Patent ID: 9392808
Filing Date: 2016-07-19
CPC Classification: A23G,A23V,B60H,C12G

Claim Text:
1. A process for producing an alcohol-containing frozen comestible having a substantially uniform frozen consistency from a multi-component, alcohol-containing liquid composition, said process comprising: a) freezing said alcohol-containing liquid composition at a rate to effect substantially simultaneous freezing of said components at a temperature below at least about −40° C. to produce a single-phase solid alcohol-containing composition in one or more solid alcohol-containing composition pieces; tempering said single-phase solid alcohol-containing composition by raising the temperature thereof to a temperature in the range of from about −30° C. to about −15° C., where the alcohol-containing composition pieces meld together to form at least one single mass; and b) cooling said at least one single mass to a temperature of below about −35° C. to harden the at last one single mass to form said alcohol-containing frozen comestible.