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REONG Cast Iron Teapot, Tea Kettle, with Stainless Steel Infuser, Enameled coating internal, 32 Ounce
-- First time using the teapot, put 5-10 grams of tea and 70% water into the cast iron teapot and boil it for about 10 minutes. After boiled pour the water out, repeat it for 2-3 times. This helps removing the odor of new pot and a tannin film will cover the inside of the teapot, which is the reaction of tannin from tea leaves and Fe2+ from the cast iron teapot, it will protect the pot from rusting. --Keep the inside of the teapot dry after use. --Do not pour over 70% of capacity water into the teapot when boiling. --Avoid cleaning

Price is $51.00

Price: $50.99