text: Let me say I am not an easily pleased person I also believe that good food can wait so unless a restaurant has atrocious service I do not really take into considering how many time the waitress refilled my drink or if they did everything I wanted I only care about taste and qualitynnAllow me to also mention that this pizza is unique Do NOT come here expecting Chicago New York or California style pizza It is called Napoletana for a reason there are strict guidelines regulating genuine certified napoletana pizza upheld by an association in Italy Sounds a little too much perhaps Maybe you should not come here then nnIf you do decide to try a something unique and fresh I commend you Nearly anything is good The settobello is wonderful however all pizzas should be eaten there Unfortunately the thin crust absorbs the juices on top and does not last more than maybe minutes nnThe ingredients are very fresh food very delicious I have been here maybe times within the year and have never been disappointed with a single pizza or antipasta