recipeName: tandoori chicken wrap
ingredients: 200g chicken breast (cubed) ½  teaspoon ground turmeric ½  teaspoon ground cumin ½  teaspoon minced garlic ½  teaspoon ground white pepper ½  teaspoon ground cayenne pepper ½  teaspoon coriander seeds ½  teaspoon ground nutmeg salt and pepper ¼ cup plain non-fat yoghurt 2 whole wheat flat breads 1/2 cup baby spinach 1/4 small cucumber, sliced coarsely chopped basil, to taste
steps: season chicken with spices and let marinate in the refrigerator for 2 hours. place in an oven proof dish and set oven on grill function. place chicken in the oven and cook for 3-4 minutes per side, turning it constantly. slice chicken and toss with yoghurt. build wrap with flatbread, sliced chicken and yogurt, spinach, cucumber, and basil.
NER: chicken breast turmeric cumin garlic white pepper cayenne pepper coriander seeds nutmeg salt pepper yoghurt wheat flat breads baby spinach cucumber basil