text: I went here with other family members for my birthday We arrived at a peak time on a Sunday around am so I expected a wait We waited over an hour to be seated but then had to wait another hour for our food so we were finally eating lunch at this point over two hours after we arrived The outdoor ambiance was wonderful There was foliage and a beautiful outdoor eating area on a wooden platform which we did not get to enjoy during breakfast because we learned that area is not actually owned my Yolis So instead we were seated inside and if the air conditioning was on I could not tell We were so hot we were sweating And we were not even brought water until we had been sitting there sweating for minutes nnThe food was the biggest disappointment Everyone ordered something different so we could get a good overall impression We ordered the Hawaiian French toast supposedly a house specialty It tasted like regular French toast and not even great French toast at that Supposedly it has pineapple but none of us could taste anything The sausage gravy that came with the biscuits was disgusting It had the consistency and taste of frozen generic gravy so I highly doubt it was homemade as the restaurant claims The sausage links also appeared to be reheated from a frozen package My egg and bacon biscuit sandwich came with one strip of thin cheap bacon that only covered half my sandwich The cheddar biscuits were nothing special and there was no option of a plain biscuit Unfortunately the whole menu was also pretty limited By the time we ate at noon they apparently had run out of a lot of things nnOverall the food quality was poor the wait was ridiculous even for peak hours they could have at least brought us water and the restaurant was too cramped and uncomfortable I do not recommend this place especially if you have children because the wait is too long and the menu is too specialized for picky eaters