text: I want to give this place stars but because of the excellent service I will bump it up to The best thing about this place was the impeccable service received I dined here with my husband on a late Friday night The food here was just OK My breakdown of each dish is thisnnThe Popovers mehthey were ok I think they were over cooked which made them a bit too dry and with a slightly burnt butter taste I like Tyler Florence does a better version at Wayfare Tavern SFnnAppetizer special Pappardelle w Crimini Mushrooms in a white wine sauce finished with parmigiana Good stuff Very light and tasty pasta too many mushrooms for my liking I would have preferred more pasta Very small tasting plate so do not expect to get more than or bitesnnCreamed spinach Another meh dish I wanted more flavor here Maybe a finish with butter would have helped Some seasoning or something Literally all I could taste was watery spinachnnTwice Baled loaded Potatoes YESSSSSS PLEASE Now this was a great dish Flavor in every bite Perfect partner for my steaknnRibeye Steak wo bone OSCAR STYLE w Jumbo Lump Crab Meat Grilled Asparagus and Buearnaise I SOOOOOO wanted to love this steak I really did Order a my steak cooked medium and unfortunately it came out damn near rare Like literally just short of bleeding There was hardly any flavor The best part was the burnt edges as they actually added some flavor I would give my steak a however the Jumbo Lump crab and Buearnaise WAS THE BOMBnnSmoked Pork chop my husband truly enjoyed his pork chop Tender with a smokey flavor all the way thru The pork chop was huge I am not a big pork chop eater but it was tasty nnPecan pie Now this was worth the price of admission A tasty warm nutty pie with cold delicious ice cream Mmmmm mmmmm good I would come here again just to eat this A MUST have if you are ordering dessertsnnAs previously mentioned in other reviews the wine here is definitely over priced I understand the mark ups restaurants need to make but I think Delmonicos takes the upcharge to an entirely new level We ordered a bottle of Kim Crawfords Sauvignon Blanc which retails for about we were charged for the bottle Talk about a rip off outside of opening the bottle ms pouring the wine what constitutes a mark upnnNeedless to say I most likely will not return here I am glad I tried it but I do not think it was worth the price tag I would prefer to go back to Mario Batalis BB which is located directly across the walk way from Delmonicos