text: I have had MBFG at main restaurant Amazing Tried Express Ordered over the phone Picked up and it went very downhill from there Cashier mentioned to kitchen about lack of hummus which happened to be my orders flavor and lack of containers to go lids I received less then half of small container of hummus and a lid that did not fit The lid was was forced on container crushing it and allowing it to spill on drive home I pointed out small amount of hummus and was shown togo order of hummus from refrigerator as comparison Clearly I was given less I did not want to argue More importantly there was zero read back of my order Once home realized I did not have lamb as ordered but chicken I called to speak w manager It is Anthony same guy that handled hummus concern and jammed the lid I repeated order and mentioned mistake He stated order is for chicken and it is a upcharge for lamb I was stunned His resolution I drive back to get what I ordered and pay the difference I clarified the situation and he did not waiver In fact he added that he is the owner I advised I would contact the corporate office He asked for my name so he could give them a heads up Wow Good food is good food It is how the person running the operation handles a challenge that comes up that ensures customers come back I will not and sadly Anthony could not care less The opposite of what an owners stance should be