text: Labor Day was my first visit to SBG First impressions are big for me and walking in the door I was very impressed The look and feel of the bar and restaurant is very inviting well designed and very comfortable We met another couple there who had never been as well Two of us had the Pork Osso Bucco another had the steak special and the other the trout Everyone agreed the food was wonderful Two of us are into dessert so we tried the croissant bread pudding OMG Out of this world good We will definately be back to SBG The only reason for the instead of stars was the server did not greet us very timely I think the host staff didnt inform her she had a table After she got started though the service was excellent The Martinis were awesome as well