text: To someone not knowing better the crowd would indicate that this place is out of this world Maybe in a place short on options for pizza it is Since I hail from a town full of Italian immigrants with more great pizza joints than there are gas stations I was not blown away nnSo here is how it went There was to be a wait for our table so we made our way up to the bar and ordered a round of drink All were served up in a tall glass but were overly watered down The bartender was efficient and attentive though nnSoon our table became available and we were seating smack in the middle of the main walkway with servers navigating around us all evening nnThe menu quickly narrows your options No do not flip it over That really is all there is to choose from Pizza calzones and a few salads Although there ARE numerous pizza toppings to tack on to your thin crust coal fired oven pizza nn We ordered the caprese salad which was plenty enough to share The antipasto is strictly some meats and cheese laid on the plate with a small assortment of olives and some roasted red peppers This is fine if you are expecting it nnTwo personal size pizzas is plenty for four hungry women I most enjoyed the ricotta fresh tomato and pesto combo myself Yet then again those are three of my favorites So pick three of your favorites or more and you are likely to come up with a pizza that is not bad The dough is not memorable and the bottom seemed a tad ashy nnThe dessert menu follows suit with the dinner menu adhering to few options including a variety of cheesecakes a cannoli and tiramisu I opted for the plain cheesecake which was pretty darn good It was not overly dense nor was it whipped into a airy substance nnService is not stellar the pizzas are generously sized Just add good company