text: Not that I know what good or real Korean isbut I am a fan of any good asiantype cuisine nnSimple decor and we were attended to quickly I think we were the second table The table ordered the Korean BBQ ribs and I got the dolsot I think The meat was greasy fatty with very light sweet sauce just the way it is supposed to be The dolsot came served in a huge stone smoking hot bowl You have to stir it with your spoon to get all the rice veggies and meat mixed up and a little crispy hot Not a lot of flavor but an interesting option for something newnnThe sides were good though maybe uninspired Who knew that Koreans ate appleas and mayonnaise just like I did in the midwest It was a good sweetness to counter the spicy kimcheennA good option in downtown Chandler when you want to eat outside the box