text: The waitstaff has come off as fairly miserable on my last few visits The food is either not great or inedible due to inaccurately described spiciness levels The last time I went I ordered the chilaquiles off the board I know this dish can vary greatly between establishments but I have had excellent luck up until now and I order it whenever I see itnnIt was awful Firstly it came on a plate that was about long Thanks for the heads up waitress Secondly the eggs were so incredibly spicy that I could not eat them Any of them Since the egg portion of the meal was the size of a regular dinner plate this was a lot of waste The waitress apparently thought so too because she became agitated when I declined her offer to box it up nnI told her I did not want them because I could not eat them because they were incredibly goddamned spicy She ignored that part and asked me if I would perhaps want to eat them later I said I figured they would still be spicy then Then she asked me if I could take them home to someone I said I would never give this food to my animals THEN SHE TESTILY ASKED IF I KNEW SOMEONE ELSE I COULD GIVE THEM TO This B really did not want to see the food go to waste but was not super concerned that I had just purchased pounds of food that I hated I said no that I would not be ringing up my phone tree to see who likes their eggs with an entire jalapeufo and as she began to angrily suggest yet another option for the reuse of the food my dining partner interjected and said that jesus christ he would just take the bloody eggs Waitress needs to STFUnnSeriously Seriously This is not the first time I have been served something I could not eat I know it is Richardsons but write spicy on the goddamned menu when something is spicy Just do itnnAs for the waitress sister needs to research some food outreach programs to volunteer for She is wasting too much of her vigor being shitty to customers about eggs