text: I went here last week This restaurant was recommended by the hostess at Samba We were supposed to go to Samba but could not get a table Kokomos was able to seat us right away nnFood I ordered off the pre fixe menu which came with fried shrimp as an app salmon over roasted root veggies with a tomato hollandaise and chocolate cake for dessert The shrimps were tempura style you get four were large but were a bit on the oily side The salmon must have been cooked by a trainee bad texture diner quality the root veggies were average and the hollandaise was delicious The chocolate cake was decent The mandarin pieces on the side were yummynnMy boyfriend had the scallops as an app and the surf and turf as an entruee The scallops were really good although the sauce had too much butter tasted greasy The filet mignon was prepared very well The lobster tail was OVERCOOKED How could anyone overcook lobster It was a entruee so I was expecting to be wowed I was not wowed at all He also had a cane mojito it needed more lime and alcoholnnService I believe half of the restaurant was staffed by one waitress She was so inattentive I practically had to wave my hand to get her attention Our appetizers and entrees came on time but my dessert was delayed Two separate people came by to ask if I wanted dessert when I had ordered it with our waitress with the rest of my food earlier She was too busy attending to the diners in the private dining room behind us I waited and waited for the dessert I also waited and waited for the check The service was poor and impersonal I will not dine here again