text: So I went to Honey Pig today after so many years of go to Pho So and seeing Honey Pig Korean BBQ down by the corner It was a little weird I have to say My family and I always eat rice with meat and soup at Kbbq places This place serves it at the end This was just differentbut may be it is traditional I do not know I am not Korean We walked in and sat down right behind the fish tank They got a pot of hot tea for us right away we did not ask that was nice We got combo A which came with brisket and pork belly I like the banchan and the service was really good The waiter came and gave us second serving of banchan which was great because we liked pretty much everything Since combo A came with different meats only the banchan help filled us up There were adults and one small child It came out to be It even came with sodas that we splited It was not that crowed because it was degrees out Overall it was good the waitress came and ask us if we wanted the fried rice we said yes She cooked it for us and we ate and it was very nice I have to come back and do AYCE because I did not get to try all the other meats they offer It might get stars next time nnBTW if you are ever in LA there is a place that I like that they make porridge at the end of the meal The place is called Seoul Garden on Olympic Alvarado The course meal is called Jingeeskan it is so AWESOME I MISS THAT PLACE