text: We were in for a treatPiero was there and he did the honorsThe friend who invitednme has known Piero ever since he came to LasVegas I had veal scalipini tossed saladand potates lyonniseSp Ugo had Orange roughy schrimp scampi Caesars salad We split a plate of fried ocra complements of Don PierioIt makes a greatnappetizer Our food was exceptional and done to a turn Signore Piero made the rounds and presented himself to each table As of this writing Piero is the ambience nChloe needs to invest in some chianti bottles waiters with old school white blacknuniforms and a mustache pete stuck in the corner with a red checkered bib hungnfrom his collar to keep Pieros dyno veal parmesan from stainin duh corbatnI do not remember the pricing Prices were printed on the menu So how badncan they be I am going back regardless of pricing I will say finding a SPECTACULAR Italian ristorante like thissandwiched between a craft store and Arts Bail Bondsnis the kind of juxtaposition I can live with Molto beni