text: Let me start off by saying I love GOOD Italian food thus the reason it is been several years since my last visit here I was asked to give them another try by fellow foodies mainly because they made the signature bread pudding sound so good and there was a certificate for on juice in the citythat is the only reason I returned after all this time I am not sure how this place has been here as long as they have I mean let us be honestthe food is sub par Again I am a lover of Italian food and if your signature rigatoni with meat sauce cannot even compete with stouffersthat is a problem I mean the noodles were hard and chewy the sauce was salty and the bread was tastelessthis is a basic Italian dish which I would think could never be screwed upgeez The penne alla vodka was also full of salt with hard and chewy noodlesglad I only paid bucks The bread pudding which is not on the menu gave me something to smile about after a bad mealIt was covered in caramel sauce I think and served with ice creamvery goodto bad they are not a dessert bar