text: I am a big fan of Bradley Ogden going back to his Lark Creek Inn in Larkspur CA I loved his restaurant at Caesars until they started tinkering with the menu in its latter years I had high hopes for his latest entry especially since its in my neighborhood and I would love to see Tivoli Village get some traction nHaving said that I confess to being mildly disappointed when my wife and I stopped in for an early dinner a few weeks ago Do not get me wrongit was not bad it was just far from great nWe got there at and Happy Hour was in play so we ordered from both the HH menu and the ala carte menu For starters we had the fried polenta cubes nothing specialbland little seasoning do not recommend at all and the grilled cheese bites This turned out to be an unremarkable grilled cheese sandwich cut into eight pieces and plopped on a plate We had the skirt steak and fishchips for main courses The skirt steak was well seasoned but a little tougher than I was expecting As there was no steak knife accompanying this dish I was left to tearing apart the steak with a fork and unserrated utility knife nOn the other hand the fish and chips were outrageously delicious and worth a return trip solely on the merits of this dish nHappy Hour pricing is very friendly with beers and apps The ala carte menu is not quite as value driven especially the beverage side with beers ranging from for a PBRreally a PBR Anyway like I said we will be back for the fishchips but will likely show up during Happy Hour