text: I went with really high expectations so perhaps that is skewing my judgement on this place But in a nutshellit was just oknnAs many have pointed out it is all buffet style so the freshness and wow factor just was not there for mennMy favorite brunch of all time was the brunch at The Steakhouse in Circus Circusso perhaps I had an unfair bias going in What I really liked about the CC brunch was that everything was made to order like filet eggs benedict etc Something just seems to get lost when it gets made in batches and sits in a heating table I really wish they would reopen that brunch nnThe Lobster was just very mediocre the filets were overdone the eggs benedict was not too bad but still a little dry from sitting in the heating table The crab legs were very good but wish they would take the extra step and either cut them open for you or provide the scissors because the shells were a little soft and hard to open with just a crackernnThe desserts were just ok to me nothing specialnnI think the saving grace was that the champagne was flowing although not as fast as I would have liked and it is a champagnethat is the only reason I would say that the price tag is not completely out of linennOverall the food quality was average and not worth the but if you like a lot of good champagne and do not mind average quality food it is worth it