text: The restaurant is clean and bright The service was great and the concept is really interesting BombayEast African fusion street food We had fried classics like onion bhaji and batata vada as well as mogo cassava fries and turmerichued fried rice The mango lassi was not overly sweet While the food was good and fresh if mostly fried I am only giving Bindi stars because one of the dishes we ordered chili paneer that was labelled gluten free was not really gluten free It had soy sauce in it which does contain wheat For celiacs this is a problem and you should check with the waitstaff before ordering The owner apologized for not knowing that soy sauce contained wheat She was really lovely but celiacs do double check on the ingredients in the food you are ordering