text: I LOVE this place Are the hours too short Yes Would I prefer a larger more central location Of course But unless the prices are jacked to the sky I will keep going there for the food and the philosophy nnThe croissants are barnone the best in the valley No joke They are buttery flakey flavorful my mouth is watering as I write this and worth twice what I pay for them The chocolate croissants are heaven on a plate I will say that I was slightly disappointed in the almond croissant not because it was not good but because it was too sweet compared to the plan or chocolate ones nnI love my mochas as well and they have a great one here I highly recommend it with one caveat the mocha is perfectly sweetened UNLESS you eat a sweet item before it Therefore when buying both a chocolate croissant and a mocha which I often do either drink the mocha first or eat the croissant and wait before tasting the mocha Trust me they are both delicious if eaten correctly nnThe macaroons are amazing I prefer the creamy ones hazelnut vanilla caramel dulce de leche pumpkin but some people prefer the fruity ones with jam in them The chocolate has a fudgy not creamy filling It is still good but it is not what I was expectingnnAs I said their philosophy is awesome They buy local and organic compost use sustainable resources and recycle What can I say It is everything I want in a restaurantnnTry to avoid this place at lunch because it is CRAZY busy But tasty tasty tasty