text: Well apart from having my ears assaulted by the same song in mandarin on repeat with the requisite skip in the soundtrack the food was really nothing spectacular and not the least bit authentic tho the forks and spoons on the tables in place of chopsticks was a dead giveaway for the authenticity nnThe decor is sparse to say the least the one waiter put on some weird accent and tried to be all chummy how was that pal enjoy that buddy etc then proceeded to ask us where in America we were from uhhh we are NOT Then he was like so where are you from then But threw in Europe Canada before we would had a chance to answer then when D finally managed to say Edinburgh the waiter seemed to lose interest completely and we pretty much got the cold shoulder for the rest of the meal WTFnnHe then proceeded to offend someone else at a table which was behind me all I heard was him apologising repeatedly to the woman who at one stage slapped the tablennAll the main dishes were far too heavily flavoured the chicken cashew in yellow bean sauce and mixed veg were far too salty the sweet sour pork too vinegary it was a good thing the mixed fried rice was pretty bland along with the prawn green peppernnHighlight was probably the banana fritter for dessert although the nondescript syrup it came with was too sweet nnWe ate here out of desperation convenience I have been right not to set foot in this place in the years I have live in Edinburgh and I do not see myself setting foot in here again