text: Stayed at Aria for Thanksgiving Spoke with the Concierge at the Hotel for a place to have a Formal Dinner with a Good Food and Ambiance She Called and made a Reservation for at the Twist by Pierre Gagnaire at Mandarin Hotel Its on the rd FloornnPlace has the best Seat in Town With only Seats This Place has a very classy Ambiance The Host ask for our Coat and Seated Us Well The Servers All has a VERY VERY Good Knowledge on what they Serve We got the Six Course Tasting Menu Plus a very very good bottle of Riesling wine from Germany Its not the Buffet type of Serving you see But small serving that by the end of the Meal You will be very FullnnIm very pleased while they serve the PlateThey inform you of what is on it How it was prepared They all work together I think i got around Servers come to our table explaining details on what they serve nnAs what I say It may be very expensive But with the Experience Id do it Once a Year This is a QUALITY Restaurant with QUALITY SERVERS WHO KNOW WHAT THEY DO From the HOST to Servers to the Managers Very ImpressednnBill for nBill for Scharzhof Riesling Egon Muller nnplus a good tip for the Service nnOverall Id Recommend itnnMahalo to the Hawaiian Guy who served us Another Server who was in Maui too And the French Server who is very pleased with all the Questions we asked