Patent ID: 9585417
Date: 2017-03-07
CPC Classifications: A23L,A23V

Claim:
1. A method of preparing a dietary supplement, said method comprising the steps of: generating an aqueous phase (A1); generating an oil phase (O1); said oil phase comprising phospholipid and tocopherol; adding said aqueous phase and said oil phase in a vessel; performing a first homogenizing step by mixing said aqueous phase and said oil phase using a high shear homogenizer operated at progressively increasing speeds from about 1000 rpm to about 5000 rpm for time period of about 30 minutes so as to form an aqueous-oil (A1/O1) composition having a plurality of liposomal vesicles of said phospholipid, said liposomal vesicles including at least one of said GSH1, sodium ascorbate and ascorbic acid incorporated therein; adding a second measurement of reduced glutathione (GSH2) to said A1/O1 composition; and performing a second homogenizing step by mixing said A1/O1 composition and said GSH2 using said high shear homogenizer operated at progressively increasing speeds from about 1000 rpm to about 5000 rpm for time period of about 10 minutes so as to form an aqueous-oil-glutathione (A1/O1/GSH2) composition, said A1/O1/GSH2 composition having a physical barrier coating of said PEG linearly formed around said liposomal vesicles without being attached to said liposomal vesicles and without forming part of said liposomal vesicles; wherein said liposomal vesicles are about 40-400 μm in diameter.