text: On my first visit I thought the burgers were under seasoned The second visit confirmed itnnA standard Elevation burger is two patties two slices of cheese They also have single patty burgers and cheeseburgers available along with two types of veggie burgersnnTheir main selling point that differentiates them from the competition is their USDAcertified organic grassfed freerange I like the beefiness and juiciness of the patties but they have a distinct taste that is unlike your typical fast foodfast casual burger If they just seasoned them more they would be so much better The buns are soft and chewy the fries are good and the toppings are diverse including their tangy Elevation sauce a balsamic mustard and month aged cheddar cheesennTheir large cookie is not so large It is a chocolate chip oatmeal pecan cookie that is shaped like a small hockey puck It does however pack a tasty punchnnIf you are lactose intolerant I would not recommend their chocolate shake It is pretty much melted ice cream that is incredibly rich and creamynnMy kid was not a fan of their grilled cheese They take their hamburger buns turn them upside down and place cheese in between them Not traditional by any means and not a hit with my four year oldnnTheir staff has been friendly and informative on my visits always willing to answer any questions and the interior is reminiscent of Chipotle but lighternnAs expected it is pricier because of all the organic sustainable ingredients All that stuff makes for a good sales pitch but in the end it comes down to taste and that is where they fall short I still prefer InNOut or even Smashburger if I am going to get fast food