home I started to read cookbooks in my spare time. The next real success for me was Charcuterie. This book again changed the way I looked at food! I have tried countless recipes from it and have enjoyed the outcome of most. I continue to read cookbooks in my spare time and have recently picked up a copy of Twenty. Here is hoping that it too is a "success" and here is to your continued quest for the NEXT "success". Our adult services lirrabian is offering a cookbook exchange (bring a cookbook, take a cookbook). We seeded it with cookbooks from our donations. She's also doing a summer salads program, bring a salad to share. Teens are invited. I'm planning to do some simple cooking with kids next summer, but don't have any specific ideas yet. Well first I have to say and will continue to say that THE BEST layout of a book I have ever read is Ripert's Life On THe Line. I am sure in childhood I had a learning disability never discovered and so when I read I have to sometimes read and re-read a page to get the illustration to form a picture in my head/memory. With that book, I didn't have to because like a child with ADD each page of that book kept me wanting more; glancing in all directions and ultimately remembering much more of the book. It is also a book one can go back to time and again as each