text: Trattoria NakamuraYa celebrated their two year anniversary this past week with off of their two most popular dishes The dishes on the special were their Uni Tomato Cream Pasta and their Squid Ink Spaghetti A Japanese Italian fused restaurant of course I called right away and booked a reservationnnMy party of had a reservation at and when we got there our table was ready and waiting for us The restaurant is on the small side and because of their specials every seated was filled So I am super happy that I made the reservation nnWe started our meal with two of their appetizersnnA small order of their Fried Oysters They come out really hot so be careful The batter was nice and crispy and the oysters were perfectly cooked on the inside Their tartar sauce really unnecessary but it was not bad if you like it nnTheir Balsamic Soft She Will Crab I think they should rename it to Garlic Balsamic Soft She Will Crab because there is a very healthy portion of Garlic in this dish To me that is a great thing because I love garlic The crab was cook beautifully and tasted great I only wish it was bigger but what can you donnNow onto the main coursesnnSquid Ink Spaghetti This dish was different and fun to order The squid ink could be tasted in what I think was a white clam sauce I thought it was a good dish but it does have one drawback The squid ink stains your whole mouth black while you are eating it So be sure you are ordering with someone you are comfortable with and a first date nnUnit Tomato Cream Pasta This was so clearly the star of the meal It was amazing The sauce was creamy and delicious You could clearly see the many pieces of Uni in your pasta I would have never guess to put those flavors together but I was amazing It was such an amazing treat and for it to be off was unbelievable This is must try even at its full price if you come herennHappy Anniversary Trattoria NakamuraYa I hope you have many more anniversaries in the future