text: I have been there twice I did not have a fantastic experience the first time right after it opened but I wanted to give it another shot in case we just had bad luck the first time nnAnd then happy hour happened todaynnMy husband and I sat on the lawn with our dog and it was such a perfect day to sit outside and sip on some wine and enjoy some bruschetta That isuntil employees congregated at a nearby tablechairs outside to roll silverware in napkins eat dinner gossip and talk on their phones did I mention they were rolling SILVERWARE outside on the grass while pausing to take a bite of a their dinner WHAT One of the utensil baskets was even sitting on the grass the same grass that my dog was laying on Perhaps another dog had laid in that same spot before they put the utensils on the ground or heaven forbid went to the bathroom on that grass Then we saw another employee take something out to the dumpster and come back to continue rolling silverware withOUT washing her hands first nnSofinally a manager came out to tell them it was not appropriate for them to be eating out in front of customers rolling silverware in the napkins on the ground or talking on their phones She did not try to tell them this discretely we heard it all It was rather awkward and kind of killed the ambiance for us although it was entertaining It was like a watching a parent teach their highschooler a lesson about manners So they eventually put their food in to go containers and picked up the utensils from the groundto then continue to roll silverware outside while gossiping and not washing their hands after eating nnI do not know how many restaurants have extra employees who can just sit around rolling silverware into napkins and eat dinner while on the clockmuch less who will allow them to do it feet from paying customers nnThe food was yummy and our server not part of this other debacle was fabulous That is where the two stars come from