Alberto1231/databricks_dolly_15k huggingface dataset:
Instruction:
Why is cold water coming out of my water heater?

Response:
If your gas water heater is not working, first check to see if:

 - Is the water heater leaking? If so, turn off the water and gas to the heater, and contact a plumber to replace the heater.
 - Do you smell gas around your heater? If so, you likely have a gas leak--turn off the gas line to the heater and contact a plumber to replace the heater.

If neither of these are issues, check to see if the pilot light for you heater is lit. This is likely hidden behind a panel or door on the bottom of the front of the heater.  If the pilot light is not lit, follow the instructions to try re-lighting it.

If the pilot light does not light or continues to go out after heating the water, the thermal coupling on the water heater likely needs to be replaced. Contact a plumber to have this replaced.

Generally speaking, traditional tank-based, gas water heaters have a lifetime of 10-15 years. If the age water heater is within this range, you may want to prepare for replacing the water heater soon.
Instruction:
Why does the US Federal Reserve raise interest rates?

Response:
One of the primary roles of the US Federal Reserve is to control the supply of money within the economy.  During times when the economy is doing incredibly well, a.k.a. running hot or facing inflation (rise of prices of goods and services), the Federal Reserve will need to reduce the supply of money by increasing the cost of borrowing.

The primary lever to increase the cost of borrowing is by increasing the Federal Funds rate (the rate for banks to borrow and lend their excess reserves to meet liquidity requirements). Increasing the Federal Funds rate results in more expensive borrowing costs, which can reduce demand among banks to borrow money.  Less money is borrowed to help fund the economy resulting in a reduction in purchasing power and the money supply.  This will slow down the pace of economic growth and help ease inflation.
Instruction:
What are the best woods for smoking?

Response:
Oak is the quintessential go-to for smoking meat. It is a great place to start if you are a newbie to smoking.  It will lend a medium to a strong flavor that is seldom overpowering.
	- Best Meat to Smoke: Lamb, beef, brisket, and sausages

Hickory is the most versatile choice as it can be used to smoke wood in many ways. Be careful, though, because too much hickory flavor will cause your meat to have a more bitter flavor. It has a sweet, savory, and hearty, a bit bacony.
	- Best Meat to Smoke: Larger cuts of ribs and pork shoulders, as well as almost all red meat and poultry.

Maple is one of the most subtle smoking wood, it will impart a more subtle smoke flavor.  Use maple for a sweet, light, mild smokiness.
	- Best Meat to Smoke: Poultry, pork, game foul

Mesquite is a hardy wood packing intense flavor. It is recommended for grilling, or to be used in smaller quantities. It is famous for its strong, intense, and unique.
	- Best Meat to Smoke: Red Meat and for adding additional flavor when grilling

Pecan will lend a rich, sweet, nutty flavor. In fact, the wood is so sweet that you may want to use a combination of it with another harder wood to balance out the flavor.
	- Best Meat to Smoke: Briskets, roasts, and ribs

Applewood is mild and sweet, lending a mellow flavor. Apple smoke flavors take a while to permeate the meat, so anticipate several hours of smoking.
	- Best Meat to Smoke: Chicken, wild foul, pork

Alder has a very light and sweet flavor profile. It lends a delicate and sweet characteristic.
	- Best Meat to Smoke: Fish, like salmon and other Pacific Northwestern types.

Cherry is mild and fruity, and when mixed with other hardwood like hickory, the two flavors compliment each other for an amazing result.
	- Best Meat to Smoke: Chicken, turkey, ham