recipeName: baked ricotta with figs
ingredients: 3 cups ricotta cheese (750g) 2 eggs ¼ cup light brown sugar 1 cup figs (finely chopped) 1 teaspoon vanilla essence
steps: preheat oven to 180°c. in a bowl, whip up the ricotta cheese, eggs and sugar and vanilla till well combined. fold in the chopped figs. grease four ramekins and divide the mixture between them. bake for 20-25 minutes. remove and cool. serve as desired.
NER: ricotta cheese eggs brown sugar figs vanilla essence