How much does this cost to the nearest dollar?

Yoshihiro Super Blue Steel Clad Gyuto Japanese Chefs Knife (9.5 & Saya)
Knife Features → Blade Material Blue Steel Super Core→Edge Angle Double Edged→Grade 3 Layer Clad→Handle Shape Octagonal→Handle Material Shitan Rosewood→HRC Style Japanese Gyuto Chef Knife→Saya Cover Optional Magnolia Wood→Stain Resistant Yes, except along the blade’s edgeThe Yoshihiro Super Blue Steel Clad Series is clad in 2 layers of full stainless steel that provides durability and protection without sacrificing its sharp cutting edge. Super Blue High Carbon Steel with a hardness on the Rockwell scale of 63-64 is considered to be the top of its class in high carbon steel metallurgy.The most versatile and essential of all knives a cook can have

Price is $290.00

Price: $289.99