text: It is right by where I work so is convenient The decor and efforts to make it look Irish are top notch Here is why it gets starsnn Teach your staff how to pour a Guinness or go and actually spend some time in Ireland to realize the importance of this or at least GoogleYouTube a correct pour One pour with a head full of bubbles and a head ranging from mm inches is not acceptable If the owner who is not Irish is going to run a business and profit from our traditions and culture at least take the time to learn something about the countrynn Irish Breakfast should be just that not some attempt with not even close to an Irish sausage no rashers beans etc The other attempts at traditional Irish food are ok Shepherds Pie Stew etcnn Service can be very hit or miss Never fantastic but often times it is absolutely terriblenn Finally A lot will not understand why this is a big deal I suggest search the net There is a Happy Pattys Day ornament in the cabinet on the right when you walk in nnSuggestion hire a managersenior bar person who is Irish or has spent a decent amount of time bar tending in Ireland and listen to their advice Most of the problems are easily fixednnnEDIT I nearly forgot about this To add insult to injury after point above this is on their menunnAn Broc Angus Beef BurgernCertified Black Angus Beef Paddy Choice of Char or Flat Top Grilled Served on Your Choice of Our Guinness Roll or Sesame Wheat BunnnGRRRR