text: A new trend is emerging poor ordering We arrived and asked for the fresh fish menu to our surprise they did not have one as they were out of most of their fishnnThe Blame for this lays solely on a poor manager not ordering correctly We should have just gotten up and left be we stayed due to time issuesnnI had the wood fire grilled salmon It was over done and the quality of the fish was impressive as the color was straight from a salmofan and there was very little salmon flavor defiantly not a wild sakeye