text: I was in the mood for Bun but I was torn try a new Vietnamese restaurant or stay with one of the usuals I chose to check Vietnam Grille out and I am so happy I didnnI do not remember the last time I had Bun the winter months had me stuck on Phos but this was really good I went all out the house special meatballs fried spring rolls shrimp chicken etc Their sauce was a really nice blend not too fishy one of the women credited the use of a milder oyster fish sauce not super strong fish sauce Everything in the bowl was cooked perfectly I was just very happynnThe lunch clientele was a nice mix police officers groups on lunch breaks tables of one The staff honestly sealed the deal for me Although two women filled my water the chef took my order and another man actually brought me my food they were all so friendly easily striking up conversations and genuinely wanting me to enjoy my food in the best possible way nnSo happy I have joined the masses already enjoying this establishment