text: I used to live in Italy back in the day Southern and Northern Italy This is without a doubt Italian pizza in the United States nnThey import their tomatoes and mozzarella The mozzarella is mozzarella di bufala or water buffalo mozzarella brought in directly from the capital of mozzarella Campania You absolutely MUST get the mozzarella ball get it plain with a side of prosciutto the taste is so incredible by itself without any of the extra toppings they offer The pizzas come in two different crusts roman and Neapolitan Neapolitan is traditional Italian pizza preparation Fabulous There are two wood fire ovens that bake the pizzas and they were also imported from ItalynnDue Forni is offStrip located in a small corner in Summerlin and is a must go It is my absolutely most favorite restaurant in Vegas and not just for the food but also for the service My husband and I always have a great experience at Due Forni and they have a large outdoor covered patio so it is always available to sit outside in the sunshine with shade