text: My boyfriend and I came in for dinner on a usual Friday night We were seated towards the back of the dining room and were thirsty and hungry I had the house Pinot Gris and he had a beer There was no bread service but there were a good variety of appetizers on the menu We started with the bruchetta the pick for and got the apple and fig jam and tomato basil evoo and mozz The bruchetta was good maybe for me the best part of the mealnnFor the entrees I had the chicken with pesto bowties and it was okay I felt the sauce was kind of heavy and had too much of a pesto and cream flavor for me but it could be I personally thought it was too heavy My boyfriend had cheese and crackers yes he loves cheese and cracks enough to have it as an entree and his was good but the server did not identify the cheeses when he dropped it off I know I know we should know what cheeses we picked but at some point if you have white cheeses in front of you its tough to know which is which The cheese to meat ratio was very low there definitely could have been more cheese to go with the varities of prochutto salami and fill in the meat I forgot here The cheese plate came with bread nThe service was okay not spectacular The young lady we had serving the table did a nice job but had an attitude Definitely worth a try for the vibe and nice location in Old Town I will probably continue comig back for late night drinks and maybe sample a dessert next time