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Lod Chong Singapore Thai Cookware Sruut Cendol Maker Traditional Coconut Milk Dessert And Noodles Stainless 5 x 7.5
Thai Traditional Cookware for LOD CHONG (Cendol in coconut milk) is a Thai recipe cookware, made from stainless. Used for making LOD CHONG (Cendol in coconut milk). It is a special stainless pot with lots of hole at the bottom. It is used to create LOD CHONG that are in line shape. Lod Chong’s size is thicker and short. Therefore, the hole of Lod Chong is bigger than the Sarim’s. Ingredients Coconut milk 1. 250 grams palm sugar 2. 1 Tsp. Salt 3. 800 ml. Coconut Milk 4. 1

Price is $34.00

Price: $33.99