text: i was impressed very impressed on my first visit to eddie vs our reservation was quite early pm note at pm on a sunday in august reservations are not necessary nnthe setting was lovely it kind of reminded me of a vegas casino in that inside the restaurant you have absolutely no idea whether it is sunny outside or not the place was dark really dark with no windows that one could look outside of not a bad thing but worth mentioning it felt romantic intimate and friendly swanky but comfortable nnour food was lovely seared ahi was served in a hottothetouch bowl which i do not prefer i would have preferred the accompanying noodles cold everyone agreed their steaks were excellent and my bacon wrapped scallops were to die for the portion was quite small with only four medium size scallops but they were rich buttery and not at all rubbery i was stoked the truffle mac and cheese was good but did not compare to others i have eaten twice baked potatoes were a hit as well broccoli was served as two whole crowns which i found curious asparagus was crisp and flavorful my creme brulee was the best i have ever tasted seriously yummy stuff nnour server was a bit overly eager helpful knowledgeable full of data we never really asked for but still useful drinks and other requests were fulfilled quickly his tips like ordering dessert when meals were delivered was appreciated but a little less eager and he would have been my most favorite server ever yes i recognize i might be a bit critical of serversnn stars seems right for eddie vs everything was not perfect but it was great i will definitely be back i must try the summer prix fixe menu and i need to check out the lounge scene so far i really really like what i have seen