text: My first time here and it did not disappointnnI never had Ethiopian food before so I had no idea what to expect First of all the service was wonderful Kind and warm and lots of smiles I love all the authentic decor inside It is not fancy but it is homey and has some great authentic crafts and pictures to really get a good feel for the Ethiopian culturennThe food was so good My husband had the fish lamb and collard greens He loved it all but especially the fish I had the cabbage and potatoes red lentils and collard greens Loved it all as well The lentils were medium spicy just right A little reminiscent of Indian food The collard greens were mouth watering Cooked perfectlynnThe flatbread thing it came with was definitely unique Spongy and a bit sour Takes a little getting used to but its good nnThey recommend picking of their mini entrees Each one is a very generous scoop We each had and we were stuffed Next time we are just ordering each it is very filling nnI was disappointed that they only had one Ethiopian beer in stock the menu said there were I wanted a lighter Ethiopian beer to complement my meal but they only had a dark brew The selection of other beers they have are limited but good I settled for an ice cold StellannWe have to try their tiramisu next time It is supposed to be the best in the valley