chilli lemon chicken spaghetti

Serves: 4

Ingredients:
2 cups whole wheat spaghetti
boiling water
1 teaspoon oil
salt
2 tablespoons olive oil
1 teaspoon  chili flakes
1 clove garlic(minced)
1 teaspoon oregano
1 cup cherry tomatoes (halved)
2 chicken breasts (diced)
2 tablespoons lemon juice
1 lemon zest
150 g rocket leaves

Method:
place the spaghetti in the boiling water and add oil and salt. cook for 8 minutes or until al dente.
in a pan, add the oil, chili flakes, garlic, oregano and baby tomatoes. cook till fragrant.
add the diced chicken breasts and cook well.
deglazed the pan with lemon juice and add the zest with a ladleful of pasta water.
allow to reduce, remove from heat.
strain the spaghetti and add to the chicken. mix well.
serve with rocket leaves.