Fighting bulls have a better quality of life than meat-producing bulls  If animal welfare is the primary concern then consistency requires that if one accepts the raising and slaughter of animals for meat then one should also accept the raising and slaughter of animals for entertainment.  “Those who see bullfighting as cruel are, of course, right. It is cruel that man should breed and kill animals for his enjoyment whether as a dinner or a dance. But to my mind the life of an Iberian fighting bull, a thoroughbred animal which lives to a minimum age of four, roaming wild, feasting on Spain's finest pasture, never even seeing a man on foot, is far superior to that of the many thousands of British bulls whose far shorter lives are spent entirely in factory conditions and killed in grim abattoirs so that we can eat beefburgers.” [1]  To condemn bull fighting is to fail to be sensitive to cultural differences and to the true nature of the sport. First, bull fighting is an integral part of traditional Spanish culture that should therefore be respected in the same way that any other minority activity (such as the slaughtering of animals according to certain Jewish or Muslim ritual laws) would be. Secondly, the bull fight is a symbolic enactment of the battle between man and beast; the matador is a highly trained and highly skilled artist and fighter and takes his life in his hands when he enters the ring - it is a match between man and animal. Finally, since the bull would be killed anyway, it is of little consequence how it is killed.  [1] Robert Elms, ‘End bullfighting and you give in to the neutering forces of accepted taste’.