self-branded convenience foods, and a popular Food Network television show. Wikipedia One of the best cookbooks for any cook, from the newbie to the more experienced cook. We are all looking for new recipes and Ina brings us the best. Highly, highly recommended. prisrob 10-24-06 Well, she's cooked up another classic cookbook again. This time the theme of the book is food you serve at home- not in your house. The book starts out by defining what a home is to her- and to tell you the truth, it sounds a bit like mine: it's not perfect by any means, and is, in fact, a bit cluttered. Cluttered not so much in a messy way, but rather with personal items which ultimately are responsible for making the house into a home. And so it is with her delicious recipes. Laid out in different sections such as dinner, soups, etc., each section is prefaced by several pages of interesting info on a selected food or food preparation topic. A very down-to-earth cookbook, it is laid out well, has great pictures, and you'll even notice that the pages have a thick, smooth feel to them. Also suggest The Sixty-Second Motivator if you have trouble sticking to a healthy diet.