Table:
innovation

goods or services
production process or method
organizational method
new way of selling

all immigrants

immigrant

coefficient
0.0230
0.0350
0.0014
0.0250

standard error
-0.0086
-0.0075
-0.0074
-0.0077

controls
yes
yes
yes
yes

baseline probability
0.2670
0.1742
0.1790
0.1808

number of observations
19,896
19,897
19,896
19,896

immigrants in canada for less than 20 years

immigrant

coefficient
0.0360
0.0310
-0.0040
0.0540

standard error
-0.0150
-0.0130
-0.0130
-0.0140

controls
yes
yes
yes
yes

baseline probability
0.2840
0.1786
0.1883
0.1854

number of observations
10,232
10,230
10,232
10,232

immigrants in canada for 20 years or more

immigrant

coefficient
0.0190
0.0370
0.0067
0.0150

standard error
-0.0097
-0.0086
-0.0083
-0.0087

controls
yes
yes
yes
yes

baseline probability
0.2578
0.1722
0.1738
0.1780

number of observations
16,320
16,316
16,320
16,320

Statement: for all firms with immigrant owners, the likelihood of implementing a product innovation was 2.3 percentage points higher than for firms with canadian-born owners.
Question: for all firms with immigrant owners, what was the percentage points of likelihood of implementing a product innovation higher than for firms with canadian-born owners?
Answer: [0.023]