text: Brunchy brunch brunch brunch I am a sucker a real sucker for cocktails and cured salmon on a Sunday All they had to do was post photos to facebook and offer champagne to the first reservations and voila I had a reservation for for the inauguration day for brunch I do LOVE places that keep their Facebookwebsite like super uptodate Much appreciatednnThis place is cool It is cool for evening cocktails appetizers happy hour or brunch It is also slightly cold as in the acoustics It can be difficult to hear the person next to you when you turn your head Everything is like concrete tin marble tile etcnnThe tables and bar are nicely placed and the menu has prices and is easy to read There were no cocktails listed on the brunch menu though which I did not really like but since I have been for drinks before I kind of knew what they had The sangria was small but it was only but sangria is a cheap drinknnI got the whiskey cured salmon It comes with cream cheese and capers and rye bread It was good but a very small portion for I left hungry The risotto looked delicious A friend got the yogurt with an extra egg and she seemed to enjoy it They did bring out a complimentary little cup of the yogurt with apple slices before hand which was nice but we had no spoons I asked for spoons about twice and never got them Then someone picked up our yogurts before we were ever able to eat it nnThe service is friendly I have been once for cocktails and it was great service at the bar but it was a little first timey with the little things For example we had a water jug but no water glasses Then we had glasses but no more water Had to ask a few times for it before we took a jug from an empty table The sangria took a good min to get The food also took a while but it was their first time so that is understandable I guessnnI hope that they improve I would give the brunch stars and the regular hours stars I would also love to see the patio that they are planning I think this place has tons of potentialnnDear Bar Marco get it togetherreally together very soon The Pittsburgh market is getting competitive for these kinds of places and I do not want you to be left out with bad reviews You are right at the edge of not being new anymore and going to lose people with a bad experience I will be back but I would like it to be a goto place and it is not quite there yet Alchemy N Ale is a prime example of a great place that just fell off at the beginning and may not recover