BYU-Idaho/Web-Content huggingface dataset:
Who to Call for Financial Services | Financial Services | BYU-Idaho

# Who to Call for Financial Services

| Questions Related to: | Phone | Email |
| --- | --- | --- |
| General Accounting | 208-496-1411 | accountspayable@byui.edu |
| Student Accounts/1098-T forms | 208-496-1411 | stuaccts@byui.edu |
| Customer Accounts | 208-496-1411 | customeraccounts@byui.edu |
| Cashiering/Returned Checks | 208-496-1411 | cashieroffice@byui.edu |
| Credit Card Merchant Processing & Fees | 208-496-1411 | cashieroffice@byui.edu |
| Accounts Payable/1099 forms | 208-496-1411 | accountspayable@byui.edu |
| Financial Aid | 208-496-1411 | financialaid@byui.edu |
| Payroll/W-2 or 1042-S statements | 208-496-1990 | payroll@byui.edu |
| Purchasing Office | 208-496-2312 | purchasing@byui.edu |
| Spend Authorization | 208-496-1975 208-496-1974 | |
| Expense Report | 208-496-TRIP 208-496-1997 | guddatm@byui.edu |
| Travel Reservations | 208-496-2340 | traveloffice@byui.edu |
| After-Hours Emergencies (Including Travel) | 208-313-5660 208-496-TRIP | |
| Workday Financial Help | 208-496-1999 | workdayfinancial@byui.edu |
| All other general financial questions | 208-496-1411 | financialservices@byui.edu |

Detailed List for Employees

For more information, a detailed contact list is available for employees. 
 
Contact List
Fleet Services | University Operations Facilities Management | BYU-Idaho

# Fleet Services

Driver training and vehicle rentals, polices, and procedures.

## Vehicle Rentals

As of September 1, 2020, all Campus Vehicle rental requests will be initiated through a Spend Authorization in Workday. Once that authorization is approved, the request will enter the new Vehicle Rental System as a Reservation. Complete details are contained in the Workday Learning Article on the new system.

Once your request is in the new system, you can see and modify your current reservations on the Vehicle Reservation webpage.

Effective November 12, 2024, all vehicle reservations are subject to a 48-hour cancellation policy, in accordance with departmental guidelines.

| Vehicle Type | Estimated Price | Charge | Additional |
| --- | --- | --- | --- |
| Sedan* and Compact SUV | $38.50-$57.00 | Per Day | Plus Gas |
| Minivan* | $65.00 | Per Day | Plus Gas |
| Pick-Up Truck | $67.00 | Per Day | Plus Gas |
| 12-passenger Van | $0.48 per mile ($30 min) | Per Mile | Plus Gas |
| Suburban* | $90.00 | Per Day | Plus Gas |
| 5x8 Enclosed Trailer | $20.00 | Per Day | N/A |
| Chuck Wagon | $65.00 | Per Day | N/A |

*These vehicles are rented through Enterprise so prices may vary.

## Training & Policies

Driver Training/Permit

December 13, 2021 11:40 PM

All employees using university vehicles and equipment must have a current driver's license and BYU-Idaho driving permit.

Get Involved

Rental Policy

Rental policy for BYU-Idaho employees using vehicles on university business.

Get Involved
Vehicle Driver Training and Permit | Fleet Services | BYU-Idaho

# Fleet Services Vehicle Driver Training

Complete vehicle driver training for a BYU-Idaho driving permit.

BYU-Idaho policy states that operators of all University motorized vehicles and equipment are required to have both:

- a current state/international driver's license
- a BYU-Idaho Driving Permit

## How to Obtain a BYU-Idaho Driving Permit

In order to operate any vehicle, the driver must complete the online Defensive Driving Course and carry a valid university permit (application form). This form needs to be completed and signed by your supervisor or department head.

Different vehicles may require additional testing or training.

## Trucks, Minivans, Sedans

1. Complete the Defensive Driving Course.
2. Complete the driver's permit application form.
3. Then bring your driver's license and signed application form to Fleet Services.

## 12-Passenger Vans

1. Complete the Defensive Driving Course.
2. Complete the driver's permit application form.
3. Complete a 30 minute, behind-the-wheel test. Contact Fleet Services at (208) 496-2561.

Behind-the-wheel tests are given Tuesday mornings and Wednesday afternoons. At that time, please bring your driver's license and signed driver's permit application form.

## Gators/Carts

1. Complete the Defensive Driving Course.
2. Complete the driver's permit application form.
3. Complete a behind-the-wheel test. Request "training for gators" from the Risk Management Office (call 208-496-5604).
4. Bring your driver's license and driver's permit application form to Fleet Services (UO 229).

## Defensive Driving Course Registration

If you are at-fault for a vehicle incident, you are required to complete an additional online driving course and watch a distracted driving video. 
For us to register you for the online defensive driving course, email all of the following information to UOBSCFleetServices@byui.edu

- Name:
- BYU-Idaho I-Number:
- BYU-Idaho email address:
- Driver's License Number:
- Driver's License Expiration Date:
- Department Driving Vehicle for:
- churchofjesuschrist.org Username (MUST HAVE):

You will receive an email within 24 hours indicating that you have been given access to the online course.
Fleet Reservation Procedures | Feet Services | BYU-Idaho

# Fleet Reservation Procedures

## 1) 48-Hour Cancellation Policy

- ****Cancellations made up to 48 hours prior to the reservation****: No charge will apply.
- ****Cancellations made within 48 hours of the reservation start time****: A charge equivalent to one day's vehicle use will apply.

## 2) Dirt Road Travel

- ****Driving on dirt roads****: While driving on dirt roads is permitted, please be aware that you will be responsible for a $250 deductible in the event of any vehicle damage.

## 3) Trailer Use

- ****Personal Trailer with Campus Vehicle****: To operate a campus vehicle with a personal trailer, you must be trailer certified.
- ****Campus Trailer with Personal Vehicle****: If you are using a personal vehicle to tow a campus trailer, you must also be trailer certified.

## 4) 300-Mile Travel Radius

- ****Within a 300-mile radius of campus****: A campus vehicle may be used for your travel.
- ****Beyond a 300-mile radius****: For travel outside this radius, VP approval is required.

## 5) Renting More than 3 Vans/Vehicles

- For renting more than 3 Vans/Vehicles, approval from Risk Management is required.
Food Services | BYU-Idaho | Crossroads Venues and Hours at BYU-Idaho

# Food Services

Stop by the Manwaring Center for breakfast, lunch, dinner, or a quick snack!

## Services

Food Venues

On-Campus Venues & Hours

Policies

Catering Policies & Procedures

Catering

Event Catering Services

## Food Services and Hours

All venues are closed for Devotional on Tuesdays between 11:00 a.m. and 12:00 p.m.

Crossroads

Monday - Friday 
8:30 a.m. - 2:00 p.m.

Chick-fil-A

Monday - Friday 
10:30 a.m. - 7:00 p.m. 
 
Saturday 
11:00 a.m. - 6:00 p.m.

Good-To-Go

Monday - Friday 
10:00 a.m. - 6:00 p.m. 
 
Food available while items last

Adjusted Hours and Holiday Closures

Find adjusted hours and closures at BYU-Idaho Auxiliary Service Hours.
BYU-Idaho Catering Services | Food Services | BYU-Idaho | Online Ordering

# Catering Services

University Catering at BYU-Idaho provides the best quality products and services for you!

Book Your Catering Order Online

Use our online ordering system to book our catering services.

Start Your Order Now!

## Ordering Schedule

- Your order will be completed at the end of the online ordering process. Available appointments are scheduled on our calendar.
- All catering orders must be placed by 12:00 p.m. at least three (3) business days in advance.
- All orders for Saturday delivery are by appointment only and must be placed at least six (6) business days in advance.

## Catering Pickup

****Catering Office Pickup: Manwaring Center Room 293****

See Map for Directions

View Map

Frequently Asked Questions

For frequently asked questions, see our policy page.

View Policy

Disability Assistance

For customers with disabilities who may find it difficult to navigate our website for catering orders, please contact us at (208) 496-2841.
Dining Dollars | Food Services | BYU-Idaho | How To Use Dining Dollars

# Dining Dollars

Dining Dollars is money added to your I-card specifically reserved for on-campus food purchases.

How do I use Dining Dollars?

Dining Dollars is for you to purchase any food on campus. Add money to your dining dollars account and hand the cashier your campus ID (I-Card) to make your purchase. You decide when, where, and how to use Dining Dollars on campus!

Purchase Dining Dollars

## Where can I use them?

The Crossroads: second floor of the Manwaring Center

From Chick-fil-A to Campagna, there are many on-campus food options for you!

Get Involved

MC Market: first floor of the Manwaring Center

Open Monday - Friday 8:30 a.m. - 9:00 p.m. and Saturday 11:00 am - 6:00 pm

Get Involved

Soleil: first floor of the Manwaring Center

Open Monday- Friday 7:30 a.m. - 10:00 p.m. and Saturday 5:00 pm - 10:00 pm

Get Involved

## What are the benefits?

Usable at all Food Service venues

Convenient and fast; no need to carry cash

Roll over from semester to semester

How many Dining Dollars do I need?

Your personal preferences, eating habits, time of day, and venue choice help determine the amount of Dining Dollars you will need. The average cost for a typical meal is approximately $7.50. Try considering your daily routine. Do you eat three meals a day? Will your class schedule, studying, extracurricular activities, and social events interfere with dining? Will you miss dinner due to employment or evening classes? You choose how to use to your Dining Dollars!

## Dining Dollar Terms and Conditions

Refunds

If a refund of Dining Dollars is requested within two (2) weeks of purchase, there is no charge for processing. After the two week period, a processing fee of $35 will be charged. You will receive a refund, not including the $35 processing fee.

1 Year Limit

Dining Dollars roll over into the next semester(s) but expires after 1 year from the last time you use Dining Dollars.

Missionary Service

If a student leaves BYU-Idaho for missionary service and has unused Dining Dollars, they can be held until their return. Send a request for a missionary hold at cobiac@byui.edu.

Please Note

All campus eateries are closed on Sundays and have limited hours of operation. To meet student meal needs, grab & go and meal replacement food items are available for purchase during weekday and Saturday hours. Please verify a venue's hours of operation when planning your next purchases.
Food Venues | Food Services | BYU-Idaho On-Campus Food Options for Students

# Food Venues

From Chick-fil-A to Campagna, there are many on-campus food options for you!

## Food Truck

Located at the roundabout by the Manwaring Center south entrances.

Off Road Grill

11:00 am - 5:00 pm Mon - Fri 
Closed Saturday 
 
Off Road Grill Menu

## Manwaring Center - First Floor

Backroads Grab & Go

9:00 am - 8:00 pm Mon - Fri 
11:00 am - 2:00 pm Saturday 
Convenience store items. 
 
Backroads Grab & Go

The Backroads Soda Stop

11:00 am - 6:00 pm Mon - Fri 
Crepes, smoothies, soda, pizza, bagels, and more. 
 
Soleil Menu

## The Crossroads in the Manwaring Center

Chick-fil-A

10:30 am - 7:00 pm Mon - Fri 
11:00 am - 6:00 pm Saturday 
Chicken, fries, & shakes. 
 
Chick-fil-a Menu

Caliente

11:00 am - 2:00 pm Mon - Fri 
Mexican burritos, salads, & quesadillas. 

Caliente Menu

Teton Grill

Breakfast 8:30-10:30am Mon - Fri 
Pancakes, eggs, sausage & more. 
 
Lunch 11:00am-6:00pm Mon - Fri 
Burgers & fries. 
 
Teton Grill Menu

Stacks & Wraps

11:00 am - 2:00 pm Mon - Fri 
Deli sandwiches. 

Stacks Menu

Good To Go

10:00 am - 5:00 pm Mon - Fri 
Self-serve grab & go items, available while they last. 

Good to Go Menu

Campagna

11:00 am - 2:00 pm Mon - Fri 
Italian artisan sandwiches. 

Campagna Menu

Oriental Dragon

11:00 am - 6:00 pm Mon - Fri 
Self-serve Chinese food. 

Oriental Dragon Menu

Chef's Point

11:00 am - 6:00 pm Mon - Fri 
Homestyle comfort food. 

Chef's Point Menu

Fire & Slice

10:00 am - 2:00 pm Mon - Fri 
Self-serve pizza, available while they last. 

Fire & Slice Menu

Curry On

11:00 am - 6:00 pm Mon - Fri 
Self-serve Indian food. 

Curry On Menu

Shaka Shak

11:00 am - 2:00 pm Mon - Fri 
Hawaiian plate. 

Shaka Shak Menu

Apollo Gyros

11:00 am - 2:00 pm Mon - Fri 
Greek gyros & fries. 

Apollo Gyros Menu

Simply Sushi

10:00 am - 7:00 pm Mon - Fri 
Self-serve sushi rolls, available while they last. 

Simply Sushi Menu

Shaker Salad

Temporarily Closed 

Shaker Salad Menu

Pastry Kitchen

8:30 am - 2:00 pm Mon - Fri 
Self-serve pastries & desserts, available while they last. 

Pastry Kitchen Menu

9:00 am - 12:00 pm Mon - Fri 
Made to order crepes. 

La Creperie Menu

Adjusted Hours and Holiday Closures

All venues are closed on Tuesdays between 11:00 and 12:00 for Devotional. 
 
Find adjusted hours and closures on the BYU-Idaho Auxiliary Service Hours page.
Apollo Gyros Menu | Food Services | BYU-Idaho | Greek Food Items and Hours

# Apollo Gyros Menu

## Menu

Regular Semester Hours: 
11:00 am - 2:00 pm Mon - Fri

Entrees

****Gyro**** 
Savory beef and lamb meat, flat bread, tomatoes, cucumbers, red onions, hummus, and tzatziki sauce. 
 
****Combo Meal**** 
Apollo gyro, fries or Greek salad, and a fountain drink.

Sides

****Fries with sauce**** 
****Greek Salad****

Extras

Sauce 
Toppings 
Meat
Backroads Grab and Go | Food Services | BYU-Idaho

# Backroads Grab & Go Items

## Backroads Grab & Go

Regular Semester Hours: 
8:30 am - 8:00 pm Mon - Fri 
11:00 am - 6:00 pm Saturday

Grab & Go Items:

- Household Items
- Personal Care Items
- Medicine
- Grocery Items
- Gum & Candy
- Candy Bars
- Chips
- Snack Foods
- Frozen Foods
- Bottled Soda & Water
- Nutrition Bars
- Ice Cream
- Milk & Dairy Items
- And Much More!

Hot Food:

- Nachos
- Hot Dogs
- Polish Sausage
- Tornado
- Corn Dogs
- Breakfast Burrito
- Breakfast Sandwich
- Taquitos
- Pizza Hot Pocket Sticks
- Pizza Rolls

Beverages:

- Fountain Drinks
- Hot Chocolate
- Apple Cider
Caliente Menu | Food Services | BYU-Idaho | Mexican Food Items and Hours

# Caliente Menu

## Menu

Regular Semester Hours: 
11:00 am - 2:00 pm Mon - Fri

****Quesadilla**** 
Choice of cheese, sweet pork, or southwest chicken. 
 
****Quesadilla Meal**** 
Choice of cheese, sweet pork, or southwest chicken served with rice, beans, or a side salad. 
 
****Caliente Salad - Small or Large**** 
Choice of meat served with rice, guacamole, beans, salad mix, cheese, pico de gallo and dressing. 
 
****Burrito - Small or Large**** 
Choice of meat served with rice, guacamole, beans, cheese, pico de gallo and dressing. 
 
****Extras**** 
Sauces 
Toppings 
Meat
Campagna Menu | Food Services | BYU-Idaho | Italian Food Items and Hours

# Campagna Menu

## Menu

Regular Semester Hours:

11:00 am - 2:00 pm Mon - Fri

****Grilled Flank Steak**** 
Grilled garlic and herb flank steak, gruyère cheese, garlic aioli, caramelized onions, roasted sweet peppers, balsamic glaze, and arugula. 
 
****Cubano**** 
Roasted pork, smoked ham, Swiss cheese, citrus aioli, dill pickles, caramelized onions, and arugula. 
 
****Mamma Mia Meatball**** 
House-made meatballs, pesto rosso, mozzarella cheese, caramelized onions, and arugula. 
 
****Pesto Chicken**** 
Grilled chicken, pesto citrus aioli, Swiss cheese, sliced tomato, caramelized onions, and arugula. 
 
****Turkey Havarti**** 
Roasted turkey, creamy havarti cheese, sliced tomato, zesty pimento spread, fire-roasted peppers, caramelized onions, and arugula. 
 
****Como**** 
Salami, pepperoni, smoked ham, provolone cheese, basil pesto, garlic aioli, pesto rosso, and arugula. 
 
****Fire Roasted Tomato**** 
Fire-roasted tomatoes, balsamic glaze, smoked cheddar, red onions, pesto, and spinach.
Chef's Point Menu | Food Services | BYU-Idaho

# Chef's Point Menu

## Menu

Regular Semester Hours: 
11:00 am - 2:00 pm Mon - Fri

Entree

Selection changes daily and includes a protein, a starch, a veggie, and a roll. 
 
****Selections may include:**** 
 
Chicken parmesan 
Herb-crusted pork loin 
Pot roast 
BBQ chicken 
Teriyaki flank steak 
Roast turkey 
Lasagna 
Roast beef 
Baked ham 
Malibu chicken

Separate Sides

Meat side 
Veggie side 
Roll 
Extra Sauce
Chick-fil-A Menu | Food Services | BYU-Idaho

# Chick-fil-A Menu

## Menu

Regular Semester Hours: 
10:30 am - 7:00 pm Mon - Fri 
11:00 am - 6:00 pm Saturday 
 
Order Chick-fil-A Online 
 
Call Chick-fil-A

Sandwiches:

- Chicken Sandwich
- Deluxe Chicken Sandwich
- Grilled Chicken Sandwich
- Spicy Chicken Sandwich
- Spicy Chicken Deluxe Sandwich

Nuggets:

- 8 ct. Regular Nuggets
- 12 ct. Regular Nuggets
- 8 ct. Grilled Nuggets
- 12 ct. Grilled Nuggets

Add Ons:

- Waffle Fries
- Lettuce, Tomato, or Cheese
- Gluten-Free Bun

Drinks

- Lemonade
- Ice Cream Cup
- Frosted Lemonade
- *Milkshakes (**Cookies & Cream, Chocolate, Vanilla, or Strawberry**) 
 
 *for a limited time
Good To Go Items | Food Services | BYU-Idaho

# Good To Go Items

## Menu

Regular Semester Hours: 
10:00 am - 5:00 pm Mon - Fri 
Food is available while items last.

Grab & Go Items:

- Chips
- Candy Bars
- Gum
- Brownies
- Bakery Cookies
- Rice Krispy Treats
- Veggie Straws
- Trolli Peachie O's
- Haribo Goldbears
- Hi-Chews
- Fudge Stripes
- Famous Amos Cookies
- Fruity Snacks
- Goldfish
- Pop Tarts
- Cheez Its
- Sugar Wafers
- Clif Bars

Drinks:

- Gatorade 28oz
- Gatorade 20oz
- Snapple 32oz
- Snapple 16oz
- Ocean Spray
- Bundaberg
- Jarritos
- Milk Pint
- Aquafina Water

Refrigerated Snacks & Sandwiches:

- Berry Parfait
- Fruit Cup
- Fruit Cup w/ Cream Dip
- Small Spinach Salad w/ Chicken
- Large Spinach Salad w/ Chicken
- Pesto Chicken Large Salad
- Mango Berry Salad Small
- Cobb Salad Large
- Extra Dressing
Shaka Shak Menu | Food Services | BYU-Idaho

# Shaka Shak Menu

## Menu

Regular Semester Hours: 
11:00 am - 2:00 pm Mon - Fri

Entree

Moku Plate 1 Entrée 
Moana Plate 2 Entrées 
 
All plates are served with coconut rice, macaroni salad, kimchi, shredded cabbage, and a Hawaiian roll. 
 
****Meat Choices:**** 
Kalua Pork 
Kalbi Ribs 
Chicken Katsu 
Coconut Chicken 
Hawaiian Dog 
Other meat options (when available) 
 
****Sides:**** 
Macaroni Salad 
Coconut Rice 
Hawaiian Sweet Roll (when available) 
Extra Sauce
Shaker Salad Menu | Food Services | BYU-Idaho

# Shaker Salad Menu

*****TEMPORARILY CLOSED*****

## Menu

*****TEMPORARILY CLOSED***** 
 
Regular Semester Hours: 
11:00 am - 2:00 pm Mon - Fri

Build It, Shake It, Eat It!

****Build Your Own Salad**** 
Price Per Pound 
Choose froma variety of vegetables, fruits, cheeses, and meats (including chicken). 
 
****Greens:**** 
Romaine 
Spinach 
 
****Dressings:**** 
Poppy Seed 
Raspberry Vinaigrette (GF) 
Caesar 
Italian 
Bleu Cheese 
Ranch 
 
****Other Toppings:**** 
Dried Cranberries 
Candied Almonds 
Sliced Almonds 
Walnuts 
Tortilla Strips 
Croutons 
Sesame Seeds
Simply Sushi Menu | Food Services | BYU-Idaho

# Simply Sushi Menu

## Menu

Regular Semester Hours: 
10:00 am - 7:00 pm Mon - Fri

Sushi Rolls

All rolls include a soy sauce packet, ginger, wasabi, and chopsticks. 
 
****California Roll**** 
Inside roll - rice, crab, avocado, and cucumber. 
 
****Philly Roll**** 
Inside roll - rice, salmon, cream cheese, and cucumber. 
 
****Spicy Tuna Roll**** 
Outside roll - rice, tuna, cucumber, sriracha, daikon sprouts, plum wasabi, and a sesame seed garnish. 
 
****Ebi Roll**** 
Outside roll - rice, breaded shrimp, cucumber, spring onion, carrot, and a lemon garnish. 
 
****Firecracker Salmon Roll**** 
Outside roll - rice, salmon, jalapeño peppers, cream cheese, avocado, and a smoky sesame seed garnish.
Soleil Menu | Food Services | BYU-Idaho

# Soleil Menu

## Menu

Regular Semester Hours: 
8:30 am - 5:00 pm Mon - Fri

Frappes & Smoothies

****Frappes**** 
Regular 16 oz 
Large 20 oz 
 
****Flavors:**** 
Chocolate, Strawberry, and Caramel 
 
****Smoothies**** 
Regular 16 oz 
Large 20 oz 
 
****Flavors:**** 
Summer Breeze - sorbet syrup, passion fruit puree, mango puree, peaches, strawberries, and orange juice 
 
Let's Go Mango - sorbet syrup, passion fruit puree, mango puree, pineapple, mango, and milk 
 
Banana Berry Bliss - sorbet syrup, strawberries, blueberries, banana, apple juice, milk, and vanilla yogurt 
 
Island Daydream - flavored sorbet syrup, vanilla yogurt, vanilla, and orange juice 
 
Mahalo Mudslide - sorbet syrup, Hershey's syrup, vanilla yogurt, peanut butter, banana, protein powder, and milk

Drinks

****Fountain Soda**** 
Regular 24 oz 
Flavored 24 oz 
 
****Italian Soda**** 
Regular 16 oz 
Large 20 oz 
 
****Lemonade**** 
Regular 16 oz 
Large 20 oz 
 
****Flavors:**** 
Pepsi Lime Twist - CF diet Pepsi, coconut syrup, and fresh lime 
 
Sparkling Pomegranate - 7up, pomegranate, coconut, and fresh lime 
 
Tropical Fusion - 7up, pineapple, peach, and mango 
 
Make your own - 3 flavors (Extra flavors $0.25) 
 
****Syrups**** 
huckleberry 
raspberry 
strawberry 
blackberry 
pomegranate 
peach 
lime 
pineapple 
coconut 
mango 
vanilla 
caramel 
 
****Sugar-Free**** 
coconut 
raspberry 
strawberry

Cocoa

****House Cocoa**** 
Regular 12 oz 
Large 16 oz 
 
****Flavored Cocoa**** 
Regular 12 oz 
Large 16 oz 
 
****Flavors:**** 
Raspberry, Caramel, and Mint 
 
****Steamer**** 
Regular 12 oz 
Large 16 oz 
 
****Flavors:**** 
Raspberry, Strawberry, and Vanilla

Pizza

Cheese 10" 
Pepperoni 10" 
Specialty 10"

Bagel Sandwiches

Monster Bagel 
Club 
Turkey Pepperjack

Desserts

Crepes 
Artisan Pastry 
Gelato 
Piccolo 
Medio 
Grande
Stacks Menu | Food Services | BYU-Idaho

# Stacks Menu

## Menu

Regular Semester Hours: 
11:00 am - 2:00 pm Mon - Fri

Sandwiches

****Fire Roasted Tomato**** 
Fire roasted tomato, red onion, spinach, smoked cheddar, pesto, and a balsamic glaze 
 
****Pesto Chicken**** 
Pesto chicken salad, tomato, leaf lettuce, and pesto 
 
****Chicken Curry Salad**** 
Curry chicken salad, tomato, and leaf lettuce 
 
****Honey Ginger Chicken**** 
Grilled chicken, tomato, leaf lettuce, honey ginger aioli, Swiss cheese, bacon, and red onion 
 
****Turkey Havarti**** 
Roasted turkey, tomato, leaf lettuce, zesty pimento spread, and havarti 
 
****Turkey Bacon**** 
Roasted turkey, tomato, leaf lettuce, avocado spread, Swiss cheese, and bacon 
 
****Italiano**** 
Salami, ham, pepperoni, tomato, leaf lettuce, roasted garlic aioli, pesto, and provolone cheese 
 
****Ham & Swiss**** 
Black forest ham, tomato, leaf lettuce, Swiss cheese, and a mustard mayo spread 
 
****Beef & Smoked Cheddar**** 
Roast beef, tomato, leaf lettuce, garlic aioli, and smoked cheddar cheese
Teton Grill Menu | Food Services | BYU-Idaho

# Teton Grill Menu

## Menus

Breakfast 8:30 - 10:30am Mon - Fri 
 
Lunch 11:00am - 2:00pm Mon - Fri

Breakfast Items

****Freestyle Breakfast**** 
Mix and match your choice of items (price per pound) 

- Scrambled Eggs
- Hash Browns
- Biscuits and Gravy
- Ham slice
- Bacon 2 slices
- Sausage 2 links
- French Toast
- Pancakes

Lunch Items

****Entrees**** 

- ¼ lb. Hamburger
- ¼ lb. Cheeseburger
- ¼ lb. Bacon Cheeseburger
- ½ lb. Teton Hamburger
- ½ lb. Teton Cheeseburger
- ½ lb. Teton Bacon Cheeseburger
- Philly Cheesesteak

****Combo**** 
Sandwich plus seasoned crunch fries or battered onion rings 
 
****Sides**** 

- Seasoned Crunch Fries
- Battered Onion Rings
- Extra Bacon
- Extra Toppings
La Creperie | Food Services | BYU-Idaho

# La Creperie

## Menu

**Regular Semester Hours:** 
**8:30 am - 12:00 pm Mon - Fri**

Traditional Crepes:

****Nutella Strawberry**** --Nutella, fresh strawberry, whipped topping, chocolate sauce

****Nutella Banana**** --Nutella, sliced banana, whipped topping, powdered sugar

****Nutella Strawberry Banana**** -- Nutella, fresh strawberry, sliced banana, whipped topping

****Mango Strawberry**** -- Diced mango, fresh strawberry, whipped topping, strawberry sauce

****Blue Lemon**** -- Fresh blueberry, lemon curd, whipped topping, powdered sugar, lemon & blueberry sauce

****Chocolate Crepe**** -- Nutella, fresh strawberry, whipped topping, powdered sugar, chocolate sauce

****S'mores**** -- Nutella, graham cracker crumbs, mini chocolate chips, mini marshmallows, whipped topping, chocolate & caramel sauce

****Piña Colada**** -- Fresh pineapple, toasted coconut, diced mango, fresh banana, whipped topping, strawberry sauce