text: We started our meal with the crispy squid grilled scallops pork belly and Serranohamachi roll and seared salmon nigiri All were really really good The scallops were huge and perfectly cooked pork belly so tasty the hamachi roll was a delicious revelation and the salmon so buttery and soft The only one I probably would not order again is the squid but not because there was anything wrong with it it was just completely outshined by the other dishes nnI had the oz ribeye cooked to a perfect mediumrare so tender and wellseasoned my husband had the Madagascan prawn that thing was a foot long btw and we shared a side of the cremini mushrooms which I thought were average but my husband raved about Dessert was a moist warm banana cake topped with a gingerchocolate sauce and almond ice cream Did not get much of an almond flavor there but the rest of it was good nnWe really enjoyed our experience at Roka Akor and would not hesitate to return again It IS a little pricey but going at happy hour helps