How To Make A Caff Latte How To Make A Caff Latte 3.8 165 user ratings Enlarge Top UK barista Robert Henry shows you how to make the perfect caff latte using a domestic machine. Learn the simplistic steps to achieve a Caff Latte that would be more common in a top-class coffee shop. Step 1: You will need An espresso maker A coffee cup A wide bottomed jug Water Fresh, cold milk Ready ground coffee Step 2: Heat the water Different models may vary, but make sure you pour enough water into the tank of the machine so that the pump pipes are fully submerged. Turn on the power and the pump to pump water into the boiler. Turn on the boiler to heat the water. The handle that holds the coffee is called the group handle and this should be locked into the machine. The light on the machine will go out when the water is at the correct temperature. Turn off the boiler and press the dosage button to let water flow through the handle for about 10 seconds. This will clean it through and heat it to the same temperature as the water. Step 3: Add the coffee Your machine should come with a dosing spoon to measure out the coffee. For a single shot of espresso you will need one spoonful of coffee (7 grams), and for a double shot you will need 2 spoonfuls (14 grams). Put the correct amount in the filter basket