text: Review for brunch onlynnAte here for brunch on Thanksgiving with Justin B and really liked it here at MOzen the restaurant is on the rd floor at the Mandarin Oriental and we were seated at a table with a window view of the Aria pedestrian bridge which made it fun to people watch while eating haha So this is a brunch buffet but you also get a served entree as part of the meal as well for i think this was a special holiday pricing yes this is a bit pricey for brunch but its not that much more than your normal brunch buffets at the major hotels and i thought the quality of the food was very high plus another for unlimited mimosas definitely a splurge for brunch but we are on vacation so why not hahannfor the buffet i was impressed with the selection seafood consisted of oysters crab claws shrimp cocktail some nigri and rolls and smoked salmon also had a station for salads and i particularly enjoyed a pesto pasta salad and there is also some fruit oatmeal granola but who needs that at at buffet haha there was a carving station as well complete with turkey stuffing ham prime rib and roasted veggies my favorite was a noodle station where i was able to get won ton soup it was hard not to get really full from this buffet selection before my actual entree haha then when you are ready you can tell your server to fire up your entree and i went with the scallops since i did not want anything too heavy the dish comes with scallops and they were really good very moist and flavorful and served with some veggies oh and the desserts so amazing caramel macarons creme brulee chocolate mouuse and much more it was hard to stop hahannoverall i really enjoyed my brunch experience here the buffet is small enough where you are not overwhelmed with a million food choices and a million people waiting in line for food did not have to deal with any big crowds and since they take reservations we got seated right away instead of waiting for hours to eat haha plus since its a smaller scale buffet i felt the quality and freshness of ingredients was better than most buffets added bonus was that they actually make the mimosas for you when you need a refill rather than at some buffets i have seen them premade and just sitting in a pitcher ready to pour and serve