text: I think I stepped into a time machine and ended up back in the s nnThis place reminds me of an old steak house from the s dark wood panel walls semicircle cushy booths lining the walls leaded glass windows and doors wait staff wearing jackets all they are missing are women wearing Aline anklelength dresses and pearlsnOh wait I think I spoke too soonnnThe food uh well it is a hotel restaurant Translation expensive and can be disappointing We visited on for dinner during restaurant week in Phoenix The special was one appetizer an entree dessert and a glass of house wine for a fixed price As far as appetizers go the calamari was good lightly battered warm fresh The shrimp skewers were very disappointing shrimps standing up like feathers mounted on cubes of cucumbers Looked good until you realize that it is cold looks hot overcooked and it is literally just shrimps on this huge plate Not a good start but the glass of wine helps dull the sensesnThe entree we went for the steaks and fillet mignon Both were good size portions properly cooked but nothing special to write home about I have had better at other places in town I have to say the fillet mignon was nicely done without it I would have dropped to stars nDessert we went for the lava chocolate cake Warm chocolate center flows out when you cut into the cake it made up my shrimp appetizer nnOverall I have mixed feelings about the experience Food had some good points and some bad points but the price point if not for the restaurant week special deal it would have been a letdown The ambiance is cold and dark I think someone else mentioned dungeon This is a fancy dungeon from the past how do I get back to the future