text: This is my th visit to CUT In the past I have not had the best experiences at Cut yet the valued opinions of several people on Yelp and Chowhound keep me coming back to this place to give Chef Pucks people another chance nnLast night some friends from the good old days were in town and invited me out for drinks cannot even count how many times they have been in town in the past and we were unable to meetup finally and luckily we were able to hookup After several drinks and lively conversation going down memory lane it was time to absorb the large quantities of alcohol we consumed with some serious eats nnWe first walked to Delmonicos booked solid good then to CUT a minute wait A nice cocktail at the bar further inebriation and whisked off to the dining room nnIll limit my review to what i ate with one exception nnstarted with the bone marrow flan with the mushroom marmalade and parsley salad Damn and i mean DAMN that was good very minor issue no parsley salad WHO CARES nnI had the sirloin three ways basically american american kobe and japanese wagyu perfectly cooked great flavor we all agreed surprisingly that the American Kobe had the best flavor nnHad sides of mushrooms asparagus and the mac n cheese The fav the MC of what little i had of it since one of my fellow diners held on to the serving spoon for dear life and used it to shovel the MC into her piehole nnThe only comment on one of my dining mates main entree the short ribs slow cooked for a million hours with pumpkin curry blah blah blah the curry was too strong also too sweet funny thing is the dish reminded me of my moms homecooked saurbraten given Chef Pucks lineage is this coincidence or was i too drunk to know any better nnOverall I was very pleased with the meal but damn it I felt bad because my friends flipped the bill as we all know this place are not cheap they kindly insisted given my past generosity to them when we first became friends i was very flattered by this it is nice to know i had a positive impact on the lives of others nnHappy Eating