text: Review is for Spring Restaurant Week Menu nnElniufo a friend from Yelp and I met for lunch at Poppy Den today to try this addition to Tivoli Village It was a perfect winter day so we decided to eat out on the patio nnFor the first course I chose Ammas homemade tomato soup with curried whipped cream cilantro and extra virgin olive oil The tomato soup was very good I did not think the curry whipped cream added anything to the dish but color The EVOO on the other had helped bring out the tomato flavornnThe second course was monk fish with onion jam and dill ginger garlic and coriander The fish was cooked perfectly and had a good flavor It was a nice light fish for a lunchnnWe also shared an order of quinoa fried rice We both enjoyed thisnnThe third course was chips and ice cream There were two kinds of homemade ice cream yuzu and poppyseed and lemon and poppyseed accompanied by potato chips stacked vertically in the ice cream The homemade chips had good grains of salt on them which countered the ice cream beautifullynnService was good Our server and I talked about Little Finland in the Gold Butte area of Nevada and we talked about going there withwithout wheel drive He was a pleasant servernnI enjoyed the lunch and the day was so beautiful with temperatures nearing At the end of lunch the sun on my back became almost too warm and we made a retreat through the restaurant to our respective cars