Disappointing for the level of expectation I had. The oysters and shrimp were particularly delicious. Also, how does one have such tender beans in a cassoulette?
{'w38': 'Positive', 'w11': 'Positive', 'w161': 'Positive', 'w171': 'Positive', 'w63': 'Positive'}
{'w17': 'unknown', 'w161': 'unknown', 'w83': 'unknown', 'w35': 'unknown', 'w12': 'unknown'}
{'restaurant_id': 2784, 'restaurant_name': 'Bouchon at The Venetian', 'cuisine': 'french', 'price_tier': 'med', 'dining_style': 'Casual Elegant', 'dress_code': 'Business Casual', 'parking': 'Hotel Parking', 'region': 'west', 'rating_ambiance': 3, 'rating_food': 2, 'rating_noise': 2, 'rating_service': 4, 'rating_overall': 2}