Table:
sub-groups of the agri-food industry
eastern ontario
northern ontario

french-language workers
other workers
french-language workers
other workers

percent

input and service supply
2.9
2.1
2.9
1.3

food, beverage, and tobacco processing
9.7
6.0
3.0
3.3

food retail and wholesale
35.3
31.3
39.1
37.3

food service
52.1
60.6
55.0
58.1

Statement: in eastern ontario, 60.6% of other agri-food workers worked in the restaurant and food services sector.
Question: in eastern ontario, what percent of other agri-food workers have worked in the restaurant and food services sector?
Answer: [60.6]