text: I like fudge just as much as the next person but do I want to pay ua for a slice probably not although once in a while I guess it does no harm It is great to see the fudge getting made and the staff always talk customers through the fudge making process if you are interested that is It is a pretty skilled process and a few years ago my mums attempt at making fudge resulted in the fire brigade being called to the house and the remnants of the fudge a black chalky disaster The less said about that the betternnThe huge copper cauldron where they stir the ingredients reminds me of witches brewing away at a potion but rather than making something to turn your worst enemy into a frog you get the sugary goodness of fudge and they are always giving away free samplesnnMy favourites are After Dinner Mint Strawberries and Cream and VanillannOverall the Fudge Kitchen is definitely a novelty shop and unless you have money to throw away or the thought of having no teeth is appealing I would save it for special occasions