text: Thought I would give Thai a try after reading some of the Y reviews I have been to Thailand and taken cooking courses there and so I must say I am a little jaded With that said I thought their version of Kang Karie was good nicely balanced flavor to the curry but the chicken was dry as I find it seems to be everywhere The noodle dish was a bit difficult to maneuver as the noodles were all glued together but once we cut them all up it was manageable and the Chinese sausage added an interesting dimension of flavor with it is classic spice taste The garnish of celery threw me for a loop but I think I am nit picking that one I liked that they offered two sizes of servings especially since we were eating a very late lunch and had plans for dinner and did not want that spoiled