text: My husband and I came across How Lee restaurant by accident and I was not sure what to expect of it at first I am pretty skeptical about any Asian restaurant in Pittsburgh since I have not found any real ones like those in New York Boston and Maryland nnHowever when seeing big bowls with nothing but chilies we thought Hey this must be good We got even more excited when we saw the menua ton of Sichuan food to choose from nnDespite the long wait time we got our table as soon as patrons left and ordered the Chongqing chicken which turned out to be very popular and a slightly milder fish dish It did not take too long for the food to come despite the busy time And the food were delicious We have been to several Sichuan restaurants and we have to say that How Lee is one of those that we would go back to again and again nnSo if you are looking for GREAT Chinese food check out How Lee My husband and I look forward to trying other stuff on their menu oh yeah they also have nonSichuan food which seem to be the nonspicy ones