a whole new twist on your cocktails. Agave Nectar is at least 30% sweeter than sugar, has less calories, and is lower on the Glycemic Index. It is the perfect compliment in Tequila cocktails. Selecting the Limes: Ripe, thin skinned limes work best when squeezing into a margarita, and depending on how tart and sweet your limes are, you may need to adjust the measurement of Agave Nectar to find that perfect balance. Keep several barspoons or straws close by to sample your mix before serving. By using the above recipe as a base you can easily create flavored margaritas by muddling several pieces of fresh product with the contents. Try muddling some of these fruits, vegetables, and herbs individually or combine to create your favorite: jalapeos, cilantro, mint, ginger, cinnamon, cucumber, berries, grapes, peaches, melons, lemons, oranges, etc. You can use flavored and colored salts as well to alter the appearance and flavor of your concoctions.