recipeName: cabbage soup
ingredients: 2 teaspoons olive oil 1 medium onion (diced) 2 cups ground lean beef ½ green cabbage (chopped) 1 l chicken stock 2 cups water ¼ teaspoon black pepper 1 cup brown rice
steps: heat the olive oil in a large soup pot over medium-high heat. add the onion and sauté 2-3 minutes or until the onions turn clear. add the ground beef  and cook for 5-7 minutes until it browns. add the cabbage and cook for an additional 4 minutes. add all remaining ingredients, except for the brown rice. simmer the soup for 7 minutes. bring the soup to a boil; add the brown rice. reduce the heat to a simmer and cover the pot for 5 minutes. once the rice has cooked, serve immediately.
NER: olive oil onion beef green cabbage chicken stock water black pepper brown rice