text: stars rounding up to Partially because let us get real there are limited dim sum options here in Las Vegas I was introduced to dim sum when I lived in the Bay area so my standards are a little higher than your average bearnnCame in for an early dinner at about PMnLove how they have the cart ladies circulating around with goodies so many places in SF simply have you order from the menu and only have carts on Sundays or lunch service Here you can do carts and also order menu dishes if you wantnnWe got probably half the menu including shrimp shu mai tasty shark dumplings have to try shrimp noodle roll personal fave fried shrimp ball BFs fave crab ball star of the night at a pair steamed pork bun mediocre chinese broccoli musthave and duck which we did not need at all but was tasty especially with the saucennMade the mistake of ordering the soup dumplings which they said would take minutes and we waited and waited and waited And my eyes are bigger than my stomach so I got steamed pork buns while I waited way too sweet did not even finish one The lady told us they were coming right out four times Eventually it was a solid half hour to get our three soup dumplings and they were not very good and only had about a sip of soup inside of them Underwhelming would not get againnnWe spent just shy of which is absurd for dim sum but predictable for our overordering habits It is probably also why we only have dim sum once every month or two Dining room is nice much larger than expected though you san see it is a large place from the outside Service was friendly and attentive throughout other than that ridiculous wait for the soup dumplings