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Chef Knife Damascus 8 Inch Japanese Professional Gyuto Vg10, High Carbon Steel Core With 67 Layer Stainless Steel Forged For Kitchen Cooking with Wood Handle
TOP STEEL The blade is forged many times from VG10 and 66 layer soft stainless steel. After tempering, its hardness reaches Rockwell 60. Because there are 66 layers of soft stainless steel covering the surface, the blade is more tough, and the blade can be kept sharp and wear-resistant for a long time. COMFORT The handle made of natural sandalwood is more luxurious. The ergonomic design makes you more comfortable in cooking, reducing the normal wear and tear of your palms and wrists, allowing you to prepare food effortlessly! Easy to deal with cutting meat vegetable carving sushi sashimi paring fruits VERY

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Price: $39.99