text: So I was going to give a star review saying that I was deducting a point because the place was small and crowded and because it took minutes to get my foodnnWell you know what The crepes were AMAZING No wonder it was so crowded on a Sunday morning And the guy at the counter did warn me there would be a long wait for a crepe So I cannot complain about thatnnSo back to the crepes I love that they use local seasonal ingredients and that their chalkboard even tells you what farm things are from I had a simple ham egg and spinach crepe but each ingredient was so flavorful that it was far from basic The ham was meaty and savory and good enough to eat on its own no big chunks of fat or anything The crepe batter waswhole wheat maybeand had an excellent taste again good enough to eat by itselfnnThere were other options too a vegetarian one with rainbow chard and something else I am forgetting Too bad I do not live in Madison but if I am ever back there I will be back to sample the seasonal fare at Bradburys