text: I will probably get some criticism for my review but it was just my opinion of my visitnnGoing in you could tell this is one of the those places that makes things complicated for its own sake Rather than taking something simple and tested they try to change it by adding a bunch of unheard of spices and charge double the pricennWe came in around on a Saturday night however everything was sold out as far as the daily specials go They do not serve the lunch menu so that pretty much leaves salads and appetizers After a hour car ride I wanted more than a salad so I tried the Mac and cheese It was strange hints of fennel seed in a noncreamy sort of wet powdered texture that was not pleasant at all It was almost like bland paste with fennel and peppercorn pleasennWe also had brioche rolls and the apple butter The rolls were about and around the size of a kings Hawaiian roll They were soft but as soon as you bit in it instantaneously turned into this mushy glop of flavorless paste It did come with apple butter and that was about the only thing going for it nnI do not know who their market is but not serving even sandwiches and having the choice between a salad and a entree is a big gap I wish they had cheeseburgers at least What is wrong with cheese burgersnnThis place gives me the feeling that it is pretentious for the sake of being pretentious People paying more to get the feeling that they are somehow different than everyone else because they had a culinary experience nnIm not buying it You will find me around the corner at the Windsor where at least their food tastes good nnThey do get stars for service I guess The wait staff was friendly enough