We had restaurant week menu. Overall it's OK but not very impressed and feel kind of pricey bases on the service or food we had.
{'w98': 'Negative', 'w150': 'Negative', 'w117': 'Negative', 'w23': 'Negative', 'w43': 'unknown'}
{'w27': 'Negative', 'w17': 'Negative', 'w161': 'Negative', 'w88': 'Negative', 'w128': 'unknown'}
{'w148': 'unknown', 'w73': 'unknown', 'w98': 'unknown', 'w70': 'unknown', 'w65': 'unknown'}
{'restaurant_id': 27607, 'restaurant_name': 'Fishtail by David Burke', 'cuisine': 'seafood', 'price_tier': 'med', 'dining_style': 'Casual Elegant', 'dress_code': 'Business Casual', 'parking': 'No', 'region': 'northeast', 'rating_ambiance': 2, 'rating_food': 2, 'rating_noise': 2, 'rating_service': 2, 'rating_overall': 2}