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Japanese Chef's Knife ARITSUGU Blue Steel Yanagi Sashimi Kitchen 270mm 10.62 Engraved Name
You can slice fish and make sushi, sashimi easily. Your cooking will go through a dramatic change! This is a Soutan Yanagi knife.It is made not only stainless steels and ceramics, but also Aoko (Blue steel #2). It is made of Japanese swords (Samurai Katana) technique for a long time, then it feature tough and sharpness.This knife is recommended for those who enjoy preparing sashimi. It is a long and thin knife which gives you ease in thinly cutting fish and shellfish. It looks very beautiful, and is a kitchen knife that attracts customers even if you are a chef.It will be one item of

Price is $563.00

Price: $563