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| > ![](media/image1.png){width="7.0in" height="1.0416666666666667in"} |
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| > Visit our website at: <http://www.phoenix.va.gov/>                 |
| >                                                                    |
| > ![](media/image3.png){width="0.725in"                              |
| > height="1.6333333333333333in"}                                     |
| >                                                                    |
| > Prep Time: 15 minutes / Ready in: about 15 minutes                 |
| >                                                                    |
| > **Ingredients:**                                                   |
| >                                                                    |
| > ![](media/image4.wmf){width="1.4583333333333333in"                 |
| > height="0.6041666666666666in"}                                     |
| >                                                                    |
| > 3 cups chopped watermelon ½ cup chopped green bell pepper          |
| >                                                                    |
| > 2 tablespoons lime juice 2 tablespoons chopped fresh cilantro      |
| >                                                                    |
| > 1 tablespoon chopped green onions 1 tablespoon jalapeno pepper     |
| >                                                                    |
| > ½ teaspoon garlic salt                                             |
| >                                                                    |
| > **Directions:**                                                    |
|                                                                      |
| 1.  In a large bowl, combine watermelon, green bell pepper,          |
|     limejuice, cilantro, green onions, jalapeno and garlic salt.     |
|                                                                      |
| 2.  Mix well and serve with chips or on grilled chicken or fish.     |
|                                                                      |
| > **Nutrition Info:**                                                |
| >                                                                    |
| > Servings Per Recipe: 32 (1 1/2 cups per serving)                   |
| >                                                                    |
| > Calories: 6                                                        |
| >                                                                    |
| > Protein: 0.1 g                                                     |
| >                                                                    |
| > Total Fat: 0.1 g                                                   |
| >                                                                    |
| > Sodium: 29 mg                                                      |
| >                                                                    |
| > Cholesterol: 0 mg                                                  |
| >                                                                    |
| > Carbohydrates: 1.3 g                                               |
| >                                                                    |
| > Fiber: 0.1 g                                                       |
| >                                                                    |
| > *(FUN SUMMER RECIPES Supplied by www.allrecipes.com)*              |
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| > ![](media/image5.png){width="7.002083333333333in"                  |
| > height="0.8680555555555556in"}                                     |
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