text: I was hesitant to try this place as I did not know what to expect As soon as I walked in I loved it They have outdoor and indoor seating with brick interior that makes it feel cozy We went for brunch and started on the back patio however the weather did not hold out and we found ourselves inside shortly after Our waiter seemed a little off that day and confused about menu items although I think he was just helping out They had a blood Mary bar which I would recommend if you like these drinks For my entruee I went with the BLTbacon lettuce tomato and fried egg It was supposed to be served with fruit but came with potatoes The sandwich was delicious I would have preferred fruit but the potatoes were very tasty What amazes me about this place is they have one tiny stove that they cook most meals on one at a time The only disappointment was someone in our party ordered the crab eggs benedict They forgot her ordered and she was served after we all finished eating and did not like the crab The restaurant more than made up for this by brining her out a side of potatoes right away and serving us bread pudding dessertsthese were delicious and served warm with ice cream The owner also came out and apologized and asked for suggestions for improvement Overall I would skip brunch and go back for a burger and Sangrias they have on Fridays