Adverts You Might Be Interested In Sunday, 14 August 2011 What to do with Leftovers - Yorkshire Pudding I make Yorkshire Pudding every Sunday as part of our weekly roast (not just when we have Roast Beef) and sometimes we have a lot leftover, it has to be said that it is rare for there to be leftovers but it does happen. As part of my waste not want not mentality I have a few ways to use up the leftover Yorkshire Pudding that Top Ender and Big Boy love as an after school treat on a Monday night. One of Top Enders favourite ways to eat Leftover Yorkshire Pudding is with Ice-cream. Yorkshire Pudding is after all just another variety of pancake! Having it as a pudding or a sweet treat is a good way to use it up and also means that you won't feel that you are over doing it on the Yorkshire Pudding. I tend to make a sheet of Yorkshire Pudding, as I find it comes out better when using wheat free flour. However if you make the circle versions (Muffins or buns) then with the leftovers you can make mini toad in the holes. Just cooking a few small sausages or slicing up a few larger ones and adding them to the middle of the reheated Yorkshire Pudding makes a very quick and easy meal. These are great fun for younger family members as they are the right size for them and served with