text: In a word DELICIOUSnnWe enjoyed a Saturday daytrip to Scottsdale and Tutto was the highlight of our visitnnThe food was carefully prepared using fresh ingredientsthe pasta is made in the kitchen including the tortellini and the sauces we had were full of fresh cream and cheese The service was impeccable and the duecor very comfortablennLunch began with justbaked hot rolls with a dipping sauce We opted for butter and they happily obligednnThe appetizers were solid The bruschetta was made with toasted fresh bread topped with fresh ripe tomatoes and a small salad drizzled with aged balsamic was a bonus on the side nThe small artichoke hearts stuffed with cheese were coated with a lite batter and quickly deep fried to a crisp not greasy perfection YumnnThe cheese tortellini was wonderful ordered with a creamy alfredo sauce I would recommend the baked stuffed pasta shells with chicken to the most dedicated lover of Italian cuisine The portions are generousnnCome on Scottsdale get out of the mall