text: I would been craving barbecue for weeks so with a Groupon in tow we headed out to Double Wide Grill on Saturday night to feed our belliesnnWe got there around and waited minutes for a table It was nice weather so we ambled up and down the block You can give the host your cell number so they call when your table is ready it was very convenient and allowed us to take a walk instead of having to hover around the host standnnWe were seated inside at a booth and we both got a kick out of the oldservicestation decor Maybe decor is not the right word since this place actually WAS an old service station it does not just look like one Several TVs were around the room but the volume was quiet until the Penguins started playingnnThey had a pretty cool selection of draft beer my boyfriend was very impressed and got some unusual beer Cannot remember what it was called but it was alcohol served in a smaller glass and he enjoyed it immensely They were out of Blue Moon Pumpkin so I tried something from their Wheat section I want to say it was Southampton something or other It was light and refreshingnnThe boy got a full rack of ribs and I got the brisket and pulled pork platter Both came with cornbread slaw a pickle and fries but I got their hub cap potatoes instead It was a TON of food We could not finish it between the two of us We took a whole half rack of ribs home because we were simply too stuffed to proceed Makes you wonder how the guy on Man vs Food can do itnnSo everything was pretty much okay in my book although my boyfriend enjoyed everything a bit more than I did I found everything to be too salty I was continually going to the coleslaw and my water glass to drown out the saltiness I was not a fan of the pulled pork the barbecue sauce used was very vinegary and tangy in a somewhat unpleasant way The brisket was better juicy and with a sauce that was more sweet Still it did not blow me away pretty standard The ribs were just okay too salty and without a lot of sauce The best part of ribs is licking sauce off your fingers but there was not much to lick Also the meat separated from the bones as soon as you pulled on them the meat slipped off before we could even take a bite so we did not get the fun experience of holding up a meaty rib and nomming the meat off the bone We were left with just a plate of meat which was not quite as fun to eat Cornbread was good fries were addictive and the hubcap potatoes were okay nice garlic flavor Nothing was very hot temperature seemed like maybe the food had been sitting for a whilennSpeaking of a while service is very slow like everyone else says Our waiter was certainly friendly and pleasant but we waited a long time to be greeted a long time for our beers and a very long time for our food Sounds like that is just the way it is herennI was feeling sort of stars about the whole thing but my boyfriend was so enthusiastic about the meal that I will go ahead and give it a If you are craving barbecue it is a fine place to go to take the edge off but it is not the real deal