text: Came to Mortons for restaurant week The price was per person and they had a special menu where you could pick between a couple different things We started out with a large loaf of onion bread The bread was not bad but I could only eat so much Next came the French onion soup I could have picked up and drank it in gulps it was so small The soup had a very bland flavor Then my steak and sides came The filet was cooked the way I asked and did not taste bad but certainly is not worth what they are charging I have had better steak at high end steakhouses on the strip The sides I shared with my wife we had the sour cream mashed potatoes and lyonnaise potatoes The mashed was not bad but the lyonnaise potaotes were just gross The onions were very overcooked and chewy The potatoes were not at all what my wife showed me in other pictures on yelp Then came dessert I chose the strawberry cheesecake and it could not have been anymore flavorless The portions for restaurant week were way smaller then if you just came in and ordered from their regular menu which is a scam to me The food just was not good and a waste of moneynnOur server was very good He checked on us often One of the servers mentioned that Mortons was undergoing a remodel and said we were lucky to be seated in a booth in the corner because then we would not be bothered by dust like some other customers You should never ever talk about that with people about to eat in your restaurant nnThe parking sucks The front of the restaurant is reserved for valet only All other patrons must park behind the restaurant and walk around Not very classy