text: For the price you pay I do not think this place is worth it but that is sort of my opinion of the rest of VegasnnBison Carpaccio was good but only or SUPER thin splices for Barely felt like you ate anything It was good quality though Worth trying if you have never had it before but you will not feel like you have eaten anythingnBlack fettucine I do not know wtf is up with this dish It just was not good It had a seafood taste but there was no seafood in it Maybe it was black because of squid ink i have no clue but I would not order this againnDryAged Bone In RibEye It is a really really fatty piece of meat not what I was expecting We order it mediumrare but it was pretty much rare so the fat had not really softened enough to melt into the meat While the consistency was good and juicy the meat seemed to have lots of tendons which totally took away from the experience Maybe cooking it more would have softened them up a bitnnFinally our waiter was kind of a dick Someone in our party ordered an extra ribeye by accident because the menu says for so he said for after he ordered but the watier thought he meant It was okay because we split among ppl anyways but the waiter did not even acknowledge the mistake or try to help us out