text: Hankering for some ribs and brisket and tired of going to Lucilles so decided to try Famous Daves We got the feast for two in order to sample as many of the meatssides as we could for a small party nnSt Louis Style Spareribs Disappointing Very tough and difficult to bite off the bone The only thing saving them was the nice glaze of viscous basted sauce on themnnBeef Brisket Average I have had worse ie tough and I have had better tender and juicy These were tender just kind of bland I slathered them in the Texas Pit sauce their medium sauce with peppercorns to get more of the smoke flavor that should already be inherent in the brisket itself and was able to down themnnChopped Pork Best of the three meats we tried Tender and pulled apart easily Tried it w the Georgia mustard sauce A little bit too much vinegar for my taste but nice runny consistency nnSides Recommend the cornbread and the corn on the cob Potato salad was a bit hard wished they had boiled the potatoes for more than two minutes and fries just your average steak fries