**[PROCESSING IN OTHER UNIQUE RETORT SYSTEMS]{.underline}**

+----------------+-------------------------+---------------+----------+
| # INSTRUCTIONS |                         |               |          |
|                |                         |               |          |
| **THIS FORM IS |                         |               |          |
| DESIGNED TO    |                         |               |          |
| CAPTURE        |                         |               |          |
| INFORMATION    |                         |               |          |
| ABOUT UNIQUE   |                         |               |          |
| RETORT SYSTEMS |                         |               |          |
| THAT ARE NOT   |                         |               |          |
| SPECIFICALLY   |                         |               |          |
| MENTIONED IN   |                         |               |          |
| PART 113.40.   |                         |               |          |
| THESE RETORTS  |                         |               |          |
| MUST MEET THE  |                         |               |          |
| REQUIREMENTS   |                         |               |          |
| FOUND IN       |                         |               |          |
| APPLICABLE     |                         |               |          |
| SECTIONS OF    |                         |               |          |
| 113.40. THE    |                         |               |          |
| RETORT AND     |                         |               |          |
| OPERATING      |                         |               |          |
| PROCEDURES     |                         |               |          |
| MUST BE        |                         |               |          |
| CAREFULLY      |                         |               |          |
| EVALUATED TO   |                         |               |          |
| INSURE THAT    |                         |               |          |
| THEY COMPLY    |                         |               |          |
| WITH PART 113. |                         |               |          |
| SOME OF THE    |                         |               |          |
| QUESTIONS IN   |                         |               |          |
| THIS FORM ARE  |                         |               |          |
| DESIGNED TO    |                         |               |          |
| CAPTURE        |                         |               |          |
| INFORMATION    |                         |               |          |
| USEFUL IN      |                         |               |          |
| EVALUATION OF  |                         |               |          |
| THE RETORT     |                         |               |          |
| SYSTEM AND MAY |                         |               |          |
| NOT INDICATE A |                         |               |          |
| DEVIATION FROM |                         |               |          |
| LACF           |                         |               |          |
| REGULATIONS    |                         |               |          |
| PART 113. THE  |                         |               |          |
| FDA "GUIDE TO  |                         |               |          |
| INSPECTIONS OF |                         |               |          |
| LOW ACID       |                         |               |          |
| CANNED FOODS   |                         |               |          |
| PART 2" SHOULD |                         |               |          |
| BE USED AS A   |                         |               |          |
| GUIDE WHEN     |                         |               |          |
| CONDUCTING     |                         |               |          |
| INSPECTIONS OF |                         |               |          |
| UNIQUE RETORT  |                         |               |          |
| SYSTEMS.       |                         |               |          |
| PHOTOGRAPHS    |                         |               |          |
| ARE AN         |                         |               |          |
| EXCELLENT      |                         |               |          |
| MEANS OF       |                         |               |          |
| ENHANCING THE  |                         |               |          |
| DESCRIPTION OF |                         |               |          |
| A RETORT       |                         |               |          |
| SYSTEM.**      |                         |               |          |
|                |                         |               |          |
| **COMPLETE THE |                         |               |          |
| QUESTION       |                         |               |          |
| BLOCKS BELOW.  |                         |               |          |
| EACH BLOCK IS  |                         |               |          |
| EXPANDABLE TO  |                         |               |          |
| ACCOMMODATE    |                         |               |          |
| NARRATION AS   |                         |               |          |
| NEEDED. DRAW A |                         |               |          |
| DIAGRAM OF THE |                         |               |          |
| RETORT OR      |                         |               |          |
| OBTAIN ONE     |                         |               |          |
| FROM THE FIRM. |                         |               |          |
| ATTACH THE     |                         |               |          |
| DIAGRAM TO     |                         |               |          |
| THIS SURVEY    |                         |               |          |
| REPORT. REPORT |                         |               |          |
| ALL PIPE SIZES |                         |               |          |
| AS INSIDE      |                         |               |          |
| DIAMETER. (ID) |                         |               |          |
| CROSS          |                         |               |          |
| SECTIONAL AREA |                         |               |          |
| = 3.14 R^2^ (R |                         |               |          |
| = ½ DIAMETER)  |                         |               |          |
| MAKE A HARD    |                         |               |          |
| COPY OF THE    |                         |               |          |
| COMPLETED FORM |                         |               |          |
| AND ATTACH IT  |                         |               |          |
| TO THE LACF    |                         |               |          |
| INSPECTION     |                         |               |          |
| REPORT.**      |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **RETORT       |                         |               |          |
| DESCRIPTION**  |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **RETORT NO:** | **TYPE OF RETORT:       | **LENGTH OR   | **DI     |
|                | VERTICAL \[ \]          | HEIGHT**      | AMETER** |
|                | HORIZONTAL \[ \] OTHER  |               |          |
|                | \[ \]**                 |               |          |
+----------------+-------------------------+---------------+----------+
| **RETORT       |                         |               |          |
| M              |                         |               |          |
| ANUFACTURER:** |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **RETORT       |                         |               |          |
| MODEL:**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IDENTIFY THE |                         |               |          |
| PROCESSING     |                         |               |          |
| MEDIUM:STEAM   |                         |               |          |
| \[ \] WATER \[ |                         |               |          |
| \] OTHER \[ \] |                         |               |          |
| EXPLAIN:**     |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **TEMPERATURE  |                         |               |          |
| RANGE OF       |                         |               |          |
| THERMAL        |                         |               |          |
| PROCESS (E.G.  |                         |               |          |
| 245/250/260    |                         |               |          |
| DEGREE F)**    |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **NUMBER OF    |                         |               |          |
| BASKETS OR     |                         |               |          |
| CRATES PER     |                         |               |          |
| RETORT:**      |                         |               |          |
+----------------+-------------------------+---------------+----------+
| ## PROCESSING  |                         |               |          |
| MODE: STATIC S |                         |               |          |
| TILL \[ \] CON |                         |               |          |
| TINUOUS \[ \]  |                         |               |          |
|                |                         |               |          |
| ##  BATCH      |                         |               |          |
| AGITATING - EN |                         |               |          |
| D OVER END \[  |                         |               |          |
| \] AXIAL \[ \] |                         |               |          |
|  ROCKING \[ \] |                         |               |          |
|                |                         |               |          |
| **OTHER \[ \]  |                         |               |          |
| DESCRIBE       |                         |               |          |
| OPERATION:**   |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # COM          |                         |               |          |
| PUTER CONTROLS |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # DOES A COMP  |                         |               |          |
| UTER CONTROL A |                         |               |          |
| NY OF THE RETO |                         |               |          |
| RT FUNCTIONS?  |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
|                |                         |               |          |
| **EXPLAIN:**   |                         |               |          |
|                |                         |               |          |
| #              |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # DOE          |                         |               |          |
| S THE FIRM HAV |                         |               |          |
| E DOCUMENTATIO |                         |               |          |
| N ON HAND THAT |                         |               |          |
|  INDICATES THA |                         |               |          |
| T THE COMPUTER |                         |               |          |
|  SYSTEM HAS BE |                         |               |          |
| EN VALIDATED?  |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
|                |                         |               |          |
| # EXPLAIN:     |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # IS RECO      |                         |               |          |
| RD KEEPING PAR |                         |               |          |
| T OF THE COMPU |                         |               |          |
| TER FUNCTION?  |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
|                |                         |               |          |
| ## IF Y        |                         |               |          |
| ES, DOES THE R |                         |               |          |
| ECORD KEEPING  |                         |               |          |
| COMPLY WITH 21 |                         |               |          |
|  CFR PART 11?  |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
|                |                         |               |          |
| # EXPLAIN:     |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # AGITATION    |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IS THE       |                         |               |          |
| AGITATING      |                         |               |          |
| RETORT         |                         |               |          |
| OPERATED IN    |                         |               |          |
| THE STILL      |                         |               |          |
| MODE? YES\[\]  |                         |               |          |
| NO\[\]         |                         |               |          |
| N/A\[\]**      |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IS THE       |                         |               |          |
| POSITION OF    |                         |               |          |
| THE CRATE IN   |                         |               |          |
| THE RETORT     |                         |               |          |
| CRITICAL TO    |                         |               |          |
| THE COME UP    |                         |               |          |
| AND/OR THERMAL |                         |               |          |
| PROCESS?       |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
| N/A \[\]**     |                         |               |          |
|                |                         |               |          |
| **EXPLAIN:**   |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **EXPLAIN HOW  |                         |               |          |
| THE RETORT     |                         |               |          |
| CRATE POSITION |                         |               |          |
| WAS            |                         |               |          |
| DETERMINED:**  |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **EXPLAIN HOW  |                         |               |          |
| THE RETORT     |                         |               |          |
| ROTATION SPEED |                         |               |          |
| IS             |                         |               |          |
| DETERMINED:**  |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # EXPLAIN      |                         |               |          |
| HOW THE RETORT |                         |               |          |
|  ROTATION SPEE |                         |               |          |
| D IS RECORDED: |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # MIG THERM    |                         |               |          |
| OMETER/TEMPERA |                         |               |          |
| TURE INDICATOR |                         |               |          |
+----------------+-------------------------+---------------+----------+
| ## IS THE      |                         |               |          |
|  RETORT EQUIPP |                         |               |          |
| ED WITH A MIG  |                         |               |          |
| THERMOMETER? Y |                         |               |          |
| ES\[\] NO\[\]  |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IS A         |                         |               |          |
| ME             |                         |               |          |
| RCURY-IN-GLASS |                         |               |          |
| THERMOMETER    |                         |               |          |
| USED AS THE    |                         |               |          |
| REFERENCE      |                         |               |          |
| INSTRUMENT     |                         |               |          |
| DURING**       |                         |               |          |
|                |                         |               |          |
| #              |                         |               |          |
| # PROCESSING?  |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
+----------------+-------------------------+---------------+----------+
| ## IS T        |                         |               |          |
| HE RETORT EQUI |                         |               |          |
| PPED WITH ANOT |                         |               |          |
| HER TYPE OF TE |                         |               |          |
| MPERATURE INDI |                         |               |          |
| CATOR DEVICE?  |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
|                |                         |               |          |
| **IF SO,       |                         |               |          |
| DESCRIBE THE   |                         |               |          |
| INDICATOR:**   |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **ARE          |                         |               |          |
| TEMPERATURE    |                         |               |          |
| INDICATOR      |                         |               |          |
| SCALE          |                         |               |          |
| DIVISIONS      |                         |               |          |
| EASILY         |                         |               |          |
| READABLE TO    |                         |               |          |
| 1°F (.5°C)?    |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| NO. OF DEGREES |                         |               |          |
| F OR C/IN. OF  |                         |               |          |
| GRADUATED      |                         |               |          |
| SCALE:         |                         |               |          |
| \_\_\_\_\_\    |                         |               |          |
| _\_\_\_\_\_\_. |                         |               |          |
|                |                         |               |          |
| *(TEMP. RANGE  |                         |               |          |
| MUST NOT       |                         |               |          |
| EXCEED         |                         |               |          |
| 17°F(8°C) PER  |                         |               |          |
| INCH (4°/CM)   |                         |               |          |
| OF GRADUATED   |                         |               |          |
| SCALE --       |                         |               |          |
| 113.40(A)(1)   |                         |               |          |
| (ALSO, SEE     |                         |               |          |
| LACF GUIDE, P. |                         |               |          |
| 14)*           |                         |               |          |
+----------------+-------------------------+---------------+----------+
| DATE           |                         |               |          |
| TEMPERATURE    |                         |               |          |
| INDICATOR/MIG  |                         |               |          |
| LAST TESTED    |                         |               |          |
| FOR ACCURACY:  |                         |               |          |
|                |                         |               |          |
| *              |                         |               |          |
| **THERMOMETERS |                         |               |          |
| SHALL BE       |                         |               |          |
| TESTED FOR     |                         |               |          |
| ACCURACY       |                         |               |          |
| AGAINST A      |                         |               |          |
| KNOWN ACCURATE |                         |               |          |
| STANDARD       |                         |               |          |
| THERMOMETER    |                         |               |          |
| UPON           |                         |               |          |
| INSTALLATION   |                         |               |          |
| AND AT LEAST   |                         |               |          |
| ONCE A YEAR    |                         |               |          |
| THEREAFTER;    |                         |               |          |
| RECORDS OF     |                         |               |          |
| ACCURACY       |                         |               |          |
| CHECKS THAT    |                         |               |          |
| SPECIFY DATE,  |                         |               |          |
| STANDARD USED, |                         |               |          |
| METHOD USED,   |                         |               |          |
| AND PERSON     |                         |               |          |
| PERFORMING THE |                         |               |          |
| TEST SHOULD BE |                         |               |          |
| MAINTAINED.    |                         |               |          |
| EACH           |                         |               |          |
| THERMOMETER    |                         |               |          |
| SHOULD HAVE A  |                         |               |          |
| TAG, SEAL, OR  |                         |               |          |
| OTHER MEANS OF |                         |               |          |
| IDENTITY THAT  |                         |               |          |
| INCLUDES THE   |                         |               |          |
| DATE IT WAS    |                         |               |          |
| LAST TESTED    |                         |               |          |
| FOR ACCURACY   |                         |               |          |
| --             |                         |               |          |
| 11             |                         |               |          |
| 3.40(A)(1).*** |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **STANDARD     |                         |               |          |
| USED FOR THE   |                         |               |          |
| TEST:**        |                         |               |          |
+----------------+-------------------------+---------------+----------+
| NAME AND TITLE |                         |               |          |
| OF PERSON WHO  |                         |               |          |
| PERFORMED      |                         |               |          |
| TEST:          |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IS THE LAST  |                         |               |          |
| TEST DATE      |                         |               |          |
| IDENTIFIED ON  |                         |               |          |
| THE MIG        |                         |               |          |
| THERMOMET      |                         |               |          |
| ER/TEMPERATURE |                         |               |          |
| INDICATOR?     |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| DESCRIBE THE   |                         |               |          |
| FIRM'S ACTIONS |                         |               |          |
| REGARDING MIG  |                         |               |          |
| THERMOMETERS   |                         |               |          |
| /TEMPERATURE   |                         |               |          |
| INDICATORS     |                         |               |          |
| THAT WERE OUT  |                         |               |          |
| OF             |                         |               |          |
| CALIBRATION.   |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IS THE MIG   |                         |               |          |
| THERMOMETER    |                         |               |          |
| MERCURY        |                         |               |          |
| UNDIVIDED?     |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| ***(A          |                         |               |          |
| THERMOMETER    |                         |               |          |
| THAT HAS A     |                         |               |          |
| DIVIDED        |                         |               |          |
| MERCURY COLUMN |                         |               |          |
| OR THAT CANNOT |                         |               |          |
| BE ADJUSTED TO |                         |               |          |
| THE STANDARD   |                         |               |          |
| SHALL BE       |                         |               |          |
| REPAIRED OR    |                         |               |          |
| REPLACED,      |                         |               |          |
| 11             |                         |               |          |
| 3.40(A)(1))*** |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **WHEN MIG     |                         |               |          |
| THERMOMETERS   |                         |               |          |
| /TEMPERATURE   |                         |               |          |
| INDICATORS ARE |                         |               |          |
| FOUND TO BE    |                         |               |          |
| PROVIDING      |                         |               |          |
| READINGS ABOVE |                         |               |          |
| THE ACTUAL     |                         |               |          |
| PROCESSING     |                         |               |          |
| TEMPERATURES,  |                         |               |          |
| DOES THE FIRM  |                         |               |          |
| EVALUATE       |                         |               |          |
| PRODUCTS       |                         |               |          |
| PRODUCED USING |                         |               |          |
| THOSE          |                         |               |          |
| THERMOMETERS?  |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| DESCRIBE THE   |                         |               |          |
| FIRM'S         |                         |               |          |
| PROCEDURES.    |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IS THE       |                         |               |          |
| THERMOMET      |                         |               |          |
| ER/TEMPERATURE |                         |               |          |
| INDICATOR      |                         |               |          |
| LOCATED WHERE  |                         |               |          |
| IT IS EASY TO  |                         |               |          |
| READ           |                         |               |          |
| ACCURATELY?    |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **THE          |                         |               |          |
| INDICATOR      |                         |               |          |
| SENSOR BULB IS |                         |               |          |
| LOCATED IN THE |                         |               |          |
| SYSTEM**       |                         |               |          |
|                |                         |               |          |
| **RETORT SHELL |                         |               |          |
| \[ \] EXTERNAL |                         |               |          |
| WELL \[ \]**   |                         |               |          |
|                |                         |               |          |
| **AFTER THE    |                         |               |          |
| HEAT EXCHANGER |                         |               |          |
| \[ \]**        |                         |               |          |
|                |                         |               |          |
| **BEFORE THE   |                         |               |          |
| HEAT EXCHANGER |                         |               |          |
| \[ \]**        |                         |               |          |
|                |                         |               |          |
| DESCRIBE THE   |                         |               |          |
| LOCATION OF    |                         |               |          |
| THE INDICATOR  |                         |               |          |
| SENSOR(S):     |                         |               |          |
+----------------+-------------------------+---------------+----------+
| #              |                         |               |          |
|  HOW DOES THE  |                         |               |          |
| FIRM INSURE TH |                         |               |          |
| AT THE TEMPERA |                         |               |          |
| TURE INDICATED |                         |               |          |
|  IS REPRESENTA |                         |               |          |
| TIVE OF THE AC |                         |               |          |
| TUAL PROCESSIN |                         |               |          |
| G TEMPERATURE? |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # TEMPER       |                         |               |          |
| ATURE RECORDER |                         |               |          |
+----------------+-------------------------+---------------+----------+
| ## TYPE        |                         |               |          |
|  OF TEMPERATUR |                         |               |          |
| E RECORDER: RO |                         |               |          |
| UND CIRCULAR C |                         |               |          |
| HART \[ \] STR |                         |               |          |
| IP CHART \[ \] |                         |               |          |
|                |                         |               |          |
| #              |                         |               |          |
| #  OTHER \[ \] |                         |               |          |
+----------------+-------------------------+---------------+----------+
| ## DO THE      |                         |               |          |
|  CHART SPECIFI |                         |               |          |
| CATIONS MEET T |                         |               |          |
| HE REQUIREMENT |                         |               |          |
| S OF PART 113? |                         |               |          |
|                |                         |               |          |
| ##             |                         |               |          |
|  YES\[\] NO\[\ |                         |               |          |
| ] *(GRADUATION |                         |               |          |
| S ON THE TEMPE |                         |               |          |
| RATURE-RECORDI |                         |               |          |
| NG DEVICE SHAL |                         |               |          |
| L NOT EXCEED 2 |                         |               |          |
| °F (1°C) WITHI |                         |               |          |
| N A RANGE OF 1 |                         |               |          |
| 0°F (5.5°C) OF |                         |               |          |
|  THE PROCESSIN |                         |               |          |
| G TEMPERATURE. |                         |               |          |
|  EACH CHART SH |                         |               |          |
| ALL HAVE A WOR |                         |               |          |
| KING SCALE OF  |                         |               |          |
| NOT MORE THAN  |                         |               |          |
| 55°F/IN (12°C/ |                         |               |          |
| CM) WITHIN A R |                         |               |          |
| ANGE OF 20°F ( |                         |               |          |
| 10°C) OF THE P |                         |               |          |
| ROCESSING TEMP |                         |               |          |
| ERATURE -- 113 |                         |               |          |
| .40(B)(2)). AL |                         |               |          |
| SO, SEE P. 14  |                         |               |          |
| OF LACF FIELD  |                         |               |          |
| GUIDE-PART 2.* |                         |               |          |
+----------------+-------------------------+---------------+----------+
| ## IS THE TEM  |                         |               |          |
| PERATURE CHART |                         |               |          |
|  ADJUSTED TO A |                         |               |          |
| GREE AS NEARLY |                         |               |          |
|  AS POSSIBLE W |                         |               |          |
| ITH BUT NOT HI |                         |               |          |
| GHER THAN THE  |                         |               |          |
| KNOWN ACCURATE |                         |               |          |
|  MERCURY-IN-GL |                         |               |          |
| ASS THERMOMETE |                         |               |          |
| R DURING THE P |                         |               |          |
| ROCESSING PERI |                         |               |          |
| OD? SH*ALL REQ |                         |               |          |
| UIREMENT -- 11 |                         |               |          |
| 3.40(B)(2).* Y |                         |               |          |
| ES\[\] NO\[\]  |                         |               |          |
|                |                         |               |          |
| ## *NOTE       |                         |               |          |
| ANY DIFFERENCE |                         |               |          |
|  BETWEEN THE R |                         |               |          |
| ECORDING THERM |                         |               |          |
| OMETER AND THE |                         |               |          |
|  MERCURY-IN-GL |                         |               |          |
| ASS/INDICATING |                         |               |          |
|  THERMOMETER A |                         |               |          |
| ND WHICH READI |                         |               |          |
| NG IS HIGHER.* |                         |               |          |
+----------------+-------------------------+---------------+----------+
| #              |                         |               |          |
| # IS THERE A M |                         |               |          |
| EANS TO PREVEN |                         |               |          |
| T UNAUTHORIZED |                         |               |          |
|  ADJUSTMENTS?  |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
|                |                         |               |          |
| (A MEANS OF    |                         |               |          |
| PREVENTING     |                         |               |          |
| UNAUTHORIZED   |                         |               |          |
| CHANGES IN     |                         |               |          |
| ADJUSTMENTS    |                         |               |          |
| SHALL BE       |                         |               |          |
| PROVIDED. A    |                         |               |          |
| LOCK OR NOTICE |                         |               |          |
| FROM           |                         |               |          |
| MANAGEMENT     |                         |               |          |
| STATING "ONLY  |                         |               |          |
| AUTHORIZED     |                         |               |          |
| PERSONS ARE    |                         |               |          |
| PERMITTED TO   |                         |               |          |
| MAKE           |                         |               |          |
| ADJUSTMENTS" & |                         |               |          |
| POSTED AT OR   |                         |               |          |
| NEAR THE       |                         |               |          |
| RECORDING      |                         |               |          |
| DEVICE IS A    |                         |               |          |
| SATISFACTORY   |                         |               |          |
| MEANS FOR      |                         |               |          |
| PREVENTING     |                         |               |          |
| UNAUTHORIZED   |                         |               |          |
| CHANGES.       |                         |               |          |
| 113.40(B)(2))  |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IS THE CHART |                         |               |          |
| DRIVE TIMING   |                         |               |          |
| MECHANISM      |                         |               |          |
| ACCURATE?**    |                         |               |          |
| **YES\[\]      |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| ##             |                         |               |          |
+----------------+-------------------------+---------------+----------+
| IS THE         |                         |               |          |
| RECORDER       |                         |               |          |
| COMBINED WITH  |                         |               |          |
| A STEAM        |                         |               |          |
| CONTROLLER?    |                         |               |          |
| YES\[\] NO     |                         |               |          |
| \[\]           |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **THE          |                         |               |          |
| TEMPERATURE    |                         |               |          |
| RECORDER       |                         |               |          |
| SENSING BULB   |                         |               |          |
| IS INSTALLED   |                         |               |          |
| IN THE**       |                         |               |          |
|                |                         |               |          |
| **RETORT SHELL |                         |               |          |
| \[ \] EXTERNAL |                         |               |          |
| WELL \[ \]     |                         |               |          |
| AFTER THE HEAT |                         |               |          |
| EXCHANGER \[   |                         |               |          |
| \]**           |                         |               |          |
|                |                         |               |          |
| **BEFORE THE   |                         |               |          |
| HEAT EXCHANGER |                         |               |          |
| \[ \]**        |                         |               |          |
|                |                         |               |          |
| **EXPLAIN:**   |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # TE           |                         |               |          |
| MPERATURE (STE |                         |               |          |
| AM) CONTROLLER |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IS THE STEAM |                         |               |          |
| CONTROLLER     |                         |               |          |
| AUTOMATIC?     |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **HOW IS       |                         |               |          |
| TEMPERATURE    |                         |               |          |
| CONTROLLED IN  |                         |               |          |
| THE RETORT?    |                         |               |          |
| RECORDER       |                         |               |          |
| CONTROLLER \[  |                         |               |          |
| \]**           |                         |               |          |
|                |                         |               |          |
| **CAM          |                         |               |          |
| CONTROLLER \[  |                         |               |          |
| \]**           |                         |               |          |
|                |                         |               |          |
| **MANUAL       |                         |               |          |
| SWITCHING \[   |                         |               |          |
| \]**           |                         |               |          |
|                |                         |               |          |
| **COMPUTER \[  |                         |               |          |
| \]**           |                         |               |          |
|                |                         |               |          |
| **OTHER \[     |                         |               |          |
| \]**           |                         |               |          |
|                |                         |               |          |
| EXPLAIN:       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **WHERE IS THE |                         |               |          |
| CONTROLLER     |                         |               |          |
| SENSOR         |                         |               |          |
| LOCATED?**     |                         |               |          |
|                |                         |               |          |
| **RETORT SHELL |                         |               |          |
| \[ \] EXTERNAL |                         |               |          |
| WELL \[ \]     |                         |               |          |
| AFTER THE HEAT |                         |               |          |
| EXCHANGER \[   |                         |               |          |
| \]**           |                         |               |          |
|                |                         |               |          |
| **BEFORE THE   |                         |               |          |
| HEAT EXCHANGER |                         |               |          |
| \[ \]**        |                         |               |          |
|                |                         |               |          |
| **EXPLAIN:**   |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **REPORT THE   |                         |               |          |
| [MANUFACTURER  |                         |               |          |
| ]{.underline}, |                         |               |          |
| [MODEL         |                         |               |          |
| ]{.underline}, |                         |               |          |
| [TYP           |                         |               |          |
| E]{.underline} |                         |               |          |
| AND            |                         |               |          |
| [SIZ           |                         |               |          |
| E]{.underline} |                         |               |          |
| OF THE         |                         |               |          |
| AUTOMATIC      |                         |               |          |
| STEAM CONTROL  |                         |               |          |
| VALVE?**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| ## IF THE      |                         |               |          |
| TEMPERATURE (S |                         |               |          |
| TEAM) CONTROLL |                         |               |          |
| ER IS AIR OPER |                         |               |          |
| ATED, DOES THE |                         |               |          |
|  SYSTEM HAVE A |                         |               |          |
| N ADEQUATE FIL |                         |               |          |
| TER TO ASSURE  |                         |               |          |
| A SUPPLY OF CL |                         |               |          |
| EAN, DRY AIR?  |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
|                |                         |               |          |
| ***AIR         |                         |               |          |
| OPERATED       |                         |               |          |
| TEMPERATURE    |                         |               |          |
| CONTROLLERS    |                         |               |          |
| SHOULD HAVE    |                         |               |          |
| ADEQUATE       |                         |               |          |
| FILTER SYSTEMS |                         |               |          |
| TO ASSURE A    |                         |               |          |
| SUPPLY OF      |                         |               |          |
| CLEAN, DRY AIR |                         |               |          |
| 11             |                         |               |          |
| 3.40(A)(2).*** |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # DURING THE I |                         |               |          |
| NSPECTION ,WAS |                         |               |          |
|  THERE ANY EVI |                         |               |          |
| DENCE OF TEMPE |                         |               |          |
| RATURE DROPS?  |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
|                |                         |               |          |
| EXPLAIN:       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # COM          |                         |               |          |
| E UP PROCEDURE |                         |               |          |
+----------------+-------------------------+---------------+----------+
| DESCRIBE THE   |                         |               |          |
| FIRMS          |                         |               |          |
| PROCEDURE TO   |                         |               |          |
| BRING THE      |                         |               |          |
| RETORT UP TO   |                         |               |          |
| PROCESSING     |                         |               |          |
| TEMPERATURE.   |                         |               |          |
| INCLUDE TIME,  |                         |               |          |
| TEMPERATURE,   |                         |               |          |
| REMOVAL OF AIR |                         |               |          |
| FROM THE       |                         |               |          |
| SYSTEM AND     |                         |               |          |
| NUMBER OF      |                         |               |          |
| STEPS.         |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **CAN THE FIRM |                         |               |          |
| DOCUMENT ALL   |                         |               |          |
| STEPS OF THE   |                         |               |          |
| COME UP        |                         |               |          |
| PROCEDURE?     |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # DOES THE     |                         |               |          |
|  FIRM IDENTIFY |                         |               |          |
|  PROCESS COME  |                         |               |          |
| UP STEPS AS CR |                         |               |          |
| ITICAL ON THE  |                         |               |          |
| PROCESSING FIL |                         |               |          |
| ING FORMS? YES |                         |               |          |
| \[ \] NO \[ \] |                         |               |          |
|                |                         |               |          |
| ***(NOTE       |                         |               |          |
| PROCESSING     |                         |               |          |
| STEPS ARE      |                         |               |          |
| REQUIRED ON    |                         |               |          |
| THE PROCESS    |                         |               |          |
| FILING FORM    |                         |               |          |
| WHEN THEY HAVE |                         |               |          |
| BEEN           |                         |               |          |
| IDENTIFIED AS  |                         |               |          |
| CRITICAL TO    |                         |               |          |
| THE THERMAL    |                         |               |          |
| PROCESS. THIS  |                         |               |          |
| IS ALWAYS THE  |                         |               |          |
| CASE WHEN THE  |                         |               |          |
| GENERAL METHOD |                         |               |          |
| IS USED TO     |                         |               |          |
| CALCULATE THE  |                         |               |          |
| F~O~)***       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # H            |                         |               |          |
| EAT/TEMPERATUR |                         |               |          |
| E DISTRIBUTION |                         |               |          |
+----------------+-------------------------+---------------+----------+
| ## HAVE        |                         |               |          |
| TEMPERATURE DI |                         |               |          |
| STRIBUTION STU |                         |               |          |
| DIES BEEN PERF |                         |               |          |
| ORMED 0N THE F |                         |               |          |
| IRMS RETORTS?  |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
|                |                         |               |          |
| EXPLAIN AND    |                         |               |          |
| PROVIDE COPIES |                         |               |          |
| OF SUPPORTING  |                         |               |          |
| DOCUMENTS.     |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **DATE OF LAST |                         |               |          |
| TEMPERATURE    |                         |               |          |
| DISTRIBUTION   |                         |               |          |
| STUDY.**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **HAS A        |                         |               |          |
| TEMPERATURE    |                         |               |          |
| DISTRIBUTION   |                         |               |          |
| STUDY BEEN     |                         |               |          |
| PERFORMED ON   |                         |               |          |
| EACH           |                         |               |          |
| INDIVIDUAL     |                         |               |          |
| RETORT?        |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **HAS A        |                         |               |          |
| TEMPERATURE    |                         |               |          |
| DISTRIBUTION   |                         |               |          |
| STUDY BEEN     |                         |               |          |
| PERFORMED ON   |                         |               |          |
| EACH CONTAINER |                         |               |          |
| SIZE? YES\[\]  |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **HAS A        |                         |               |          |
| TEMPERATURE    |                         |               |          |
| DISTRIBUTION   |                         |               |          |
| STUDY BEEN     |                         |               |          |
| PERFORMED ON   |                         |               |          |
| EACH CONTAINER |                         |               |          |
| TYPE (E.G.     |                         |               |          |
| GLASS, METAL,  |                         |               |          |
| PLASTIC)?      |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| IF NO IDENTIFY |                         |               |          |
| THOSE WHICH    |                         |               |          |
| WERE TESTED.   |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **HAS A        |                         |               |          |
| TEMPERATURE    |                         |               |          |
| DISTRIBUTION   |                         |               |          |
| STUDY BEEN     |                         |               |          |
| PERFORMED ON   |                         |               |          |
| EACH           |                         |               |          |
| INDIVIDUAL     |                         |               |          |
| PRODUCT OR     |                         |               |          |
| PRODUCT TYPE?  |                         |               |          |
| E.G. SEAFOOD   |                         |               |          |
| SOUP VERSUS    |                         |               |          |
| CANNED TUNA?   |                         |               |          |
| IF NO IDENTIFY |                         |               |          |
| THOSE TESTED.  |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| ## DID EA      |                         |               |          |
| CH TEMPERATURE |                         |               |          |
|  DISTRIBUTION  |                         |               |          |
| STUDY IDENTIFY |                         |               |          |
|  A COLD SPOT I |                         |               |          |
| N THE RETORT?  |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
|                |                         |               |          |
| PROVIDE        |                         |               |          |
| LOCATION AND   |                         |               |          |
| EXPLAIN:       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **HAVE         |                         |               |          |
| TEMPERATURE    |                         |               |          |
| DISTRIBUTION   |                         |               |          |
| STUDIES BEEN   |                         |               |          |
| PERFORMED TO   |                         |               |          |
| DETERMINE THE  |                         |               |          |
| EFFECTS OF     |                         |               |          |
| TEMPERATURE    |                         |               |          |
| DROPS DURING   |                         |               |          |
| COME UP AND    |                         |               |          |
| PROCESSING?    |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| REPORT         |                         |               |          |
| RESULTS:       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **HAVE         |                         |               |          |
| TEMPERATURE    |                         |               |          |
| DISTRIBUTION   |                         |               |          |
| STUDIES BEEN   |                         |               |          |
| PERFORMED TO   |                         |               |          |
| DETERMINE THE  |                         |               |          |
| EFFECTS OF LOW |                         |               |          |
| WATER FLOW?    |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
| N/A\[\]**      |                         |               |          |
|                |                         |               |          |
| REPORT         |                         |               |          |
| RESULTS:       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **ARE PARTIAL  |                         |               |          |
| LOADS          |                         |               |          |
| PROCESSED IN   |                         |               |          |
| THE FIRMS      |                         |               |          |
| RETORTS?       |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **ARE BAFFLE   |                         |               |          |
| PLATES OR      |                         |               |          |
| DUMMY LOADS    |                         |               |          |
| USED DURING    |                         |               |          |
| THE PROCESSING |                         |               |          |
| OF PARTIAL     |                         |               |          |
| LOADS? YES\[\] |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| EXPLAIN:       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **HAVE         |                         |               |          |
| TEMPERATURE    |                         |               |          |
| DISTRIBUTION   |                         |               |          |
| STUDIES BEEN   |                         |               |          |
| PERFORMED WITH |                         |               |          |
| PARTIAL LOADS? |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # RETORT       |                         |               |          |
|  CRATES, RACKS |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **DESCRIBE THE |                         |               |          |
| RETORT         |                         |               |          |
| CRATES.**      |                         |               |          |
|                |                         |               |          |
| DIMENSIONS:    |                         |               |          |
|                |                         |               |          |
| **NUMBER OF    |                         |               |          |
| HOLES:**       |                         |               |          |
|                |                         |               |          |
| **SIZE OF      |                         |               |          |
| HOLES:**       |                         |               |          |
|                |                         |               |          |
| **LOCATION OF  |                         |               |          |
| HOLES:**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **ARE          |                         |               |          |
| CONTAINERS     |                         |               |          |
| POSITIONED IN  |                         |               |          |
| THE RETORT AS  |                         |               |          |
| SPECIFIED IN   |                         |               |          |
| THE SCHEDULED  |                         |               |          |
| PROCESS? YES\] |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **ARE          |                         |               |          |
| DIVIDERS,      |                         |               |          |
| TRAYS, RACKS   |                         |               |          |
| OR OTHER MEANS |                         |               |          |
| OF POSITIONING |                         |               |          |
| FLEXIBLE       |                         |               |          |
| CONTAINERS     |                         |               |          |
| DESIGNED AND   |                         |               |          |
| EMPLOYED TO    |                         |               |          |
| INSURE EVEN    |                         |               |          |
| CIRCULATION OF |                         |               |          |
| HEATING MEDIUM |                         |               |          |
| AROUND ALL     |                         |               |          |
| CONTAINERS?    |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **ARE DIVIDER  |                         |               |          |
| PLATES USED?   |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| DESCRIBE       |                         |               |          |
| NUMBER OF      |                         |               |          |
| HOLES AND      |                         |               |          |
| DISTRIBUTION   |                         |               |          |
| IN DIVIDER     |                         |               |          |
| PLATES:        |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IS THE SAME  |                         |               |          |
| TYPE OF        |                         |               |          |
| DIVIDER PLATE  |                         |               |          |
| USED FOR ALL   |                         |               |          |
| CONTAINERS?    |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| DESCRIBE       |                         |               |          |
| DIFFERENCES:   |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **ARE          |                         |               |          |
| CONTAINERS     |                         |               |          |
| PROCESSED      |                         |               |          |
| WITHOUT        |                         |               |          |
| DIVIDER        |                         |               |          |
| PLATES?        |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| DESCRIBE       |                         |               |          |
| STACKING       |                         |               |          |
| ARRANGEMENT    |                         |               |          |
| *(E.G. BRICK   |                         |               |          |
| ,OFFSET,       |                         |               |          |
| JUMBLE)*       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IS CONTAINER |                         |               |          |
| NESTING        |                         |               |          |
| POSSIBLE ?     |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| **HOW DOES     |                         |               |          |
| FIRM CONTROL   |                         |               |          |
| NESTING OF     |                         |               |          |
| CONTAINERS?**  |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **DOES THE     |                         |               |          |
| FIRM PROCESS?  |                         |               |          |
| METAL CANS     |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| **GLASS JARS   |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| **POUCHES      |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| **RIGID        |                         |               |          |
| PLASTIC        |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **DOES THE     |                         |               |          |
| FIRM PROCESS   |                         |               |          |
| MORE THAN ONE  |                         |               |          |
| CONTAINER      |                         |               |          |
| SIZE? YES\[\]  |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| **LIST ALL     |                         |               |          |
| CONTAINER      |                         |               |          |
| SIZES. METAL   |                         |               |          |
| CANS:**        |                         |               |          |
|                |                         |               |          |
| **GLASS        |                         |               |          |
| JARS:**        |                         |               |          |
|                |                         |               |          |
| **POUCHES:**   |                         |               |          |
|                |                         |               |          |
| **SEMI-RIGID   |                         |               |          |
| PLASTIC:**     |                         |               |          |
|                |                         |               |          |
| **IF MORE THAN |                         |               |          |
| ONE CONTAINER  |                         |               |          |
| SIZE OR TYPE   |                         |               |          |
| IS PROCESSED   |                         |               |          |
| AT ONE TIME,   |                         |               |          |
| DESCRIBE       |                         |               |          |
| PROCEDURE      |                         |               |          |
| USED:**        |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **FOR RETORT   |                         |               |          |
| POUCHES, ARE   |                         |               |          |
| TRAYS          |                         |               |          |
| ADEQUATELY     |                         |               |          |
| DESIGNED WITH  |                         |               |          |
| POCKETS        |                         |               |          |
| SUFFICIENT TO  |                         |               |          |
| CONTAIN AND    |                         |               |          |
| RESTRAIN       |                         |               |          |
| INDIVIDUAL     |                         |               |          |
| POUCHES DURING |                         |               |          |
| COME-UP AND    |                         |               |          |
| PROCESSING?**  |                         |               |          |
|                |                         |               |          |
| ###  Y         |                         |               |          |
| ES\[\] NO\[\]  |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # ARE TRAYS O  |                         |               |          |
| R DIVIDER PLAT |                         |               |          |
| ES IN GOOD CON |                         |               |          |
| DITION WITH NO |                         |               |          |
|  SHARP OR ROUG |                         |               |          |
| H POINTS THAT  |                         |               |          |
| COULD PUNCTURE |                         |               |          |
|  CONTAINERS ?  |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # PR           |                         |               |          |
| ESSURE CONTROL |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **ARE PRODUCTS |                         |               |          |
| PRODUCED USING |                         |               |          |
| OVERPRESSURE?  |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
|                |                         |               |          |
| **LIST THE     |                         |               |          |
| OVERPRESSURES  |                         |               |          |
| USED: *(E.G.   |                         |               |          |
| 30 PSI AT 140  |                         |               |          |
| °C, 36 PSI AT  |                         |               |          |
| 150 °C)***     |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IS THE       |                         |               |          |
| RETORT         |                         |               |          |
| EQUIPPED WITH  |                         |               |          |
| A PRESSURE     |                         |               |          |
| GAUGE? YES\[\] |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **DESCRIBE THE |                         |               |          |
| LOCATION WHERE |                         |               |          |
| COMPRESSED AIR |                         |               |          |
| ENTERS THE     |                         |               |          |
| RETORT:**      |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IS THE       |                         |               |          |
| COMPRESSED AIR |                         |               |          |
| USED FOR       |                         |               |          |
| OVERPRESSURE   |                         |               |          |
| HEATED PRIOR   |                         |               |          |
| TO             |                         |               |          |
| INTRODUCTION   |                         |               |          |
| INTO THE       |                         |               |          |
| RETORT?        |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IS A         |                         |               |          |
| DIFFUSER USED  |                         |               |          |
| ON THE         |                         |               |          |
| COMPRESSED AIR |                         |               |          |
| ENTRY LINE TO  |                         |               |          |
| INSURE RAPID   |                         |               |          |
| MIXING OF THE  |                         |               |          |
| AIR IN THE     |                         |               |          |
| RETORT         |                         |               |          |
| ATMOSPHERE?    |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **HAS THE      |                         |               |          |
| POINT WHERE    |                         |               |          |
| AIR ENTERS THE |                         |               |          |
| RETORT BEEN    |                         |               |          |
| IDENTIFIED AS  |                         |               |          |
| A COLD SPOT IN |                         |               |          |
| THE RETORT?    |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **DESCRIBE HOW |                         |               |          |
| PRESSURE IS    |                         |               |          |
| CONTROLLED IN  |                         |               |          |
| THE RETORT     |                         |               |          |
| DURING THERMAL |                         |               |          |
| PROCESSING:**  |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # HAS OVER     |                         |               |          |
| PRESSURE BEEN  |                         |               |          |
| IDENTIFIED AS  |                         |               |          |
| A FACTOR CRITI |                         |               |          |
| CAL TO THE THE |                         |               |          |
| RMAL PROCESS?  |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
+----------------+-------------------------+---------------+----------+
| #              |                         |               |          |
| ARE PRESSURE D |                         |               |          |
| ROPS CONSIDERE |                         |               |          |
| D TO BE PROCES |                         |               |          |
| S DEVIATIONS?  |                         |               |          |
| YES\[\] NO\[\] |                         |               |          |
|                |                         |               |          |
| ###            |                         |               |          |
| WHY? WHY NOT?  |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # CON          |                         |               |          |
| TAINER COOLING |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **CONTAINERS   |                         |               |          |
| ARE COOLED BY: |                         |               |          |
| AIR \[ \]      |                         |               |          |
| WATER \[ \]**  |                         |               |          |
|                |                         |               |          |
| **EXPLAIN      |                         |               |          |
| CONTAINER      |                         |               |          |
| COOLING:**     |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **TYPE OF      |                         |               |          |
| VALVE ON       |                         |               |          |
| COOLING WATER  |                         |               |          |
| LINES:**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **WERE COOLING |                         |               |          |
| WATER LINES    |                         |               |          |
| NOTED TO BE    |                         |               |          |
| LEAKING?       |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| # DRAIN LINES  |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **ARE SCREENS  |                         |               |          |
| USED OVER ALL  |                         |               |          |
| DRAIN LINES TO |                         |               |          |
| PREVENT        |                         |               |          |
| CLOGGING?      |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **IS THE DRAIN |                         |               |          |
| VALVE WATER    |                         |               |          |
| TIGHT AND      |                         |               |          |
| NON-CLOGGING   |                         |               |          |
| YES\[\]        |                         |               |          |
| NO\[\]**       |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **OTHER        |                         |               |          |
| CONCERNS AND   |                         |               |          |
| OBSERVATIONS** |                         |               |          |
+----------------+-------------------------+---------------+----------+
| **PLEASE       |                         |               |          |
| EXPLAIN ANY    |                         |               |          |
| OTHER CONCERNS |                         |               |          |
| WITH THE       |                         |               |          |
| OPERATION OF   |                         |               |          |
| THIS RETORT    |                         |               |          |
| SYSTEM:**      |                         |               |          |
+----------------+-------------------------+---------------+----------+