text: Came in on Saturday night and we walked in at about and got a table the managerowner was very enthusiatic and very nice nnWe sat down and i ordered a Margaritawith Patron It was gross and barely any Tequila when the bill came it said it was umm are you kidding me for something that i had to choke back and barely tasted any tequila in not worth it and honestly its still making me mad I love Tequila and if you look throughout my reviews I have at least before i go into wine so I know what I am talking about and for it is absolutely absurd ok I will move on nnWe ordered French Onion soup to start along with the Short rib sliders the French Onion was pretty bland and it needs to have MORE cheese The Sliders were ok the pretzel bread seemed like it was frozen and they microwaved them to heat them up so it was a little disappointing nnFor my Entree I had the Papperdelle with Oyster Mushrooms the pasta was ok but they put way too much sauce on it and I kept trying to figure out what it was reminding me of and it kind of was like Italian dressing like the kind you make yourself it was weird He had the Crab cake sliders and Oysters oysters were ok nothing great and the Crab sliders were again weird they were fried so the crab was way overcooked if only they pan seared them then they would be way betternnNo desert glasses of wine and our server was very nice I feel like they rushed to get up and going linen table clothes but paper napkins Menus are way too big and fall all over the place I also have to say that once again the prices for some of these items are high and do not make sense when you get the dish i have no problem spending money on foodseeing as i eat out about times a week but make it worth the price because if the quality is not showing and I cannot see why I am paying so much for it then I most likely will not be back