text: It was a convenient walk over from the FireSky hotel across the street We started with the green pork chili It was tasty but not hot We also had the lamb fondue which is lamb rack with a squash sauce to dip them in The squash fondue part was quite tasty The lamb was cooked wellnnFor the main course I tried the braised short rib It was really big It did not have a ton of flavour a shame for such a tasty meat It needed salt pepper and the core seasoning just did not stand outnnThe food is good but I feel it is all a bit under seasoned Everything except the lamb fondue could have had some extra punch to it Still it was not so bad that you feel ripped off so I am going stars on this