text: I agree with MingJou in the fact that I was totally disappointed at this place I should have also listened to my friend who went there and was really disappointed at their omakase but being Japanese I wanted to try their food to see what the hype was about We had reservations at PM and although we got there earlier they did not seat us till then It was shockingly a loud place that we often had to yell at each other to talk and even to order Also the crowd was much older than I anticipated The interior had a nice Asian feel to it with bamboos everywhere even on the ceilingsnnFor starters we had edamame yellowtail tartar with caviar and tempura The menu was vague that we did not expect any sauce with the tartar but to our surprise it came in a sauce with wasabi that was a little spicy I wish the menu would have included more details We got to order individual tempura items which was a first for me We ordered shrimp broccoli and sweet potato The order came with pieces each I liked how it came out really hot with light batter Also they were generous with their tempura sauce with daikonoroshi grated daikon Most places give you barely enough sauce For dinner we shared the sushi dinner which came with nigiri and pieces of tekka maki tuna roll The sushi rice tasted old as it was cold and flat not warm and plump Also the rice portion for a nigiri was much more than it needed Fish seemed fresh but the rice was disappointing That ruined my dinnernnWe decided to try their dessert since we do not usually order dessert at an Asian restaurant We tried their miso almond cake which was the best part of my meal It came with soy caramel glaze and edamame ice cream The cake was yummier than I expected nnOverall it was not as good as I expected but I am giving stars for the good dessert and the great service