproducts laid down in Table VI than accorded by to EconomicCommunity. 1.NotwithstandingArticle 4 of the Agreement the customs duties applied by to productsoriginating in the EFTA States listed in Table VII, from the entry into forceof the Agreement until , will not be higher than those appliedon 29 February 1992. 2.Polandshall define not later than X 1994 which part of the customs duties on imports andcharges having equivalent effect applied to the products listed in Table VII isagricultural and which non-agricultural. The product coverage and theagricultural element shall be the same as those defined under t:he Europé Agreement between and theEuropean Community. The possibility of the , inclusion of concessions, whichmay be granted by to Community on special conditions, will:be considered in the Joint Conunittee. 3.If as aresult. of reforms of the Polish agricultural policy the incidence of theagricultural element is increased. inform the Joint.Committee,which may accept an increase of the customs duty concerned to the extent ofthis incidence. 4.Forproducts listed in Table VII eliminate progressively before1.January 1999 the non-agricultural element of the customs duties andcharges". The elimination shall take place as rapidly as under the Europé Agreement between and theEuropean Community. 5.Polandshall Inform the EFTA States at an early staga of any decision to introduce asystem of price compensation to take into account differences in the cost ofagricultural products, incorporated in the processed products. If sucha"decision is taken such a system shall be introduced on the same date andwith the same provisions and coverage in relation to the EFTA States as will bethe case in respect of Community. The possibility of theinclusion of concessions, which may be granted by to the EuropeanCommunity on special conditions, will be considered in . 1992/93:146 ProtocolA For products listed in Table VIII the provisions of theAgreement shall apply. 1.The EFTAStates shall notify , and the EFTA States, all price compensationmeasures applied under Article 1 of this Protocol. 2.Polandand the EFTA States shall inform each other of all changes in the treatmentaccorded to Economic Community. The EFTA States and review at two-yearlyintervals the development of their trade in products covered by this Protocol. A first review shall be held before the end of 1993. In the light of thesereviews and taking into account the arrangements between the States . Partiesand Community in this field, the EFTA States and shalldecide on possible changes to the product coverage of this Protocol as well ason a possible development of the rules concerning. price compensation systems. The provisions of Protocol A shall be applied betweenAustria and until , unless both State Parties agree toextend their validity beyond that date. shall be notified tothe without delay. TABLE I TO PROTOCOL A Theconcesssions stated below will apply to until ' unlessAustria and after a review of the situation decide to extend thevalidity beyond that date. Rate of Dutv in % ad vol. or in Schilling per 11 Buttermilk, curdled mllk and cream, yoghurt, .kephir andother fermented or ■ acidified milk and cream, whether or notconcentrated or containing added sugar or other sweetening matter or flavouredor containing added fruit, nuts or cocoa: -Yoghurt: :. -Other: . ... B -.other ..: . ■ ■ ■ ■ confectionery (including.white chocolate), notcontaining cocoa ' Chocolate and other food' preparations containing cocoa Maltextract; food preparations of flour, meal, starch or malt extralct, notcontaining cocoa powder or containing cocoa powder in a proportion by weight ofless than , not elsewhere specified ör included,: food. preparations of goods of ' headingsNos. 0401 to 0404/ riot containingcocoa powder or containing cocoa powder' in a proportion by weight of less than', not elsewhere specified or included Råte ofDuty in % ad vol. or in Schilling per () Pasta, whether or not cooked or stuffed (with meat or other substances) orotherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi,ravioli, canelloni; couscous, whether or not prepared. - Uncooked pasta, not stuffed or otherwise prepared: - Containing eggs ~ Other -Stuffedpasta, whether or not cooked-or otherwise prepared: . -stuffedpasta, whether or not cooked or. ; otherwise prepared, except stuffed pastacontaining more than by weight of sausage, meat,. meat of fal, ;. blood,fish or crustaceans, molluscs or other aquatic invertebrates, or anycombination thereof - ,-, Tapioca and substitutes therefore prepared from starch, inthe form of flakes, grains, pearls, siftings or in similar forms foods obtained by the swelling or roasting ofcereals or cerieal products (for example, corn flakes); cereals, other thanmaize (corn), ln grain form, precooked or otherwise prepared Bread, pastry, cakes, biscuits and other bakers' wares,whether or not containing cocoa; communion wafers, empty cachets of a kindsuitable for pharmaceutical use, sealing wafers, rice paper and similarproducts Rate ofDutv in % ad vol. or in Schilling per () othervegetables prepared or preserved otherwise than by vinegar or acetic acid, notfrozen ex 20 - In the form of flour, meal or flakes Extracts, essences and concentrates, of coffee, tea ormate and preparations with a basis of these products or with a basis of coffee,tea or mate; roasted chicory and other roasted coffee substitutes, andextracts, essences and concentrates thereiof: - Extracts, essences and concentrates, of coffee andpreparations with a basis of these extracts, essences or concentrates or with abasis of coffee: A - Preparations with' a basis of coffee: 1 - with a contentof milkfat of 1,or more by weight or with a content of milk proteins of 2,5%or more by weight or with a sugar content of or more by weight, expressed asinvert sugar, or with a starch content of or more by weight Extracts, essences and concentrates, of tea ormate, and preparations with a basisof these extracts, essences or concentratesor with a basis of tea or A -Preparations with basis of tea or 1 - With a content of milkfat of 1,or more by weight orwith a content of milk proteins of 2,or more by weight or with a sugarcontent of or more by weight, expressed as invert sugar, or with a starchcontent of or more by weight Roasted chicory and other roasted coffee substitutes, andextracts, essences and concentrates thereof: B - other Rate of Duty in % ad vol. or in Schilling per () Yeasts (or inactive); other singlecellmicro-organisms, dead (but not including vaccines of heading No. 3002);prepared baking powders: - Inactive yeasts; other single-cell micro-organisms, dead: A - Inactive yeasts Saucesand preparations thereof; mixed condiments and mixed seasonings; mustard flourand meal and prepared mustard: -Tomatoketchup and other tomato sauces A - Preparations for sauces with a basis of flour, mealstarch of malt extract . Ice cream and other edible ice, whether or not containingcocoa Food preparations not elsewhere specified or included: - Protein concentrates and textured protein substances: ex 10 - With a content of milkfat of 1,or more byweight or with a content of milk proteins of 2,or more by weight or with asugar content of or more by weight, expressed as invert sugar, or with astarch content of or more by weight B - Other: 1 - With a content of milkfat of or more by weightor with a content of milk proteins of 2,or more by weight or with a sugarcontent of or more by weight, expressed as invert sugar, or with a starchcontent of or more by . Rate of Dutv in % ad vol. or in Schilling per (1) - Other: b - Other: Hydrolysates of proteins and autolysates yeast (40) 43 Acyclic alcohols and their halogenated, sulphonated,nitrated or nitrosated derivatives: Other polyhydric alcohols: D-glucitol(sorbitol) (10) 13 (30) 39 Saturated acyclic monocarboxylic acids and theiranhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated,nitrated or nitrosated derivatives: - Formic acid, its salts and : - of formic acid: ex 13 - of mannitol or D-glucitol (sorbitol) - of acetic acid: B - Other: ex B - of mannitol or D-glucitol (sorbitol) ex 90 - of mannitol or D-glucitol (sorbitol) Unsaturatedacyclic monocarboxylic acids, cyclic monocarboxylic acids, their anhydrides,halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated ornitrosated derivatives: ' - Unsaturated acyclic monocarboxylic acids, theiranhydrides, halides, ■ peroxides, peroxyacids and their derivatives: Rate of Duty in % ad vol. or in Schilling per (1) ex 19 -of mannitol or D-glucitol(sorbitol) .. Polycarboxylicacids, their anhydrides, halides, peroxides and peroxyacids; their halogenated,sulphonated, nitrated or nitrostated derivatives: - Acyclic polycarboxylic acids, their anhydrides, halides,peroxides, peroxyacids and their derivatives: -- Other: ex 19 - Itaconic acid, its salts and '11 14 15 19 Carboxylicacids with additional oxygen function and their anhydrides, halides, 'peroxides and peroxyacids: their halogenated, sulphonated, nitrated ornitrosated derivatives: - Carboxylic acids with alcohol function but without other oxygen function, their anhydrides, halides, peroxides, peroxyacids and their derivatives: --Lactic acid, its salts and --Salts and of citric acid ex 19 - Glyceric acid, glycolic acid, saccharic acid,isosaccharic acid and heptasaccharic acid; their salts and Heterocydiccompounds with oxygen hetero atom (s) only: ,' - Compounds containing an unfused furan ring (whether ornot hydrogenated) in the structure: ~ Other: ex 19 Anhydrous mannitol and D-glucitol (sorbitol)compounds, excluding maltol and isomaltol Rate of Dutv in % ad vol. or in Schilling per (J ex 90 - Anhydrous mannitol and D-glucitol (sorbitol)compounds, excluding maltol and isomaltol ex 90 - alpha-Methylglucoside Sugars,chemically pure, other than sucrose, lactose, maltose, glucose and fructose;sugar ethers and sugar , and their salts, other than products of headingNo. 2937, 2938 or 2939: ex - Sorbose, its salts and - Penicillins and their derivatives with a penicillanicacid structure; salts thereof Glands and other organs of organo-therapeutie uses, dried,whether or not powdered; extracts of glands or other organs or of theirsecretions for organo-therapeutie uses; heparin and its salts; other human oranimal substances prepared for therapeutic or prophylactic uses, not elsewherespecified or included: Other: ex 90 ■ Heparin and its salts Casein,caseinates and other casein derivatives; casein glues Dextrinsand other modified starches (for example, pregelatinised or esterifiedstarches); glues based on starches, or on dextrins or other modified starches: - Dextrins and other modified starches: A - Starch ethersand : 2 - Other, Rateef Dutv in % ad vol. or in Schilling per () (90)99 Prepared glues and otherprepared adhesives, not elsewhere specified or included; products suitable foruse as glues or adhesives, put up. for retail sale as glues or adhesives, notexceeding a net weight of : - Productssuitable for use as glues or ' adhesives, put up for retail sale as glues or adhesives, not exceeding a net weight of : ex10 - With a basis of sodium silicate emulsion or for resin emulsions ex99 - With a basis of sodium silicate emulsion or of resin emulsions Enzymes;prepared enzymes not elsewhere specified or included: A- Prepared enzymes, containing foodstuffs: 1- With a content of milkfat of 1,or more by weight or with content of milkproteins of 2,or more by weight or with a sugar content of or more byweight, expressed as invert sugar, or with a starch content of or more byweight Preparedbinders for foundry moulds or cores; chemical products and preparations of thechemical or allied industries (including those consisting of mixtures ofnatural products) not elsewhere specified or included; residual products of thechemical or allied industries, not elsewhere specified or included: -Prepared binders for foundry moulds or cores: C - Other Other: ex B - Rate of Dutv in % ad vol. or in Schilling per > Petroleumresins, coumarone-indene resins, polyterpenes, polysulphides, polysulphones andother products specified in Note 3 to this Chapter, not elsewhere specified orincluded, in primary forms: - resins, coumarone, indene or coumarone-indene resins and poly- terpenes: ex 10 - Adhesives with a basis of emulsions ofthis subheading ex 90 - Adhesives with a basis of ' emulsions of this subheading Natural polymers (for example, alginic acid) and modifiednatural polymers (for example, hardened proteins, chemical derivatives ofnatural rubber), not elsewhere specified or included, in primary forms: ex 90 - Dextran ex 90 - Other than hardened proteins or chemical derivatives of natural rubber II TO PROTOCOL A FINLANPI Buttermilk,curdled milk and cream, yogurt, kephir and other fermented or acidified milkand crean, whether or not concentrated or containing added sugar or othersweetening matter or flavoured or containing added fruit, nuts or cocoa: Flavoured or containing added fruit, nuts or cocoa Flavoured or containing added fruit, nuts or cocoa Vegetables(uncooked or cooked by steaming or boiling in water), frozen: -Sweet corn (mays var. Vegetables provisionally preserved (for example, bysulphur dioxide gas, in brine, in sulphur water or in other preservativesolutions), but unsuitable in that stata for immediate consumption: - Other vegetables; nixtures of Sweet corn (mays var. In theevent of no reference being nade in this Table to a variable component, Finlandreserves the right, where appropriate, to compensate for the differences in theprice of basic agricultural products by means of a variable component. vc o variable component Rateof Duty(Z) Industrialmonocarboxylic fatty acids; acid oils from refining; industrial fatty alcohols: - Industrialnonocarboxylic fatty acids; acid oils from refining Othersugars, including chemically pure lactose, naltose, glucose and fructose, insolid form; sugar syrups not containing added flavouring or colouring matter;artificial honey, whether or not nixed with natural honey; caramel: -Chemically pure fructose -Other, including invert sugar: Sugarconfectionery (including white chocolate), nof containing cocoa Chocolateand other food preparations' containing cocoa Maltextract; food preparations of flour, meal, starch or malt extract, not ■containing cocoa powder or containing cocoa powder in a proportion by weight ofless than , not elsewhere specified or included;. food preparations ofgoods of headings Nos 0401 to 0404, not containing cocoa powder or containingcocoa powder in a proportion by weight of less than , not elsewherespecified or included: Preparations for infant use, put up for retail sale: Preparations of goods ofheadings Nos 0401 to 0404 Mixes and doughs for the preparation of bakers' wares of heading No. Preparations of goods of headings Nos 0401 to 0404 Rateof Duty (2) -Preparation of goods ofheadings Nos 0401 to 0404 Pasta,whether or not cooked or stuffed (with meat or other substances) or otherwiseprepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli,cannelloni; couscous, whether or not prepared: - Uncookedpasta, not stuffed or otherwise prepared: - Containingeggs ~ Other - Stuffedpasta, whether or not cooked or otherwise prepared: - Otherthan products containing more than by weight of sausages, meat, meat offal, blood, fish, crustaceans, molluscs or other aquatic invertebrates or any combination thereof Tapiocaand substitutes therefor prepared from starch, in the form of flakes, grains,pearls, siftings or in similar forms 0.50mk/kg+vc0.50mk/kg+vc vcvc 0.50mk/kg+vc Preparedfoods obtained by the swelling or roasting of cereals or cereal products (forexample, corn flakes); cereals, other than maize (corn), in grain fom,pre-cooked or otherwise prepared Bread,pastry, cakes, biscuits and other bakers' wares, whether or not containingcocoa; communion wafers, empty cachets of a kind suitable for pharmaceuticaluse, sealing wafers, rice paper and similar products: 5 1992/93. -Gingerbread and the like - Sweet biscuits; waffles and wafers -Rusks, toasted bread and similartoasted products -Gluten bread and unleavenedbread (matzos) -Other bread, not containingadded honey, eggs, cheese or fruit, and containing by weight in the dry matterstate not more than of sugar and not more than of fat -Communion wafers, empty cachetsof a kind suitable for pharmaceutical use, sealing wafers, rice paper andsimilar products Vegetables,fruit, nuts and other edible parts of plants, prepared or preserved by vinegaror acetic acid: Sweet corn (mays var. Othervegetables prepared or preserved otherwise than by vinegar or acetic acid,frozen: In the form of flour, meal or flakes - Othervegetables and mixtures of vegetables: Sweet corn (mays var. Othervegetables prepared or preserved otherwise than by vinegar or acetic acid, notfrozen: - Inthe form of flour, meal or flakes - Sweet corn (mays var. 0.50mk/kg+vc vc Rate of Euty(2) ex 11 2008 19 Fruit,nuts and other edible parts of plants, otherwise prepared or preserved, whetheror not containing added sugar or other sweetening matter or spirit, notelsewhere specified or included: Nuts, ground-nuts and other seeds, whether or not mixed together: Ground-nuts: Peanut butter Other, including mixtures: -- Preparations based oncereal seeds Other, including mixtures other than those of subheading No. -- Maize(corn) other than sweet corn saccharata), not containingadded spirit or sugar Extracts,essences and concentrates, of coffee, tea or mate and preparations with a basisof these products or with a basis of coffee, tea or mate; roasted chicory andother roasted coffee substitutes, and extracts, essences and concentratesthereof: - Extracts,essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee: