text: I am a barbecue snob from the heart of barbecue North Carolina where I get both styles Eastern barbecue vinegar based and Western barbecue tomato basednnSo had to at least try Memphis Championship Barbecue during my recent visit to VegasnnTruth in advertising I stopped by for a late dinner about minutes before closing which may account for the review that followsnnI had the meat combination platter consisting of pork and burnt ends which is brisket that is generally double smoked with the sides of vinegar based coleslaw and baked beans with hushpuppies and rollsnnThe pork was acceptable nothing exceptional The burnt ends left quite a bit to be desired They were dry and tough not what I expect from my barbecue Coleslaw and beans were tasty and hushpuppies were fairnnSo my meal was not quite as good as I would have liked but getting the meal right before closing might have had something to do with that I would give them a try again but would ensure it was during the main dinner hour so there could not be any excuses for the meat