text: I struggled with the decision of four of five stars I decided to go with four because while I LOVED the food here it fell down in one or two placesnnI went here with my man this past summer when is was so excruciatingly hot remember that weekend that we spent most of our time laying around complaining and drinking cold beer My guy went for a meal with one of his buddies here a couple of weeks prior and raved about it so much that I forced him to take me one evening when we were able to peel ourselves off the floornHe reported that the beers were quite pricey so we opted for a bottle of white wine The white wine selection was pretty limited and not cheap we ordered the cheapest bottle at something like ua and I regret to say that we were most assuredly not impressed with our choice nnOur food however more than made up for it I love tapas because I love variety We ordered three or four dishes each and enjoyed every bite I would love to go into detail but have a memory like a sieve and cannot remember what we ordered off the top of my head I would be pretty confident though that anything you order here will be grat nnThe problem with Dionika is that no one ever goes here I honestly do not know how they survive I have NEVER seen it full It is one of those things where people do not go there because it is always empty but of course it is always empty because no one goes there nnWe keep wanting to go back but walk by and it is so dead that we decide to go somewhere else I think maybe everyone who likes this place need to agree on a night to go there so we can have great food AND good atmospherennOne other oddity at the end of our meal the ownerchef came out and made his chatty round of the dining room all three tables He was very spirited and certainly loves his restaurant He was a bit eccentric but gave us complimentary booze so our hearts were won overnnEdit I forgot to mention that the meal including pounds for a bottle of wine was pounds I thought it was a major bargain