text: Very trendy upscale and modern pizza place in the Burgh They have wine and beer here and the Yuengling cans are only a dollar I had a taste of the grilled romaine app which was excellent I ordered the prosciutto pizza which had arugula parmesan cheese and prosciutto It was great However there definitely has to be some more arugula on that pizza I have had it where it was piled inches high and it tasted amazing For people who may have been enticed by ordering the pizza because of the arugula they surely would have been disappointed nnI also asked for some ricotta on the pizza because I was craving it and I was told by the waitress that they cannot change the pizzas Now I must say that is a bit ridiculous However I can understand in some strange way that the chefowner would not want to spoil his pizza by a bad topping choice by a stupid customer Therefore I asked for it on the side The waitress accidentally brought goat cheese instead but I love goat cheese too so I applied it at my leisure and it was fantasticnnAdditionally the dry cured chorizo pizza was a bit of a loser I believe there is a picture of the pizza below It comes with miniscule slices of chorizo that hardly have any flavor and some what looks like potato chips and some type of green again without much flavor I guess the presentation of the pizza may look nice with such sparse toppings but when it is called a chorizo pizza you expect to taste chorizo nnFurthermore I have to say that if you order a coke it will be from the bottle and they pour it in a glass but you use a metal straw Loved this feature