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Mac Knife Japanese Ho Series Fish Slicer,
This traditional hand-forged Japanese blade uses Yasuki white steel and is supported by a stain-resistant steel layer. Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value. Blade made of Yasuki Shirogami (white steel) which is prized for having the best edge-holding Blade is capable of holding an extremely fine edge and hand-forged Each knife is certified by the Sakai cutlery association as being a traditional Japanese handmade knife Hand wash is recommended Not dishwasher safe Made In Japan Blade Material Steel, Brand Mac Knife

Price is $318.00

Price: $318