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JCK Original Kagayaki Japanese Chef’s Knife, KG-16 Professional Yanagiba 270mm Knife(Sashimi, Sushi Knife), VG-1 High Carbon Japanese Stainless Steel Pro Kitchen Knife with Ergonomic Pakka Wood Handle
The Ultimate Yanagiba Knife - No kitchen is complete without the proper tools, and a Yanagiba knife is a classic, essential piece of cutlery; Treat yourself or someone you love to one of the very best cooking knives available, and experience a true masterpiece of craftsmanship. Yanagiba Kitchen Knife - Yanagiba knives are primarily used to slice boneless fish fillets for Sashimi and Sushi dishes, but they can also be used to fillet small to medium-sized fish and are often used for skinning fish. The combination of

Price is $180.00

Price: $180