recipeName: green mung bean soup recipe
ingredients: 1/4 cup green mung beans (whole) (soaked and cooked) 1 green chilli      a 1 teaspoon cumin seeds (jeera) asafoetida (hing) , a pinch 6 whole black peppercorns , crushed 1 teaspoon lemon juice salt , as required 1 teaspoon oil
steps: blend the moong dal in a blender with one cup of water. heat oil in a pan and add the cumin seeds. add asafoetida and sauté for a minute. now pour the mashed dal along with a cup of water, required salt, slit green chilli and crushed pepper. mix well and boil in low flame for 5 minutes. switch off the flame and add lemon juice. garnish with coriander leaves. mix and serve hot.
NER: green mung beans green chilli cumin seeds asafoetida black peppercorns lemon juice salt oil