Patent ID: 11958672
Assignee: BOARD OF TRUSTEES OF MICHIGAN STATE UNIVERSITY
Field: Chemical engineering (Chemistry)
Classification: CPC B  Y | IPC B

Claim 9:
10. The method of claim 7, wherein:
the first liquid medium and the second liquid medium each further comprise a water-miscible organic solvent;
the first solid food process waste is present in the first feed slurry in an amount in a range from 5 wt. % to 50 wt. %;
the second solid food process waste is present in the second feed slurry in an amount in a range from 5 wt. % to 50 wt. %;
the first encapsulating matrix and the second encapsulating matrix each independently comprise an oligosaccharide selected from fructooligosaccharides (FOS), galactooligosaccharides (GOS), and combinations thereof;
the temperature in part (b1) and part (b2) is in a range of 120° C. to 250° C.;
the water is present in each of the first liquid medium and the second liquid medium in an amount independently ranging from 10 wt. % to 90 wt. % relative to total liquid content of the first liquid medium or the second liquid medium, respectively; and
the water-miscible organic solvent is present in each of the first liquid medium and the second liquid medium in an amount independently ranging from 10 wt. % to 90 wt. % relative to total liquid content of the first liquid medium or the second liquid medium, respectively.