text: I remember the first time I visited which was at least a year or two ago I was with a small group of friends and we decided to try what seemed to be a tasting menu with a sake pairing with each course This roughly ran us around a person but definitely well worth itn nMost recently as my second time it was pricey for small tapas portions but none the less it was just as wonderful as the first besides no longer offering the sake pairing no worries though I did not allow me to get discouraged I did however noticed they still offered the chef special tasting menu the price difference is based on quality of food Instead we decided to order off the menu using previous reviews as a guidennWarning Tip nBe careful of the board the server brings to the table with no prices They are specials especially for your walleta small sized cooked sea bass filet and kanpachi sashimi If your willing to pay i say go for it but do not be surprised when you see your bill at the end nnI first ordered a refreshing citrusy ml bottle of sake for the table Pricey and delishious I later found out it has a lower alcohol content too Probably would not order again however it was nice to taste and trynnThe Kobe beef filet skewers are a must ea a little steep but I guess quality over quantity foie gras custard was delish yellowtail carpaccio was decent however nothing different than what you can get at any sushi bar in town enoki mushroom wrapped in bacon was a pleaser for me however not for my other guests I personally love mushrooms half agedashi tofu was a must try because it was raved as being fresh and homemade no disappointment there scallop wsoy sauce was tender and not over cooked unfortunately there was only one piece we decided to try Kobe beef liver sashimitexture and all were definitely not my cup of tea At least i can say I have tried it once and only oncennFor dessert we ordered fluffy cheesecake by far my favorite yum green tea creme brufbluee and a strawberry sorbet both were alright nEnd of the meal the bill was for four plus a tip nnOverall it met my high expectations as before with their ambiance quality of food and my own personal tastebud experience This place is Definitely a hidden Vegas treasure off the strip