+-----------------------------------------------------------------------+
| ## Appendix O                                                         |
+-----------------------------------------------------------------------+

### Food & Drug Affirmation of Compliance

  -----------------------------------------------------------------------
  This appendix lists codes used when submitting 801(a) data\
  and bio terrorism prior notice

  -----------------------------------------------------------------------

This list of affirmation of compliance codes is up to date at the time
of publication. To keep abreast of any changes, read the administrative
messages in ABI that pertain to this list. Individual records and/or the
entire affirmation of compliance file may be queried and/or downloaded
as per instructions in the Other Government Agency Query (OGQ) chapter
of this document.

+-----------+----------------------------------------------------------+
| # *FDA    |                                                          |
|  Affirmat |                                                          |
| ion of Co |                                                          |
| mpliance* |                                                          |
+-----------+----------------------------------------------------------+
| **Code**  | **Compliance Type Description**                          |
+-----------+----------------------------------------------------------+
| ABP       | Phil Anchovy/Bagoong Shprs Exemptia16-13                 |
+-----------+----------------------------------------------------------+
| ACC       | RCHSA Accession Number                                   |
+-----------+----------------------------------------------------------+
| ADA       | Anticipated Date of Arrival                              |
+-----------+----------------------------------------------------------+
| AIN       | Food Additive Identification Number                      |
+-----------+----------------------------------------------------------+
| ANA       | Abbreviated New Animal Drug Number                       |
+-----------+----------------------------------------------------------+
| AND       | Abbreviated New Drug Application Number                  |
+-----------+----------------------------------------------------------+
| APA       | Anticipated Port of Arrival                              |
+-----------+----------------------------------------------------------+
| APC       | Anticipated Point of Crossing                            |
+-----------+----------------------------------------------------------+
| ARV       | Animal Drgs Imprt For Racetrack Ia 68-08                 |
+-----------+----------------------------------------------------------+
| ATA       | Anticipated Time of Arrival                              |
+-----------+----------------------------------------------------------+
| AWB       | Air Waybill                                              |
+-----------+----------------------------------------------------------+
| AWH       | House Air Waybill                                        |
+-----------+----------------------------------------------------------+
| BAS       | Basmati Rice Firms Exempt From Ia 02-01                  |
+-----------+----------------------------------------------------------+
| BFL       | Biologic Firm License Number                             |
+-----------+----------------------------------------------------------+
| BIS       | Sulfites In Shrimp, Firms Exempt Ia16-30                 |
+-----------+----------------------------------------------------------+
| BLN       | Biologics License Number                                 |
+-----------+----------------------------------------------------------+
| BOL       | Master Bill of Lading -- Surface (incl SCAC)             |
+-----------+----------------------------------------------------------+
| BPI       | Black Pepper From India Exempt Ia 28-02                  |
+-----------+----------------------------------------------------------+
| BPL       | Biologic Product License Number                          |
+-----------+----------------------------------------------------------+
| BRI       | Brassware Shprs Exempt From Ia#52-01                     |
+-----------+----------------------------------------------------------+
| C12       | Ext 12-03,Sft/Semisft Frm Goat Mlk 12c12                 |
+-----------+----------------------------------------------------------+
| C15       | Ext 12-03,Sft/Semi Sft-Fr Cow Milk,12c15                 |
+-----------+----------------------------------------------------------+
| C16       | Ext 12-03,Sft Ripened, Ewe Milk, 12c16                   |
+-----------+----------------------------------------------------------+
| C52       | Ext 12-03, Semisoft Cheese, 12a52                        |
+-----------+----------------------------------------------------------+
| C53       | Ext 12-03, Semisoft, Part Skim, 12a53                    |
+-----------+----------------------------------------------------------+
| # *FDA    |                                                          |
|  Affirmat |                                                          |
| ion of Co |                                                          |
| mpliance* |                                                          |
+-----------+----------------------------------------------------------+
| **Code**  | **Compliance Type Description**                          |
+-----------+----------------------------------------------------------+
| C56       | Ext 12-03, Sft Ripend, Fr Cow Milk,12a56                 |
+-----------+----------------------------------------------------------+
| CAN       | Carrier Name                                             |
+-----------+----------------------------------------------------------+
| CCC       | Chinese Ceramicware Factory Code                         |
+-----------+----------------------------------------------------------+
| CCN       | Carrier ISO Country Code                                 |
+-----------+----------------------------------------------------------+
| CFR       | Code Of Federal Regulations Section                      |
+-----------+----------------------------------------------------------+
| CIN       | Color Identification Number                              |
+-----------+----------------------------------------------------------+
| CNO       | Container Number                                         |
+-----------+----------------------------------------------------------+
| CO1       | Consignee Address Line 1                                 |
+-----------+----------------------------------------------------------+
| CO2       | Consignee Address Line 2                                 |
+-----------+----------------------------------------------------------+
| COA       | Consignee ISO Country Code                               |
+-----------+----------------------------------------------------------+
| COC       | Consignee Firm Name                                      |
+-----------+----------------------------------------------------------+
| COE       | Consignee Email                                          |
+-----------+----------------------------------------------------------+
| COF       | Consignee First Name                                     |
+-----------+----------------------------------------------------------+
| COL       | Shprs Exempt For Ill/Undec Color Ia45-02                 |
+-----------+----------------------------------------------------------+
| COM       | Consignee Last Name                                      |
+-----------+----------------------------------------------------------+
| CON       | Consignee Number                                         |
+-----------+----------------------------------------------------------+
| COP       | Consignee Phone Number                                   |
+-----------+----------------------------------------------------------+
| COS       | Cosmetic Registration Number                             |
+-----------+----------------------------------------------------------+
| COU       | Consignee Address City                                   |
+-----------+----------------------------------------------------------+
| COV       | Consignee Address State or Canadian Province             |
+-----------+----------------------------------------------------------+
| COX       | Consignee FAX                                            |
+-----------+----------------------------------------------------------+
| COZ       | Consignee Zip or Mail Code                               |
+-----------+----------------------------------------------------------+
| CPH       | Ceramic Shprs From Proc/Hk Exmpt IA52-06                 |
+-----------+----------------------------------------------------------+
| CRT       | Thai Cnd Crabmeat Shprs Exempt Ia 16-25                  |
+-----------+----------------------------------------------------------+
| CSH       | Country of Shipping                                      |
+-----------+----------------------------------------------------------+
| CTW       | Cosmetic Shprs Exempt Frm Taiwan Ia53-06                 |
+-----------+----------------------------------------------------------+
| CWN       | Chloramphenicol W/O Nada Doc Ia 56-01                    |
+-----------+----------------------------------------------------------+
| DEV       | Device Registration Number                               |
+-----------+----------------------------------------------------------+
| DFT       | Dry/Pick Fish Thail Shprs Exmpt Ia 16-07                 |
+-----------+----------------------------------------------------------+
| DHC       | Dioxin Health Certificate Code                           |
+-----------+----------------------------------------------------------+
| DLS       | Drug Listing Number                                      |
+-----------+----------------------------------------------------------+
| DPF       | Dry/Prsvd/Fruit Shprs Exempt Ia 21-04                    |
+-----------+----------------------------------------------------------+
| DPM       | Shprs Dried Peppers Mex Exempt Ia 24-11                  |
+-----------+----------------------------------------------------------+
| EAG       | Eagle Brd. Med.Oil Mfr.Borden Ex Ia66-13                 |
+-----------+----------------------------------------------------------+
| EFC       | Entry Filer Code                                         |
+-----------+----------------------------------------------------------+
| ENT       | Entry Number (Last 8 digits)                             |
+-----------+----------------------------------------------------------+
| ERR       | Entry Review Requested                                   |
+-----------+----------------------------------------------------------+
| ETP       | Entry Type                                               |
+-----------+----------------------------------------------------------+
| FA1       | Producer Grower Harvester Address 1 (FEI)                |
+-----------+----------------------------------------------------------+
| FA2       | Producer Grower Harvester Address 2 (FEI)                |
+-----------+----------------------------------------------------------+
| FAC       | Producer Grower Harvester City (FEI)                     |
+-----------+----------------------------------------------------------+
| # *FDA    |                                                          |
|  Affirmat |                                                          |
| ion of Co |                                                          |
| mpliance* |                                                          |
+-----------+----------------------------------------------------------+
| **Code**  | **Compliance Type Description**                          |
+-----------+----------------------------------------------------------+
| FAP       | Food Additive Petition Approval Number                   |
+-----------+----------------------------------------------------------+
| FAS       | Producer Grower Harvester State (FEI)                    |
+-----------+----------------------------------------------------------+
| FCC       | French Cheese-Facility Certification No                  |
+-----------+----------------------------------------------------------+
| FCE       | Food Canning Establishment Number                        |
+-----------+----------------------------------------------------------+
| FCN       | Producer Grower Harvester Name (FEI)                     |
+-----------+----------------------------------------------------------+
| FCR       | Producer Grower Harvester Country                        |
+-----------+----------------------------------------------------------+
| FCZ       | Producer Grower Harvester Zip Code (FEI)                 |
+-----------+----------------------------------------------------------+
| FEI       | Producer Grower Harvester FEI Number                     |
+-----------+----------------------------------------------------------+
| FEM       | Producer Grower Harvester City (FEI) E-Mail Addr.        |
+-----------+----------------------------------------------------------+
| FFT       | Producer Grower Harvester Indicator (FEI)                |
+-----------+----------------------------------------------------------+
| FFX       | Producer Grower Harvester (FEI) Contact FAX              |
+-----------+----------------------------------------------------------+
| FIR       | Location of Goods (FIRMS Code)                           |
+-----------+----------------------------------------------------------+
| FLN       | Producer Grower Harvester (FEI) Contact Name             |
+-----------+----------------------------------------------------------+
| FMD       | Country Free Of Foot/Mouth Dis.Ia17-02                   |
+-----------+----------------------------------------------------------+
| FME       | FDA PN Mfr Registration Exemption                        |
+-----------+----------------------------------------------------------+
| FPN       | Producer Grower Harvester (FEI) Contact Phone            |
+-----------+----------------------------------------------------------+
| FRG       | Frogleg Shprs Exempt From Ia 16-12                       |
+-----------+----------------------------------------------------------+
| FTZ       | FTZ Admission Number                                     |
+-----------+----------------------------------------------------------+
| HA1       | Shipper Address 1 (FEI)                                  |
+-----------+----------------------------------------------------------+
| HA2       | Shipper Address 2 (FEI)                                  |
+-----------+----------------------------------------------------------+
| HAC       | Shipper Address City                                     |
+-----------+----------------------------------------------------------+
| HAS       | Shipper Address State                                    |
+-----------+----------------------------------------------------------+
| HCN       | Shipper Name (FEI)                                       |
+-----------+----------------------------------------------------------+
| HCR       | Shipper Address Country                                  |
+-----------+----------------------------------------------------------+
| HCT       | HCT/P Complaint                                          |
+-----------+----------------------------------------------------------+
| HCZ       | Shipper Zip Code (FEI)                                   |
+-----------+----------------------------------------------------------+
| HEI       | Shipper FEI Number                                       |
+-----------+----------------------------------------------------------+
| HEM       | Shipper (FEI) Contact E-Mail Address                     |
+-----------+----------------------------------------------------------+
| HFT       | Shipper Indicator (FEI)                                  |
+-----------+----------------------------------------------------------+
| HFX       | Shipper (FEI) Contact FAX                                |
+-----------+----------------------------------------------------------+
| HLN       | Shipper (FEI) Contact Name                               |
+-----------+----------------------------------------------------------+
| HPF       | Hk/Proc Fungus Shprs Exempt Ia 25-05                     |
+-----------+----------------------------------------------------------+
| HPN       | Shipper (FEI) Contact Phone                              |
+-----------+----------------------------------------------------------+
| HRN       | HCT/P Registration Number                                |
+-----------+----------------------------------------------------------+
| HTS       | Harmonized Tariff Number                                 |
+-----------+----------------------------------------------------------+
| IBP       | Indian Black Pepper                                      |
+-----------+----------------------------------------------------------+
| IDE       | Investigational Device Exemption Number                  |
+-----------+----------------------------------------------------------+
| IFE       | Import For Export/Reqs Quantity & Value                  |
+-----------+----------------------------------------------------------+
| IM1       | Importer Address Line 1                                  |
+-----------+----------------------------------------------------------+
| IM2       | Importer Address Line 2                                  |
+-----------+----------------------------------------------------------+
| IMA       | Importer ISO Country Code                                |
+-----------+----------------------------------------------------------+
| # *FDA    |                                                          |
|  Affirmat |                                                          |
| ion of Co |                                                          |
| mpliance* |                                                          |
+-----------+----------------------------------------------------------+
| **Code**  | **Compliance Type Description**                          |
+-----------+----------------------------------------------------------+
| IMC       | Importer Firm Name                                       |
+-----------+----------------------------------------------------------+
| IME       | Importer Email                                           |
+-----------+----------------------------------------------------------+
| IMF       | Importer First Name                                      |
+-----------+----------------------------------------------------------+
| IMM       | Importer Last Name                                       |
+-----------+----------------------------------------------------------+
| IMN       | Importer Number                                          |
+-----------+----------------------------------------------------------+
| IMP       | Importer Phone Number                                    |
+-----------+----------------------------------------------------------+
| IMS       | Importer Address State or Canadian Province              |
+-----------+----------------------------------------------------------+
| IMU       | Importer Address City                                    |
+-----------+----------------------------------------------------------+
| IMX       | Importer FAX                                             |
+-----------+----------------------------------------------------------+
| IMZ       | Importer Zip or Mail Code                                |
+-----------+----------------------------------------------------------+
| INA       | Investigational New Animal Drug Number                   |
+-----------+----------------------------------------------------------+
| INB       | In-Bond Number                                           |
+-----------+----------------------------------------------------------+
| IND       | Investigational New Drug Number                          |
+-----------+----------------------------------------------------------+
| INF       | Infant Formula Mfrs.Exempt From Ia40-04                  |
+-----------+----------------------------------------------------------+
| INT       | In-Bond Type                                             |
+-----------+----------------------------------------------------------+
| IRC       | Impact Resistance Lens Test Cert.                        |
+-----------+----------------------------------------------------------+
| JPR       | Japanese P/P Radish Shprs Exempt Ia25-07                 |
+-----------+----------------------------------------------------------+
| LBI       | Lobster Shprs From India Exempt Ia 16-23                 |
+-----------+----------------------------------------------------------+
| LF1       | Low Value-Food/Food Related \<=\$200                     |
+-----------+----------------------------------------------------------+
| LF2       | Low Value-Food/Food Related \$200\<= \$500               |
+-----------+----------------------------------------------------------+
| LF3       | Low Value-Food/Food Related \$500\<=\$1000               |
+-----------+----------------------------------------------------------+
| LR1       | Low Value-Non Med Rad Emit. \<=\$200                     |
+-----------+----------------------------------------------------------+
| LR2       | Low Value-Non Med Rad Emit. \$200\<=\$1000               |
+-----------+----------------------------------------------------------+
| LST       | Device Listing Number                                    |
+-----------+----------------------------------------------------------+
| LWC       | Electrode Lead Wire Or Patient Cable                     |
+-----------+----------------------------------------------------------+
| MAH       | Mahimahi Firms Exempt From IA 16-05                      |
+-----------+----------------------------------------------------------+
| MCC       | Mexican Cantaloupe Certificate Number                    |
+-----------+----------------------------------------------------------+
| MCH       | Mexican Corn Husk Shprs Exempt IA 52-09                  |
+-----------+----------------------------------------------------------+
| MDL       | Model Number                                             |
+-----------+----------------------------------------------------------+
| MFA       | Medicated Feed Application Number                        |
+-----------+----------------------------------------------------------+
| MOT       | Mode of Transportation Code                              |
+-----------+----------------------------------------------------------+
| MPS       | Mex Pumpkin Seeds Shprs Exempt Ia 23-01                  |
+-----------+----------------------------------------------------------+
| NAD       | New Animal Drug Application Number                       |
+-----------+----------------------------------------------------------+
| NDA       | New Drug Application Number                              |
+-----------+----------------------------------------------------------+
| NDC       | National Drug Code                                       |
+-----------+----------------------------------------------------------+
| NHB       | NVOCC or House Bill Number (Special Bill)                |
+-----------+----------------------------------------------------------+
| OA1       | FDA Owner Address Line 1                                 |
+-----------+----------------------------------------------------------+
| OA2       | FDA Owner Address Line 2                                 |
+-----------+----------------------------------------------------------+
| OAC       | FDA Owner City                                           |
+-----------+----------------------------------------------------------+
| OAP       | FDA Owner Country                                        |
+-----------+----------------------------------------------------------+
| OAS       | FDA State or Province                                    |
+-----------+----------------------------------------------------------+
| # *FDA    |                                                          |
|  Affirmat |                                                          |
| ion of Co |                                                          |
| mpliance* |                                                          |
+-----------+----------------------------------------------------------+
| **Code**  | **Compliance Type Description**                          |
+-----------+----------------------------------------------------------+
| OFT       | Owner Firm Type                                          |
+-----------+----------------------------------------------------------+
| OFT       | Owner Firm Type                                          |
+-----------+----------------------------------------------------------+
| OMI       | FDA Owner MID                                            |
+-----------+----------------------------------------------------------+
| ORN       | FDA Owner Registration Number                            |
+-----------+----------------------------------------------------------+
| OWN       | FDA Owner Name                                           |
+-----------+----------------------------------------------------------+
| OWZ       | FDA Owner Zip Code                                       |
+-----------+----------------------------------------------------------+
| PAC       | Private Analytical Certificate Date                      |
+-----------+----------------------------------------------------------+
| PCW       | Produce Shpr/Grwr Exempt Ctrywde Ia99-05                 |
+-----------+----------------------------------------------------------+
| PFR       | Food Facility Registration Number                        |
+-----------+----------------------------------------------------------+
| PFT       | Producer Firm Type                                       |
+-----------+----------------------------------------------------------+
| PK0       | Package/Can Codes #10                                    |
+-----------+----------------------------------------------------------+
| PK1       | Package/Can Codes #1                                     |
+-----------+----------------------------------------------------------+
| PK2       | Package/Can Codes #2                                     |
+-----------+----------------------------------------------------------+
| PK3       | Package/Can Codes #3                                     |
+-----------+----------------------------------------------------------+
| PK4       | Package/Can Codes #4                                     |
+-----------+----------------------------------------------------------+
| PK5       | Package/Can Codes #5                                     |
+-----------+----------------------------------------------------------+
| PK6       | Package/Can Codes #6                                     |
+-----------+----------------------------------------------------------+
| PK7       | Package/Can Codes #7                                     |
+-----------+----------------------------------------------------------+
| PK8       | Package/Can Codes #8                                     |
+-----------+----------------------------------------------------------+
| PK9       | Package/Can Codes #9                                     |
+-----------+----------------------------------------------------------+
| PMA       | Device Premarket Approval Number                         |
+-----------+----------------------------------------------------------+
| PMN       | Device Premarket Notification Num (510k)                 |
+-----------+----------------------------------------------------------+
| PNC       | Prior Notice Confirmation Number                         |
+-----------+----------------------------------------------------------+
| PND       | Prior Notice Disclaimer for FD3 Tariff                   |
+-----------+----------------------------------------------------------+
| PPG       | Shprs Prsvd/Pkled Ginger Exempt Ia 25-01                 |
+-----------+----------------------------------------------------------+
| PPP       | Shpr/Mfr Exmpt/Pest Proces Prod Ia99-08                  |
+-----------+----------------------------------------------------------+
| PVC       | Privately Owned Vehicle Cntry of Registration            |
+-----------+----------------------------------------------------------+
| PVL       | Privately Owned Vehicle License Number                   |
+-----------+----------------------------------------------------------+
| PVP       | Privately Owned Vehicle Province/Foreign St              |
+-----------+----------------------------------------------------------+
| PVS       | Privately Owned Vehicle State Code                       |
+-----------+----------------------------------------------------------+
| RA1       | Rad Health Product Declaration A1 (Fda 2877)             |
+-----------+----------------------------------------------------------+
| RA2       | Rad Health Product Declaration A2 (Fda 2877)             |
+-----------+----------------------------------------------------------+
| RA3       | Rad Health Product Declaration A3 (Fda 2877)             |
+-----------+----------------------------------------------------------+
| RA4       | Rad Health Product Declaration A4 (Fda 2877)             |
+-----------+----------------------------------------------------------+
| RA5       | Rad Health Product Declaration A5 (Fda 2877)             |
+-----------+----------------------------------------------------------+
| RA6       | Rad Health Product Declaration A6 (Fda 2877)             |
+-----------+----------------------------------------------------------+
| RA7       | Rad Health Product Declaration A7 (Fda 2877)             |
+-----------+----------------------------------------------------------+
| RAA       | Rad Health Prdt Affirmation A (Fd 2877)                  |
+-----------+----------------------------------------------------------+
| RAB       | Rad Health Prdt Affirmation B (Fd 2877)                  |
+-----------+----------------------------------------------------------+
| RAC       | Rad Health Prdt Affirmation C (Fd 2877)                  |
+-----------+----------------------------------------------------------+
| RAD       | Rad Health Prdt Affirmation D (Fd 2877)                  |
+-----------+----------------------------------------------------------+
| # *FDA    |                                                          |
|  Affirmat |                                                          |
| ion of Co |                                                          |
| mpliance* |                                                          |
+-----------+----------------------------------------------------------+
| **Code**  | **Compliance Type Description**                          |
+-----------+----------------------------------------------------------+
| RB1       | Rad Health Product Declaration B1 (Fda 2877)             |
+-----------+----------------------------------------------------------+
| RB2       | Rad Health Product Declaration B2 (Fda 2877)             |
+-----------+----------------------------------------------------------+
| RC1       | Rad Health Product Declaration C1 (Fda 2877)             |
+-----------+----------------------------------------------------------+
| RC2       | Rad Health Product Declaration C2 (Fda 2877)             |
+-----------+----------------------------------------------------------+
| RCN       | Rice Stks/Verm Proc Shpr Exempt Ia 04-05                 |
+-----------+----------------------------------------------------------+
| RD1       | Rad Health Product Declaration D1 (Fda 2877)             |
+-----------+----------------------------------------------------------+
| RD2       | Rad Health Product Declaration D2 (Fda 2877)             |
+-----------+----------------------------------------------------------+
| RD3       | Rad Health Product Declaration D3 (Fda 2877)             |
+-----------+----------------------------------------------------------+
| REG       | Drug Registration Number                                 |
+-----------+----------------------------------------------------------+
| RNO       | Rail Car Number                                          |
+-----------+----------------------------------------------------------+
| RPA       | 02c- -, Rice Flr, Ext 02-02                              |
+-----------+----------------------------------------------------------+
| RPB       | 02d02, Prcd Rice,Plain,Polished Ext 02-02                |
+-----------+----------------------------------------------------------+
| RPC       | 02d10, Prcd, Pkgd Rice/Meal/Milled 02-02                 |
+-----------+----------------------------------------------------------+
| RPD       | 02h04, Rice Starch, Ext 02-02                            |
+-----------+----------------------------------------------------------+
| RPE       | 03f07, Rice Crackers, Ext 02-02                          |
+-----------+----------------------------------------------------------+
| RPF       | 03y12, Rice Cake/Rice Cake Mix Ext 02-02                 |
+-----------+----------------------------------------------------------+
| RPG       | 04y02, Rice Vermicelli, Ext 02-02                        |
+-----------+----------------------------------------------------------+
| RPH       | 04y04, Rice Sticks, Ext 02-02                            |
+-----------+----------------------------------------------------------+
| RPI       | 04y05, Rice Flakes/Paper Ext 02-02                       |
+-----------+----------------------------------------------------------+
| RPJ       | 04y99, Rice Noodles,N.E.C. Ext 02-02                     |
+-----------+----------------------------------------------------------+
| RPK       | 05a03, Rice Flks,Ready To Eat, Ext 02-02                 |
+-----------+----------------------------------------------------------+
| RPO       | Rice Products Exempt From Ia 02-02.                      |
+-----------+----------------------------------------------------------+
| RSV       | Rice Stks/Verm Proc Shpr Exempt Ia 02-04                 |
+-----------+----------------------------------------------------------+
| RUD       | Ext 1674, Smoked, Based On Rpm 9-25 Req.                 |
+-----------+----------------------------------------------------------+
| RUE       | Ext 1674, Saltcured,Based On Rpm 9-25 Req                |
+-----------+----------------------------------------------------------+
| RUF       | Ext 16-74, Airdried,Based On Rpm 9-25 Req                |
+-----------+----------------------------------------------------------+
| SA1       | Submitter Address Line 1                                 |
+-----------+----------------------------------------------------------+
| SA2       | Submitter Address Line 2                                 |
+-----------+----------------------------------------------------------+
| SAC       | Submitter Address City                                   |
+-----------+----------------------------------------------------------+
| SAS       | Submitter Address State or Province                      |
+-----------+----------------------------------------------------------+
| SCA       | Importing Carrier                                        |
+-----------+----------------------------------------------------------+
| SCC       | Submitter ISO Country Code                               |
+-----------+----------------------------------------------------------+
| SCN       | Submitter Firm Name                                      |
+-----------+----------------------------------------------------------+
| SCZ       | Submitter Zip or Mail Code                               |
+-----------+----------------------------------------------------------+
| SDT       | Thail Cnd Shrimp/Decom Exempt Ia 16-22                   |
+-----------+----------------------------------------------------------+
| SEM       | Submitter Email                                          |
+-----------+----------------------------------------------------------+
| SFN       | Submitter First Name                                     |
+-----------+----------------------------------------------------------+
| SFR       | Shipper Registration Number                              |
+-----------+----------------------------------------------------------+
| SFT       | Submitter Firm Type                                      |
+-----------+----------------------------------------------------------+
| SFX       | Submitter FAX Number                                     |
+-----------+----------------------------------------------------------+
| SID       | Schedule Identifier Number                               |
+-----------+----------------------------------------------------------+
| # *FDA    |                                                          |
|  Affirmat |                                                          |
| ion of Co |                                                          |
| mpliance* |                                                          |
+-----------+----------------------------------------------------------+
| **Code**  | **Compliance Type Description**                          |
+-----------+----------------------------------------------------------+
| SIF       | Seafood Haccp Inporter Firm                              |
+-----------+----------------------------------------------------------+
| SLN       | Submitter Last Name                                      |
+-----------+----------------------------------------------------------+
| SPI       | India Shmp Shprs Exempt From Ia 16-35                    |
+-----------+----------------------------------------------------------+
| SPN       | Submitter Phone Number                                   |
+-----------+----------------------------------------------------------+
| SPO       | Shrimp Shprs Exempt From Ia 16-18                        |
+-----------+----------------------------------------------------------+
| SRK       | Shark Cartilage Shprs Exempt Ia-16-02                    |
+-----------+----------------------------------------------------------+
| SSG       | Surg. Instr Pk Mfr Gmps Met Ia76-01a                     |
+-----------+----------------------------------------------------------+
| SSI       | Surg. Instr Exmpt Fm Ia76-01 (B List)                    |
+-----------+----------------------------------------------------------+
| STN       | Submission Tracking Number                               |
+-----------+----------------------------------------------------------+
| SWO       | Swordfish Exempt From Ia 16-08                           |
+-----------+----------------------------------------------------------+
| TAM       | Tamarind Shippers Exempt From Ia21-07                    |
+-----------+----------------------------------------------------------+
| UFC       | Unacceptable To Foreign Country                          |
+-----------+----------------------------------------------------------+
| UVD       | Exempt 1674, Smoked, Unevis. Fish                        |
+-----------+----------------------------------------------------------+
| UVE       | Exempt 16-74,Salt Cured, Unevis Fish                     |
+-----------+----------------------------------------------------------+
| UVF       | Firms Exempt From Ia 16-74 Unevisc Fish                  |
+-----------+----------------------------------------------------------+
| VFT       | Voyage, Trip, Flight Number                              |
+-----------+----------------------------------------------------------+
| WA1       | Web Transmitter Address Line 1                           |
+-----------+----------------------------------------------------------+
| WA2       | Web Transmitter Address Line 2                           |
+-----------+----------------------------------------------------------+
| WAC       | Web Transmitter City                                     |
+-----------+----------------------------------------------------------+
| WAS       | Web Transmitter State                                    |
+-----------+----------------------------------------------------------+
| WCC       | Web Transmitter Country                                  |
+-----------+----------------------------------------------------------+
| WCN       | Web Account Holder Firm Name                             |
+-----------+----------------------------------------------------------+
| WCZ       | Web Transmitter Zip or Mail Code                         |
+-----------+----------------------------------------------------------+
| WEM       | Web Transmitter E-Mail Address                           |
+-----------+----------------------------------------------------------+
| WFN       | Web Transmitter First Name                               |
+-----------+----------------------------------------------------------+
| WFX       | Web Transmitter FAX Number                               |
+-----------+----------------------------------------------------------+
| WLN       | Web Transmitter Last Name                                |
+-----------+----------------------------------------------------------+
| WPN       | Web Transmitter Telephone Number                         |
+-----------+----------------------------------------------------------+

**Valid FDA Bioterrorism Act (BTA) Affirmation Codes and Qualifiers**

The affirmation of compliance codes and qualifiers must be edited and
validated as follows:

\*All submitter and arrival data elements (numbers 1 through 7, 9
through 16, and 31-32) are **MANDATORY** if a prior notice confirmation
number (PNC) is **not** present. If the PNC is used, it must be in the
affirmation of compliance field on the FD01 record.

All affirmation of compliance codes in this table requires a qualifier.

+---+----+-----------------+----+--------+------------+-------------+
| * | *  | **Affirmation   | ** | **Len  | **ACS      | **Notes**   |
| * | *A | of Compliance   | St | gth/** | Qualifier  |             |
| \ | ff | Qualifier**     | at |        | Val        |             |
| # | Co |                 | ** | **C    | idations** |             |
| * | de |                 |    | lass** |            |             |
| * | ** |                 |    |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 1 | S  | Submitter Last  | C  | To 25X |            |             |
|   | LN | Name            | \* |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 2 | S  | Submitter First | C  | To 25X |            | May be      |
|   | FN | Name            | \* |        |            | difference  |
|   |    |                 |    |        |            | from        |
|   |    |                 |    |        |            | contact     |
|   |    |                 |    |        |            | name        |
|   |    |                 |    |        |            | (FD04).     |
+---+----+-----------------+----+--------+------------+-------------+
| 3 | S  | Submitter Phone | C  | 10 To  | US         | May be      |
|   | PN | Number          | \* | 14X    | domestic   | different   |
|   |    |                 |    |        | phone      | from        |
|   |    |                 |    |        | numbers    | contact     |
|   |    |                 |    |        | must be 10 | phone       |
|   |    |                 |    |        | digits     | number      |
|   |    |                 |    |        | (area      | (FD04)      |
|   |    |                 |    |        | code +     |             |
|   |    |                 |    |        | number).   |             |
|   |    |                 |    |        | If         |             |
|   |    |                 |    |        | foreign,   |             |
|   |    |                 |    |        | include a  |             |
|   |    |                 |    |        | valid      |             |
|   |    |                 |    |        | telephone  |             |
|   |    |                 |    |        | country    |             |
|   |    |                 |    |        | and area   |             |
|   |    |                 |    |        | code where |             |
|   |    |                 |    |        | a          |             |
|   |    |                 |    |        | pplicable. |             |
+---+----+-----------------+----+--------+------------+-------------+
| 4 | S  | Submitter Fax   | C  | 10 To  | Same as    | If none     |
|   | FX |                 | \* | 14X    | above.     | zero fill   |
+---+----+-----------------+----+--------+------------+-------------+
| 5 | S  | Submitter       | C  | To 25X |            | If none     |
|   | EM | E-mail          | \* |        |            | enter       |
|   |    |                 |    |        |            | "none"      |
+---+----+-----------------+----+--------+------------+-------------+
| 6 | S  | Submitter Firm  | C  | To 25X |            |             |
|   | CN | Name            | \* |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 7 | S  | Submitter       | C  | To 25X |            |             |
|   | A1 | Address Line 1  | \* |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 8 | S  | Submitter       | C  | To 25X |            | Enter line  |
|   | A2 | Address Line 2  |    |        |            | 2 of        |
|   |    |                 |    |        |            | address if  |
|   |    |                 |    |        |            | it exists   |
+---+----+-----------------+----+--------+------------+-------------+
| 9 | S  | Submitter       | C  | To 25X |            |             |
|   | AC | Address City    | \* |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 1 | S  | Submitter       | C  | 2A     | Valid USPS | Must be     |
| 0 | AS | Address State   | \* |        | State code | 'FN' if     |
|   |    | or Canadian     |    |        | or         | other than  |
|   |    | Province.       |    |        | Canadian   | valid       |
|   |    |                 |    |        | Province   | Canadian    |
|   |    |                 |    |        | code. Use  | province    |
|   |    |                 |    |        | "FN" for   | (from       |
|   |    |                 |    |        | all other. | below) or   |
|   |    |                 |    |        |            | valid U.S.  |
|   |    |                 |    |        |            | state code. |
|   |    |                 |    |        |            | Do not      |
|   |    |                 |    |        |            | spell out   |
|   |    |                 |    |        |            | state or    |
|   |    |                 |    |        |            | province    |
|   |    |                 |    |        |            | name.       |
|   |    |                 |    |        |            | **Note 1**  |
+---+----+-----------------+----+--------+------------+-------------+
| 1 | S  | Submitter ZIP   | C  | 5 To   |            |             |
| 1 | CZ | or Mail Code    | \* | 25X    |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 1 | S  | Submitter ISO   | C  | 2AN    | Must be a  | #           |
| 2 | CC | Country Code    | \* |        | valid ISO  | #### Note 2 |
|   |    |                 |    |        | country    |             |
|   |    |                 |    |        | code       |             |
+---+----+-----------------+----+--------+------------+-------------+

+---+----+-----------------+----+--------+------------+-------------+
| * | *  | **Affirmation   | ** | **Len  | **ACS      | **Notes**   |
| * | *A | of Compliance   | St | gth/** | Qualifier  |             |
| \ | ff | Qualifier**     | at |        | Val        |             |
| # | Co |                 | ** | **C    | idations** |             |
| * | de |                 |    | lass** |            |             |
| * | ** |                 |    |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 1 | S  | Submitter Firm  | C  | 1X     | Must be    | Use to      |
| 3 | FT | Type            | \* |        | one:       | describe    |
|   |    |                 |    |        |            | the type of |
|   |    |                 |    |        | M -        | submitter   |
|   |    |                 |    |        | Man        |             |
|   |    |                 |    |        | ufacturer/ |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | Producer\  |             |
|   |    |                 |    |        | Grower/\   |             |
|   |    |                 |    |        | Harvester, |             |
|   |    |                 |    |        | or\        |             |
|   |    |                 |    |        | Co         |             |
|   |    |                 |    |        | nsolidator |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | S --       |             |
|   |    |                 |    |        | Shipper    |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | C --       |             |
|   |    |                 |    |        | Carrier    |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | I -        |             |
|   |    |                 |    |        | Importer   |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | U --       |             |
|   |    |                 |    |        | Consignee  |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | F - Filer  |             |
|   |    |                 |    |        | or agent   |             |
+---+----+-----------------+----+--------+------------+-------------+
| 1 | A  | Anticipated     | C  | DDPP   | Must be a  |             |
| 4 | PA | Port of Arrival | \* |        | valid port |             |
|   |    |                 |    |        | code       |             |
+---+----+-----------------+----+--------+------------+-------------+
| 1 | A  | Anticipated     | C  | MM     | Must be a  |             |
| 5 | DA | Date of Arrival | \* | DDYYYY | valid      |             |
|   |    |                 |    |        | date. It   |             |
|   |    |                 |    |        | may be up  |             |
|   |    |                 |    |        | to 10 days |             |
|   |    |                 |    |        | earlier    |             |
|   |    |                 |    |        | than the   |             |
|   |    |                 |    |        | current    |             |
|   |    |                 |    |        | date.      |             |
+---+----+-----------------+----+--------+------------+-------------+
| 1 | A  | Anticipated     | C  | HHMM   | 24-hour    | Cannot be   |
| 6 | TA | Time of Arrival | \* |        | clock      | 0000 or     |
|   |    |                 |    |        |            | 2400.       |
+---+----+-----------------+----+--------+------------+-------------+
| 1 | A  | Anticipated     | C  | To 25X |            | This is     |
| 7 | PC | Point of        |    |        |            | mandatory   |
|   |    | Crossing        |    |        |            | if there is |
|   |    |                 |    |        |            | more than   |
|   |    |                 |    |        |            | one point   |
|   |    |                 |    |        |            | of crossing |
|   |    |                 |    |        |            | at the      |
|   |    |                 |    |        |            | port, e.g.  |
|   |    |                 |    |        |            | Peace       |
|   |    |                 |    |        |            | Bridge,     |
|   |    |                 |    |        |            | Lewiston    |
|   |    |                 |    |        |            | Bridge,     |
|   |    |                 |    |        |            | Buffalo     |
|   |    |                 |    |        |            | Airport, or |
|   |    |                 |    |        |            | Port of     |
|   |    |                 |    |        |            | Buffalo for |
|   |    |                 |    |        |            | port code   |
|   |    |                 |    |        |            | 0901.       |
+---+----+-----------------+----+--------+------------+-------------+
| 1 | V  | Voyage Trip     | C  | To 5X  |            | All modes   |
| 8 | FT | Flight Number   |    | max    |            | where       |
|   |    |                 |    |        |            | voyage trip |
|   |    |                 |    |        |            | or flight   |
|   |    |                 |    |        |            | number      |
|   |    |                 |    |        |            | exists.     |
+---+----+-----------------+----+--------+------------+-------------+
| 1 | C  | Carrier Name    | C  | 25X    |            | If SCAC or  |
| 9 | AN |                 |    | max    |            | IATA codes  |
|   |    |                 |    |        |            | are not     |
|   |    |                 |    |        |            | provided at |
|   |    |                 |    |        |            | the entry   |
|   |    |                 |    |        |            | level, then |
|   |    |                 |    |        |            | Privately   |
|   |    |                 |    |        |            | Owned       |
|   |    |                 |    |        |            | Vehicle     |
|   |    |                 |    |        |            | License     |
|   |    |                 |    |        |            | Number      |
|   |    |                 |    |        |            | (PVL) and   |
|   |    |                 |    |        |            | State/      |
|   |    |                 |    |        |            | Country     |
|   |    |                 |    |        |            | (PVS or PVP |
|   |    |                 |    |        |            | and PVC) or |
|   |    |                 |    |        |            | CAN and CCN |
|   |    |                 |    |        |            | should be   |
|   |    |                 |    |        |            | provided.   |
+---+----+-----------------+----+--------+------------+-------------+
| 2 | C  | Carrier Country | C  | 2A     | Code must  | #           |
| 0 | CN |                 |    |        | be a valid | #### Note 2 |
|   |    |                 |    |        | ISO        |             |
|   |    |                 |    |        | country    |             |
|   |    |                 |    |        | code       |             |
+---+----+-----------------+----+--------+------------+-------------+
| 2 | B  | Master Bill of  | C  | 16AN   | SCAC must  | #           |
| 1 | OL | Lading -        |    | max    | be valid.  | #### Note 3 |
|   |    | Surface (incl.  |    |        | 4AN + up   |             |
|   |    | SCAC)           |    |        | to 12N for |             |
|   |    |                 |    |        | total up   |             |
|   |    |                 |    |        | to 16AN.   |             |
+---+----+-----------------+----+--------+------------+-------------+

+---+----+-----------------+----+--------+------------+-------------+
| * | *  | **Affirmation   | ** | **Len  | **ACS      | **Notes**   |
| * | *A | of Compliance   | St | gth/** | Qualifier  |             |
| \ | ff | Qualifier**     | at |        | Val        |             |
| # | Co |                 | ** | **C    | idations** |             |
| * | de |                 |    | lass** |            |             |
| * | ** |                 |    |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 2 | N  | NVOCC or House  | C  | 16AN   | 4AN + up   | Also called |
| 2 | HB | Bill Number     |    |        | to 12N for | "Special    |
|   |    |                 |    |        | total to   | Bill". It   |
|   |    |                 |    |        | 16AN. Edit | is          |
|   |    |                 |    |        | same as    | conditional |
|   |    |                 |    |        | BOL. Must  | based on    |
|   |    |                 |    |        | follow     | its         |
|   |    |                 |    |        | BOL. If no | existence.  |
|   |    |                 |    |        | BOL.       |             |
|   |    |                 |    |        | Reject     |             |
+---+----+-----------------+----+--------+------------+-------------+
| 2 | A  | Master Air      | C  | 12X    | Must       | Follows AWB |
| 3 | WB | Waybill         |    |        | include    | convention. |
|   |    |                 |    |        | hyphen     |             |
|   |    |                 |    |        | between    |             |
|   |    |                 |    |        | the third  |             |
|   |    |                 |    |        | and fourth |             |
|   |    |                 |    |        | digits.    |             |
+---+----+-----------------+----+--------+------------+-------------+
| 2 | A  | House Air       | C  | 12X    | 1X min     | Must follow |
| 4 | WH | Waybill         |    | max    |            | AWB         |
+---+----+-----------------+----+--------+------------+-------------+
| 2 | C  | Container       | C  | 14X    |            | Multiple    |
| 5 | NO | Number          |    | max    |            | container   |
|   |    |                 |    |        |            | numbers can |
|   |    |                 |    |        |            | be supplied |
|   |    |                 |    |        |            | per line    |
|   |    |                 |    |        |            | using this  |
|   |    |                 |    |        |            | code.       |
+---+----+-----------------+----+--------+------------+-------------+
| 2 | R  | Rail Car Number | C  | 14X    |            | MOT 20, 21  |
| 6 | NO |                 |    | max    |            | only        |
+---+----+-----------------+----+--------+------------+-------------+
| 2 | P  | Food Facility   | C  | 11X    | 1 -        | Use this    |
| 7 | FR | Registration    |    |        | numeric    | code if the |
|   |    | Number          |    |        | fixed      | food is     |
|   |    |                 |    |        |            | processed   |
|   |    |                 |    |        | 8 - random | in a        |
|   |    |                 |    |        |            | facility    |
|   |    |                 |    |        |            | which is    |
|   |    |                 |    |        |            | required to |
|   |    |                 |    |        |            | register    |
|   |    |                 |    |        |            | with FDA.   |
|   |    |                 |    |        |            | If the      |
|   |    |                 |    |        |            | facility is |
|   |    |                 |    |        |            | exempt from |
|   |    |                 |    |        |            | FDA's       |
|   |    |                 |    |        |            | re          |
|   |    |                 |    |        |            | gis-tration |
|   |    |                 |    |        |            | re          |
|   |    |                 |    |        |            | quirements, |
|   |    |                 |    |        |            | transmit    |
|   |    |                 |    |        |            | the         |
|   |    |                 |    |        |            | a           |
|   |    |                 |    |        |            | ppro-priate |
|   |    |                 |    |        |            | exemption   |
|   |    |                 |    |        |            | reason:     |
|   |    |                 |    |        |            | (See FME)   |
+---+----+-----------------+----+--------+------------+-------------+
| 2 | P  | Producer Firm   | C  | 1X     | Must be    |             |
| 8 | FT | Type            |    |        | one:       |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | G -        |             |
|   |    |                 |    |        | Grower/    |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | Harvester  |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | C -        |             |
|   |    |                 |    |        | Co         |             |
|   |    |                 |    |        | nsolidator |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | M --       |             |
|   |    |                 |    |        | Manu       |             |
|   |    |                 |    |        | facturer/\ |             |
|   |    |                 |    |        | Producer   |             |
+---+----+-----------------+----+--------+------------+-------------+
| 2 | F  | Food Facility   | C  | 1A     |            | #           |
| 9 | ME | Registration    |    |        |            | #### Note 8 |
|   |    | Exemption       |    |        |            |             |
|   |    |                 |    |        |            | If a PFR    |
|   |    |                 |    |        |            | code and    |
|   |    |                 |    |        |            | qualifier   |
|   |    |                 |    |        |            | are not     |
|   |    |                 |    |        |            | supplied,   |
|   |    |                 |    |        |            | transmit    |
|   |    |                 |    |        |            | this code   |
|   |    |                 |    |        |            | and a valid |
|   |    |                 |    |        |            | exemption   |
|   |    |                 |    |        |            | reason.     |
+---+----+-----------------+----+--------+------------+-------------+
| 3 | S  | Shipper         | C  | 11X    | 1 -        | Use only    |
| 0 | FR | Registration    |    |        | numeric    | when        |
|   |    | Number          |    |        | fixed      | required to |
|   |    |                 |    |        |            | register    |
|   |    |                 |    |        | 8 - random |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | 2 - check  |             |
|   |    |                 |    |        | digit      |             |
+---+----+-----------------+----+--------+------------+-------------+
| 3 | C  | Country of      | C  | 2A     | Valid ISO  | Last        |
| 1 | SH | Shipping        | \* |        | code. US   | country     |
|   |    |                 |    |        | is not     | before U.S. |
|   |    |                 |    |        | valid.     | **Note 2**  |
+---+----+-----------------+----+--------+------------+-------------+
| 3 | O  | Owner Firm Type | C  | 1X     | Must be    |             |
| 2 | FT |                 | \* |        | one:       |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | M --       |             |
|   |    |                 |    |        | Manu       |             |
|   |    |                 |    |        | facturer/\ |             |
|   |    |                 |    |        | Producer,\ |             |
|   |    |                 |    |        | Grower/\   |             |
|   |    |                 |    |        | Harvester  |             |
|   |    |                 |    |        | or\        |             |
|   |    |                 |    |        | Co         |             |
|   |    |                 |    |        | nsolidator |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | C -        |             |
|   |    |                 |    |        | Carrier    |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | I -        |             |
|   |    |                 |    |        | Importer   |             |
|   |    |                 |    |        |            |             |
|   |    |                 |    |        | U -        |             |
|   |    |                 |    |        | Consignee  |             |
+---+----+-----------------+----+--------+------------+-------------+
| * | *  | **Affirmation   | ** | **Len  | **ACS      | **Notes**   |
| * | *A | of Compliance   | St | gth/** | Qualifier  |             |
| \ | ff | Qualifier**     | at |        | Val        |             |
| # | Co |                 | ** | **C    | idations** |             |
| * | de |                 |    | lass** |            |             |
| * | ** |                 |    |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 3 | P  | Prior Notice    | C  | 12X    |            | Mandatory   |
| 3 | NC | Confirmation    |    |        |            | if Prior    |
|   |    | Number          |    |        |            | Notice      |
|   |    |                 |    |        |            | C           |
|   |    |                 |    |        |            | onfirmation |
|   |    |                 |    |        |            | is received |
|   |    |                 |    |        |            | through FDA |
|   |    |                 |    |        |            | web system  |
|   |    |                 |    |        |            | (PNSI) or   |
|   |    |                 |    |        |            | ABI "WP"    |
|   |    |                 |    |        |            | a           |
|   |    |                 |    |        |            | pplication. |
|   |    |                 |    |        |            | Must be in  |
|   |    |                 |    |        |            | first       |
|   |    |                 |    |        |            | affirmation |
|   |    |                 |    |        |            | of          |
|   |    |                 |    |        |            | compliance  |
|   |    |                 |    |        |            | field on    |
|   |    |                 |    |        |            | FD01 record |
+---+----+-----------------+----+--------+------------+-------------+
| 3 | P  | Prior Notice    |    |        |            | Use of this |
| 4 | ND | Disclaim        |    |        |            | code should |
|   |    |                 |    |        |            | be limited  |
|   |    |                 |    |        |            | to lines    |
|   |    |                 |    |        |            | with FD3    |
|   |    |                 |    |        |            | tariff      |
|   |    |                 |    |        |            | codes. The  |
|   |    |                 |    |        |            | PND         |
|   |    |                 |    |        |            | indicates   |
|   |    |                 |    |        |            | prior       |
|   |    |                 |    |        |            | notice is   |
|   |    |                 |    |        |            | not         |
|   |    |                 |    |        |            | required    |
|   |    |                 |    |        |            | but 801(a)  |
|   |    |                 |    |        |            | data is     |
|   |    |                 |    |        |            | required.   |
|   |    |                 |    |        |            | Must be in  |
|   |    |                 |    |        |            | first       |
|   |    |                 |    |        |            | affirmation |
|   |    |                 |    |        |            | of          |
|   |    |                 |    |        |            | compliance  |
|   |    |                 |    |        |            | field on    |
|   |    |                 |    |        |            | FD01        |
|   |    |                 |    |        |            | record.     |
+---+----+-----------------+----+--------+------------+-------------+
| 3 | P  | Privately owned | C  | Max    | Free form  | If SCAC or  |
| 5 | VL | vehicle license |    | 25X    | text       | IATA code   |
|   |    | number          |    |        |            | are not     |
|   |    |                 |    |        |            | provided at |
|   |    |                 |    |        |            | the entry   |
|   |    |                 |    |        |            | level, and  |
|   |    |                 |    |        |            | Carrier     |
|   |    |                 |    |        |            | Name (CAN)  |
|   |    |                 |    |        |            | and Carrier |
|   |    |                 |    |        |            | Country     |
|   |    |                 |    |        |            | (CCN) are   |
|   |    |                 |    |        |            | not used,   |
|   |    |                 |    |        |            | then        |
|   |    |                 |    |        |            | Privately   |
|   |    |                 |    |        |            | Owned       |
|   |    |                 |    |        |            | Vehicle     |
|   |    |                 |    |        |            | License     |
|   |    |                 |    |        |            | Number      |
|   |    |                 |    |        |            | (PVL) and   |
|   |    |                 |    |        |            | State/      |
|   |    |                 |    |        |            | Country     |
|   |    |                 |    |        |            | (PVS) or    |
|   |    |                 |    |        |            | PVP AND     |
|   |    |                 |    |        |            | PVC) should |
|   |    |                 |    |        |            | be provided |
|   |    |                 |    |        |            | as          |
|   |    |                 |    |        |            | a           |
|   |    |                 |    |        |            | ppropriate. |
+---+----+-----------------+----+--------+------------+-------------+
| 3 | P  | Privately owned | C  | 2A     | Valid USPS | Do not      |
| 6 | VS | vehicle state   |    |        | State      | spell out   |
|   |    | code - Valid    |    |        | Code.      | the name of |
|   |    | U.S. state      |    |        |            | the state.  |
|   |    | codes           |    |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 3 | P  | Privately owned | C  | Max    | Min 2X     | Valid       |
| 7 | VP | vehicle         |    | 25X    |            | foreign     |
|   |    | state/province  |    |        |            | state or    |
|   |    | name - Free     |    |        |            | province    |
|   |    | form text       |    |        |            | code.       |
+---+----+-----------------+----+--------+------------+-------------+
| 3 | P  | Privately owned | C  | 2AN    | Valid ISO  | #           |
| 8 | VC | vehicle country |    |        | code       | #### Note 2 |
|   |    | of registration |    |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| * |    |                 |    |        |            |             |
| * |    |                 |    |        |            |             |
| F |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| l |    |                 |    |        |            |             |
| l |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| w |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| g |    |                 |    |        |            |             |
| A |    |                 |    |        |            |             |
| f |    |                 |    |        |            |             |
| f |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| r |    |                 |    |        |            |             |
| m |    |                 |    |        |            |             |
| a |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| s |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| f |    |                 |    |        |            |             |
| C |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| m |    |                 |    |        |            |             |
| p |    |                 |    |        |            |             |
| l |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| a |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| c |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| a |    |                 |    |        |            |             |
| r |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| b |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| u |    |                 |    |        |            |             |
| s |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| d |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| x |    |                 |    |        |            |             |
| c |    |                 |    |        |            |             |
| l |    |                 |    |        |            |             |
| u |    |                 |    |        |            |             |
| s |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| v |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| l |    |                 |    |        |            |             |
| y |    |                 |    |        |            |             |
| f |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| r |    |                 |    |        |            |             |
| B |    |                 |    |        |            |             |
| T |    |                 |    |        |            |             |
| A |    |                 |    |        |            |             |
| p |    |                 |    |        |            |             |
| r |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| r |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| c |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| r |    |                 |    |        |            |             |
| a |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| s |    |                 |    |        |            |             |
| a |    |                 |    |        |            |             |
| c |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| s |    |                 |    |        |            |             |
| s |    |                 |    |        |            |             |
| u |    |                 |    |        |            |             |
| b |    |                 |    |        |            |             |
| m |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| d |    |                 |    |        |            |             |
| u |    |                 |    |        |            |             |
| s |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| g |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| h |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| " |    |                 |    |        |            |             |
| W |    |                 |    |        |            |             |
| P |    |                 |    |        |            |             |
| " |    |                 |    |        |            |             |
| a |    |                 |    |        |            |             |
| p |    |                 |    |        |            |             |
| p |    |                 |    |        |            |             |
| l |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| c |    |                 |    |        |            |             |
| a |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| , |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| . |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| . |    |                 |    |        |            |             |
| , |    |                 |    |        |            |             |
| f |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| r |    |                 |    |        |            |             |
| B |    |                 |    |        |            |             |
| T |    |                 |    |        |            |             |
| A |    |                 |    |        |            |             |
| p |    |                 |    |        |            |             |
| r |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| r |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| c |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| r |    |                 |    |        |            |             |
| a |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| s |    |                 |    |        |            |             |
| a |    |                 |    |        |            |             |
| c |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| s |    |                 |    |        |            |             |
| [ |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| ] |    |                 |    |        |            |             |
| { |    |                 |    |        |            |             |
| . |    |                 |    |        |            |             |
| u |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| d |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| r |    |                 |    |        |            |             |
| l |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| } |    |                 |    |        |            |             |
| s |    |                 |    |        |            |             |
| u |    |                 |    |        |            |             |
| b |    |                 |    |        |            |             |
| m |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| d |    |                 |    |        |            |             |
| a |    |                 |    |        |            |             |
| s |    |                 |    |        |            |             |
| p |    |                 |    |        |            |             |
| a |    |                 |    |        |            |             |
| r |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| f |    |                 |    |        |            |             |
| a |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| e |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| r |    |                 |    |        |            |             |
| y |    |                 |    |        |            |             |
| ( |    |                 |    |        |            |             |
| E |    |                 |    |        |            |             |
| I |    |                 |    |        |            |             |
| , |    |                 |    |        |            |             |
| H |    |                 |    |        |            |             |
| I |    |                 |    |        |            |             |
| , |    |                 |    |        |            |             |
| H |    |                 |    |        |            |             |
| N |    |                 |    |        |            |             |
| ) |    |                 |    |        |            |             |
| t |    |                 |    |        |            |             |
| r |    |                 |    |        |            |             |
| a |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| s |    |                 |    |        |            |             |
| m |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| s |    |                 |    |        |            |             |
| s |    |                 |    |        |            |             |
| i |    |                 |    |        |            |             |
| o |    |                 |    |        |            |             |
| n |    |                 |    |        |            |             |
| : |    |                 |    |        |            |             |
| * |    |                 |    |        |            |             |
| * |    |                 |    |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 3 | E  | Entry Filer     | C  | 3X     |            |             |
| 9 | FC | Code            |    |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 4 | E  | Entry Number    | C  | 8X     |            |             |
| 0 | NT |                 |    |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 4 | E  | Entry Type      | C  | 2X     | Must be    | #           |
| 1 | TP |                 |    |        | valid.     | #### Note 4 |
+---+----+-----------------+----+--------+------------+-------------+
| 4 | I  | In-Bond Number  | C  | 12X    |            | #           |
| 2 | NB |                 |    |        |            | #### Note 5 |
+---+----+-----------------+----+--------+------------+-------------+
| * | *  | **Affirmation   | ** | **Len  | **ACS      | **Notes**   |
| * | *A | of Compliance   | St | gth/** | Qualifier  |             |
| \ | ff | Qualifier**     | at |        | Val        |             |
| # | Co |                 | ** | **C    | idations** |             |
| * | de |                 |    | lass** |            |             |
| * | ** |                 |    |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 4 | I  | In-Bond Type    | C  | 2N     | 61 or 62   | Type 63 is  |
| 3 | NT |                 |    |        | only       | exempt.     |
+---+----+-----------------+----+--------+------------+-------------+
| 4 | M  | Mode of         | M  | 2N     | Must be    | #           |
| 4 | OT | Transportation  |    |        | valid.     | #### Note 6 |
+---+----+-----------------+----+--------+------------+-------------+
| 4 | F  | Location of     | C  | 4X     | Must be    | #           |
| 5 | IR | Goods (FIRMS    |    |        | valid.     | #### Note 7 |
|   |    | code)           |    |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 4 | F  | FTZ Admission   | C  | 25X    |            |             |
| 6 | TZ | Number          |    | Max    |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 4 | S  | Importing       | C  | 4X     | SCAC, IATA | Must be a   |
| 7 | CA | Carrier         | \* |        |            | valid       |
|   |    |                 |    |        |            | carrier     |
|   |    |                 |    |        |            | code. Do    |
|   |    |                 |    |        |            | not use the |
|   |    |                 |    |        |            | AWB prefix  |
|   |    |                 |    |        |            | or the      |
|   |    |                 |    |        |            | Census      |
|   |    |                 |    |        |            | a           |
|   |    |                 |    |        |            | bbreviation |
|   |    |                 |    |        |            | for the air |
|   |    |                 |    |        |            | carrier.    |
|   |    |                 |    |        |            | **Note 3**  |
+---+----+-----------------+----+--------+------------+-------------+
| 4 | H  | Harmonized      | C  | 10X    |            | Must be     |
| 8 | TS | Tariff Number   | \* |        |            | valid at 6  |
|   |    |                 |    |        |            | or 8 or 10  |
|   |    |                 |    |        |            | digit       |
|   |    |                 |    |        |            | level.      |
+---+----+-----------------+----+--------+------------+-------------+
| 4 | I  | Importer Number | C  | 12AN   |            |             |
| 9 | MN |                 |    |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 5 | I  | Importer Last   | C  | To 25X |            |             |
| 0 | MM | Name            | \* |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 5 | I  | Importer First  | C  | To 25X |            | May be      |
| 1 | MF | Name            | \* |        |            | different   |
|   |    |                 |    |        |            | from        |
|   |    |                 |    |        |            | contact     |
|   |    |                 |    |        |            | name (FD04  |
|   |    |                 |    |        |            | record).    |
+---+----+-----------------+----+--------+------------+-------------+
| 5 | I  | Importer Phone  | C  | 10 To  |            | May be      |
| 2 | MP | Number          | \* | 14X    |            | different   |
|   |    |                 |    |        |            | from        |
|   |    |                 |    |        |            | contact     |
|   |    |                 |    |        |            | phone       |
|   |    |                 |    |        |            | number      |
|   |    |                 |    |        |            | (FD04).     |
+---+----+-----------------+----+--------+------------+-------------+
| 5 | I  | Importer Fax    | C  | 10 To  | If none    |             |
| 3 | MX |                 | \* | 14X    | zero fill  |             |
+---+----+-----------------+----+--------+------------+-------------+
| 5 | I  | Importer Email  | C  | To 25X | If none    |             |
| 4 | ME |                 | \* |        | enter      |             |
|   |    |                 |    |        | "none"     |             |
+---+----+-----------------+----+--------+------------+-------------+
| 5 | I  | Importer Firm   | C  | To 25X |            |             |
| 5 | MC | Name            | \* |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 5 | I  | Importer        | C  | To 25X |            |             |
| 6 | M1 | Address Line 1  | \* |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 5 | I  | Importer        | C  | To 25X |            | Enter line  |
| 7 | M2 | Address Line 2  |    |        |            | 2 of        |
|   |    |                 |    |        |            | address if  |
|   |    |                 |    |        |            | it exists   |
+---+----+-----------------+----+--------+------------+-------------+
| 5 | I  | Importer        | C  | To 25X |            |             |
| 8 | MU | Address City    | \* |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 5 | I  | Importer        | C  | 2A     | Valid USPS | Must be     |
| 9 | MS | Address State   | \* |        | State code | 'FN', or    |
|   |    | or Canadian     |    |        | or         | valid       |
|   |    | Province.       |    |        | Canadian   | Canadian    |
|   |    |                 |    |        | Province   | province    |
|   |    |                 |    |        | code. Use  | (from       |
|   |    |                 |    |        | "FN" for   | below) or   |
|   |    |                 |    |        | all other. | valid state |
|   |    |                 |    |        |            | code.       |
+---+----+-----------------+----+--------+------------+-------------+
| 6 | I  | Importer ZIP or | C  | 5 To   |            |             |
| 0 | MZ | Mail Code       | \* | 25X    |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 6 | I  | Importer ISO    | C  | 2AN    |            |             |
| 1 | MA | Country Code    | \* |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 6 | C  | Consignee       | C  | 12AN   |            |             |
| 2 | ON | Number          |    |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 6 | C  | Consignee Last  | C  | To 25X |            |             |
| 3 | OM | Name            | \* |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 6 | C  | Consignee First | C  | To 25X | May be     |             |
| 4 | OF | Name            | \* |        | different  |             |
|   |    |                 |    |        | from       |             |
|   |    |                 |    |        | contact    |             |
|   |    |                 |    |        | name       |             |
|   |    |                 |    |        | (FD04).    |             |
+---+----+-----------------+----+--------+------------+-------------+
| 6 | C  | Consignee Phone | C  | 10 To  | May be     |             |
| 5 | OP | Number          | \* | 14X    | different  |             |
|   |    |                 |    |        | from       |             |
|   |    |                 |    |        | contact    |             |
|   |    |                 |    |        | phone      |             |
|   |    |                 |    |        | number     |             |
|   |    |                 |    |        | (FD04)     |             |
+---+----+-----------------+----+--------+------------+-------------+
| 6 | C  | Consignee Fax   | C  | 10 To  | If none    |             |
| 6 | OX |                 | \* | 14X    | zero fill  |             |
+---+----+-----------------+----+--------+------------+-------------+
| 6 | C  | Consignee Email | C  | To 25X | If none    |             |
| 7 | OE |                 | \* |        | enter      |             |
|   |    |                 |    |        | "none"     |             |
+---+----+-----------------+----+--------+------------+-------------+
| 6 | C  | Consignee Firm  | C  | To 25X |            |             |
| 8 | OC | Name            | \* |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 6 | C  | Consignee       | C  | To 25X |            |             |
| 9 | O1 | Address Line 1  | \* |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+

+---+----+-----------------+----+--------+------------+-------------+
| * | *  | **Affirmation   | ** | **Len  | **ACS      | **Notes**   |
| * | *A | of Compliance   | St | gth/** | Qualifier  |             |
| \ | ff | Qualifier**     | at |        | Val        |             |
| # | Co |                 | ** | **C    | idations** |             |
| * | de |                 |    | lass** |            |             |
| * | ** |                 |    |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 7 | C  | Consignee       | C  | To 25X |            | Enter line  |
| 0 | O2 | Address Line 2  |    |        |            | 2 of        |
|   |    |                 |    |        |            | address if  |
|   |    |                 |    |        |            | it exists   |
+---+----+-----------------+----+--------+------------+-------------+
| 7 | C  | Consignee       | C  | To 25X |            |             |
| 1 | OU | Address City    | \* |        |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 7 | C  | Consignee       | C  | 2A     | Valid USPS | Must be     |
| 2 | OV | Address State   | \* |        | State code | 'FN', or    |
|   |    | or Canadian     |    |        | or         | valid       |
|   |    | Province        |    |        | Canadian   | Canadian    |
|   |    |                 |    |        | Province   | province    |
|   |    |                 |    |        | code. Use  | (from       |
|   |    |                 |    |        | "FN" for   | below) or   |
|   |    |                 |    |        | all other. | valid state |
|   |    |                 |    |        |            | code.       |
+---+----+-----------------+----+--------+------------+-------------+
| 7 | C  | Consignee ZIP   | C  | 5 To   |            |             |
| 3 | OZ | or Mail Code    | \* | 25X    |            |             |
+---+----+-----------------+----+--------+------------+-------------+
| 7 | C  | Consignee ISO   | C  | 2AN    |            | #           |
| 4 | OA | Country Code    | \* |        |            | #### Note 2 |
+---+----+-----------------+----+--------+------------+-------------+

**Note 1**

Valid Canadian Province Codes:

> **AB -** Alberta
>
> **BC -** British Columbia
>
> **MB -** Manitoba
>
> **NB -** New Brunswick
>
> **NL -** Newfoundland and Labrador
>
> **NS -** Nova Scotia
>
> **NT -** Northwest Territories
>
> **NU -** Nunavut
>
> **ON -** Ontario
>
> **PE -** Prince Edward Island
>
> **QC -** Quebec
>
> **SK -** Saskatchewan
>
> **YT -** Yukon Territories

###### Note 2

Valid ISO Country Codes may be accessed using the specifications
provided in the Extract Reference File chapter. ISO Country Codes must
represent the actual country that exists at the time of the transaction.
AP, FP and EU etc. are not valid country codes.

###### Note 3

Carrier codes, both SCAC and IATA, may be accessed using the
specifications provided in the Extract reference File chapter.

###### Note 4

Entry types exempt from BTA Prior Notice reporting are:

> 06 Withdrawals from a Foreign Trade Zone (FTZ) (They are exempt but a
> PNC would need to be provided if the original admission into the FTZ
> was made after December 12, 2003
>
> 22 Rewarehouse
>
> 63 Immediate Exportation

###### Note 5

The in-bond number can be "V" paperless or the air waybill used as an
in-bond, or a conventional 9-digit number.

###### Note 6

Valid Mode of Transport Codes

> **10 21 33 50**
>
> **11 30 34 60**
>
> **12 31 40 70**
>
> **20 32 41 80**

The full explanation for MOT codes are listed in Appendix B.

###### Note 7

Location of Goods or FIRMS codes may be accessed using the
specifications in the Extract Reference File chapter.

###### Note 8

The Prior Notice Interim Final Rule requires submission of a
registration number for the producer of the article of food unless the
facility is exempt from registration or if the article of food was
imported for \"transshipment or other export\".  If the facility is
exempt from registration, transmit the \"FME\" (Food Facility
Registration Exemption) Affirmation of Compliance code and the reason
code. The codes represent the acceptable reasons for registration
exemption. Additional one-digit alpha codes may be added if additional
exemption reasons are identified by FDA.

A Facility is out of business

B Facility is a private residence (21 CFR 1.227(b)(2))

C Facility is a restaurant (21 CFR 1.226(d); 1.227(b)(10))

D Facility is a retail food establishment (21 CFR 1.226(c);
1.227(b)(11))

E Facility is a non-processing fishing vessel (21 CFR 1.226(f)

> F Facility is a non-bottled drinking water collection and distribution
> establishment (21 CFR 1.227(b)(2))
>
> G Individual gift-label name/address in lieu of registration \# (21
> CFR 1.281(a)(6), (b)(5) and (c)(6))

H Grower -- satisfies farm exemption (21 CFR 1.226(b); 1.227(b)(3))

I Samples -- quality assurance, research or analysis purposes only

J U.S. manufacturing facility that is not required to register

K Unable to determine the registration number of the manufacturer

> L Unable to determine the identity of the manufacturer -- providing
> identity of manufacturer's headquarters
>
> M Unable to determine the identity of manufacturer or headquarters --
> providing invoicing firm's identity
>
> O Gift pack for non-business purposes -- providing single prior notice
> and identity of packer