text: I usually go to Local Breeze for breakfast This First Friday we rode our bikes over for dinner Our original destination was Cibo but they were slammed Plus there was nowhere to lock up our bikes We headed around the corner to Local Breeze and were told there would be a minute wait Hey at least they are bikefriendly There were several empty tables I asked about them and was told those are tables without serversnnWe sat at one of those tables grabbed the New Times went to the bar for drinks and waited I would say it was more like minutes until we were seated We ordered the firecracker shrimp appetizer which we all loved We sopped up as much of the flavorful sauce as possible with the included French bread Our only complaint was the uneven number of shrimp If there were it would be evenly distributed to groups of or seems like a nobrainer Two of us ordered the Ahi Tuna Salad and one ordered the Ribeye with Gorgonzola When our food arrived the presentation was impressive However the actual food left a lot to be desired My friend ordered her steak medium and it was just too bloody for her taste She finally decided to send it back Our salads looked lovely but the tuna was not at all seared It was a little raw in the middle with none of the savory goodness of a wellcooked piece of fish While the greens were very fresh and tender we both felt there was too much roasted red pepper on top of them Roasted red pepper is a wonderful accent but more is not necessarily better The salad was supposed to come with a wasabi aioli which we did not see anywhere on our plates The cilantro lime dressing was fantastic I would have been happier with less quantity and more quality