text: My return visit to Rachels Kitchen I arrived just around AM on a Saturday morning and the place was bustling although not overly packed The outside dining area had pretty much every table full of Summerlin moms and a scattering of elderly people and young people enjoying brunch or just coffee outside in the nice weather I believe Rachels Kitchen attracts quite a wide range of peoplennI ordered the Breakfast Burrito and asked for bacon to be put it in it The service was very nice and the cashier was pleasant I quickly retreated outside to find a place to sit and found a partiallyshaded table that was perfect nnThe food came out quick I thought the burrito was very generous with its fillings There was a lot of eggs very well cooked and a good amount of bacon The pico de gallo inside was not overpowering especially for someone like me who HATES cilantro However my same complaint as before I saw avocado on the ingredients list and I was overjoyed with happiness BUT the burrito was somewhat lacking in my expectation of avocado goodness Perhaps I have learned my lesson and will order EXTRA avocado from here on out The burrito also came with little potatoes and ketchup to dip them in I only had a few because the burrito was very large in fact I did not finish itnnRachels Kitchen is great for an outdoor brunch I do like it but again it is in The District and if you can deal with a little bit of the snooty customers who inhabit this particular shopping center than you will be fine I will only subject myself to it when I truly need to go out of my way as is the case with grabbing a bite to eat at Rachels Kitchen