text: It is impossible to overhype this restaurant It is bar none the best breakfast food i have ever eaten The restaurant is immaculately clean the wait staff is top notch and takes great pride in their establishment Then their is the food Fresh ingredients skillfully combined and prepared to make amazing morning fare It is so good i went back the very next day after my first visit and if i had not left phoenix that night i would have gone back again the next morning The first day my companion and I split meals biscuits and gravy and what they called the California Benny The biscuits where obviously homemade They were buttery and soft like little pillows of heaven The sausage gravy was criminally delicious If it was socially acceptable i would have drank that gravy out of a glass It was served with two eggs cooked perfectly and their take on breakfast potatoes The potatoes were cut like scalloped potatoes but prepared like breakfast potatoes and the high surface to mass ratio gave them a wonderful crispy texture nThe California Benny was a twist on the traditional Eggs Benedict It was an English muffin topped with bacon spinach tomatoes avocado poached eggs and hollandaise sauce It was more delicious than i could ever have imagined the Eggs were again perfectly cooked and all the vegetation was wonderfully fresh and flavorful The hollandaise was also amazing It was very creamy smooth and lemony At the end of our meal our waiter had a treat for us because it was our first time He brought each of us a small dish of their rum soaked bread pudding It was amazingnWhen we went back the next day i again had the biscuits and gravy somehow resisting the urge to ask for a glass full of gravy augmented with wonderful rye toast and my companion had cinnamon french toast The french toast was soft and wonderful and the biscuits and gravy were just as good as the first timenThis phenomenal food combined with the terrific service could easily be priced above the per person mark and people would willingly pay However the owners keep the experience open to everyone and charge a mere pittance for their amazing breakfast food Each day we left spending less than per person