text: I am still kind of trying to understand what happened when I ate here The overwhelming amount of options makes it nearly impossible for someone to create a cohesive enough flavor for it to taste goodnnHowever if you figure out what works here I am sure this can become a favoriteYou can really load up on meets and veggies I like that you can chose to add thick or thin cut beef chicken and shrimp nnThey also have tofu mini scallops etc They have a wide selection of veggies and fruits so you do not really the need meat or if you are like me you can load your bowl with a little meat and lots of veggies It is whatever floats your boat here I love pineapple and tomato in my fried rice so I liked having both those options Are all the veggies as fresh as they could be No but this is a makeyourown stir fry joint What can you expect for under bucks and SOOOO much foodnnIf you like everything like me properly being able to season your food is where this place gets tricky There is like a zillion different sauceandflavor options It is easy to get lost Since we do not know what the sauces or seasonings taste like it is hard to gauge how much to put in I cook a lot so I do not feel this is an issue of whether or not being an experienced chef will turn a better result I think someone would have to come back here a few times in order to really figure out what works and what does not nnCheap sake bombs and decent food Especially for Asian food in AZ