text: I think the quality of Ancoras coffee is superior I frequent their University Avenue location for its proximity and big windows and bright interior that make it a pleasant place to study and write But why is it so small The staff there is refreshingly friendly and hardworking too Sadly they do not make the best cappuccinos But far worse their baked goods are terrible The limp greasy things they call croissants Toosweet unsubstantial oatmeal cookies The hoagie rolls they call baguettes I do not think so It seems a shame that proprietors who have such high standards for coffee lack the same requirements for the food they serve with the coffee It is insulting to the coffee I will spare the local producer of these subpar baked items by not naming them here Meanwhile I suggest sneakingin pastries from La Brioche across the street Or for the King St location bring in pastries from Cafue Soleil Stick with a regular cup of coffee and bring your own snacks