text: Went with a group of for a business dinner Fortunately the one paying had picked the place and he liked his meal because the rest of us did not The meal was outrageously expensive even more expensive than when we went to Picasso a start Michelin restaurant and the food was incredibly poor I hesitate to say the food was terrible because it had no flavor so it could not have a bad flavor Just nothing at allnnOnce we were all there our waiter took us over to their impressive display of fish which he then bragged were flown in fresh each morning from across the world But all of these fish contained utterly outrageous price tags By far the most expensive entree I ate in my many months in Vegas Nevertheless the leader of our group picked out two fish and ordered a bit of steak for the table as well nnWhen the food finally came out do not expect anything to occur quickly at Milos there was just no flavor in anything Both fish were as bland as could possibly be and there was still the occasional bone left in the fish Are you kidding How can something so expensive have as much flavor as air and still have bones Even the steak lacked flavor but was at least cooked wellnThe one good bit of food all night was the octopus the one thing that had any flavornnI cannot emphasize enough how the food was utterly tastelessnnLet me put it this way for the amount the whole meal cost we could have flown someone to Greece sent them fishing flown them back and cooked the catch ourselves and then had a meal with actual taste