Patent ID: 11937622
Assignee: SYMRISE AG
Field: Food chemistry (Chemistry)
Classification: CPC A  C | IPC A  C

Claim 20:
21. The method according to claim 20, wherein the ethanol-containing juice or beverage is a fruit juice, a berry juice, a vegetable juice, or mixture thereof, selected from lemon juice, orange juice, tangerine juice, clementine juice, grapefruit juice, lime juice, kumquat juice, tangor juice, tangelo juice, melon juice, kiwi juice, papaya juice, avocado juice, acerola juice, bearberry juice, blackberry juice, blueberry juice, boysenberry juice, cherry juice, virgin grape cherry juice, cloudberry juice, red currant juice, black currant juice, date juice, scratchberry (Rubus caesius) juice, elderberry juice, grape juice, gooseberry juice, huckleberry juice, loganberry juice, olallieberry juice, mulberry juice, raisin juice, plains berry juice, prairie berry juice, cranberry juice, raspberry juice, pear juice, splendid raspberry (Rubus spectabilis) juice, sea buckthorn fruit juice, sloe fruit juice, strawberry juice, white cinnamon raspberry (Rubus parviflorus) juice, buckthorn fruit juice, grape berry juice, blueberry juice, apple juice, rhubarb juice, passion fruit juice, plum juice, apricot juice, nectarine juice, quince juice, kiwi juice, star fruit juice, lychee juice, pineapple juice, guava juice, papaya juice, passion fruit juice, mango juice, peach juice, carrot juice, tomato juice, cucumber juice, radish juice, beet juice, sauerkraut juice, celery juice, spinach juice, or a mixture thereof.