text: I have been meaning to come here for a long while now and I did TWICE even before I decided to write a reviewnnPan Asian is quite a quaint place It is not a huge establishment it is actually quite tiny It has about tables only so if it gets busy it will be real busy nnThe first time we went I decided to go with their stirfried linguini which had asparagus tomatoes bell peppers garlic chili basil and your choice of meat For me I decided to choose chicken with it I guess you could say something like That is not a thai dish What Go to thai restaurant to eat nonthai dish Psh Do not be a hater And I have to say that it was not a bad decision at all to order the dish nnYou also get to choose your level of spiciness for your dish The range goes from to On yelp there is this tip from Roger that you have to go spicy or go home So guess what I did I chose level No I did not do it as a challenge or for fun I mean who does that for fun anyways Let us set fire to my intestines so I can laugh while it is happening I personally love spicy food therefore I got to go spicy or why am I even there The server was nice enough to warn me She asked if I have ever eaten there and that their level is really really spicy I will not back down You will not scare me I still went for a level Then a little bit later the cook himself warned us about the spiciness of level I love you guys But give me my spicyass food nnThe linguini was delicious It had a very interesting and different flavor to it I do believe that he uses satay sauce to stir fry the noodles and with the spiciness of the peppers it was delicious I just love how it is not huge chunk of pepper flakes in my bowl A lot of other thai places will tell me to get a lower level of spice and if it is not enough I could add in pepper flakes myself Gee that just means one thing You use pepper flakes to cook your food instead of using actual peppers nnMy friends on the other hand ordered curry and pad see ew The curry did not really catch my attention when I tried it Their pad see ew was really good though Very good aroma Though for pad see ew I would probably suggest not making it spicy It does not really do it much good nnAs for the second time we went I was thoroughly surprised that the server remembered me We decided to try out their tiger prawn shrimp salad and the server goes What spicy level do you want I was surprised but I laughed She remembered me I guess not a lot of people order level there But I eventually settled with a level for spiciness I know I know LEVEL ONLY What Why did not I level that Well for one salads are a completely different story when it comes to the spiciness level It is almost doubled plus I was sharing the dish with my friends I would rather not send them to the hospital with fiery intestines nnThe dish however was delicious A level was the perfect amount of spice It gets that fire in your mouth going The prawns they used also did not taste like they were frozen shrimps They tasted pretty fresh and the way they lightly grilled them on the side was really good Really yummy dish and I think it would be perfect for summernnAs for my entree I decided to go with a pad thai at level I opted out for the peanuts and carrots because I do not care for pieces of peanuts in my noodles and I just hate carrots The dish was very good but I do not think it is better than the linguini in my opinion There was nothing that sets it apart It is a tinge of sweetness and I think because of the sweetness it is not as spicy as it could be Though it is a progression of heat so as you heat the hotter it gets It is the best kind of spice D nnThe only things keeping me from giving Pan Asian five stars is because I am thoroughly confused When reading the menu you kind of question yourself is this a Thai place A Vietnamese place A Chinese place etc etc They have a dish or two from different Asian cuisines They even have hainan chicken What the nnThe second thing is their thai tea WAY too sweet It had no tea flavor No go nnOverall though it was a delicious experience And I definitely will go back