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TOSHU 105 mm (4.13 inch) Pointed Carving Knife, Manually Sharpened Japanese Kitchen Knife Produced Utilizing Japanese Sword-Making Techniques - Damascus Pattern
TOSHU kitchen knives are created using a blend of both modern and traditional Japanese ancient sword-making techniques. TOSHU knives go through 60 individual production processes utilizing specially trained craftsmen, resulting in much higher quality than mass-produced knives. Knives are manufactured using specialty hammering and forging techniques. Each knife is crafted using a unique hammered flame forging process. This process involves hammering and heating the material in a flame. All processes are designed to bring out the best properties of the metal. These knives are hand-sharpened with a single edge for a cutting edge that is thin, sharp and

Price is $102.00

Price: $101.62