text: Ok So we came for the restautant week prix fix They did not bring out that menu till we asked for it Food was average at best Bread was uneventful with a tiny inch dipping oil dish No wheat bread Calamari Appettizer was excellent sauce was blah Salmon was good sauce was good Where was the brocoli tiny pieces under the salmon really Tiramissu was in a cup a single spoon full covered in cream Cannolies were much tastier Service was adequate but not up to par with pricing Biggest turn off was the sommelier came poured the wine read the label and left No smile no hello no explanation just robotic motions for people should be better