text: One of my favorite eats at am Librettos caters to almost any carbohydrate craving you might be experiencing While the pizza New York style is as good as it gets I would much rather comment on the delicious Italian menu items listed on the blackboard After all spent on a slice of sausage pepperoni could be used instead on a luscious cut of tiramisu nnI decided to try out the Penne Vodka with Grilled Chicken When I sampled my first bite my teeth sank into the penne rather easily was hoping for an al dente but you will not find that in many places anymore unless its Michelin starred My next sensation was the creamy salty tomato texture of the vodka sauce that coated each individual piece of pasta the main reason why I think so highly of this dish I broke the sauce down into its components in my mind and I was able to discern the fresh garlic the plump chunks of tomato the double cream I did not get the impression that much if any of the dish was processed or preserved The pasta was topped with freshly grilled chicken which appeared to be escalloped or flattened with a tenderizer I could see and taste the light char on the meat which was finished with minced parsley adding some nice green color Everything goes together so well and the seasoning is perfect every time nnI would also note that the garlic knots are the best I have had in this city and pair nicely with the tasty plates that Librettos offers Everything here will be a little more pricey than other restaurants in the area but I am always willing to pay a premium for the best nnVenture out and try something other than the pizza You might find yourself pleasantly surprisednn