text: It is like any other Cheesecake Factory out there though with all the common problems I have with TCF this one stood out because of our great server BrittaneynnThe bread served was good I am always a fan of sourdough but they were hardly warmnnFor apps I had the Tuna Tartare which was good strong in flavor but the portion was way too small for something to cost It came with barely enough fried off wontons to eat with the tartarennI split the Louisiana Chicken pasta and even so the portion was filling Good pasta with a kick to eat creamy sauce and perfectly fried chicken nnFor dessert I went with something light so I decided on the Fresh Banana Cream Cheesecake It was a bit too warm for my liking as I like my cheesecakes cold The flavor was light and not too sweet thoughnnOur server Brittaney was so nice and gave great suggestions A great waitstaff here overall I suppose it is just the food here that can be a hit or miss and the price point is way more than what it should be