text: stars rounded down I was expecting more from a Michael Mina restaurant though I should have known I would be disappointed given that it seems something is always lost in translation when notable highend dining finds its way to VegasnnThe portions were tiny I know the concept of quality over quantity is supposed to rule supreme when you have overpaying for a meal go figure but I could literally count the number of macaroni shells in the mac and cheese side with my two hands Too bad since it was some of the best MC I have ever had Our other sidesapps were excellent as well tuna tartare and yellowtail sashimi and these parts of the meal are what really drive what positive stars I can givennNow the kicker the fish was not great and by was not great I mean it really sucked I got the branzino and the best way I can describe the taste is essence of fish BOnnIll knock some more stars off for the poor service which other reviewers have noted Our server was particularly slow and moreorless ignored our group until he saw my initial reaction towards the branzino at which point he rushed over to our table as quickly as possible to explain how my palate was not sophisticated enough to appreciate the intricacies of the fishs flavor profilennThanks sir Now can you bring me a FiletOFish instead