text: The food was good but not outstanding and the prices were very high I live in Chicago and I can get comparable food in Greektown at probably half the price Service was excellent though and the restaurants ambience was really nice and upscalennThe grilled octopus appetizer was very good meaty and tender chunks of charred octopus and some nice tomatoes and olives The signature fried zucchini appetizer was deliciousnnWe had the grilled LAVRAKI Mediterranean sea bass which was nicely prepared moist meaty and tender It was just a squeeze of lemon juice away from perfection luckily there was plenty of lemon on the plate too The downside is that this fish was pound and the smallest one they had was lbs so that was a fish Wow that is steep Sharing it with the people at our table made it a bit more reasonable but that is still pretty pricey A la carte too all you get is fish All the fish was about the same in price all in the pound range The least expensive were the sardines but still pound huh Sardines I can get sushi grade tuna for poundnnGrilled lambchops were pretty good You get two huge pork chop sized domestic lambchops They were a bit mild for my taste and could have used some aggressive seasoning or sauce to give some oomphnnRibeye steak was ribeye steak What is Greek about that Cannot complain too much though after all we ordered itnnThe desserts were just ok The fried donut holes with honey did not taste very fresh The egg custard phyllo dessert was also mehnnThe drinks were competently prepared and there is a nice list of wines Greek and otherwise by the glass