text: Ok I cannot say I have been waiting anxiously for this new restaurant to open as it opened extremely quickly and with little time between it and the last tenant of this space I can say that when I heard a new taco place was opening near me I was excited and came to try it as soon as I could The husband and I came here after a Yelp event last night to get a couple drinks and have a very small sampling of the food nnThe drinks nnBlackberry agave bramble delicious Not too boozy and a nice subtle level of sweetness mixed with a very fresh taste Would order again nnCadillac Marg a frozen margarita also good but less interesting It was not just a plain old marg do not get me wrong it had more citrus notes in it Orange I think anyway it was solid but a classic nnThe foodnnChips and salsas this was legit The chips were warm The red salsa was surprisingly spicy which I liked and the green had a good mildmedium spice level but more of a fresh flavor I liked them both nnTacos here is where this place took a nose dive This is a taco shop right We tried the carnitas and the pork belly Both were WAY too fatty I am talking extreme fat I know I know pork belly is fatty but you can skim some of the melted fat off after cooking you know Also the pork belly was supposedly rendered and then fried maybe it being fried added even more unnecessary fat I do not know the grease ran off the tacos and not the good orange y kind of grease that is mixed with some kind of sauce or something no just white pure fat grease It was like an oil slick in your mouth The toppings on both tacos were good I think they just need to work the kinks out of their meats With so many delicious and innovative taco places popping up in town read santos etc this just did not stand up but it does have potential and with some time and adjustments could be a great taco place with a great location