text: Pretty hard four star restaurant in my opinion taking into account that this is THE Gordon Ramsay restaurant The food was good but I will just go down a quick list of things I took notice of nnFirst the attire for the hostesses was very tacky for a restaurant in my opinion Especially a classy one like this place When we arrived for our reservation we were sent into the bar area to aimlessly await someone to seat us Inside this place a beautiful We were seated in this massive booth upstairs which overlooks the downstairs seating area The waitress arrived in a very classycute outfit and also had a helper which was nice Kind of like having two people wait on younnWe were served a variety of complimentary breads to start things off All of them were wonderful and done very well I almost felt like asking for secondsnnOur waitress presented us with a custom made cart which was arranged with all the different cuts of beef they serve We chose to stick with the tried and very true Bonein Ribeye med rare a loaded baked potato side asparagus and to start the meal A French onion soup nnThe French onion soup was delicious I could not exactly taste the cheese and there was not a crunchy top layer But the soup flavors were great and this probably falls into my top two onion soups The first being Papillon in Fremont Ca If Gordon Ramsay gave this more of a gooey cheesy top layer with fried bits It may beat the best so far in my experience at leastnnThe steak arrived precut and perfectly cooked I do not get the precut But it did not bother me and still tasted amazing Aged to perfection and had great marbleization Juicy tender and thick I like to gnaw on my ribeye bones so I went to town on that too A good steak does not need anything to compliment it Just meat and a perfect caramelizationnnThe loaded baked is large but was not done the best It came with a sort of country gravy which I did not care for No chives no sour creme and I do not think it even had cheese But I may be wrong The worst part for me was that the outside was not salty and crunchy how I enjoy my baked potatoes If I knew this I would have opted for a different sidennThe asparagus was perfectly cooked But lacked much flavor besides the flavor of asparagus Which is fine if that is all you really want I like mine with a roastedgrill flavor or at least some garlic and seasonings so that would have been nicennOf course our meal was not complete without a dessert we ordered the Coconut Cake which had pineapple and passion fruitguava sorbet This dish was very nicely done Light flavorful not too sweet and unique I definitely recommend trying itnnOverall our experience was good The ambiance was nice the food was good the steak was even better and I would not hesitate at spending for another steak dinner here at Gordon Ramsays Steak