text: Marigold just started Sunday brunch a few months ago which is great since they used to only be open for Saturday brunch My favorite brunch dish there is the salmon chive and cream cheese omelet The breakfast egg sandwich is really good too it has boursin cheese on it I have been there for lunch a few times and have enjoyed their salads as well The only thing I have had there that I did not like was their bloody Mary it tasted too much like celery for my tastennIt tends to get really busy and crowded on Farmers Market Saturdays but I have usually been able to get a table while a friend waited in line to order Even when I have had to wait in line to order the atmosphere and service has always been cheerful