text: this is one of four edinburgh coffee shops owned by the same barista jonathan sharp along with wellington coffee project coffee and kilimanjaro coffee all use square mile coffee and their perfectly consistent and passionate baristas work in more than one shop in any given week or month which you will notice if you try more than one cafei tried the flat white and as you would expect the coffee is cracking seriously excellent as it is with all these joints square mile rotates their coffee seasonally but it is always rich complex and unlike any other coffee i have tasted in this fine town really distinctive the milk is temperature perfect and the texture velvety packed with micro bubbles and smooth from top to bottom