recipeName: savoury turkey pot pie
ingredients: 1 tablespoon olive oil 220g cubed turkey breast ¼ cup cake flour, sifted 1 ½ cups chicken stock 1 onion, diced ¼ cup peas ¼ cup diced carrots 1 teaspoon dried parsley 1 teaspoon dried thyme pinch white pepper 140g cubed sweet potatoes 3 tablespoons butter 140g sliced zucchini pinch of salt and pepper
steps: heat oil in a pan, add turkey and sauté for 3-5 minutes until browned. mix the flour and chicken stock together, add to turkey and simmer for 10 minutes. add veggies and seasoning, simmer for 5-8 minutes. divide turkey mixture among two baking dishes. top with potatoes, butter and zucchini, season with salt and pepper and bake for 30-45 minutes or until golden.
NER: olive oil turkey breast cake flour chicken stock onion peas carrots parsley thyme white pepper sweet potatoes butter zucchini salt pepper