text: Start off your meal with a valet for oh you don t have cashthat will be on a card Things do not appear as advertised That is apparently the themenn for berkshire pork chop that is listed as on the website menu The server informed me that it would be cooked medium slightly pink which is perfect What came out was grey over cooked Like it was over cooked and held there for minutes to dry it out on purpose It truly takes talent to so thoroughly ruin an ingredient like this Maybe this was just a fluke Nope another person at the table also had an identical ruined pork chop The manager offered to comp desserts for the error which is nice but not a remedy nnAnother person at the table ordered the rack of lamb and it was overcooked Really this is unforgivable Also the gnocchi Flavorless and really not a pleasant texture Apparently the red snapper was delicious A gentleman behind us was ordering a steak at the time we were leavingI should have warned him the chefs cannot handle cooking food to proper temps nnThere were some good points to the meal The bread service was nice the truffle popcorn was a hit and the desserts were excellent The appetizers were decent better than the mainsnnServicenNeeds improvement but was acceptable Overall the entire experience was painfully slow Almost a hour dinner Took minutes just to get the checks Another table also had to inquire about their food after a lengthy wait Restaurant was not even busynnSuggestionn Go to Altius for a drink and dessert with a view Want a good meal look elsewhere