text: Went to Border Grill in the Madalay Bay Hotel We had the lunch salad specialWOW It was served with chicken but I asked for Talapia instead and Tom had the chicken The salad was an amazing blend of hot sweet and tart The salad had slices of nectarines peaches grapes and spiced candied walnuts The service was outstanding and Tom Davis was our waiter The guacamole is the best and the sparkling peach lemonade was outstanding We had half a piece of the chocolate pie that had the perfect amount of cinnamon It would be a place to go again and again Outstanding